Vegetarian Menu - Mirihi

Muraka RestaurantVegetarian MenuAppetizersCream of onion and Cider soup with crispy fried onions and sour cream10.50Ivory and ebony cappuccino, white beans scented with black truffles,baked in wild mushroom filo parcel 14.50Wild mushroom and mascarpone risotto with crisp parmesan wafer16.50Grilled asparagus, soft poached egg with shaved parmesan, tomato andbasil salsa 16.50Goats cheese and herb roesti with ragout of root vegetables potato crispson a red pepper essence 17.50Warm Thai style salad with Asian leaves, Thai eggplant asparagus, snowpeas, chili, lemon grass coriander roasted peanuts and fried shallots 16.50Warm vegetable charlotte, steamed baby vegetables on carrot andcoriander jus 16.50Gorgonzola double baked cheese soufflé on sauté of spinach with yellowpepper sauce 17.50All prices are in USD and subject to a 10 % service charge and 3.5% GST

Main CoursesPotato, mushroom and mozzarella lasagna with minted green pea sauce21.00Eggplant with roasted vegetables and feta cous cous pesto, green beans,tomato and basil coulis 22.00Kerala vegetables curry with carrot and coconut rice20.00Roasted root vegetable pie, pumpkin and basil mousse with zucchinichutney 21.00Spinach and ricotta cannelloni crepes with ragout of vegetablesVegetable moussaka with pilaf rice and red pepper essence21.0022.00Side DishesTruffle mashSautéed garlic mushroomsSteamed green vegetablesMixed leaf salad10.506.506.507.50We kindly ask you to pre-order latest by 14:00 hrs on the day of dining toensure you the best possible and freshest food.All prices are in USD and subject to a 10 % service charge and 3.5% GST