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<strong>Fish<strong>in</strong>g</strong> <strong>capacity</strong><strong>management</strong> <strong>and</strong> <strong>IUU</strong><strong>fish<strong>in</strong>g</strong> <strong>in</strong> <strong>Asia</strong>RAP PUBLICATION 2007/16


RAP PUBLICATION 2007/16<strong>Fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>management</strong> <strong>and</strong><strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> <strong>Asia</strong>Gary M<strong>org</strong>an, Derek Staples<strong>and</strong>Simon Funge-SmithASIA-PACIFIC FISHERY COMMISSIONFOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONSREGIONAL OFFICE FOR ASIA AND THE PACIFICBangkok, 2007i


The designation <strong>and</strong> presentation of material <strong>in</strong> this publication do not imply the expression of any op<strong>in</strong>ionwhatsoever on the part of the Food <strong>and</strong> Agriculture Organization of the United Nations concern<strong>in</strong>g the legalstatus of any country, territory, city or area of its authorities, or concern<strong>in</strong>g the delimitation of its frontiers<strong>and</strong> boundaries.© <strong>FAO</strong> 2007NOTICE OF COPYRIGHTAll rights reserved. Reproduction <strong>and</strong> dissem<strong>in</strong>ation of material <strong>in</strong> this <strong>in</strong>formation product for educational orother non-commercial purposes are authorized without any prior written permission from the copyrightholders provided the source is fully acknowledged. Reproduction of material <strong>in</strong> this <strong>in</strong>formation product forsale or other commercial purposes is prohibited without written permission of the copyright holders.Applications for such permission should be addressed to the Senior Fishery Officer, <strong>FAO</strong> Regional Office for<strong>Asia</strong> <strong>and</strong> the Pacific, Maliwan Mansion, 39 Phra Athit Road, Bangkok 10200, Thail<strong>and</strong>.For copies write to:The Senior Fishery Officer<strong>FAO</strong> Regional Office for <strong>Asia</strong> <strong>and</strong> the PacificMaliwan Mansion, 39 Phra Athit RoadBangkok 10200THAILANDTel: (+66) 2 697 4000Fax: (+66) 2 697 4445E-mail: <strong>FAO</strong>-RAP@fao.<strong>org</strong>ii


ForewordIn response to the recommendations of the 29 th Session of the <strong>Asia</strong>-Pacific Fishery Commission(APFIC) to assist members improve <strong>management</strong> of their <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>, APFIC Secretariatconvened a regional workshop on “Manag<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> illegal, unreported <strong>and</strong>unregulated (<strong>IUU</strong>) <strong>fish<strong>in</strong>g</strong> <strong>in</strong> the <strong>Asia</strong>n region <strong>in</strong> Phuket, Thail<strong>and</strong>, from 19 to 21 June 2007. Thisreport has been commissioned as a background paper for this workshop to identify the major issuesfaced by APFIC Members.The report provides a regional synthesis based on responses to questionnaires sent to 15 countries <strong>in</strong>the region <strong>in</strong> addition to the previously available <strong>in</strong>formation. These focused on the current statusof the <strong>management</strong> of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> how countries <strong>in</strong> the region are address<strong>in</strong>g <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>by both national <strong>and</strong> foreign fleets. The report shows that there were still many <strong>fish<strong>in</strong>g</strong> over<strong>capacity</strong>issues <strong>in</strong> the region <strong>and</strong> that some progress to address these issues is be<strong>in</strong>g made. This <strong>in</strong>cludedthe formulation of National Plans of Action (NPOAs) on <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> attempts to assess<strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> implement <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> reduction programme <strong>in</strong> major fisheries, particularlysmall-scale fisheries.At the regional level, <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> both <strong>in</strong>dustrial <strong>and</strong> small-scale fisheries has cont<strong>in</strong>ued torise <strong>and</strong> production had also decreased <strong>in</strong> the majority of fisheries for which data were provided,<strong>in</strong>dicat<strong>in</strong>g that the problem still pervades <strong>in</strong> the region. Identified problems <strong>in</strong>clude lack of policy<strong>and</strong> operational tools as a major constra<strong>in</strong>t to solv<strong>in</strong>g the problem, with only 50 percent of the majorfisheries hav<strong>in</strong>g <strong>management</strong> plan. Very weak vessel licens<strong>in</strong>g systems <strong>and</strong> catch <strong>and</strong> effort datasystems <strong>and</strong> monitor<strong>in</strong>g, control <strong>and</strong> surveillance (MCS) capabilities further hamper progress. <strong>IUU</strong><strong>fish<strong>in</strong>g</strong> also rema<strong>in</strong>s a major issue <strong>in</strong> the region, with many Members identify<strong>in</strong>g illegal <strong>fish<strong>in</strong>g</strong> byboth national <strong>and</strong> foreign fishers <strong>in</strong> their Exclusive Economic Zones (EEZs) as the ma<strong>in</strong> issues.This background report gives a clear picture of the need for action to address <strong>capacity</strong> <strong>management</strong><strong>and</strong> <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> the <strong>Asia</strong> region.He ChangchuiAssistant Director-General <strong>and</strong> Regional Representative<strong>FAO</strong> Regional Office for <strong>Asia</strong> <strong>and</strong> the Pacificiii


Table of contentsExecutive summary ................................................................................................................Pagevii1. Introduction..................................................................................................................... 12. Methodology .................................................................................................................... 33. Fisheries <strong>capacity</strong> <strong>management</strong> <strong>in</strong> APFIC countries................................................... 53.1 Have countries of the region identified <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues that require<strong>management</strong>? ........................................................................................................... 53.2 To what extent have national plans of action to address <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issuesbeen developed?....................................................................................................... 73.3 For what proportion of fisheries (<strong>in</strong>dustrial, mar<strong>in</strong>e artisanal <strong>and</strong> <strong>in</strong>l<strong>and</strong>) has<strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> been assessed? ............................................................................... 83.4 What are the legislative <strong>and</strong> <strong>in</strong>stitutional barriers to address<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong><strong>in</strong> the region? ........................................................................................................... 103.5 Do countries of the region have the necessary tools <strong>in</strong> place to assess <strong>and</strong> manage<strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> are those tools appropriate to the region? ............................... 133.6 What methods have been most commonly used <strong>in</strong> the region for <strong>capacity</strong>reduction? ................................................................................................................ 163.7 Have previous attempts at <strong>capacity</strong> reduction <strong>in</strong> specific fisheries beensuccessful? ............................................................................................................... 173.8 What progress has been made by countries of the region s<strong>in</strong>ce 2002 <strong>in</strong> address<strong>in</strong>g<strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>? ...................................................................................................... 183.9 What plans do member countries have to address <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues with<strong>in</strong>the next five years? .................................................................................................. 204. <strong>IUU</strong> issues <strong>in</strong> APFIC countries ...................................................................................... 214.1 What are the greatest <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> issues reported by member countries? .............. 214.2 Where are vessels of the region that are engaged <strong>in</strong> foreign <strong>fish<strong>in</strong>g</strong> operat<strong>in</strong>g? ..... 234.3 Do countries of the region control <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> other countries or on the highseas by their nationals? ............................................................................................ 244.4 To what extent have national plans of action been developed to address <strong>IUU</strong><strong>fish<strong>in</strong>g</strong>? .................................................................................................................... 245. Conclusions...................................................................................................................... 266. References........................................................................................................................ 28v


Executive summaryThe <strong>Asia</strong>n region accounts for about 50 percent of global wild capture fisheries production <strong>and</strong>about 90 percent of aquaculture production. The susta<strong>in</strong>able <strong>management</strong> of these fisheriesresources, therefore, is an activity of global importance as well as be<strong>in</strong>g critical to countries of theregion. However, the history of exploitation of wild fish stocks of the region has been one ofsequential overexploitation, open access fisheries <strong>and</strong> low profitability. Despite this history, therehas been a grow<strong>in</strong>g recognition <strong>in</strong> recent years of the need to manage fish stocks for long-termsusta<strong>in</strong>ability. This regional synthesis summarizes <strong>in</strong>formation, based on responses to questionnairessent to 15 countries of the region <strong>and</strong> previously available <strong>in</strong>formation, on the current status of the<strong>management</strong> of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> how countries of the region are address<strong>in</strong>g illegal, unregulated<strong>and</strong> unreported (<strong>IUU</strong>) <strong>fish<strong>in</strong>g</strong> by both national <strong>and</strong> foreign fleets.National Plans of Action (NPOAs) on <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> the region are now more common than <strong>in</strong>2002 <strong>and</strong> some progress has been reported <strong>in</strong> attempt<strong>in</strong>g to assess <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> major fisheries,particularly small-scale fisheries. In addition, the number of specific <strong>capacity</strong> reduction programmesundertaken <strong>in</strong> the region has <strong>in</strong>creased s<strong>in</strong>ce 2002, aga<strong>in</strong> with the emphasis on small-scale fisheries.However, the effectiveness, on a regional scale, of these <strong>in</strong>itiatives is not yet apparent s<strong>in</strong>ce <strong>fish<strong>in</strong>g</strong><strong>capacity</strong> <strong>in</strong> both <strong>in</strong>dustrial scale <strong>and</strong> small-scale fisheries has cont<strong>in</strong>ued to rise <strong>in</strong> the region <strong>and</strong> isnow, on average, 12.5 percent above 2002 levels. Production has also decreased <strong>in</strong> the majority offisheries for which data were provided. A lack of policy <strong>and</strong> operational tools <strong>in</strong> the region washighlighted by many countries, with only 50 percent of the major fisheries hav<strong>in</strong>g <strong>management</strong>plans. Methods for measur<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>, such as vessel licens<strong>in</strong>g systems or census data, <strong>and</strong>catch <strong>and</strong> effort data systems are often be<strong>in</strong>g poorly developed <strong>and</strong> monitor<strong>in</strong>g, control <strong>and</strong>surveillance (MCS) capabilities generally <strong>in</strong>adequate. <strong>IUU</strong> rema<strong>in</strong>s a major issue to be addressedalthough the recent <strong>Asia</strong>-Pacific Fisheries Commission (APFIC) “call for action” <strong>and</strong> the RegionalPlan of Action for Responsible Fisheries, signed by 11 countries, may provide a template forregional action <strong>and</strong> coord<strong>in</strong>ation on this.vii


1. Introduction<strong>Asia</strong> is the world’s largest producer of seafood, account<strong>in</strong>g for over 50 percent of global productionfrom wild capture fisheries as well as around 90 percent of global aquaculture production. As such,the <strong>management</strong> of wild capture fisheries <strong>in</strong> the region for long-term susta<strong>in</strong>ability is of globalsignificance as well as be<strong>in</strong>g of vital national <strong>in</strong>terest to the countries of the region because <strong>fish<strong>in</strong>g</strong>activities account, <strong>in</strong> many countries, for a significant proportion of GDP <strong>and</strong> are often important <strong>in</strong>support<strong>in</strong>g large rural populations. Despite this importance, the history of exploitation <strong>and</strong><strong>management</strong> of wild fish resources <strong>in</strong> the region has generally not been good with stocks oftenbe<strong>in</strong>g overexploited both historically <strong>and</strong> also <strong>in</strong> recent times (for example, see Butcher, 2004 fora review of the history of sequential overexploitation <strong>in</strong> the <strong>in</strong>dustrial mar<strong>in</strong>e fisheries of Southeast<strong>Asia</strong> <strong>and</strong> Sugiyama, Staples <strong>and</strong> Funge-Smith, 2004 for a review of the status of regional fisheries),fisheries that are usually characterized by open access <strong>and</strong> hence over<strong>capacity</strong> <strong>and</strong> low profitability<strong>and</strong> weak enforcement of fisheries regulations (see Box 1 for the benefits of better <strong>management</strong> offisheries).However, there has been a grow<strong>in</strong>g recognition with<strong>in</strong> the region that the rapid decl<strong>in</strong>e <strong>in</strong> fisheryresources over the past thirty to forty years must be curtailed <strong>and</strong> that there is a need to manage wildfisheries resources for long term susta<strong>in</strong>ability (see, for example, M<strong>org</strong>an, 2006). This is be<strong>in</strong>greflected <strong>in</strong> many countries by an <strong>in</strong>creas<strong>in</strong>g emphasis on measur<strong>in</strong>g <strong>and</strong> manag<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong><strong>and</strong> on controll<strong>in</strong>g illegal, unreported <strong>and</strong> unregulated (<strong>IUU</strong>) <strong>fish<strong>in</strong>g</strong>, both by nationals of coastalstates <strong>and</strong> also by foreign <strong>fish<strong>in</strong>g</strong> fleets.The extent to which progress has been made by countries of the region <strong>in</strong> address<strong>in</strong>g the key issuesof over<strong>capacity</strong> <strong>and</strong> <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> was exam<strong>in</strong>ed as part of a workshop, <strong>org</strong>anized by the <strong>Asia</strong>-PacificFisheries Commission (APFIC) <strong>and</strong> held <strong>in</strong> Phuket, Thail<strong>and</strong> <strong>in</strong> June 2007. As a background paperto this workshop, this regional synthesis has been prepared to provide <strong>in</strong>formation on progress <strong>and</strong>trends <strong>in</strong> the region <strong>in</strong> identify<strong>in</strong>g <strong>and</strong> implement<strong>in</strong>g actions on the major issues of over<strong>capacity</strong> <strong>and</strong><strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>and</strong> to provide an assessment of the effectiveness of these actions. This synthesis relieson <strong>in</strong>formation provided directly by the APFIC countries, which was requested from all countrydelegates as part of the prelim<strong>in</strong>ary work undertaken for the workshop. The <strong>in</strong>formation is thereforecurrent <strong>and</strong> provides a snapshot of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> <strong>IUU</strong> issues which has not previously beenavailable.It is anticipated that the <strong>in</strong>formation conta<strong>in</strong>ed <strong>in</strong> this regional synthesis will provide the necessarybackground for identify<strong>in</strong>g the major issues related to <strong>management</strong> of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> <strong>IUU</strong><strong>fish<strong>in</strong>g</strong> <strong>and</strong> for develop<strong>in</strong>g specific action plans at both national <strong>and</strong> regional level.1


