Food Preservatives Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2014 – 2020
Food preservatives are ingredients which are added to the end food product to extend its shelf life and to prevent food spoilage due to microbial growth. Food preservation can be done with the help of natural food preservatives and synthetic food preservatives.
Food preservatives are ingredients which are added to the end food product to extend its shelf life and to prevent food spoilage due to microbial growth. Food preservation can be done with the help of natural food preservatives and synthetic food preservatives.
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<strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong><br />
List of Figures<br />
FIG. 1 <strong>Global</strong> food preservatives market segmentation, by type <strong>and</strong> geography<br />
FIG. 2 <strong>Global</strong> food preservatives product market revenue, 2013 - <strong>2020</strong> (USD Million)<br />
FIG. 3 Classification of food preservatives<br />
FIG. 4 Value chain analysis of global food preservatives market<br />
FIG. 5 Porter’s five forces analysis for food preservatives market<br />
FIG. 6 <strong>Food</strong> preservatives market by geography, (2013)<br />
FIG. 7 <strong>Global</strong> food preservatives market, share by product type, 2013 <strong>and</strong> <strong>2020</strong> (Value %)<br />
FIG. 8 <strong>Global</strong> Natural <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong>, Value, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />
FIG. 9 <strong>Global</strong> Synthetic <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong>, Value, 2013<strong>–</strong> <strong>2020</strong> (USD million)<br />
FIG. 10 <strong>Global</strong> food preservatives market, share by function segment, 2013 <strong>and</strong> <strong>2020</strong> (Value %)<br />
FIG. 11 <strong>Global</strong> Antimicrobial <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong>, Value, 2013<strong>–</strong> <strong>2020</strong> (USD million)<br />
FIG. 12 <strong>Global</strong> Antioxidants <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong>, Value, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />
FIG. 13 <strong>Global</strong> Others <strong>Food</strong> <strong>Preservatives</strong> <strong>Market</strong>, Value, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />
FIG. 14 <strong>Global</strong> food preservatives market, revenue share by application, 2013 <strong>and</strong> <strong>2020</strong> (Value<br />
%)<br />
FIG. 15 <strong>Food</strong> <strong>Preservatives</strong> used in dairy <strong>and</strong> milk products market, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />
FIG. 16 <strong>Food</strong> preservatives used in meat, poultry <strong>and</strong> sea food, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />
FIG. 17 <strong>Food</strong> preservatives used in bakery products, 2013 <strong>–</strong> <strong>2020</strong> (USD million)<br />
Transparency <strong>Market</strong> Research<br />
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