DeSoto Magazine â Southern Girl Afield - Ann Yungmeyer
DeSoto Magazine â Southern Girl Afield - Ann Yungmeyer
DeSoto Magazine â Southern Girl Afield - Ann Yungmeyer
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the program’s inception an estimated 50 years ago, Greenlee says.<br />
JA chapters are also known in their communities for their annual fundraising<br />
events, particularly their cookbooks. Since 1956, when the Louisville, Miss.,<br />
chapter put out the first collection of JA recipes on file at NAJA, select chapters<br />
have produced books of their own to fund their community work. While not all<br />
chapters compile these cookbooks, Silver Spoons, Blueberry Afternoons, the first<br />
NAJA cookbook, came out in 2008 and features recipes from chapters across the<br />
South. The cookbooks are wildly popular, and with good reason. The recipes are<br />
delicious, and the proceeds benefit a cause so timeless it has bridged the nearly<br />
70-year gap between NAJA’s first 100 members and the thousands of<br />
hardworking women affiliated with JA chapters today.<br />
“We do work tirelessly because there are so many people in need in this<br />
community,” says Lea Margaret Hamilton, president of the Greenville chapter.<br />
“If we can just make a difference in a handful of people’s lives, I think we have<br />
done a great service,”<br />
For more information on the National Association of Junior Auxiliaries or to<br />
purchase the cookbooks, visit www.najanet.org. To learn how to set up a chapter<br />
in your area, contact Vickie Tidwell at 870-219-6224.<br />
Junior Auxiliary of Starkville<br />
Pumpkin Butterscotch Muffins<br />
from <strong>Southern</strong> Generations cookbook<br />
1 3/4 cups sifted flour<br />
1/2 cup firmly packed brown sugar<br />
1/2 cup sugar<br />
1/2 tsp ground ginger*<br />
1 tsp cinnamon*<br />
1/8 teaspoon ground cloves*<br />
1 teaspoon baking soda<br />
1/4 teaspoon baking powder<br />
1/4 teaspoon salt<br />
2 large eggs<br />
1 cup canned pumpkin<br />
50 <strong>DeSoto</strong>