Box 1: A required paradigm shift – the benefits of improved <strong>management</strong> of mar<strong>in</strong>ecapture fisheries1. Poor <strong>management</strong> of fisheries is currently result<strong>in</strong>g <strong>in</strong>:● Harvest<strong>in</strong>g overcapacities● Decl<strong>in</strong><strong>in</strong>g catch per unit of effort● Change <strong>in</strong> catch composition towards short-lived low-value species● Non-selective <strong>fish<strong>in</strong>g</strong> gear types becom<strong>in</strong>g advantageous relative to selective <strong>fish<strong>in</strong>g</strong> gear● A grow<strong>in</strong>g <strong>in</strong>tensity of the “race for fish”● A proliferation of <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>● Technological progress that is targeted on <strong>in</strong>creas<strong>in</strong>g catch <strong>in</strong> quantity rather than <strong>in</strong> value● Fishers who operate under economically marg<strong>in</strong>al conditions● Low-value fish that becomes a critical share of revenue to make ends meet● Post-harvest value addition severely impaired2. Management that is focused on maximiz<strong>in</strong>g the economic potential of capture fisheries would result<strong>in</strong>:● Reduced growth <strong>and</strong> recruitment over<strong>fish<strong>in</strong>g</strong> <strong>and</strong> lowered ecosystem impacts● Restored species diversity● Better quality <strong>and</strong> higher value of catch● Reduced <strong>fish<strong>in</strong>g</strong> costs● Greater net benefits to society at large● Potential to redistribute fishery benefits to meet social objectives● Greater value addition <strong>in</strong> post-harvest sector3. A Global Rent Dra<strong>in</strong> study be<strong>in</strong>g undertaken by <strong>FAO</strong> has shown that, by reduc<strong>in</strong>g global <strong>fish<strong>in</strong>g</strong>effort from the present 13.9 m GRT to 7.3 m GRT, the follow<strong>in</strong>g would be achieved:● Increase <strong>in</strong> harvest from 85 to 93 million tonnes● Increase <strong>in</strong> fish biomass from 123 to 254 million tonnes● Increases <strong>in</strong> operational profits from the present loss of US$5.3 billion to a profit ofUS$41.6 billion● Increase <strong>in</strong> rents generated from the present zero US$50.8 billion4. To achieve this paradigm shift of mov<strong>in</strong>g to <strong>management</strong> which maximises benefits rather thanl<strong>and</strong><strong>in</strong>gs, there is a need to:● Invest more <strong>in</strong> fisheries <strong>management</strong> <strong>in</strong> order to capture the benefits● Change the focus of debate form quantity to value● Establish basel<strong>in</strong>es for measur<strong>in</strong>g the economic health of the world’s fisheries● Raise awareness through target<strong>in</strong>g a broader set of national policy-makers <strong>and</strong> deliver<strong>in</strong>g thebenefits of the change to major global <strong>and</strong> regional fora5. The practical issues that need to be addressed <strong>in</strong> achiev<strong>in</strong>g this paradigm shift <strong>in</strong> fisheries<strong>management</strong> are:● High upfront economic <strong>and</strong> political costs versus long-run benefits● Low activity <strong>and</strong> marg<strong>in</strong>al vessels easiest to encourage to exit the fishery● Where fishery access cannot be made exclusive through rights-based <strong>management</strong> regimes, highrisk of re-<strong>in</strong>vestments● Concepts of cost-recovery <strong>and</strong> payment of resource rentals are hard to sellSource: Adapted from “Economic considerations <strong>in</strong> the <strong>management</strong> of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>”, presentation by Rolf Willmannat the APFIC Regional consultative workshop on Manag<strong>in</strong>g <strong>Fish<strong>in</strong>g</strong> Capacity <strong>and</strong> <strong>IUU</strong> <strong>Fish<strong>in</strong>g</strong>, Phuket, June 2007.2


2. MethodologyUp to date <strong>in</strong>formation on <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> is notoriously difficult to access becausemuch of the <strong>in</strong>formation is held with<strong>in</strong> country M<strong>in</strong>istries <strong>and</strong> is not often published <strong>in</strong> media thatis widely available. The approach that has been used for this synthesis has been to developa questionnaire that was sent to each of the APFIC member countries prior to the June 2007workshop request<strong>in</strong>g current <strong>in</strong>formation on issues related to <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>management</strong> <strong>and</strong> <strong>IUU</strong><strong>fish<strong>in</strong>g</strong>, <strong>and</strong> how the various countries were deal<strong>in</strong>g with these issues. The questionnaire that wasdistributed was designed to build on <strong>in</strong>formation that was already available, particularly that fromprevious surveys by <strong>FAO</strong> <strong>in</strong> 2003 (De Young, 2006) <strong>and</strong> <strong>in</strong>formation collected from selectedcountries by the University of British Columbia, Canada, <strong>in</strong> 2006 (Pitcher, Kalikoski <strong>and</strong>Ganapathiraju, 2006). To ensure this connection with previous work, the questionnaires requested<strong>in</strong>formation on specific fisheries for each country, which were the three largest, by quantity, <strong>in</strong>dustrialscale fisheries <strong>and</strong> the three largest artisanal fisheries. These fisheries were, <strong>in</strong> most cases, the samefisheries for which countries reported to <strong>FAO</strong> <strong>in</strong> 2003 <strong>and</strong> therefore updated <strong>in</strong>formation wasgathered on what progress had been made <strong>in</strong> address<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> <strong>IUU</strong> issues s<strong>in</strong>ce thattime. While recogniz<strong>in</strong>g that <strong>in</strong>itiatives <strong>in</strong> address<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> had beentaken <strong>in</strong> a number of countries for a large number of fisheries, the questionnaire’s concentration onthe three largest <strong>in</strong>dustrial-scale <strong>and</strong> artisanal fisheries <strong>in</strong> each country ensured that the overall scale<strong>and</strong> impact of actions that had been taken by countries to address these issues were fully taken <strong>in</strong>toaccount.The questions with<strong>in</strong> the questionnaire were also specifically designed to gather quantitative dataon the extent of fisheries over<strong>capacity</strong> <strong>and</strong> <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> each country with a clear separationbetween fisheries <strong>in</strong> which nationals of the country were the ma<strong>in</strong> producers <strong>and</strong> fisheries that wereprimarily undertaken by foreign vessels. Questionnaires were sent to 15 member countries ofAPFIC (ten countries submitted responses). Data from the ten responses has, therefore, been usedto develop a regional picture of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> <strong>IUU</strong> issues, while recogniz<strong>in</strong>g that the pictureis <strong>in</strong>complete because of the miss<strong>in</strong>g (five countries) responses. As such this review can beconsidered an ongo<strong>in</strong>g review <strong>and</strong> a contribution to our overall underst<strong>and</strong><strong>in</strong>g of the <strong>IUU</strong> <strong>and</strong><strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues <strong>in</strong> the region.In addition to some countries not be<strong>in</strong>g able to provide <strong>in</strong>formation, a further note of caution shouldbe added <strong>in</strong> us<strong>in</strong>g the available questionnaire responses for any def<strong>in</strong>itive <strong>in</strong>ter-country comparisonsregard<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> issues. Inevitably, questionnaires responses may becompiled by different personnel <strong>in</strong> different Government agencies, each with their own <strong>in</strong>dividual,<strong>and</strong> sometimes limited, perspective on the issues be<strong>in</strong>g addressed. As such the responses mayreflect these <strong>in</strong>dividual <strong>and</strong>/or agency perspectives rather than provide a broader view. This is nota criticism of the diligence with which <strong>in</strong>dividuals have provided <strong>in</strong>formation for this work butrather an observation that <strong>in</strong>evitably limits the value of questionnaire responses, no matter where orby whom they are collected.Analysis of the responses to the questionnaire was, however, undertaken so as to address a numberof key questions related to <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> the region. These questions were:A. Management <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>●●●Have countries of the region identified <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues that require <strong>management</strong>?To what extent have national plans of action to address <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues beendeveloped?For what parts of the national fishery sector (<strong>in</strong>dustrial, mar<strong>in</strong>e artisanal <strong>and</strong> <strong>in</strong>l<strong>and</strong>) has<strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> been assessed?3


●●●●●●What are the legislative <strong>and</strong> <strong>in</strong>stitutional barriers to address<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>?Do countries of the region have the necessary tools <strong>in</strong> place to assess <strong>and</strong> manage <strong>fish<strong>in</strong>g</strong><strong>capacity</strong> <strong>and</strong> are the tools be<strong>in</strong>g used relevant to the issues <strong>in</strong> the region?What methods have been most commonly used <strong>in</strong> the region to date for <strong>capacity</strong>reduction?Have previous attempts at <strong>capacity</strong> reduction been successful?What progress has been made by countries of the region s<strong>in</strong>ce 2002 <strong>in</strong> implant<strong>in</strong>gspecific actions to address <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues?What plans do member countries have to address <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues with<strong>in</strong> the nextfive years?B. Address<strong>in</strong>g <strong>IUU</strong> issues●●●●What is the extent of <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> the region <strong>and</strong> what changes have occurred s<strong>in</strong>ce2002? What are the ma<strong>in</strong> <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> issues reported by member countries?Where are the region’s foreign <strong>fish<strong>in</strong>g</strong> fleets <strong>fish<strong>in</strong>g</strong>? In other EEZs or on the high seas?Do countries of the region control <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> other countries or on the high seas bytheir nationals?To what extent have national plans of action been developed to address <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>?4


3. Fisheries <strong>capacity</strong> <strong>management</strong> <strong>in</strong> APFIC countries3.1 Have countries of the region identified <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues that require<strong>management</strong>?Of the ten responses received, n<strong>in</strong>e countries reported that they had identified <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>issues that required <strong>management</strong> (Table 1) 1 . All of the identified <strong>capacity</strong> issues related toover<strong>capacity</strong> <strong>in</strong> some form or other <strong>in</strong> specific fisheries (see Box 2 for further <strong>in</strong>formation onoptimal <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>) <strong>and</strong> were usually a legacy of open-access arrangements.Table 1: The current situation <strong>in</strong> the region <strong>in</strong> recogniz<strong>in</strong>g <strong>and</strong> tak<strong>in</strong>g action on <strong>fish<strong>in</strong>g</strong><strong>capacity</strong> issuesNPOA on <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>Percentage of fisheriesCapacity developed? Date? If No, Steps already taken where <strong>capacity</strong> has beenissues are there plans to develop to reduce <strong>fish<strong>in</strong>g</strong> assessed (a) large-scaleidentified? an NPOA with<strong>in</strong> the <strong>capacity</strong>? <strong>in</strong>dustrial (b) artisanalnext 5 years?mar<strong>in</strong>e (c) <strong>in</strong>l<strong>and</strong>Australia Y Y – 2001 Y (a) 75-100 percent(b) 75-100 percent(c) n/aBangladesh Y Y – 2006 Y (a) 75-100 percent(b) 25-50 percent(c) 0-25 percentCambodia Y Y – 2005/08 N (a) 0-25 percent(b) 50-75 percent(c) 50-75 percentIndonesia Y Y – 2006 Y No dataMalaysia Y Y – to be completed Y No data<strong>in</strong> 2007Pakistan Y N – plan to develop Y (a) 50-75 percentNPOA with<strong>in</strong> 5 years (b) 50-75 percent(c) 50-75 percentPhilipp<strong>in</strong>es Y N – plan to develop Y (moratorium on the (a) 50-75 percentNPOA with<strong>in</strong> 5 years issue of new licenses – (b) 25-50 percentreduction by attrition) (c) 25-50 percentSri Lanka N N – no plans to develop N (d) n/aan NPOA with<strong>in</strong> the (e) 50-75 percentnext 5 years (f) 25-50 percentThail<strong>and</strong> Y Y – ongo<strong>in</strong>g Y, <strong>in</strong>dustrial <strong>and</strong> (a) 50-75 percentartisanal fisheries but (b) 25-50 percentnot <strong>in</strong>l<strong>and</strong> (c) 0-25 percentViet Nam Y N – plan to develop N (a) n/aNPOA with<strong>in</strong> 5 years (b) 50-75 percent(c) 0-25 percentIn three <strong>in</strong>dustrial-scale fisheries, the identified <strong>capacity</strong> issues were related to changes <strong>in</strong> theefficiency of <strong>in</strong>dustrial vessels over time, comb<strong>in</strong>ed with <strong>in</strong>teractions with small-scale fisheries whoshared the same stock, rather than significant changes <strong>in</strong> the number of vessels.1In addition, Ch<strong>in</strong>a has reported (this workshop) that it has identified <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues <strong>and</strong> is manag<strong>in</strong>g them.5


