CATA ING REV 8/08 [LARGO] - Instituto de Banca y Comercio

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ACADEMIC AND ADMINISTRATIVE OFFICIALSManatí BranchBenjamín PadillaExecutive DirectorLuz E. Manuel BouAcademic DirectorCarlos Salgado ClassEvening Session CoordinatorSandra Morales, Coordinator – Learning Site at NaranjitoJovaleska TorresStudy Room AssistantKarin RosadoAcademic CounselingBenjamín Padilla (Interim)Admissions DirectorLillian SánchezRegistrarEleazar DíazFinancial Aid DirectorYamilé MoyaDirector Career ServicesJudy GarcíaTreasurer- 24 -
ACADEMIC AND ADMINISTRATIVE OFFICIALSFajardo BranchMr. Ricardo FloresExecutive DirectorBethzaida PiñeiroAcademic DirectorFrancisco VelázquezEvening Session CoordinatorFrancisco Nazario, Coordinator – Learning Site at LoízaErmelinda Rosa, Coordinator – Learning Site at ViequesMr. Luis RiveraAdmissions DirectorLillian MéndezAdmissions Director - LoízaAna J. RomeroDirector Career ServicesAida Rivera-Romeu and Orlando Clark (Retention)Academic CounselingDomingo MaldonadoFinancial Aid DirectorKeila ReyesRegistrarMarisol VegaTreasurerLilliam E. MatosLibrarian Assistant- 25 -
Page 2 and 3: INSTITUTO DE BANCA Y COMERCIOINSTIT
Page 4 and 5: STUDENT SERVICESAcademic Counseling
Page 6 and 7: SATISFACTORY ACADEMIC PROGRESSSatis
Page 8 and 9: Refrigeration and A/C..............
Page 10 and 11: GENERAL INFORMATIONHISTORICAL BACKG
Page 12 and 13: SYSTEMATIZATION1. Bring the educati
Page 14 and 15: DIRECTORY OF LOCATIONSCORPORATE OFF
Page 16 and 17: Félix D. Lugo, Federal Funds Audit
Page 18 and 19: ADMINISTRATIVE BOARD - CAMPUSES OPE
Page 20 and 21: ACADEMIC AND ADMINISTRATIVE OFFICIA
Page 30 and 31: ADMINISTRATIVE AND ACADEMIC STAFFRE
Page 32 and 33: classroom/laboratory rooms, 8 labor
Page 34 and 35: LEARNING SITESThe Instituto de Banc
Page 36 and 37: GENERAL INFORMATIONPRIVACY ACT POLI
Page 38 and 39: REGISTRAR OFFICEEach of our branch
Page 40 and 41: Consecuences of a default with thes
Page 42 and 43: “Intentional act” refers to the
Page 44 and 45: STUDENT'S GRIEVANCE PROCEDUREInstit
Page 46 and 47: or that has or had a beauty special
Page 48 and 49: RE-ADMISSION POLICYA student, who w
Page 50 and 51: of the student's GPA.A $50.00 per c
Page 52 and 53: ADMINISTRATIVE POLICIESPROCESS OF A
Page 54 and 55: d. During the seventh to tenth week
Page 56 and 57: the course of the term if has passe
Page 58 and 59: Every official or non-official noti
Page 60 and 61: document to the Registrar's Office
Page 62 and 63: that accompanies the incomplete. Th
Page 64 and 65: integer).Required Grade Point Avera
Page 66 and 67: during the next evaluation (warning
Page 68 and 69: ACADEMIC PROGRAMSASSOCIATE DEGREE P
Page 70 and 71: ASSOCIATE DEGREE PROGRAM - OFFICE S
Page 72 and 73: ASSOCIATE DEGREE PROGRAM - INFORMAT
Page 74 and 75:
ASSOCIATE DEGREE PROGRAM:NURSINGThe
Page 76 and 77:
ACADEMIC PROGRAMSDIPLOMA PROGRAMS-
Page 78 and 79:
MORTGAGE BANKINGThis study program
Page 80 and 81:
MEDICAL SECRETARY WITH MEDICAL BILL
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COMPUTER SYSTEMS ADMINISTRATIONThe
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COMPUTER OPERATOR (DATA ENTRY)This
Page 86 and 87:
INTERNATIONAL PASTRY AND BAKINGThis
Page 88 and 89:
RESTAURANT MANAGEMENTThis is a prog
