Global Standard for consumer Products – Issue 2a Guideline for ...

Global Standard for consumer Products – Issue 2aGuideline for cookwareBest Practice GuidelinesBRC continues to lead the market with these new titles tohelp you meet the requirements of the BRC Global Standards.• Help maintain product safety, quality and integrity• Interpret the requirements of BRc Global Standards• available in print or as an instant PDF downloadAlso inside• Details of BRc training courses

Meeting the requirements of the BRC’s Global Standards demonstrates a company’scompetence in maintaining product safety, quality and integrity. The BRC hasrecently produced a revised and updated edition of the Global Standard for ConsumerProducts - Issue 2a, the first in a series of product sector Guidelines and a new seriesof Best Practice Guidelines. Key titles from these series are presented here.The Global Standard for ConsumerProducts – Issue 2aSets out the requirements for the supplyof safe and legal consumer productsof consistent quality. It is suitable formanufacturers of own label, branded and nonbrandedproducts and can also be used byassembly packers of consumer products.ISBN 9780117025967 £90.00PDF ISBN 9780117038851 £99.88Guideline for CookwareHelps the user interpret the ‘BRC GlobalStandard for Consumer Products’ with regardto the specific details likely to be encounteredwhen manufacturing cookware. It alsoindicates the main legal, safety and qualityrequirements that should be followed.ISBN 9780117025806 £40.00PDF ISBN 9780117025882 £44.06Save money by purchasing The Global Standard forConsumer Products - Issue 2a and the Guideline forCookware together as a pack.ISBN 9780117038813 £99.00Representing a saving of £31.00 on thecost of purchasing the two titles individually.PDF Pack ISBN 9780117038820 £109.28Save £34.66.Complaint Handling - Issue 2Provides a framework for users to identifyways of effective complaint capture, providesguidance on handling and investigatingcomplaints and identifying corrective actionrequired.ISBN 9780117025745 £25.00PDF ISBN 9780117025820 £26.44Foreign Body Detection - Issue 2Focuses on the technologies behind X-rayand metal detection and promotes bestpractice on aspects to be considered whenestablishing and operating these systems.ISBN 9780117025783 £25.00PDF ISBN 9780117025868 £26.44Internal Audit - Issue 2Provides a framework for the user to planan audit schedule, record audits correctlyand give guidance on corrective action to beundertaken.ISBN 9780117025752 £25.00PDF ISBN 9780117025837 £26.44Pest Control - Issue 2Promotes best practice by discussing theelements to be considered when settingup, operating and monitoring a pest controlsystem.ISBN 9780117025776 £25.00PDF ISBN 9780117025851 £26.44Traceability - Issue 2Helps the user understand how to establishan effective traceability system, ensuringproblems within the manufacturing processcan be effectively identified and adequatelymanaged.ISBN 9780117025769 £25.00PDF ISBN 9780117025844 £26.44Save money by purchasing all products featured onthis page together in one pack:The Global Standard for Consumer Products - Issue2a, the Guideline for Cookware and the five productsector Guidelines.ISBN 9780117038837 £179.00Representing a saving of £76.00 on thecost of purchasing the seven titles individually.PDF Pack ISBN 9780117038844 £193.88Save £82.26.These titles are available in both hard copyor, if you would prefer immediate access,as a downloadable PDF. Please see theattached order form for details.