Box 2: What is ‘Optimal <strong>Fish<strong>in</strong>g</strong> Capacity’?1. The ‘optimal <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>’ depends on the <strong>management</strong> objectives. These can be:● Biological/ecological, such as maximum susta<strong>in</strong>able yield● Social such as provid<strong>in</strong>g a social safety net or maximiz<strong>in</strong>g employment● Economic such as maximum profits, perhaps from non-consumptive uses such as Ecotourism.2. However, these three objectives are not <strong>in</strong>dependent. For example, economic objectives (such asimprov<strong>in</strong>g profitability) can significantly impact on social objectives (such as poverty alleviation)<strong>and</strong> vice versa.3. In practice, ‘optimal <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>’ will be that <strong>capacity</strong> that takes <strong>in</strong>to account all of theseobjectives. There is therefore no “ideal” <strong>capacity</strong> that can be applied to all situations – each fisheryshould def<strong>in</strong>e its own objectives <strong>and</strong> the appropriate <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> to achieve those objectives.4. Biological objectives are critical s<strong>in</strong>ce the resource on which the fishery is based is the foundationfor other objectives. These biological objectives should be orientated towards ensur<strong>in</strong>g a susta<strong>in</strong>ablefish resource <strong>in</strong> the longer term. To ensure such susta<strong>in</strong>ability, the biological objectives may need to<strong>in</strong>clude ecosystem <strong>management</strong> issues to ensure that the mar<strong>in</strong>e ecosystem upon which the fishresource depends is also protected.5. Economic objectives are important if the exploitation of the fish resource is to be done <strong>in</strong> a way thatgenerates profits <strong>and</strong> economic rent. In unmanaged, open-access fisheries, economic rent is usuallynear zero <strong>and</strong> profits from <strong>fish<strong>in</strong>g</strong> m<strong>in</strong>imal. In such fisheries, particularly if they are small scale,this low profitability can often contribute significantly to poverty.6. The <strong>management</strong> of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> also needs to take <strong>in</strong>to account social issues, both <strong>in</strong> terms ofspecific social objectives (such as employment or poverty alleviation) <strong>and</strong> also the social impacts<strong>and</strong> appropriateness of implement<strong>in</strong>g <strong>management</strong> changes.7. In <strong>Asia</strong>, def<strong>in</strong><strong>in</strong>g the objectives of <strong>management</strong> <strong>and</strong> of optimal <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> is vital, given thegeneral state of fisheries of be<strong>in</strong>g overexploited <strong>and</strong> with low profitability.8. The scale of the problem is also significant <strong>in</strong> <strong>Asia</strong>. Nearly 88 percent of an estimated 41 m people(or 36.28 m) work<strong>in</strong>g full-time or otherwise as fishers <strong>in</strong> the world are <strong>in</strong> <strong>Asia</strong> (<strong>FAO</strong> 2007). Most ofthese are employed <strong>in</strong> small-scale or artisanal <strong>fish<strong>in</strong>g</strong>.9. Therefore, solutions to def<strong>in</strong><strong>in</strong>g <strong>management</strong> objectives (<strong>in</strong>clud<strong>in</strong>g optimal <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>) <strong>and</strong>implement<strong>in</strong>g actions to achieve those objectives should consider the social context <strong>in</strong> which theyare operat<strong>in</strong>g. For example, it may not be appropriate to implement <strong>management</strong> arrangements thatstress <strong>in</strong>dividual rights <strong>and</strong> do not fit the collective <strong>and</strong> cultural ethos of <strong>Asia</strong>n countries.Source: Adapted from “Scientific evidence – status of resources <strong>and</strong> optimal <strong>capacity</strong>” by Derek Staples <strong>and</strong>presentation “Social implications of <strong>capacity</strong> reduction” presentation by Ch<strong>and</strong>rika Sharma at the APFIC Regionalconsultative workshop on Manag<strong>in</strong>g <strong>Fish<strong>in</strong>g</strong> Capacity <strong>and</strong> <strong>IUU</strong> <strong>Fish<strong>in</strong>g</strong>, Phuket, June 2007.In essence, therefore, the <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues that countries have identified relate to the significantproblems associated with mov<strong>in</strong>g from essentially open-access fisheries (which have been the mostcommon form of fisheries <strong>in</strong> the region) to some type of limited or restricted entry. However, thefirst pre-requisites for effective limitation of entry <strong>and</strong> control of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> of (1) a method,such as a vessel registration <strong>and</strong> licens<strong>in</strong>g system or vessel census data, for measur<strong>in</strong>g <strong>fish<strong>in</strong>g</strong><strong>capacity</strong> <strong>in</strong> all fisheries with associated enforcement <strong>and</strong> (2) reliable catch <strong>and</strong> <strong>fish<strong>in</strong>g</strong> effort<strong>in</strong>formation, have often not been met <strong>in</strong> many countries, particularly for small scale fisheries(see Table 3).6


Unless these pre-requisites are addressed, <strong>in</strong>itiatives to address <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues may not besuccessful. Only five countries of eight who reported (63 percent) stated that more than 90 percentof <strong>in</strong>dustrial vessels were actually registered while only two countries of n<strong>in</strong>e (22 percent) reportedthat more than 90 percent of small-scale, artisanal vessels were registered 2 . Vessel registrationsystems <strong>in</strong> the region therefore appear generally <strong>in</strong>effective <strong>and</strong> therefore may not be useful tool forthe essential measurement of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>. To implement <strong>and</strong> measure the impact of any<strong>capacity</strong> limitation <strong>in</strong>itiative under these circumstances will be extremely difficult, unless eitherthe vessel registration systems are made more robust or alternative measures of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>(e.g. a regular census of vessels) are adopted. It is likely that the most appropriate tool formeasurement of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> the region will be different for large-scale, <strong>in</strong>dustrial vessels(where vessels registration systems are already reasonably well developed) than for small-scalefisheries where other methods such as vessel census may be more appropriate.One approach to manag<strong>in</strong>g <strong>capacity</strong> reported by some countries was the imposition of a ban on theissue of new vessel licenses <strong>and</strong> to reliance on attrition to reduce the numbers of vessels <strong>in</strong> a fishery.However, unless this is accompanied, at least, by a robust vessel registration process <strong>and</strong> goodcontrol <strong>and</strong> surveillance (both of which are often lack<strong>in</strong>g), such an approach is unlikely to beeffective <strong>in</strong> reduc<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>, s<strong>in</strong>ce the most likely result would simply be an <strong>in</strong>crease <strong>in</strong> thenumber of unregistered vessels.Conclusion: The vast majority of countries of the region have now recognized <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> asan issue that requires <strong>management</strong> <strong>and</strong> that there is a need to move from open access fisheries tosome type of restricted or controlled entry. However, the essential pre-requisites for restrict<strong>in</strong>g orcontroll<strong>in</strong>g entry (particularly <strong>in</strong> small-scale, artisanal fisheries) of enforceable vessel <strong>and</strong> fisherregistration systems <strong>and</strong> <strong>fish<strong>in</strong>g</strong> effort data collection systems are not yet <strong>in</strong> place <strong>in</strong> many countries<strong>and</strong> therefore it is likely that <strong>in</strong>itiatives to address <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues will not be successful.Moreover, the common absence of these registration <strong>and</strong> data collection systems may also meanthat measur<strong>in</strong>g the effectiveness (if any) of <strong>capacity</strong>-reduction <strong>in</strong>itiatives will be extremely difficult.3.2 To what extent have national plans of action to address <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issuesbeen developed?Of the ten responses received, six countries have already developed NPOAs to address <strong>fish<strong>in</strong>g</strong><strong>capacity</strong> with a further three countries plann<strong>in</strong>g to develop these with<strong>in</strong> the next five years (Table 1).Several of these NPOAs have been developed with<strong>in</strong> the last few years (Table 2). Unfortunately,copies have not been provided to <strong>FAO</strong>, <strong>and</strong> casts some doubt on the accuracy of report<strong>in</strong>g on thisitem. It suggests that the questionnaire approach <strong>and</strong> differences <strong>in</strong> <strong>in</strong>terpretation of what constitutesan NPOA may over state the extent to which NPOAs have actually been developed. An example ofthis is a country response to a questionnaire <strong>in</strong> 2003 that an NPOA had been developed, but a morerecent response <strong>in</strong>dicat<strong>in</strong>g that it now has no NPOA <strong>and</strong> has no plans to develop one.Table 2 provides <strong>in</strong>formation, based on responses from the questionnaires, as to how activity <strong>in</strong> thedevelopment of NPOAs on <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> has changed s<strong>in</strong>ce 2002. In the current survey,66 percent of countries stated that they had already developed an NPOA on <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>, witha further 25 percent stat<strong>in</strong>g they were plann<strong>in</strong>g to develop one with<strong>in</strong> the next five years. This isa marked improvement over the situation <strong>in</strong> 2002 where only 40 percent of countries stated thatthey would meet a 2005 deadl<strong>in</strong>e for hav<strong>in</strong>g an NPOA on <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> place. Table 2 also2The measurement of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> small-scale fisheries is a particular problem <strong>in</strong> <strong>Asia</strong>, given the large number ofvessels <strong>and</strong> their wide distribution. The methods used to measure <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> such fisheries (for example, by regularcensus methods) may be quite different from that used to measure <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> <strong>in</strong>dustrial fisheries, such as robust <strong>and</strong>enforceable vessel licens<strong>in</strong>g <strong>and</strong> registration systems.7


Table 2: Reported progress <strong>in</strong> develop<strong>in</strong>g National Plans of Actions on <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong>reduc<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>Three largest <strong>in</strong>dustrialThree largest artisanalNPOA on <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>? fisheries – steps taken to reduce fisheries – steps taken to reduce<strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>? <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>?2003 40 percent of countries 31 percent of fisheries 16 percent of fisheries2007 66 percent of countries have 36 percent of fisheries 33 percent of fisheriesdeveloped NPOAs. A further25 percent have plans todevelop NPOA with<strong>in</strong> 5 yearsdemonstrates that practical implementation of <strong>capacity</strong> reduction measures has been undertaken <strong>in</strong>33 percent of small-scale fisheries (see Box 3 for a summary of small-scale fishers views on <strong>fish<strong>in</strong>g</strong><strong>capacity</strong> <strong>and</strong> <strong>IUU</strong> issues), compared with only 16 percent <strong>in</strong> 2002, although the proportion of large<strong>in</strong>dustrial fisheries that have been the subject of <strong>capacity</strong> reduction <strong>in</strong>itiatives has rema<strong>in</strong>ed aboutthe same. In addition to the progress on NPOAs reported, Ch<strong>in</strong>a has also developed a NPOA onreduc<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> through vessel buy-back schemes (Pitcher, Kalikoski <strong>and</strong> Ganapathiraju,2006).Conclusion: Significant progress has been made <strong>in</strong> the region s<strong>in</strong>ce 2003 <strong>in</strong> develop<strong>in</strong>g nationalapproaches to the <strong>management</strong> of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>. This has <strong>in</strong>cluded actual implementation of<strong>capacity</strong> reduction programmes, particularly <strong>in</strong> small-scale fisheries. The effectiveness of these<strong>capacity</strong> reduction programmes will be further exam<strong>in</strong>ed below. However, <strong>in</strong> some countries thererema<strong>in</strong>s the question of what has actually been done <strong>in</strong> support of implementation of the NPOA <strong>and</strong>whether such NPOAs are seen as just paper documents or are used to guide <strong>and</strong> <strong>in</strong>itiate concreteactions to address <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>.3.3 For what proportion of fisheries (<strong>in</strong>dustrial, mar<strong>in</strong>e artisanal <strong>and</strong> <strong>in</strong>l<strong>and</strong>) has<strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> been assessed?Of ten countries that responded, eight were able to give estimates of the proportion of their fisheriesthat had been the subject of <strong>capacity</strong> assessment. The results are shown <strong>in</strong> Table 1 <strong>and</strong> Figure 1.From these limited figures, it appears that attention has generally been paid to the assessment of<strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> <strong>in</strong>dustrial fisheries (where they exist) with <strong>capacity</strong> hav<strong>in</strong>g been assessed <strong>in</strong> anaverage of 62.5 percent of major <strong>in</strong>dustrial fisheries <strong>in</strong> the respondent’s countries. Although progresshas generally been made s<strong>in</strong>ce 2002 (see above), artisanal fisheries have received the most attention<strong>in</strong> recent years (see below), although <strong>capacity</strong> has still been assessed <strong>in</strong> only 54.7 percent of majorartisanal fisheries. Inl<strong>and</strong> fisheries have not received very much attention at all with <strong>fish<strong>in</strong>g</strong><strong>capacity</strong> hav<strong>in</strong>g been assessed <strong>in</strong> only 33.1 percent of major <strong>in</strong>l<strong>and</strong> fisheries. In 2002, countries 3reported that they had a process for measur<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> 71 percent of their three largest<strong>in</strong>dustrial fisheries although <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> was measured <strong>in</strong> only 33 percent of the three largestsmall-scale artisanal fisheries. While there was no data collected for <strong>in</strong>l<strong>and</strong> fisheries dur<strong>in</strong>g the2002 survey, <strong>capacity</strong> measurement may be difficult <strong>in</strong> many <strong>in</strong>l<strong>and</strong> fisheries of the region 4 .Conclusion: The assessment of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> appears to have been given some attention s<strong>in</strong>ce2003 with most countries report<strong>in</strong>g that <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> has been assessed <strong>in</strong> the majority of<strong>in</strong>dustrial fisheries <strong>and</strong> about half of small-scale, artisanal fisheries. However, little attention has3A larger sample of countries, consist<strong>in</strong>g of all APFIC members.4Also, there are relatively few examples of <strong>in</strong>dustrial <strong>in</strong>l<strong>and</strong> fisheries so that most <strong>in</strong>l<strong>and</strong> fisheries <strong>in</strong> the region are artisanal<strong>in</strong> nature which, generally, have not been addressed so far as <strong>capacity</strong> measurement is concerned.8


Box 3: What the fishers are say<strong>in</strong>g about <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> Southeast<strong>Asia</strong>1. The fisheries of Southeast <strong>Asia</strong> are characterized by:● Complex coastal development <strong>and</strong> <strong>management</strong>● Conflicts among various aquatic resource users● A wide range of projects/<strong>in</strong>itiatives <strong>and</strong> cooperation on fisheries at various levels● Well recognized signs <strong>and</strong> different extent of over<strong>fish<strong>in</strong>g</strong>, decl<strong>in</strong>ed fishery resources,over<strong>capacity</strong>, destructive <strong>fish<strong>in</strong>g</strong>, <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>2. Accord<strong>in</strong>g to a study by SEAFDEC (this workshop), the fishers op<strong>in</strong>ions are that:● There is unfair competition between large-scale <strong>and</strong> small-scale fishers● Fisheries conflict is a symptom but not a root cause of poor <strong>management</strong> – over<strong>capacity</strong> & <strong>IUU</strong><strong>fish<strong>in</strong>g</strong> has resulted from <strong>in</strong>effective <strong>management</strong> framework● Laws, regulations <strong>and</strong> rules are complicated <strong>and</strong> their enforcement is poor● There is a lack of an access regulatory system to provide certa<strong>in</strong>ty of access● Institutional arrangement are poor – there are too many agencies chas<strong>in</strong>g fishers● There is a lack of clear <strong>management</strong> policies <strong>and</strong> frameworks that are clear, coherent, areupdated regularly <strong>and</strong> have cont<strong>in</strong>uity.3. As a result, there has been:● A “Back Fire” of <strong>management</strong> as a result of shift<strong>in</strong>g problems from long-term objectives toachiev<strong>in</strong>g short-term ga<strong>in</strong>s● Offshore fisheries development● A failure to identify acceptable alternative livelihoods for displaced fishers who are will<strong>in</strong>g toleave a fishery● An underm<strong>in</strong><strong>in</strong>g of social structures by <strong>management</strong> attempts although the community role <strong>and</strong><strong>in</strong>volvement is usually well recognized● Some good <strong>in</strong>dividual <strong>in</strong>itiatives but there is a lack of cont<strong>in</strong>uity <strong>and</strong> scal<strong>in</strong>g up4. The key regional directions that are therefore required are:● “Indicators” – a better tool for underst<strong>and</strong><strong>in</strong>g of <strong>and</strong> communication about the status <strong>and</strong> trendsof tropical fisheries● Co-<strong>management</strong> <strong>and</strong> rights-based fisheries (<strong>in</strong>troduction of group-user rights <strong>and</strong> improvementof licens<strong>in</strong>g systems)● “Freez<strong>in</strong>g” <strong>and</strong> control number of <strong>fish<strong>in</strong>g</strong> vessels● Strengthen<strong>in</strong>g exist<strong>in</strong>g regional collaborative framework to support national <strong>management</strong>,perhaps by the establishment of a Regional Scientific Advisory Committee for FisheriesManagement <strong>in</strong> Southeast <strong>Asia</strong>.● Such a body could coord<strong>in</strong>ate data <strong>and</strong> <strong>in</strong>formation, undertake <strong>and</strong> commission regional strategicresearch <strong>and</strong> package recommendations <strong>in</strong> the form of policy brief <strong>and</strong> guidel<strong>in</strong>es5. The role of SEAFDEC <strong>and</strong> APFIC would need to be def<strong>in</strong>ed <strong>in</strong> contribut<strong>in</strong>g to these <strong>in</strong>itiatives.Source: Adapted from “Manag<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> <strong>Asia</strong>” presentation by Suriyan Vichithekarn atthe APFIC Regional consultative workshop on Manag<strong>in</strong>g <strong>Fish<strong>in</strong>g</strong> Capacity <strong>and</strong> <strong>IUU</strong> <strong>Fish<strong>in</strong>g</strong>, Phuket, June 2007.9


