2012-2013 Course Catalog - Stafford Technical Center

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I chose to go to <strong>Stafford</strong> because I knew I wanted to be achef and I thought that the Culinary Program at STC wouldbe a good way to get a jump-start on it before college. From<strong>Stafford</strong> I got everything I needed to get a basic startingposition at a restaurant. After my two student years I wentback to STC as a Teacher’s Assistant for Chef Barry andChef Greg. Halfway through the year I learned that STC wasgiving me the opportunity to go and study in Austria for twoweeks at the most prestigious culinary school in Europe.After that I attended The Culinary Institute of America inHyde Park, NY, the #1 cooking school in the country. Myexperiences at STC made me a more rounded and experiencedindividual at a younger age, which helped me to movethrough the ranks of the kitchen before I got to college.nick delauri“ STC made me a more rounded and experienced individual.”Three years after leaving Culinary Arts66%of students are employed and25%are pursuing further education.Prep Cook,Baker/Cook,Caterer, Sous Chef,Waitperson15
culinary artsIn Culinary Arts you will be provided with a unique chance to develop the necessary skills and education associatedwith the food service industry. You will gain knowledge and training through our on-site bakeshop and restaurant.Earn a national certification includingsafety, sanitation and food handling,called Serv/Safe (National RestaurantAssociation Education FoundationCertification).Qualify to participate in the New EnglandCulinary Institute (NECI) scholarshipprogram.Gain experience in the on-site publicrestaurant and bakeshop.Develop skills and knowledge forpost-secondary education.Articulation/Co-Enrollment:Advanced students have the opportunity to be dual-enrolled both at STC and the NewEngland Culinary Institute. Students have the opportunity to take part in an on-line,6-week course offered by NECI. This course includes an intensive 1 week live-in class atNECI’s Montpelier campus. With successful completion the student may receive ascholarship towards a NECI education, as well as advanced placement.16
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2012-2013 Course Catalog - Stafford Technical Center

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