THE AFRICAN CATFISH CLARIAS GARIEPINUS: A PERSPECTIVE ON ITS ROLE AND POTENTIAL IN EGYPTIAN AQUACULTURE 19Table 2: Sub-sector definiti<strong>on</strong>s, output (2005) and potential (most important areas shaded)Farming system/ Key features/ Species Estimatedcategory locati<strong>on</strong>s produced Productivity output (t<strong>on</strong>nes) Key c<strong>on</strong>straintsExtensive/unfertilizedE1 <strong>Fish</strong>eries-based <strong>Fish</strong> seed Various species, Very low, Un-recorded Managementaquaculture introduced into also grass carp* unmeasuredopen water bodiesE2 Integrated Some carp seed Mainly comm<strong>on</strong> 8-40 17,000 t Seed;(Rice-fish) still stocked, carp, some kg/feddan possibly waterlittle data* tilapiaE3 P<strong>on</strong>d Traditi<strong>on</strong>al Tilapia, mullet, 200-1,000 68,400 t Water(extensive) stocked/self- African catfish kg/feddanseeded areas some carpsSemi-intensive/supplementary fedS1 P<strong>on</strong>d More developed, Tilapia and 1,500–4,000 273,500 t Water, cost-(semi-intensive) mainly tilapia some mullet kg/feddan efficient feeds,based, somequality seed,moving to I1marketsIntensive/mainly fedI1 P<strong>on</strong>d (intensive) More modern Tilapia 4,500–6,000 113,900 t Feed, water,smaller units, <str<strong>on</strong>g>of</str<strong>on</strong>g>ten kg/feddan markets alsobetter managedseed, diseaseHighly intensive/ completely fedH1 Integrated Developed in Tilapia 15-25 kg/m 3 2,250 t Water, disease,(intensive tank new agricultural also market,system) z<strong>on</strong>es feed, seedH2 Cage culture – In January 2007 Tilapia and 10-30 kg/m 3 57,400 t Sites/waterNile branches and cage numbers silver carp access, markets,irrigati<strong>on</strong> canals were 20% <str<strong>on</strong>g>of</str<strong>on</strong>g> (now main feed, disease,those in 2005 species) seedH3 Cage culture – Future potential Various higher 10-30 kg/m 3 NA Sites, seed, alsocoastal/marine value marine feed, diseasespeciesH4 Intensive Future potential Various higher 40-100 kg/m 3 NA Markets, energyrecycle system value species costs* Free distributi<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> various carp species at different times; this has influenced uptake and output; tilapia seed is alsosometimes used.1210Average catfish price (LE)Average Tilapia price (LE)Price (LE/Kg)864201996 1997 1998 1999 2000 2001 2002 2003 2004 2005YearFigure 4: Annual average sale price (LE/kg) for African catfish (Clarias gariepinus) and Nile tilapia(Oreochromis niloticus) during <strong>the</strong> period from 1996 to 2005
20 PROCEEDINGS OF A WORKSHOP ON THE DEVELOPMENT OF A GENETIC IMPROVEMENT PROGRAM FOR AFRICAN CATFISH CLARIAS GARIEPINUSPolyculture <str<strong>on</strong>g>of</str<strong>on</strong>g> Nile tilapia with African catfishhas been shown to be technically viable ifcertain factors are c<strong>on</strong>sidered, such asadjusting <strong>the</strong> species ratio and <strong>the</strong> stockingdensity, as well as providing high quality fishfeed according to <strong>the</strong> proper amount andtime interval.MARKETING SYSTEMSThere is little detailed informati<strong>on</strong> so far <strong>on</strong><strong>the</strong> marketing structure, preferences andsubstitutability <str<strong>on</strong>g>of</str<strong>on</strong>g> catfish. It appears thattraditi<strong>on</strong>al local and city market structuresstill represent <strong>the</strong> bulk <str<strong>on</strong>g>of</str<strong>on</strong>g> trading, mainlyoperating through traditi<strong>on</strong>al wholesalers.However, c<strong>on</strong>tract buying from somefish farms or producer groups is alsobeing practiced, which is c<strong>on</strong>sistent withaquaculture-linked market changes seen ino<strong>the</strong>r countries. According to Feidi (2004)a large quantity <str<strong>on</strong>g>of</str<strong>on</strong>g> fish is transported to<strong>the</strong> main nati<strong>on</strong>al market <str<strong>on</strong>g>of</str<strong>on</strong>g> El-Obour foraucti<strong>on</strong> and <strong>the</strong> fish are <strong>the</strong>n distributed toall parts <str<strong>on</strong>g>of</str<strong>on</strong>g> Greater Cairo. Catfish seem toenjoy a better market in <strong>the</strong> rural areas <str<strong>on</strong>g>of</str<strong>on</strong>g><strong>the</strong> country and an even higher demand in<strong>the</strong> sou<strong>the</strong>rn parts <str<strong>on</strong>g>of</str<strong>on</strong>g> <strong>the</strong> country (UpperEgypt) where <strong>the</strong>y are sold live. The marketprice for a kilogram <str<strong>on</strong>g>of</str<strong>on</strong>g> fresh