Percent1009080706050403020100Australia Bangladesh Cambodia Pakistan Philipp<strong>in</strong>es Sri Lanka Thail<strong>and</strong> Viet NamIndustrialSmall-scaleInl<strong>and</strong>Figure 1: The percentage of the three largest <strong>in</strong>dustrial, small-scale <strong>and</strong> <strong>in</strong>l<strong>and</strong> fisheries <strong>in</strong>each country where <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> has been reported to have been assessedbeen paid to the assessment of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> <strong>in</strong>l<strong>and</strong> fisheries. Therefore, the situation withregard measur<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> <strong>in</strong>dustrial fisheries does not seem to have changed significantlys<strong>in</strong>ce 2002, although there seems to have been <strong>in</strong> <strong>in</strong>crease <strong>in</strong> the number of small-scale fisherieswhere <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> is be<strong>in</strong>g measured 5 . The proportion of small-scale fisheries for which <strong>fish<strong>in</strong>g</strong><strong>capacity</strong> has been assessed is, however, still only about 50 percent, compared with about 62 percentfor <strong>in</strong>dustrial fisheries but only 33 percent for <strong>in</strong>l<strong>and</strong> fisheries.3.4 What are the legislative <strong>and</strong> <strong>in</strong>stitutional barriers to address<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong>the region?A review of fisheries legislation <strong>in</strong> the region <strong>in</strong> 2006 (M<strong>org</strong>an, 2006) showed that 56 percent ofcountries of the region did not have the legislative ability with<strong>in</strong> their national fisheries laws to limitthe number of licenses issued to fishers <strong>and</strong>/or vessels. However, of the ten countries that respondedto the current questionnaire, only two responded that they did not have such legislative powers forboth <strong>in</strong>dustrial <strong>and</strong> small-scale, artisanal fisheries (Table 3a <strong>and</strong> 3b). This discrepancy may be dueto the extent of adm<strong>in</strong>istrative powers with<strong>in</strong> national legislation 6 . The ability to limit licenses iscritical to address<strong>in</strong>g <strong>capacity</strong> issues <strong>and</strong> countries that do not have these powers should beencouraged to review their relevant legislation.Management plans, which often have a formal legal status 7 , (see below), are becom<strong>in</strong>g <strong>in</strong>creas<strong>in</strong>glycommon <strong>in</strong> most countries. Of the ten respondents, eight reported that they had developed<strong>management</strong> plans for their major <strong>in</strong>dustrial fisheries (Table 3a). However, <strong>management</strong> plans aremuch less common for small-scale fisheries (Table 3b) with only four countries report<strong>in</strong>g that theyhave these <strong>in</strong> place for their largest small-scale, artisanal fisheries. This contrasts with responses <strong>in</strong>2003, when only two countries reported that they had developed <strong>management</strong> plans for any fishery.It is, however, important that <strong>management</strong> plans for any fishery <strong>in</strong> the region are actually used toguide implementation of <strong>management</strong> measures <strong>and</strong> are widely dissem<strong>in</strong>ated. In this regard, it isencourag<strong>in</strong>g that, of the fisheries that were reported as hav<strong>in</strong>g <strong>management</strong> plans, 86 percent ofthese <strong>management</strong> plans were reported as hav<strong>in</strong>g a formal legal status although <strong>in</strong> 35 percent of5Although this is based on a limited sample of countries.6Ch<strong>in</strong>a <strong>and</strong> India also reported at the workshop that they have the power, at either national or state (prov<strong>in</strong>cial) level to limitlicence numbers <strong>and</strong> have used these powers <strong>in</strong> <strong>capacity</strong> <strong>management</strong> programmes.7S<strong>in</strong>ce some countries are still us<strong>in</strong>g fisheries legislation which dates back more than thirty years, revis<strong>in</strong>g <strong>and</strong> reform<strong>in</strong>g thelegislation is an essential accompany<strong>in</strong>g activity to <strong>in</strong>troduction of <strong>management</strong> measures.10


Table 3: A summary of tools available to address <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues11(a) In the three largest <strong>in</strong>dustrial fisheries:National or Vessels Fishermen <strong>Fish<strong>in</strong>g</strong> gear Catch <strong>and</strong> effort Management Laws allow licenseforeign vessels? registered? registered? licensed? statistics collected? plans <strong>in</strong> place? limitation?Australia 100 percent national >90 percent >90 percent Y Y Y Yregistered registeredBangladesh (1) 70–90 percent national >90 percent >90 percent (1) N Y Y Y for both fishers(2) 100 percent national registered registered (2) Y <strong>and</strong> boatsCambodia 100 percent national (1) 30–50 percent (1) 30–50 percent 30–50 percent Y Y Y for both fishersregistered registered licensed <strong>and</strong> boats(2) 50–70 percent (2) 50–70 percentregistered registered(<strong>in</strong>l<strong>and</strong>)(<strong>in</strong>l<strong>and</strong>)Indonesia (1) 100 percent national >90 percent >90 percent >90 percent Y (1) Y Y for both fishers(2) 100 percent national registered registered licensed (2) be<strong>in</strong>g drafted <strong>and</strong> boats(3) >90 percent national (3) <strong>in</strong> draftMalaysia 100 percent national >90 percent 70–90 percent >90 percent Y N Y for both fishersregistered registered licensed <strong>and</strong> boatsPakistan (1) 100 percent national >90 percent Not fisheries N Y N N for both fishers(2) >90 percent national registered specific <strong>and</strong> boats(3) 100 percent nationalPhilipp<strong>in</strong>es (1) 100 percent national 70–90 percent 70–90 percent 70–90 percent (1) Y (1) N Y for both fishers(2) 100 percent national registered registered but not licensed (2) N (2) Y <strong>and</strong> boats(3) 100 percent national fisheries specific (3) Y (3) YThail<strong>and</strong> 100 percent national 70–90 percent Not fisheries (1) 70–90 percent Y Y N for fishers,registered specific licensed Y for boats(2) >90 percentlicensed


12(b) In the three largest artisanal fisheries:National or Vessels Fishermen <strong>Fish<strong>in</strong>g</strong> gear Catch <strong>and</strong> effort Management plans Laws allow licenseforeign vessels? registered? registered? licensed? statistics collected? <strong>in</strong> place? limitation?Bangladesh 100 percent 10–30 percent Not fisheries N N N Y for both fishers <strong>and</strong>national registered specific boatsCambodia 100 percent 30–50 percent 30–50 percent 30–50 percent Y Y Y for both fishers <strong>and</strong>national registered registered registered boatsIndonesia 100 percent >90 percent Y Y Y for both fishers <strong>and</strong>national registered boatsMalaysia 100 percent 70–90 percent 70–90 percent 70–90 percent Y N Y for both fishers <strong>and</strong>national registered registered licensed boatsPakistan 100 percent >90 percent Not fisheries N N N N for both fishers <strong>and</strong>national registered specific boatsPhilipp<strong>in</strong>es 100 percent 50–70 percent Not fisheries (1) 30–50 percent Y (1) Y Y for both fishers <strong>and</strong>national registered specific licensed (2) N boats(2) & (3) not (3) Yfisheries specificSri Lanka 100 percent 70–90 percent Y 70–90 percent N N Y for both fishers <strong>and</strong>national registered licensed boatsThail<strong>and</strong> 100 percent (1) 70–90 percent Not fisheries (1) 70–90 percent Y Y N for both fishers <strong>and</strong>national registered specific licensed boats(2) N (<strong>in</strong>l<strong>and</strong>) (2) 50–70 percentlicensed (<strong>in</strong>l<strong>and</strong>)Viet Nam 100 percent 50–70 percent 30–50 percent 50–70 percent Y N Y for both fishers <strong>and</strong>national registered registered licensed boats


fisheries with <strong>management</strong> plans, there were no actual published regulations 8 . This would thereforesuggest, at least <strong>in</strong> some <strong>in</strong>stances, that <strong>management</strong> plans are be<strong>in</strong>g seen as policy statements of<strong>in</strong>tent rather than <strong>management</strong> tools.A further trend <strong>in</strong> the region seems to be the move towards clarification of national policy onfisheries <strong>management</strong> generally <strong>and</strong> limitation of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> particular. Althoughimplementation of such <strong>management</strong> policy is often carried out at regional or prov<strong>in</strong>cial level, therehas been reported an improved coord<strong>in</strong>ation between national policy-sett<strong>in</strong>g agencies <strong>and</strong> localimplementation agencies. Such trends enable greater consistency <strong>in</strong> the application of fisheriespolicy. Most countries (78 percent) reported that they had formal coord<strong>in</strong>ation mechanisms <strong>in</strong> placebetween national <strong>and</strong> regional authorities to implement fisheries regulations <strong>and</strong> provide monitor<strong>in</strong>g,control <strong>and</strong> surveillance activities.Conclusion: Most countries have reported or demonstrated that they have the legislative powers tolimit <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>. Management Plans for specific fisheries (which should provide guidance on<strong>capacity</strong> issues) are becom<strong>in</strong>g more common <strong>in</strong> the region for <strong>in</strong>dustrial fisheries although they arestill not commonly used for small-scale, artisanal fisheries. Appropriate legislative powers <strong>and</strong>support<strong>in</strong>g Management Plans for specific fisheries are critical <strong>in</strong> address<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong>provid<strong>in</strong>g a strategic context for long-term <strong>management</strong>. Therefore, those countries that do nothave the legislative powers or specific fisheries Management Plans should be encouraged to reviewtheir legislation <strong>and</strong> to develop Management Plans.3.5 Do countries of the region have the necessary tools <strong>in</strong> place to assess <strong>and</strong> manage<strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> are those tools appropriate to the region?To develop appropriate policy <strong>and</strong> to implement, where necessary, <strong>capacity</strong> <strong>management</strong> or <strong>capacity</strong>reduction programmes, there is a range of tools that are necessary. For policy formulation <strong>and</strong>implementation on <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> with<strong>in</strong> any fishery, these tools are essentially (a) robust data oncurrent production <strong>and</strong> <strong>capacity</strong> measurement with<strong>in</strong> the fishery (b) clear <strong>capacity</strong> targets <strong>and</strong> anunderst<strong>and</strong><strong>in</strong>g, usually from research programmes, of the biological, economic <strong>and</strong> social impactsof those targets (c) a data collection system that allows the collection of relevant data on the fisheryso that the progress <strong>and</strong> impact of <strong>capacity</strong> changes can be measured <strong>and</strong> monitored over time (d) aneffective monitor<strong>in</strong>g, control <strong>and</strong> surveillance capability to ensure the policy rules are followed <strong>and</strong>(e) political <strong>and</strong> adm<strong>in</strong>istrative support to carry the implementation through to completion.Ten respondents to date have provided <strong>in</strong>formation on to what extent these policy tools are availablewith<strong>in</strong> the region <strong>and</strong> Table 3 provides a summary of this <strong>in</strong>formation.As noted above, there has been significant progress <strong>in</strong> the development of <strong>management</strong> plans for<strong>in</strong>dustrial <strong>and</strong> artisanal fisheries of the region, although there rema<strong>in</strong>s a question of whether suchplans are actually be<strong>in</strong>g used <strong>in</strong> all countries as a <strong>management</strong> tool to guide long-term strategicdirections for fisheries <strong>management</strong>. In two countries, <strong>capacity</strong> <strong>management</strong> was legislativelyextremely difficult because national legislation did not allow the limitation of <strong>fish<strong>in</strong>g</strong> licenses.Although some type of vessel <strong>and</strong> fisher registration system is reported to be <strong>in</strong> place <strong>and</strong> <strong>fish<strong>in</strong>g</strong>effort statistics were be<strong>in</strong>g collected for most of these major fisheries, the accuracy of some of thesestatistics must be questioned because a number of countries reported that up to 80 percent of vessels<strong>and</strong> the fishers that were <strong>fish<strong>in</strong>g</strong> were unregistered. The <strong>in</strong>effectiveness of licens<strong>in</strong>g systems(<strong>and</strong> data collection on l<strong>and</strong><strong>in</strong>gs <strong>and</strong> <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>) was most acute <strong>in</strong> small-scale fisheries, whichare the fisheries where most <strong>capacity</strong> reduction programmes have been implemented <strong>in</strong> recent years8Although <strong>in</strong> one <strong>in</strong>stance, it was reported that regulations were <strong>in</strong> the process of be<strong>in</strong>g developed, based on the ManagementPlan.13