Page 90 and 91:
PRACTICAL NURSINGThis study program
Page 92 and 93:
RESPIRATORY CARE TECHNICIANThe stud
Page 94 and 95:
SURGICAL ROOM TECHNICIANThis course
Page 96 and 97:
MEDICAL TRANSCRIPTIONThis program o
Page 98 and 99:
LECTRICITY WITH PLCThis study progr
Page 100 and 101:
DRAFTING AND COMPUTERSThis study pr
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SOUND AND SECURITY ALARMS TECHNICIA
Page 104 and 105:
BARBERINGThis program offers the st
Page 106 and 107:
ADVANCED HAIRSTYLING AND DESIGNThis
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COURSE DESCRIPTIONSOFFICE SYSTEMS T
Page 110 and 111:
the current entrepreneurial environ
Page 113 and 114:
INGL 2102 College English II3 Credi
Page 115 and 116:
light of the Hierarchy of Needs Abr
Page 117 and 118:
and morphological skills, lexical-o
Page 119 and 120:
MATE 2010 Mathematics for Culinary
Page 121 and 122:
INGL 2101 College English I3 Credit
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countable techniques and of the Gen
Page 125 and 126:
MATE 2101 College Mathematics I3 Cr
Page 127 and 128:
BANC 2120 Banking Operations I3 Cre
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INGL 2101 College English I3 Credit
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ideas and leads to the work with co
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INGL 2102 College English II3 Credi
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language, reasoning and the forms i
Page 137 and 138:
institutions such as commercial ban
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MORTGAGE BANKINGLITE 1000 Computer
Page 141 and 142:
INGL 1107 Basic English II(3 credit
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unarranged rough draft to acceptabl
Page 145 and 146:
MEDICAL SECRETARY WITH WORD PROCESS
Page 147 and 148:
FACT 3010 Electronic Medical Plans
Page 149 and 150:
ADRE 1001 Network Operations(3 Cred
Page 151 and 152:
COMPUTER OPERATOR (DATA ENTRY)LITE
Page 153 and 154:
DATA 1101 Data Entry I(3 credits)Pr
Page 155 and 156:
MICO 1000 Microsoft Outlook and Int
Page 157 and 158:
TOURISM, HOTELS AND CONVENTIONSTURI
Page 159 and 160:
HOTE 3001 Basic Principles of Hotel
Page 161 and 162:
Study of fluorescent and incandesce
Page 163 and 164:
REFRIGERATION AND AIR CONDITIONING
Page 165 and 166:
and using the safety measures.AIRR
Page 167 and 168:
ACAD 2020 Introduction / AutoCAD De
Page 169 and 170:
PLUMBING TECHNICIANPLOM 1001 Introd
Page 171 and 172:
COMPUTER REPAIRS AND NETWORK TECHNI
Page 173 and 174:
SOUND AND SECURITY ALARMS TECHNICIA
Page 175 and 176:
ALRM 1000 Installations of Security
Page 177 and 178:
EMME 1051 Cardiovascular Emergencie
Page 179 and 180:
PRACTICAL NURSINGENFE 2700 Principl
Page 181 and 182:
ENFE 2007 Community Health(2 credit
Page 183 and 184:
Pre-requisite ASSH 1000This is the
Page 185 and 186:
evaluation, classification of condi
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DENTAL ASSISTANT WITH EXPANDED MEDI
Page 189 and 190:
LAFE 1010 Expanded Medical Function
Page 191 and 192:
TESO 1017 Introduction to Laparosco
Page 193 and 194:
PROFESSIONAL MASSAGEMASJ 1000 Intro
Page 195 and 196:
MASJ 2011 Development and Administr
Page 197 and 198:
unarranged rough draft to acceptabl
