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LAB 1 – Biology Lab Skills

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AP <strong>Biology</strong>—<strong>Lab</strong> 01<br />

<br />

<br />

Complete the following conversions:<br />

a. 0.167 mL to L _________<br />

b. 0.05 mL to L _________<br />

c. 42 L to mL _________<br />

d. 182 L to mL _________<br />

e. 0.9 L to mL _________<br />

Identify four (4) important precautions in micropipette use:<br />

_____________________________________________________________________________<br />

_____________________________________________________________________________<br />

_____________________________________________________________________________<br />

_____________________________________________________________________________<br />

Procedure 8:<br />

The accuracy of micropipette measurements<br />

1. Using a 400 gram top-loading balance, tare a dry 250 mL beaker.<br />

2. Using a large-range (100 L—1000 L) micropipette with a fresh tip, measure 1000 L<br />

(1 mL) of de-ionized (DI) water.<br />

3. Dispense this measured amount of water into the 250 mL beaker.<br />

4. Record the mass of the water to the nearest 0.01 g in Table 8.<br />

5. Tare the balance.<br />

6. Again, using the large range micropipette, measure 10 mL of water and add it to the<br />

250 mL beaker.<br />

7. Record the mass in Table 8.<br />

8. Repeat this procedure until you have 5 mL of water in the beaker on the balance.<br />

9. Calculate the error columns in Table 8.<br />

Table 8: Mass of water volumes measured using a large range (100 L—1000 L) micropipette.<br />

Volume of<br />

water (mL)<br />

Calculated mass<br />

of water added<br />

in this step (g)<br />

Measured mass<br />

of water added<br />

in this step (g)<br />

Error<br />

Percent Error<br />

1.000<br />

1.000<br />

1.000<br />

1.000<br />

1.000<br />

Mean<br />

Values:<br />

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