(see below). Boxes 4 <strong>and</strong> 5 provide an assessment of the policy tools that have been shown to work<strong>in</strong> address<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> those that do not.Conclusion: While there has been progress <strong>in</strong> the region s<strong>in</strong>ce 2002 <strong>in</strong> develop<strong>in</strong>g appropriatepolicy <strong>in</strong>struments (ma<strong>in</strong>ly fisheries-specific Management Plans) for long-term strategic <strong>management</strong>of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>, there appears to be a major issue with<strong>in</strong> the region of a lack of appropriate toolsfor policy implementation. The tools that are lack<strong>in</strong>g <strong>in</strong>clude methods, such as regular census orBox 4: Capacity <strong>management</strong> tools – what does workTools that do work Immediate Effect(s) Longer-term Effect(s)Individual effort quotas (IEQs)denom<strong>in</strong>ated <strong>in</strong> trawl time,gear use, time away from port,<strong>fish<strong>in</strong>g</strong> days, etc.Group <strong>fish<strong>in</strong>g</strong> rightsCommunity DevelopmentQuotas (CDQs)Territorial Use Rights (TURFs)Management <strong>and</strong> ExploitationAreas for Benthic Resources(MEABRs)Limited Access PrivilegePrograms (LAPPs)Designated Access PrivilegePrograms (DAPPs)Individual <strong>fish<strong>in</strong>g</strong> rights (IFQs)Individual transferable quotas(ITQs)Taxes <strong>and</strong> royalties●●●●●●●●enforcement difficultadditional regulations requiredto control <strong>in</strong>putsubstitutionreallocation of the fisheryto the recipient communityreallocation of the fisheryto the recipient communitymarket forces drive outover<strong>capacity</strong>consolidation occurs ifovercapitalizedmarket forces drive outover<strong>capacity</strong>consolidation if overcapitalizedSource: Adapted from “Management tools – what does not work <strong>and</strong> what does” presentation by Rebecca Metzner atthe APFIC Regional consultative workshop on Manag<strong>in</strong>g <strong>Fish<strong>in</strong>g</strong> Capacity <strong>and</strong> <strong>IUU</strong> <strong>Fish<strong>in</strong>g</strong>, Phuket, June 2007.●●●●●●●●●●●●capital stuff<strong>in</strong>g – where a vessel’shorsepower, length, breadth, <strong>and</strong>tonnage are <strong>in</strong>creased – frequentlyoccursrequires regulations to ensuretraceability <strong>and</strong> to control transshipmentcreate motives for <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong><strong>capacity</strong> will <strong>in</strong>creaserequires group underst<strong>and</strong><strong>in</strong>g ofasset value of user rights, capabilityto managereduction of over<strong>capacity</strong> or <strong>capacity</strong>conta<strong>in</strong>ment depends on subsequent<strong>management</strong>requires group underst<strong>and</strong><strong>in</strong>g ofasset value of user rights, capabilityto managereduction of over<strong>capacity</strong> or conta<strong>in</strong>mentof <strong>capacity</strong> l<strong>in</strong>ked to subsequent<strong>management</strong><strong>capacity</strong> managed automatically,over<strong>capacity</strong> does not occur/recurcompliance concerns <strong>in</strong>ternalizedby fishers to protect asset (rallyaga<strong>in</strong>st <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>) supplementaryregulations helpful to re<strong>in</strong>forceconservationadm<strong>in</strong>istratively <strong>in</strong>tensive: requireconstant adjustment of tax levels toma<strong>in</strong>ta<strong>in</strong> <strong>capacity</strong> at desired levelpolitically difficult to impose, easierto resc<strong>in</strong>d14


egistration <strong>and</strong> licens<strong>in</strong>g systems, to effectively measure <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> as well as policy toolsthat have been shown to be effective <strong>in</strong> reduc<strong>in</strong>g or manag<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>. Without these tools,<strong>capacity</strong> measurement, <strong>management</strong> <strong>and</strong> reduction <strong>in</strong>itiatives will be difficult. Data collectionsystems to measure catch <strong>and</strong> <strong>fish<strong>in</strong>g</strong> effort are reported to be widespread among the largest<strong>in</strong>dustrial <strong>and</strong> artisanal fisheries although, given the commonly reported <strong>in</strong>effectiveness of vesselBox 5: Capacity <strong>management</strong> tools – what does not workTools that do notworkImmediateeffectsLong-term effectsGear & vesselrestrictionsInitial reduction <strong>in</strong>harvests●●●●Substitution of unregulated <strong>in</strong>puts or new gear types toreplace restricted <strong>in</strong>putsregulations lose effectiveness <strong>and</strong> additional regulationsrequiredcreate motives for <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong><strong>capacity</strong> will <strong>in</strong>creaseLimited entryprogramsAggregate quotastotal allowablecatches (TACs)Non-transferablevessel catch limits(<strong>in</strong>dividual quotas/IQs)Buy-back programsLimits participationLikely to accelerate,not reduce, thegrowth of <strong>fish<strong>in</strong>g</strong><strong>capacity</strong>Over<strong>capacity</strong> notaddressedmay limit additionalgrowth of <strong>capacity</strong>Purchase ofvessel(s), license(s),<strong>and</strong>/or gear(s)<strong>capacity</strong> may betemporarily reduced<strong>in</strong> the fishery●●●●●●●●●●●●●●●●●capital stuff<strong>in</strong>g – where a vessel’s horsepower, length,breadth, <strong>and</strong> tonnage are <strong>in</strong>creased – typically occursdrives changes (technological <strong>in</strong>novations) <strong>in</strong> gear, <strong>in</strong><strong>fish<strong>in</strong>g</strong> periods or areascreate motives for <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong><strong>capacity</strong> will <strong>in</strong>crease<strong>capacity</strong> <strong>and</strong> effort <strong>in</strong>crease if effort <strong>and</strong> entryunrestrictedrace for fish (“<strong>fish<strong>in</strong>g</strong> derby”) developspotential for frequent overruns of the TAC result<strong>in</strong>g <strong>in</strong>overexploitation frequently result <strong>in</strong> excess process<strong>in</strong>g<strong>capacity</strong> <strong>and</strong> process<strong>in</strong>g plant down time dur<strong>in</strong>g closedseason(s) additional regulations required, particularly tolimit discard<strong>in</strong>g <strong>and</strong> falsereport<strong>in</strong>g, ensure traceability <strong>and</strong> to control transshipmentcreate motives for <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong><strong>capacity</strong> will <strong>in</strong>creaserequires regulations to ensure traceability <strong>and</strong> to controltransshipmentadditional regulations requiredcreate motives for <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong><strong>capacity</strong> will <strong>in</strong>creaseany improvements <strong>in</strong> stock abundance will attractadditional <strong>capacity</strong>create motives for <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong><strong>capacity</strong> will <strong>in</strong>creaseSource: Adapted from “Management tools – what does not work <strong>and</strong> what does” presentation by Rebecca Metzner atthe APFIC Regional consultative workshop on Manag<strong>in</strong>g <strong>Fish<strong>in</strong>g</strong> Capacity <strong>and</strong> <strong>IUU</strong> <strong>Fish<strong>in</strong>g</strong>, Phuket, June 2007.15


licens<strong>in</strong>g systems (Table 3), <strong>and</strong> the assumed consequent uncerta<strong>in</strong>ty <strong>in</strong> the numbers of vesselsactually <strong>fish<strong>in</strong>g</strong>, the quality of data on <strong>fish<strong>in</strong>g</strong> effort at least must be questioned. Effectivemonitor<strong>in</strong>g, control <strong>and</strong> surveillance of fisheries regulations is also a major issue <strong>in</strong> many fisheriesof the region <strong>and</strong> will be further discussed below.3.6 What methods have been most commonly used <strong>in</strong> the region for <strong>capacity</strong>reduction?Of the ten respondents, seven have reported that they have actually undertaken <strong>capacity</strong> reductionprogrammes <strong>in</strong> their fisheries, with most of these occurr<strong>in</strong>g with<strong>in</strong> the last five years. In addition,Ch<strong>in</strong>a has also undertaken significant reduction <strong>capacity</strong> reduction programmes while India hasceased issu<strong>in</strong>g licences <strong>in</strong> a number of <strong>in</strong>dustrial fisheries 9 .The ten respondents reported on a total of 42 fisheries, of which 18 were <strong>in</strong>dustrial scale <strong>and</strong>24 small-scale (Table 3). With<strong>in</strong> these fisheries, 33.3 percent of <strong>in</strong>dustrial fisheries <strong>and</strong> 29 percentof artisanal fisheries had been the subject of <strong>capacity</strong> reduction programmes.The most common tools used to reduce <strong>capacity</strong> varied, as would be expected, between the twotypes of fisheries <strong>and</strong> these are summarized <strong>in</strong> Table 4. Boat <strong>and</strong> gear restrictions were common forboth types while, as expected, social support measures as an <strong>in</strong>centive to leave a fishery wererestricted to small-scale fisheries. However, the tools that have been shown to be effective <strong>in</strong>address<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues (see Box 4) have been little used <strong>in</strong> the region while the mostcommonly used tools, such as boat <strong>and</strong> gear restrictions, are the tools that have been proven to beleast effective (see Box 5).Table 4: Tools used by countries of the region to reduce <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> <strong>in</strong>dustrial <strong>and</strong>artisanal fisheriesIndustrial fisheries Small-scale fisheries TotalNo. fisheries reported: 18 24 42No. <strong>and</strong> proportion of fisheries where 5 (27.8 percent) 6 (25.0 percent) 11 (26.2 percent)<strong>capacity</strong> reduction programmes havebeen implementedNo. <strong>and</strong> proportion of fisheries wherethe follow<strong>in</strong>g has been used:Boat restrictions 4 (80 percent) 5 (83 percent) 9 (82 percent)Gear restrictions 4 (80 percent) 6 (100 percent) 10 (91 percent)Fisher restrictions 1 (20 percent) 0 (0 percent) 1 (9 percent)Boat build<strong>in</strong>g restrictions 2 (40 percent) 5 (83 percent) 7 (64 percent)Subsidy removal 3 (60 percent) 4 (66 percent) 7 (64 percent)Buy-back of vessels 10 0 (0 percent) 0 (0 percent) 0 (0 percent)Space or time restrictions 4 (80 percent) 6 (100 percent) 10 (91 percent)Incentive schemes 3 (60 percent) 4 (66 percent) 7 (64 percent)Social support schemes to leave fishery 0 (0 percent) 6 (100 percent) 6 (55 percent)9Reported at this workshop.10Buy-back schemes have been used by Ch<strong>in</strong>a.16


It is also <strong>in</strong>terest<strong>in</strong>g to note from Table 4 that, although there were no small-scale fisheries reportedwhere <strong>capacity</strong> reduction programmes actually targeted a reduction <strong>in</strong> fisher numbers, all of thesesmall-scale fisheries were provided with some sort of social support programme. Social supportmeasures for small-scale fishers, if well designed <strong>and</strong> targeted, can provide <strong>in</strong>come support forfishers who are required to leave a fishery because of a <strong>capacity</strong> reduction programme but there arenot, <strong>in</strong> themselves, a method that can achieve <strong>capacity</strong> reduction. Rather, if they are implemented <strong>in</strong>isolation, they can act to <strong>in</strong>crease <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> by effectively subsidiz<strong>in</strong>g the costs of <strong>fish<strong>in</strong>g</strong>. Itis therefore of some concern that these programmes are be<strong>in</strong>g reported as be<strong>in</strong>g implementedwithout parallel programmes to achieve real <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> reduction.Another significant aspect of Table 4 is the lack of use of buy-back schemes to reduce <strong>fish<strong>in</strong>g</strong><strong>capacity</strong> 11 . This rather surpris<strong>in</strong>g result may be because of the significant costs of such programmesbut is worthy of further <strong>in</strong>vestigation, particularly s<strong>in</strong>ce such schemes, when well designed, remove<strong>capacity</strong> permanently rather than re-allocate <strong>capacity</strong> to other fisheries (see Box 4). It is also<strong>in</strong>terest<strong>in</strong>g to note that eight of the ten respondents <strong>in</strong>tend to implement <strong>capacity</strong> reduction programmesover the next five years (see below), <strong>and</strong>, of those that are implement<strong>in</strong>g such programmes, two are<strong>in</strong>tend<strong>in</strong>g to use buy-back schemes 12 while none <strong>in</strong>tend us<strong>in</strong>g the m<strong>and</strong>atory scrapp<strong>in</strong>g of vessels.Conclusions: Approximately 33 percent of fisheries that have been reported on have undergonesome type of <strong>capacity</strong> reduction programme with<strong>in</strong> the last five years. The most common tool used<strong>in</strong> <strong>in</strong>dustrial fisheries <strong>capacity</strong> reduction <strong>in</strong> the region has been boat <strong>and</strong> gear restrictions, followedby space/time restrictions. In small-scale fisheries, the most common tool used for <strong>capacity</strong> reductionhas been gear restrictions <strong>and</strong> space/time restrictions followed by boat <strong>and</strong> boat build<strong>in</strong>g restrictions.As expected, social support schemes have also been important <strong>in</strong> try<strong>in</strong>g to reduce <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong>small-scale fisheries. Significantly, restrictions on the number of fishers have not often been used,which is probably a reflection of the significant social implications of reduc<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong>the region. Also, somewhat surpris<strong>in</strong>gly, boat buy-back schemes have been little used, despite theirefficiency <strong>in</strong> permanently reduc<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>, although Ch<strong>in</strong>a has used such schemes <strong>and</strong>Thail<strong>and</strong> is consider<strong>in</strong>g us<strong>in</strong>g buy-back schemes to reduce <strong>capacity</strong> <strong>in</strong> their <strong>in</strong>dustrial demersaltrawl <strong>and</strong> push net fisheries <strong>in</strong> the Gulf of Thail<strong>and</strong>. This latter observation is <strong>in</strong> stark contrast withother areas of the world where buy-back schemes are the method of choice for reduc<strong>in</strong>g <strong>fish<strong>in</strong>g</strong><strong>capacity</strong>, particularly <strong>in</strong> <strong>in</strong>dustrial fisheries.3.7 Have previous attempts at <strong>capacity</strong> reduction <strong>in</strong> specific fisheries been successful?Of the six respondent countries that had undertaken <strong>capacity</strong> reduction programmes, only onecountry reported that the resources <strong>management</strong>, economic <strong>and</strong> social objectives of its previous<strong>capacity</strong> reduction programmes had been successful. Another two reported that the objectives hadbeen partially met while none reported that the objectives of <strong>capacity</strong> reduction had not been met atall (no data were provided by another three respondents). These responses are not surpris<strong>in</strong>g s<strong>in</strong>ceother data, presented <strong>in</strong> Table 5 below, show that <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> the region has cont<strong>in</strong>ued to<strong>in</strong>crease significantly across the region s<strong>in</strong>ce 2002 <strong>and</strong> l<strong>and</strong><strong>in</strong>gs have fallen <strong>in</strong> most fisheries(see Box 6 for a summary of the status of the region’s fish stocks).Conclusion: Both the responses from countries that have undertaken <strong>capacity</strong> reductionprogrammes <strong>in</strong> recent years, <strong>and</strong> regional <strong>capacity</strong> <strong>and</strong> l<strong>and</strong><strong>in</strong>gs data for the major <strong>in</strong>dustrial <strong>and</strong>artisanal fisheries <strong>in</strong>dicate that <strong>capacity</strong> reduction programmes <strong>in</strong> the region to date have not beensuccessful <strong>in</strong> limit<strong>in</strong>g or reduc<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>. The reasons why the programmes have not beensuccessful will be explored further below but some of the apparent causes, such as <strong>in</strong>effective or<strong>in</strong>appropriate policy tools, <strong>in</strong>adequate MCS capabilities <strong>and</strong>, despite recent improvements, thestill-general lack of <strong>management</strong> plans have already been identified.11Although Ch<strong>in</strong>a reported at the workshop that it has used such schemes.12These two countries have actually begun implementation of these buy-back schemes.17