Page 199 and 200:
BARTENDINGBARR 1005 Introduction to
Page 201 and 202:
the student will have the basic kno
Page 203 and 204:
development of the business plan, f
Page 205 and 206:
control of this operation is emphas
Page 207 and 208:
RESTAURANT MANAGEMENTCOURSE DESCRIP
Page 209 and 210:
This course comprises basic princip
Page 211 and 212:
LCOS 1101 Hairstyling Techniques(3
Page 213 and 214:
BARBERING AND HAIRSTYLINGCOSM 1001
Page 215 and 216:
PBAR 1006 Clinical (Externship or I
Page 217 and 218:
ADVANCED HAIRSTYLING AND DESIGNCOSM
Page 219 and 220:
ESTHETICSCOSM 1001 The Profession(3
Page 221 and 222:
corrective techniques, day and even
Page 223 and 224:
PROGRAM COORDINATORSSAN JUAN MAIN C
Page 225 and 226:
López, Fernando - BA, Universidad
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Vázquez, Ivonne - BA, Universidad
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Pastry and Bakery InternationalMora
Page 231 and 232:
Pérez Mójica, Vicente, BA, Univer
Page 233 and 234:
Medina Monet, Edgardo - Bachillerat
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Fernández Cruz, Elvia I. - Diploma
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Pérez Laracuente, Iván, BA, Ponti
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Culinary ArtsGarcía Cardona, Cathe
Page 241 and 242:
MANATI BRANCH CAMPUSPROGRAM COORDIN
Page 243 and 244:
Ortega Padilla, Javier, Diploma, At
Page 245 and 246:
Comercial; Bakery and PastryRíos R
Page 247 and 248:
Santiago Contreras, Christian, Dipl
Page 249 and 250:
Ortiz De Jesús, Luz D., BA, Univer
Page 251 and 252:
TechPagán Rojas, Javier, BA, Unive
Page 253 and 254:
Gonzalez Ramos Bethzaida, Bachiller
Page 255 and 256:
Santana Monserrate, Wanda, Maestrí
Page 257 and 258:
Tecnología; RefrigerationMéndez C
Page 259 and 260:
Diaz Vázquez, Melvin, Diploma Rogi
Page 261 and 262:
ARECIBO BRANCH CAMPUSFACULTY 2011Pa
Page 263 and 264:
Rodriguez, LisandraCruz, JesusAFMED
Page 265 and 266:
Certificate ProgramExecutive Secret
Page 267 and 268:
Certificate ProgramTurism, Hotels a
Page 269 and 270:
Certificate ProgramInformation Syst
Page 271 and 272:
Certificate ProgramDrafting and Com
Page 273 and 274:
Certificate ProgramSound and securi
Page 275 and 276:
Certificate ProgramComputer Repairs
Page 277 and 278:
Certificate ProgramRegional and Int
Page 279 and 280:
Certificate ProgramBartendingRelate
Page 281 and 282:
Certificate ProgramRespiratory Care
Page 283 and 284:
Certificate ProgramPractical Nursin
Page 285 and 286:
Certificate ProgramSurgery Room Tec
Page 287 and 288:
Certificate ProgramBarbering and Ha
Page 289 and 290:
Certificate ProgramNails Technology
Page 291 and 292:
Associate DegreeNursingRelated Empl
Page 293 and 294:
Associate DegreeBanking System Tech
Page 295 and 296:
Associate DegreeComputerized Financ
Page 297 and 298:
Associate DegreeComputerized Drafti
Page 299 and 300:
member of the College of Refrigerat
Page 301 and 302:
and take the Board exam, which is a
Page 303 and 304:
Allied HealthEmergency Medical Tech
Page 305 and 306:
Academic Calendars - January to Dec
Page 307:
- 307 -
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CATA ING REV 8/08 [LARGO] - Instituto de Banca y Comercio

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