catfish currentlyranges from LE 5.5 to 6.5 ($1.0 to $1.3),while smoked dried <strong>on</strong>es are higher.PAST AND CURRENTRESEARCH ON CATFISHFEED AND NUTRITIONThe evoluti<strong>on</strong> <str<strong>on</strong>g>of</str<strong>on</strong>g> feed and p<strong>on</strong>d fertilizati<strong>on</strong>has followed a typical path, from initial use<str<strong>on</strong>g>of</str<strong>on</strong>g> agricultural by-products such as wheatbran, rice bran and trash fish, <str<strong>on</strong>g>of</str<strong>on</strong>g>fered inits original form without any processing,toge<strong>the</strong>r with cattle or chicken manure forp<strong>on</strong>d fertilizati<strong>on</strong>. Most fish farmers in Egyptapply fertilizers and feeds, and <strong>the</strong> bulk <str<strong>on</strong>g>of</str<strong>on</strong>g>farm producti<strong>on</strong> uses supplementary orcomplete feeding. With positive returns tointensificati<strong>on</strong> using <strong>the</strong>se inputs, crumbledcattle feed was <strong>the</strong>n used, although itslevels <str<strong>on</strong>g>of</str<strong>on</strong>g> fiber and <str<strong>on</strong>g>of</str<strong>on</strong>g> growth inhibitors suchas gossypol (from cott<strong>on</strong> seed hulls) weretoo high. Greater attenti<strong>on</strong> was directed tosuitable formulati<strong>on</strong>s (Osman and Sadek2004), following which a modern fishfeed sector has developed. Compressed(sinking) pellets, with 25 percent crudeprotein c<strong>on</strong>tent, comprise <strong>the</strong> bulk <str<strong>on</strong>g>of</str<strong>on</strong>g> fishfeeds produced. Extrusi<strong>on</strong> technology formaking floating pellets was introduced in <strong>the</strong>late 1990s. The market for extruded feedsis growing (El-Sayed 2007) with a range <str<strong>on</strong>g>of</str<strong>on</strong>g>different formulati<strong>on</strong>s <str<strong>on</strong>g>of</str<strong>on</strong>g> fish feed availablefor different fish species, including catfish,ranging from specialized larval feeds t<str<strong>on</strong>g>of</str<strong>on</strong>g>ingerlings and grow-out feeds.The overall use <str<strong>on</strong>g>of</str<strong>on</strong>g> feeds has been variouslyreported, from estimates <str<strong>on</strong>g>of</str<strong>on</strong>g> <strong>on</strong>ly 100,000t<strong>on</strong>nes <str<strong>on</strong>g>of</str<strong>on</strong>g> feed supporting a producti<strong>on</strong><str<strong>on</strong>g>of</str<strong>on</strong>g> 450,000 t<strong>on</strong>nes <str<strong>on</strong>g>of</str<strong>on</strong>g> fish, to more recentand probably more supportable estimates<str<strong>on</strong>g>of</str<strong>on</strong>g> 250,000 t<strong>on</strong>nes <str<strong>on</strong>g>of</str<strong>on</strong>g> fish feed producti<strong>on</strong>.This accounts for about 10 percent <str<strong>on</strong>g>of</str<strong>on</strong>g> <strong>the</strong>total animal feed sector (El-Sayed 2007).According to El-Sayed (2007), most feedsare now produced commercially; farmmadefeeds are rarely used and <strong>on</strong>ly bysmall-scale fish farmers. They usually mixfarm-made feeds by using various energysources such as wheat bran, rice bran orground corn, with protein sources (mainlylocal fishmeal or trash fish) at a 3:1 ratio.Ingredients and inclusi<strong>on</strong> levels vary locallydepending <strong>on</strong> availability and cost.A number <str<strong>on</strong>g>of</str<strong>on</strong>g> studies have been c<strong>on</strong>ductedto test different feed formulati<strong>on</strong>s targeting<strong>the</strong> replacement <str<strong>on</strong>g>of</str<strong>on</strong>g> imported fishmeal withlocally available animal protein sources,in particular poultry by-product meal andlocally produced fishmeal both as a separatesource and as a mixture <str<strong>on</strong>g>of</str<strong>on</strong>g> both in <strong>the</strong>formulati<strong>on</strong>. Results str<strong>on</strong>gly dem<strong>on</strong>stratedgood potential for using a mixture <str<strong>on</strong>g>of</str<strong>on</strong>g> <strong>the</strong>two replacing sources for <strong>the</strong> best growthperformance <str<strong>on</strong>g>of</str<strong>on</strong>g> African catfish reared inear<strong>the</strong>n p<strong>on</strong>ds (Safwat and El-Naggar 2004;and El-Naggar and Yehia 2006).MANAGEMENT: PRODUCTIONCYCLE FROM BREEDING,NURSING, REARING TOGROWING OUTAcross Africa <strong>the</strong>re is a substantial andgrowing demand for African catfish as apreferred food fish. Farming <str<strong>on</strong>g>of</str<strong>on</strong>g> this species