Box 6: State of commercial fish resources <strong>in</strong> <strong>Asia</strong> – the scientific evidence●●●●●●●●●●●●The World’s production from capture fisheries is now about 95 million tonnes with 46.7 milliontonnes from <strong>Asia</strong> Pacific region.Ch<strong>in</strong>a rema<strong>in</strong>s the largest producer with a reported catch of 17.5 million from capture fisheriesThere is a clear trend <strong>in</strong> mar<strong>in</strong>e l<strong>and</strong><strong>in</strong>gs of a decl<strong>in</strong>e <strong>in</strong> “other <strong>Asia</strong>” areas <strong>and</strong> <strong>in</strong>crease <strong>in</strong> Southeast<strong>Asia</strong>, which now has largest share of l<strong>and</strong><strong>in</strong>gs <strong>in</strong> the regionL<strong>and</strong><strong>in</strong>gs from freshwater fisheries show that both South <strong>Asia</strong> <strong>and</strong> Southeast <strong>Asia</strong> <strong>in</strong>creased <strong>in</strong> thelate 1990s but are now level<strong>in</strong>g offStatistics on total l<strong>and</strong><strong>in</strong>gs however masks what has really been happen<strong>in</strong>g.Of the two ma<strong>in</strong> mar<strong>in</strong>e fish groups (pelagic <strong>and</strong> demersal), pelagics peaked <strong>in</strong> late 1980s <strong>and</strong> thendecl<strong>in</strong>ed <strong>and</strong> leveled off. Significantly, demersals peaked <strong>in</strong> mid-1970s, decl<strong>in</strong>ed <strong>and</strong> then leveledoff. Neither group has returned to their mid-1970s level.About 25 percent of l<strong>and</strong><strong>in</strong>gs <strong>in</strong> the <strong>Asia</strong>-Pacific region is now low value or trash fishMost stocks are considered to be overexploited although only a few counties <strong>in</strong> the region carry outregular stock assessments <strong>and</strong> use these <strong>in</strong> <strong>management</strong>. The reason for this is that given the largenumber of species <strong>and</strong> the diversity of gears <strong>and</strong> fisheries this would be an enormous task <strong>and</strong> mostcountries don’t have the <strong>capacity</strong> to do it.There is current <strong>in</strong>terest <strong>in</strong> tuna <strong>in</strong> region. All species, however, except skipjack <strong>and</strong> perhapsalbacore are already fully or overexploited.Scientific surveys, which have been carried out regularly <strong>in</strong> many areas of <strong>Asia</strong> <strong>in</strong>clud<strong>in</strong>g India,Viet Nam, Thail<strong>and</strong>, Philipp<strong>in</strong>es <strong>and</strong> Indonesia, are one of the best sources of <strong>in</strong>formation <strong>in</strong> theregion for <strong>in</strong>formation on fish stocks, particularly demersal stocks. In almost all areas, thesesurveys show there have been dramatic decl<strong>in</strong>es <strong>in</strong> fish biomass with current biomass estimatesbe<strong>in</strong>g between 6 <strong>and</strong> 30 percent of the biomass recorded 20-30 years ago.There have also been significant changes <strong>in</strong> the composition of the catches from scientific surveysover the past 20-30 years as ‘<strong>fish<strong>in</strong>g</strong> down the food cha<strong>in</strong>’ occurs. This is supported by an analysisof mean trophic levels of l<strong>and</strong><strong>in</strong>gs with<strong>in</strong> the Large Mar<strong>in</strong>e Ecosystems (LMEs) of the region whichshow that these mean trophic levels are decl<strong>in</strong><strong>in</strong>g <strong>in</strong> all LMEs except Southeastern Australia.In summary, the capture fisheries of the region are almost all significantly overexploited with thehistory of exploitation be<strong>in</strong>g one of ‘sequential’ overexploitation of mov<strong>in</strong>g from one species orarea to another as stocks become exhausted. However, there are now no more obvious stocks orareas to move to. Therefore the region faces a critical po<strong>in</strong>t where the exist<strong>in</strong>g stocks must bemanaged susta<strong>in</strong>ably.Source: Adapted from “Scientific evidence – status of resources <strong>and</strong> optimal <strong>capacity</strong>” presentation by Derek Staples atthe APFIC Regional consultative workshop on Manag<strong>in</strong>g <strong>Fish<strong>in</strong>g</strong> Capacity <strong>and</strong> <strong>IUU</strong> <strong>Fish<strong>in</strong>g</strong>, Phuket, June 2007.3.8 What progress has been made by countries of the region s<strong>in</strong>ce 2002 <strong>in</strong> address<strong>in</strong>g<strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>?While countries that have actually undertaken <strong>capacity</strong> reduction programmes <strong>in</strong> recent years <strong>in</strong>specific fisheries have reported mixed success (see Question 7 above), <strong>in</strong>formation ga<strong>in</strong>ed from thequestionnaires has also enabled comparisons with similar data from the <strong>FAO</strong> survey <strong>in</strong> 2003, whichreported fisheries production <strong>and</strong> <strong>capacity</strong> data for most countries up to 2002 (De Young, 2006).This comparison was possible because the present questionnaire specifically asked questions aboutthe same three largest large-scale <strong>in</strong>dustrial <strong>and</strong> the three largest small-scale artisanal fisheries <strong>in</strong>each country that were addressed <strong>in</strong> 2003. The results of this comparison (Table 5) are illum<strong>in</strong>at<strong>in</strong>g,given the reported <strong>in</strong>crease <strong>in</strong> implement<strong>in</strong>g <strong>capacity</strong> reduction programmes over the past few18


Table 5: Comparison between reported production <strong>and</strong> <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> (measured as numberof vessels) <strong>in</strong> 2002 <strong>and</strong> 2005Three largest <strong>in</strong>dustrialfisheries <strong>in</strong> each countryThree largest small-scalefisheries <strong>in</strong> each countryNo. fisheries compared: 15 20 35Production Production decreased <strong>in</strong> Production decreased <strong>in</strong> Production decreased <strong>in</strong>change 2002-2005 73 percent of fisheries 100 percent of fisheries 89 percent of fisheriesProduction <strong>in</strong>creased <strong>in</strong>Production <strong>in</strong>creased <strong>in</strong>27 percent of fisheries 11 percent of fisheries<strong>Fish<strong>in</strong>g</strong> Capacity(no. vessels) change 9.7 percent 14.4 percent 12.5 percent2002-2005Totalyears. In 2003, 71 percent of the respondents (which <strong>in</strong>cluded the majority of APFIC membercountries) reported that they had begun tak<strong>in</strong>g actions to measure <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> all mar<strong>in</strong>ecapture fisheries as provided for <strong>in</strong> the <strong>FAO</strong> International Plan of Action (IPOA) for the Managementof <strong>Fish<strong>in</strong>g</strong> Capacity 13 although actual assessment of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> major fisheries had,generally, not been implemented (see Question 3 above). However, of those countries that reportedthey had not yet completed this process, 50 percent reported that they would not have this processcompleted by the 2005 target.In 2003, countries reported that <strong>capacity</strong> reduction programmes had already been implemented<strong>in</strong> 31 percent of the largest <strong>in</strong>dustrial-scale fisheries while such programmes had been used <strong>in</strong>16 percent of the largest small-scale artisanal fisheries. The most common method used to reduce<strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> 2002 was reported to be the buy-out of <strong>fish<strong>in</strong>g</strong> vessels <strong>and</strong> licenses from thefishery, which is <strong>in</strong> stark contrast to the responses received to the questionnaire where no respondentcountry now reported the use of buy-back of vessels as a <strong>capacity</strong> <strong>management</strong> tool (Table 4). Thereason for this discrepancy is unclear but <strong>in</strong>formal discussions <strong>in</strong>dicate that few countries of theregion have actually used buy-back schemes for <strong>capacity</strong> reduction.By 2007, countries reported that <strong>capacity</strong> reduction programmes had been implemented <strong>in</strong>28 percent of the largest <strong>in</strong>dustrial fisheries <strong>and</strong> 25 percent of the largest artisanal fisheries (Table 4)although these data are <strong>in</strong>complete. Therefore, like the measurement of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>, there doesnot seem to have been any progress <strong>in</strong> implement<strong>in</strong>g <strong>capacity</strong> reduction programmes <strong>in</strong> additional<strong>in</strong>dustrial fisheries although the proportion of small-scale fisheries <strong>in</strong> which these programmes havebeen implemented has apparently <strong>in</strong>creased.Interest<strong>in</strong>gly, <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> (measured as the number of vessels) has <strong>in</strong>creased dur<strong>in</strong>g the period2002-2005 <strong>in</strong> almost all <strong>in</strong>dustrial <strong>and</strong> artisanal fisheries that have been reported on, with anaverage <strong>in</strong>crease <strong>in</strong> <strong>capacity</strong> dur<strong>in</strong>g this period of 9.7 percent <strong>in</strong> <strong>in</strong>dustrial, large-scale fisheries <strong>and</strong>14.4 percent <strong>in</strong> small-scale, artisanal fisheries. These <strong>in</strong>creases, however, have been accompaniedby a decrease <strong>in</strong> production <strong>in</strong> 73 percent of <strong>in</strong>dustrial fisheries <strong>and</strong> <strong>in</strong> all small-scale fisheries forwhich data was provided.Conclusions: There has been an apparent <strong>in</strong>crease <strong>in</strong> the use of <strong>capacity</strong> reduction programmes <strong>in</strong>small-scale fisheries <strong>in</strong> countries of the region with<strong>in</strong> the past few years but not <strong>in</strong> <strong>in</strong>dustrialfisheries. This parallels the <strong>in</strong>crease <strong>in</strong> activity related to measurement of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong>small-scale, but not <strong>in</strong>dustrial fisheries. The overall effectiveness of these programmes, however,seems to have been limited with <strong>capacity</strong> <strong>in</strong>creas<strong>in</strong>g by 9.7 percent <strong>in</strong> the largest <strong>in</strong>dustrial fisheries13Which is part of the UN <strong>FAO</strong> Code of Conduct for Responsible Fisheries.19


of the region <strong>and</strong> 14.4 percent <strong>in</strong> the largest small-scale fisheries dur<strong>in</strong>g the period 2002-2005 <strong>and</strong>,despite this <strong>in</strong>crease <strong>in</strong> <strong>capacity</strong>, production fall<strong>in</strong>g <strong>in</strong> 86 percent of fisheries.3.9 What plans do member countries have to address <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues with<strong>in</strong>the next five years?Of the ten respondent countries, six had already implemented <strong>capacity</strong> reduction programmes(Table 6) <strong>and</strong> all these six <strong>in</strong>tended to implement further programmes <strong>in</strong> other fisheries over thenext five years (Table 6).One country, although not hav<strong>in</strong>g implemented any <strong>capacity</strong> reduction programmes <strong>in</strong> the past,<strong>in</strong>tended to do so over the next five years while two countries who had not implemented any suchprogrammes did not <strong>in</strong>tend to do so <strong>in</strong> the future, cit<strong>in</strong>g no <strong>capacity</strong> problems <strong>in</strong> their fisheries asthe reason.Conclusions: With<strong>in</strong> the countries that provided data, all countries that have already implemented<strong>capacity</strong> reduction programmes have plans to undertake further programmes with<strong>in</strong> the next fiveyears. One country that has not previously implemented these programmes plans to do so with<strong>in</strong>the next five years while two countries are not plann<strong>in</strong>g any <strong>capacity</strong> reduction programmes.Table 6: lans to address <strong>capacity</strong> issues with<strong>in</strong> the next five yearsCapacity reductionprogrammesundertaken s<strong>in</strong>ce2000?Objectives of<strong>capacity</strong> reductionmet?Plans to address<strong>capacity</strong> issues <strong>in</strong>next 5 years?Australia Y Y Y Not specifiedBangladesh Y partially Y Shrimp trawlFisheries to beaddressed <strong>in</strong> next 5 yearsCambodia N n/a N n/aIndonesia Y partially Y Artisanal se<strong>in</strong>e netArtisanal gill netOther fisheries as neededMalaysia Y not reported Y Not specifiedPakistan Y not reported Y Industrial shrimp, tuna <strong>and</strong>gillnet fisheriesArtisanal gill net, smallpelagic <strong>and</strong> mud-crabfisheriesPhilipp<strong>in</strong>es N n/a Y Industrial sard<strong>in</strong>e, roundscad <strong>and</strong> tuna fisheriesArtisanal frigate tuna <strong>and</strong>round scad fisherySri Lanka N n/a N n/aThail<strong>and</strong> Y (<strong>in</strong>dustrial) Y (<strong>in</strong>dustrial) Y (<strong>in</strong>dustrial) Industrial demersal trawl <strong>in</strong>Y (artisanal) Y (artisanal) Y (artisanal) Gulf of Thail<strong>and</strong>Industrial Push net <strong>in</strong> Gulf ofThail<strong>and</strong>Viet Nam N n/a Y Coastal trawl fishery20


