05.07.2015 Views

Lunch menu - week beginning 17 June 2013 - Trinity School

Lunch menu - week beginning 17 June 2013 - Trinity School

Lunch menu - week beginning 17 June 2013 - Trinity School

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

<strong>Lunch</strong> <strong>menu</strong> <strong>week</strong> – <strong>week</strong> <strong>beginning</strong> 24 th <strong>June</strong> <strong>2013</strong><br />

Monday Tuesday Wednesday Thursday Friday<br />

Selection of home Baked Breads, Croutons and Sprinkles<br />

soup<br />

Spiced Pumpkin<br />

(v) (gf) (df)<br />

Potato & Leek<br />

(v) (gf) (df)<br />

Tomato & Basil<br />

(v) (gf) (df)<br />

Carrot & Coriander<br />

(v) (gf) (df)<br />

Cream of Vegetable<br />

(v) (gf) (df)<br />

Traditional 1<br />

Sticky BBQ Chicken<br />

Drumsticks & Thighs<br />

(gf) (Halal option)<br />

Classic Lasagne with<br />

Garlic Bread<br />

Chicken with Peppers &<br />

Mushrooms<br />

(Halal option)<br />

Roast Chicken with<br />

Stuffing & Gravy<br />

(gf) (Halal option)<br />

Grilled or battered Fish<br />

with tartare sauce<br />

Traditional 2<br />

Spinach & Ricotta<br />

Quiche<br />

(v)<br />

Moroccan Vegetable<br />

Tagine with Sweet Potato<br />

(v) (gf)<br />

Roasted Vegetable &<br />

Goats Cheese Tart<br />

(v)<br />

Stuffed Peppers with<br />

Mushroom & Parsley<br />

Sauce<br />

(v)<br />

Cheddar & Potato Pie<br />

(v)<br />

Top up...<br />

Buttered New Potatoes<br />

Green Beans<br />

Coleslaw<br />

Steamed Rice<br />

Sweet Corn<br />

Baked Tomatoes<br />

Sweet Potato Wedges<br />

Garden Leaf Salad<br />

Broccoli<br />

Roast potatoes<br />

Steamed Carrots<br />

Red Cabbage<br />

Chipped potatoes<br />

Baked beans<br />

Peas<br />

Pasta & Jackets<br />

with<br />

Hot & Cold<br />

Fillings<br />

:<br />

Today’s Hot Filling:<br />

Mushroom & Spinach<br />

,<br />

Today’s Hot Filling:<br />

Arrabiata<br />

Today’s Hot Filling:<br />

Beef Bolognaise<br />

Today’s Hot Filling:<br />

Roast Tomato & Red<br />

Onion<br />

Today’s Hot Filling:<br />

Ham & Leek<br />

Street<br />

,Mexican Beef Burritos<br />

with Soured Cream &<br />

Salsa<br />

Chargrilled Bacon Chop<br />

with Pineapple Salsa<br />

(df) (gf)<br />

Tomato & Mozzarella<br />

Pizza<br />

Homemade Open Beef<br />

Burger with Tomatoes &<br />

Lettuce<br />

Spiced Lamb Patties,<br />

Flatbreads & Mango<br />

Salsa<br />

(df)<br />

Sweet things<br />

Chocolate Sponge &<br />

Chocolate Sauce<br />

Bread & Butter Pudding<br />

Mincemeat & Apple<br />

Whirl<br />

Chocolate & Cherry<br />

Swiss Roll<br />

Apple Crumble<br />

(DF) Dairy free V (vegetarian) (GF) Gluten free

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!