4. <strong>IUU</strong> issues <strong>in</strong> APFIC countries<strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> the region has been addressed <strong>in</strong> several recent analyses, <strong>in</strong>clud<strong>in</strong>g M<strong>org</strong>an (2006).The general conclusions of these studies is that <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> is a major problem <strong>in</strong> the region, iscost<strong>in</strong>g the region’s countries significant amounts <strong>in</strong> lost revenue <strong>and</strong> is result<strong>in</strong>g <strong>in</strong> overexploitedfisheries <strong>and</strong> adverse social issues. In updat<strong>in</strong>g this <strong>in</strong>formation, the focus has been on the variousquestions listed above, us<strong>in</strong>g <strong>in</strong>formation provided by the member countries themselves. However,like the <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> data, only ten countries have responded to the request for <strong>in</strong>formation <strong>and</strong>so the tentative conclusions reached below are based on these limited data.4.1 What are the greatest <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> issues reported by member countries?Countries were asked to report on the greatest <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> issues that they were currently fac<strong>in</strong>gwith<strong>in</strong> their EEZ for both their national fleets <strong>and</strong> foreign fleets. Six countries provided <strong>in</strong>formationon these issues <strong>and</strong> the responses are summarized <strong>in</strong> Table 7.Table 7: Current major <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> issues reported by each country for both national <strong>and</strong>foreign fleetsCountry<strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> by <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> byMajor <strong>IUU</strong> Major <strong>IUU</strong> Major <strong>IUU</strong> Major <strong>IUU</strong>national vessels foreign vessels<strong>fish<strong>in</strong>g</strong> <strong>fish<strong>in</strong>g</strong> <strong>fish<strong>in</strong>g</strong> <strong>fish<strong>in</strong>g</strong><strong>in</strong>creas<strong>in</strong>g or <strong>in</strong>creas<strong>in</strong>g orissue no. 1 for issue no. 2 for issue no. 1 for issue no. 2 fordecreas<strong>in</strong>g <strong>in</strong> decreas<strong>in</strong>g <strong>in</strong>national vessels? national vessels? foreign vessels foreign vesselsEEZ?EEZ?Bangladesh Increas<strong>in</strong>g Decreas<strong>in</strong>g Destruction of Not reported Not reported Not reportedlarvae <strong>and</strong>juveniles bypush netsMalaysia Same Decreas<strong>in</strong>g Unregistered Us<strong>in</strong>g prohibited <strong>Fish<strong>in</strong>g</strong> without Unregisteredvessels gear or methods an access vesselsagreementPakistan Increas<strong>in</strong>g Decreas<strong>in</strong>g Us<strong>in</strong>g prohibited <strong>Fish<strong>in</strong>g</strong> <strong>in</strong> closed Unregistered <strong>Fish<strong>in</strong>g</strong> <strong>in</strong>gear or methods seasons vessels prohibited areasPhilipp<strong>in</strong>es Decreas<strong>in</strong>g Same Us<strong>in</strong>g prohibited <strong>Fish<strong>in</strong>g</strong> <strong>in</strong> Unregistered <strong>Fish<strong>in</strong>g</strong> withoutgear or methods prohibited areas vessels an accessagreementSri Lanka Decreas<strong>in</strong>g Same Unregistered Us<strong>in</strong>g prohibited <strong>Fish<strong>in</strong>g</strong> without Unregisteredvessels gear or methods an access vesselsagreementViet Nam Increas<strong>in</strong>g Increas<strong>in</strong>g Us<strong>in</strong>g prohibited Not ranked <strong>Fish<strong>in</strong>g</strong> without Unregisteredgear or methods an access vesselsagreementAlthough the number of respondents was small, several <strong>in</strong>terest<strong>in</strong>g observations can be made fromthe data <strong>in</strong> Table 7. First, the majority of countries reported that <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> by foreign vessels hadrema<strong>in</strong>ed the same or had decl<strong>in</strong>ed s<strong>in</strong>ce 2002, when the last <strong>FAO</strong> survey of <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> wasundertaken (De Young, 2006 <strong>and</strong> <strong>FAO</strong>, unpublished). However, the same conclusion was notevident for <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> by national vessels where four of the six countries reported that this had<strong>in</strong>creased or had rema<strong>in</strong>ed the same. The major <strong>IUU</strong> issues identified were reasonably consistentacross the six countries with us<strong>in</strong>g prohibited gears or methods be<strong>in</strong>g the clear priority identified fornational <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>and</strong> <strong>fish<strong>in</strong>g</strong> without an access agreement <strong>and</strong> unregistered vessels be<strong>in</strong>g theclear problem areas for <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> by foreign vessels. It is of particular <strong>in</strong>terest that onlytwo countries reported that they considered <strong>fish<strong>in</strong>g</strong> by unregistered national vessels a major issue21


s<strong>in</strong>ce countries of the region also reported that a large proportion of their national fleets were not, <strong>in</strong>fact, registered (see Table 3). It is difficult to reconcile these two contradictory perceptions, giventhat a robust <strong>and</strong> enforceable vessel registration <strong>and</strong> licens<strong>in</strong>g system is a cornerstone of anyprogramme to measure <strong>and</strong> therefore manage <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>.Of the six respondents, all reported that the major <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> issues that they identified <strong>in</strong> 2002had rema<strong>in</strong>ed unchanged for both national <strong>and</strong> foreign <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>. Clearly, there has been littleprogress therefore <strong>in</strong> address<strong>in</strong>g the identified <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> issues over the past five years.Separat<strong>in</strong>g the <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> issues <strong>in</strong>to the follow<strong>in</strong>g three categories is an important dist<strong>in</strong>ctionbecause different regulatory <strong>and</strong> enforcement regimes apply to each situation. These categories are:●●●national vessels <strong>in</strong> national waters,foreign vessels <strong>in</strong> national waters <strong>and</strong>vessels <strong>fish<strong>in</strong>g</strong> on the high seasTable 8 shows the estimated percentage loss of catch that respondent countries have estimated forthe various comb<strong>in</strong>ations of <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>and</strong> types of fishery, <strong>and</strong> shows that <strong>in</strong> both <strong>in</strong>dustrial <strong>and</strong>small-scale fisheries, <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> by national vessels is estimated to lead to greater catch lossesthan <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> by foreign vessels. This is supported by <strong>in</strong>formation from the ten respondentcountries for a total of 42 of the largest <strong>in</strong>dustrial <strong>and</strong> artisanal fisheries that, with<strong>in</strong> these fisheries,<strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> by national vessels is considered to be <strong>in</strong>creas<strong>in</strong>g <strong>in</strong> 52 percent of fisheries while <strong>IUU</strong><strong>fish<strong>in</strong>g</strong> by foreign vessels is considered to be <strong>in</strong>creas<strong>in</strong>g <strong>in</strong> only 14 percent of fisheries.Table 8: Estimated percentage losses of catch 14 for the three largest <strong>in</strong>dustrial fisheries <strong>and</strong>the three largest small-scale fisheries <strong>in</strong> each respondent country by the type of <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>.Information is only for fisheries with<strong>in</strong> each country’s EEZ <strong>and</strong> is based on the partial responsesreceived.No. fisheries for whichdata providedEstimated percent catch loss formajor fisheries as a result of:<strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> by <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> bynational vessels <strong>in</strong> EEZ foreign vessels <strong>in</strong> EEZIndustrial (large-scale) fisheries 12 10.5 percent 9.0 percentSmall-scale fisheries 14 06.0 percent 3.6 percentOverall, the estimated losses from all types of <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> both <strong>in</strong>dustrial <strong>and</strong> artisanal fisheriesis around 8 percent of total recorded l<strong>and</strong><strong>in</strong>gs, or about US$2 500 million annually.Data from Table 8 shows that <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> by national vessels <strong>in</strong> both <strong>in</strong>dustrial <strong>and</strong> small-scalefisheries is estimated to result <strong>in</strong> greater catch losses than <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> by foreign vessels. Inparticular, <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> by foreign vessels is not perceived as a major problem <strong>in</strong> most small-scalefisheries, which, by their nature are often <strong>in</strong>shore fisheries. Industrial scale fisheries, which aregenerally located offshore <strong>and</strong> therefore are more difficult <strong>and</strong> expensive to monitor, are reported tobe more susceptible to <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> by both national <strong>and</strong> foreign vessels. The estimated averagelosses of US$2.5 billion annually or 8 percent of total recorded l<strong>and</strong><strong>in</strong>gs are less than, but with<strong>in</strong> therange of, the annual estimated loss of 16 percent of catch value as a result of <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>, whichwas estimated by MRAG (2005) for a range of develop<strong>in</strong>g countries <strong>in</strong> various parts of the world.14Respondents provided a range of percentage of catch lost. The mid-po<strong>in</strong>t of the range was taken <strong>in</strong> calculat<strong>in</strong>g averagepercentage losses.22


It is clear that foreign <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> the region occurs to the extent that it does because(a) historically, the lack of <strong>management</strong> of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> with<strong>in</strong> countries EEZs (<strong>and</strong> the result<strong>in</strong>gdecl<strong>in</strong>e <strong>in</strong> fish stocks) results <strong>in</strong> vessels look<strong>in</strong>g outside EEZs for catches (M<strong>org</strong>an, 2006). This hasoften been encouraged by Government policies that provide subsidies for build<strong>in</strong>g ‘offshore’ vessels;<strong>and</strong> (b) there are opportunities for <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> because there are generally weak national governancestructures <strong>and</strong> MCS <strong>capacity</strong> to control ‘foreign <strong>fish<strong>in</strong>g</strong>’ <strong>and</strong> <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> by nationals, foreign<strong>fish<strong>in</strong>g</strong> access arrangements differ widely with the result that some countries are ‘easy pick<strong>in</strong>gs’ forillegal foreign <strong>fish<strong>in</strong>g</strong> <strong>and</strong> there is a lack of a regional structure to coord<strong>in</strong>ate data collection <strong>and</strong>assessments to guide regional <strong>management</strong>.Conclusion: <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> is a major issue <strong>in</strong> the region <strong>and</strong> costs an estimated US$2 500 millionannually or eight percent of recorded l<strong>and</strong><strong>in</strong>gs <strong>in</strong> lost catches. <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> by national vessels isseen by most countries as a major, <strong>in</strong>creas<strong>in</strong>g problem whereas <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> with<strong>in</strong> country’s EEZsby foreign vessels is generally seen as a decl<strong>in</strong><strong>in</strong>g issue as the region makes advances <strong>in</strong> controll<strong>in</strong>gthese foreign vessels. However, it is still a major issue <strong>in</strong> specific fisheries <strong>and</strong> areas.4.2 Where are vessels of the region that are engaged <strong>in</strong> foreign <strong>fish<strong>in</strong>g</strong> operat<strong>in</strong>g?There were generally <strong>in</strong>sufficient responses from major foreign <strong>fish<strong>in</strong>g</strong> nations to analyse thisquestion <strong>in</strong> detail with, of the major foreign <strong>fish<strong>in</strong>g</strong> countries, only Thail<strong>and</strong> provid<strong>in</strong>g data.However, Table 9 below provides a summary of the limited responses provided. Of the fewcountries that reported on foreign <strong>fish<strong>in</strong>g</strong> activities by their fleets, all reported that foreign <strong>fish<strong>in</strong>g</strong>occurs with<strong>in</strong> the EEZs of other countries under either commercial arrangements or, less commonly,under government-to-government arrangements. This is consistent with previous conclusions(M<strong>org</strong>an, 2006) that showed, because of the declaration of EEZs with<strong>in</strong> the region, the majority ofthe sea area (particularly <strong>in</strong> Southeast <strong>Asia</strong>) now comes under national jurisdiction rather than be<strong>in</strong>g<strong>in</strong>ternational waters. However, as Table 8 shows, <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> (both by national vessels <strong>and</strong> byforeign vessels) rema<strong>in</strong>s a significant issue with<strong>in</strong> these EEZs.Conclusion: There is currently <strong>in</strong>sufficient data to draw any def<strong>in</strong>itive conclusions.Table 9: Summary of responses regard<strong>in</strong>g the areas of operations of nation’s foreign <strong>fish<strong>in</strong>g</strong>fleetsPercentage of vessels, by size range Percentage of Percentage of Percentage of(GRT), <strong>fish<strong>in</strong>g</strong> outside vessels, 100 GRT,national EEZ <strong>fish<strong>in</strong>g</strong> <strong>in</strong>: <strong>fish<strong>in</strong>g</strong> <strong>in</strong>: <strong>fish<strong>in</strong>g</strong> <strong>in</strong>:Flag state 100Another High Another High Another HighEEZ seas EEZ seas EEZ seasAustralia 0 0 0 0 0 0 0 0 0Bangladesh 0 0 0 0 0 0 0 0 0Cambodia 0 0 0 0 0 0 0 0 0IndonesiaNo dataMalaysia 0 0.136 0 0 0 0 100 0 0Pakistan 0 0 0 0 0 0 0 0 0Philipp<strong>in</strong>es 0 0 0 0 0 0 0 0 0Sri Lanka 10.0 0 0 0 100 0 0 0 0Thail<strong>and</strong> 0 7.0 82.0 0 0 100 0 80.93 1.07Viet Nam 0 0 0 0 0 0 0 0 023


4.3 Do countries of the region control <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> other countries or on the highseas by their nationals?In a previous analysis of national fisheries <strong>and</strong> other legislation (M<strong>org</strong>an, 2006), it was estimatedthat only two countries of the region make it an offence under national legislation for their vesselsto fish illegally <strong>in</strong> another country’s EEZ, thereby underm<strong>in</strong><strong>in</strong>g regional commitment to control<strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>. Of the ten respondents to the current questionnaire, three reported that it is an offencefor the nationals to fish illegally outside of their EEZ waters, although it should be noted that almostall of the respondent countries, except Thail<strong>and</strong>, were not major foreign <strong>fish<strong>in</strong>g</strong> nations.Conclusion: In accordance with previous analysis of legislation, the majority of nations of theregion do not make it an offence under their national legislation for their nationals to fish illegally<strong>in</strong> either another countries EEZ (where they would, presumably, be subject to the laws of thecoastal state) or on the high seas. This a fundamental pr<strong>in</strong>ciple of the <strong>FAO</strong> Code of Conduct forResponsible Fisheries <strong>and</strong> the International Plan of Action to Prevent, Deter, <strong>and</strong> Elim<strong>in</strong>ate <strong>IUU</strong><strong>Fish<strong>in</strong>g</strong> that clearly specify Flag State responsibilities. The <strong>in</strong>clusion of such provisions <strong>in</strong>tonational legislation would send a clear message to national fleets that their government supports<strong>in</strong>ternational <strong>in</strong>itiatives to address <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>.4.4 To what extent have national plans of action been developed to address <strong>IUU</strong><strong>fish<strong>in</strong>g</strong>?Responses from the ten member countries has confirmed previous conclusions (M<strong>org</strong>an, 2006) thatcountries of the region generally have not supported <strong>in</strong>ternational <strong>and</strong> regional multilateral <strong>in</strong>itiativesto coord<strong>in</strong>ate issues of <strong>management</strong>, access arrangements <strong>and</strong> monitor<strong>in</strong>g control <strong>and</strong> surveillanceof fisheries. Only about 12 percent of the region’s countries have signed the UN Straddl<strong>in</strong>g StocksAgreement, only 19 percent have signed the <strong>FAO</strong> Compliance Agreement <strong>and</strong> less than 15 percenthave developed a national plan of action (NPOA) to combat <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> (see Box 7 for details ofNPOAs <strong>and</strong> IPOAs related to <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>). This latter figure is <strong>in</strong> stark contrast with reports fromthe countries of the region <strong>in</strong> 2003 (<strong>FAO</strong>, 2007) where 65 percent of countries reported they haddeveloped an NPOA to combat <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>! This discrepancy may be related to the def<strong>in</strong>ition ofwhat constitutes an NPOA.Countries of the region therefore rely on national legislation to control <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> by their nationalfleets <strong>and</strong> by foreign vessels with<strong>in</strong> their EEZ. In address<strong>in</strong>g foreign vessel <strong>IUU</strong>, member countries’legislation to regulate access to their EEZs is also supported by the provisions of the UN Conventionon the Law of the Sea although it is not coord<strong>in</strong>ated regionally, thereby allow<strong>in</strong>g ‘cherry pick<strong>in</strong>g’ ofeasy targets by foreign vessels that want to fish illegally. It is clear that foreign <strong>fish<strong>in</strong>g</strong> vessels,rather than seek<strong>in</strong>g prior permission, often rely on the lack of specific controls on foreign <strong>fish<strong>in</strong>g</strong><strong>and</strong>/or the lack of adequate monitor<strong>in</strong>g <strong>and</strong> surveillance to fish <strong>in</strong> countries’ EEZs. Under suchconditions, the lack of explicit <strong>and</strong> specific regulations for foreign <strong>fish<strong>in</strong>g</strong> often result <strong>in</strong>opportunities be<strong>in</strong>g presented for <strong>fish<strong>in</strong>g</strong>, rather than specific permission be<strong>in</strong>g given. Thisdist<strong>in</strong>ction is important s<strong>in</strong>ce it results <strong>in</strong> the coastal state hav<strong>in</strong>g to show that permission for <strong>fish<strong>in</strong>g</strong>has been given rather than foreign fishers hav<strong>in</strong>g to show that permission for <strong>fish<strong>in</strong>g</strong> had beendenied.In contrast to the <strong>Asia</strong>n region, countries of the western Pacific 15 have developed coord<strong>in</strong>at<strong>in</strong>gmechanisms, often through the Forum Fisheries Agency, to regulate access to their large EEZs <strong>and</strong>for manag<strong>in</strong>g <strong>fish<strong>in</strong>g</strong>, almost all of which is undertaken by foreign fleets, of the tuna stocks with<strong>in</strong>these EEZs.15These <strong>in</strong>clude Federated States of Micronesia, Kiribati, Marshall Isl<strong>and</strong>s, Papua New Gu<strong>in</strong>ea, Nauru, Palau <strong>and</strong> theSolomon Isl<strong>and</strong>s.24


Conclusions: Countries of the region have generally not supported <strong>in</strong>ternational <strong>and</strong> regionalmultilateral <strong>in</strong>itiatives to coord<strong>in</strong>ate issues of <strong>management</strong>, access arrangements <strong>and</strong> monitor<strong>in</strong>gcontrol <strong>and</strong> surveillance of fisheries but have, <strong>in</strong>stead, relied on national legislation, supportedwhere appropriate by the provisions of the UN convention on the Law of the Sea.Box 7: Regional <strong>and</strong> National Plans of Action to combat <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>1. The 1999 <strong>FAO</strong> M<strong>in</strong>isterial Meet<strong>in</strong>g agreed “States would develop a global plan of action to dealeffectively with all forms of <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong>clud<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> vessels fly<strong>in</strong>g “flags of convenience””2. The International Plan of Action on <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> (IPOA-<strong>IUU</strong>) was developed through broadconsultative process <strong>and</strong> was endorsed by the <strong>FAO</strong> Council <strong>in</strong> 20013. Its purpose is to combat <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> all mar<strong>in</strong>e <strong>and</strong> <strong>in</strong>l<strong>and</strong> capture fisheries, irrespective of theirscale4. It is a voluntary <strong>in</strong>strument, developed with<strong>in</strong> the <strong>FAO</strong> Code of Conduct for Responsible Fisheriesframework5. A key feature is the proposed use of <strong>in</strong>ternationally-agreed market measures to enhance fisheries<strong>management</strong> <strong>and</strong> block <strong>IUU</strong> caught fish from enter<strong>in</strong>g <strong>in</strong>ternational trade <strong>and</strong> markets6. Regional Fisheries Management Organizations (RFMOs), through national plans of action (NPOA),have a central role <strong>in</strong> promot<strong>in</strong>g regional measures to implement the IPOA-<strong>IUU</strong>7. <strong>FAO</strong>’s role is to monitor, report <strong>and</strong> facilitate cooperation for the implementation of the IPOA-<strong>IUU</strong>.<strong>FAO</strong> does not have an implementation role, per se8. Despite the importance of develop<strong>in</strong>g NPOAs under the framework of IPOA-<strong>IUU</strong>, there are virtuallyno NPOAs-<strong>IUU</strong> <strong>in</strong> the <strong>Asia</strong>n region that have been notified to <strong>FAO</strong>, the only region <strong>in</strong> the worldwhere this is the case even though many <strong>Asia</strong>n M<strong>in</strong>isters participated <strong>in</strong> the M<strong>in</strong>isterial Meet<strong>in</strong>gs <strong>in</strong>1999 (Code implementation) <strong>and</strong> 2005 (<strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>) where decisions were taken on <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>9. NPOAs <strong>in</strong>volve:● encourag<strong>in</strong>g stakeholder <strong>in</strong>volvement <strong>in</strong> discussions <strong>and</strong> problem <strong>and</strong> encourag<strong>in</strong>g transparencyat all levels● review<strong>in</strong>g <strong>and</strong> revis<strong>in</strong>g legislation after policy issues/<strong>in</strong>clusions are resolved <strong>and</strong> agreed: ensurethere are strong sanctions, adopt long-arm control measures for nationals, etc.● ensur<strong>in</strong>g that <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> is not be<strong>in</strong>g supported by subsidies● publiciz<strong>in</strong>g action taken aga<strong>in</strong>st <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>● putt<strong>in</strong>g <strong>in</strong> place or enhanc<strong>in</strong>g MCS schemes <strong>in</strong>clud<strong>in</strong>g data storage <strong>and</strong> retrieval systems, VMS(no later than December 2008 for <strong>in</strong>dustrial vessels), observer programmes, board<strong>in</strong>g <strong>and</strong><strong>in</strong>spection schemes, <strong>FAO</strong> st<strong>and</strong>ard mark<strong>in</strong>gs for <strong>fish<strong>in</strong>g</strong> vessels <strong>and</strong> <strong>in</strong>dustry education about<strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>Source: Adapted from “Regional <strong>and</strong> National Action to combat <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> the <strong>Asia</strong>n region” presentation byDavid Doulman at the APFIC Regional consultative workshop on Manag<strong>in</strong>g <strong>Fish<strong>in</strong>g</strong> Capacity <strong>and</strong> <strong>IUU</strong> <strong>Fish<strong>in</strong>g</strong>, Phuket,June 2007.25


5. ConclusionsBased on these somewhat limited responses from the member countries, a number of trends seem tobe emerg<strong>in</strong>g <strong>in</strong> address<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> <strong>IUU</strong> issues <strong>in</strong> the region <strong>and</strong> combat<strong>in</strong>g <strong>IUU</strong><strong>fish<strong>in</strong>g</strong>.Increased awareness of the issue of <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>There is an <strong>in</strong>crease <strong>in</strong> awareness of, <strong>and</strong> actions to address, <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues by membercountries. Nationally coord<strong>in</strong>ated plans for <strong>management</strong> of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> have become muchmore common <strong>and</strong>, to support these plans, added attention has been paid to the measurement of<strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>, particularly <strong>in</strong> small-scale fisheries. Inl<strong>and</strong> fisheries, however, have not beenaddressed to any great extent.Over-focus on small-scale fisheries <strong>and</strong> lack of attention <strong>in</strong> the <strong>in</strong>dustrial fisheriesWhile there has been an <strong>in</strong>crease <strong>in</strong> the use of <strong>capacity</strong> reduction programmes <strong>in</strong> small-scalefisheries <strong>in</strong> countries of the region with<strong>in</strong> the past few years, this has not occurred to the sameextent <strong>in</strong> <strong>in</strong>dustrial fisheries. This parallels the <strong>in</strong>crease <strong>in</strong> activity related to measurement of<strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> small-scale, but not <strong>in</strong>dustrial fisheries.Despite raised awareness <strong>and</strong> plann<strong>in</strong>g to manage, <strong>capacity</strong> cont<strong>in</strong>ues to <strong>in</strong>creaseAlthough there is an <strong>in</strong>crease <strong>in</strong> awareness of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> issues <strong>and</strong> <strong>in</strong>creased attention todevelop<strong>in</strong>g plans to manage <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>, actual <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> the largest fisheries of theregion has cont<strong>in</strong>ued to <strong>in</strong>crease with<strong>in</strong> the period 2002-2005, particularly <strong>in</strong> small-scale fisheries.Over the same time period, there has also been a parallel reduction <strong>in</strong> l<strong>and</strong><strong>in</strong>gs from the vastmajority of these fisheries (see Box 6), which together account for over 80 percent of total l<strong>and</strong><strong>in</strong>gs<strong>in</strong> the region. Clearly, the impact of <strong>capacity</strong> reduction programmes undertaken to date has beensmall when considered <strong>in</strong> a regional context <strong>and</strong> countries themselves have seldom reported thatthese programmes have rarely achieved their orig<strong>in</strong>al objectives.Lack of effective <strong>management</strong> tools to manage <strong>capacity</strong>Fourthly, there is a clear lack of <strong>management</strong> tools with<strong>in</strong> many countries of the region to effectivelyaddress the <strong>management</strong> of <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong>. Management Plans for specific fisheries that couldprovide the policy guidance for <strong>capacity</strong> <strong>management</strong> are still not <strong>in</strong> place for all fisheries, althoughthere has been a great improvement s<strong>in</strong>ce 2002. Data systems are generally not well developed,commonly-used policy tools for manag<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>in</strong> the region appear <strong>in</strong>appropriate <strong>and</strong><strong>in</strong>effective (see Box 5), licens<strong>in</strong>g <strong>and</strong> registration systems <strong>and</strong> other <strong>capacity</strong>-measur<strong>in</strong>g tools arenot developed <strong>and</strong> MCS capabilities could be improved significantly.While many of the <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> <strong>IUU</strong> issues of the region are demonstrably national issues<strong>and</strong> lie with<strong>in</strong> the jurisdiction <strong>and</strong> responsibility of <strong>in</strong>dividual states, there is a clear need fora regionally coord<strong>in</strong>ated approach, particularly for <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> issues.The emergence of regional based <strong>in</strong>itiatives to address <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>A welcome recent development has been the sett<strong>in</strong>g up by Australia <strong>and</strong> Indonesia of a RegionalPlan of Action (RPOA) to promote Responsible <strong>Fish<strong>in</strong>g</strong> Practices <strong>in</strong>clud<strong>in</strong>g Combat<strong>in</strong>g <strong>IUU</strong> <strong>Fish<strong>in</strong>g</strong><strong>in</strong> the Region.26


The RPOA, which is designed to beg<strong>in</strong> a coord<strong>in</strong>ated approach to address<strong>in</strong>g <strong>IUU</strong> issues <strong>in</strong> theregion, was agreed to <strong>in</strong> Bali <strong>in</strong> May 2007 by the Republic of Indonesia, Australia, BruneiDarussalam, Cambodia, Malaysia, Papua New Gu<strong>in</strong>ea, The Philipp<strong>in</strong>es, S<strong>in</strong>gapore, Thail<strong>and</strong>, Timor-Leste <strong>and</strong> Viet Nam.Among its various Agreements, the follow<strong>in</strong>g are key elements of the RPOA:●●●●●●●●●The RPOA is a voluntary <strong>in</strong>strument <strong>and</strong> takes its core pr<strong>in</strong>ciples from already established<strong>in</strong>ternational fisheries <strong>in</strong>struments for promot<strong>in</strong>g responsible <strong>fish<strong>in</strong>g</strong> practices.Countries <strong>in</strong> the region should work together, with support from regional <strong>org</strong>anizations,on compil<strong>in</strong>g an overview of artisanal <strong>and</strong> <strong>in</strong>dustrial <strong>fish<strong>in</strong>g</strong>, the current status of fishstocks, trade flows <strong>and</strong> markets.Countries <strong>in</strong> the region are encouraged to (a) work toward ratification, accession, <strong>and</strong>/oracceptance <strong>and</strong> full implementation, of UNCLOS <strong>and</strong> UN Fish Stocks Agreement(UNFSA), (b) work towards ratification <strong>and</strong>/or acceptance of regional fisheries<strong>management</strong> <strong>in</strong>struments, where appropriate <strong>and</strong> (c) work toward acceptance <strong>and</strong> fullimplementation of relevant regional <strong>and</strong> multilateral arrangements, where appropriate.Countries <strong>in</strong> the region should work together to improve their data collection systems<strong>and</strong> to st<strong>and</strong>ardise <strong>and</strong> share <strong>in</strong>formation about vessels, <strong>fish<strong>in</strong>g</strong> effort, catch levels, fishl<strong>and</strong><strong>in</strong>gs <strong>and</strong> sales of fish <strong>and</strong> fish products.The RPOA acknowledges that countries should manage the <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> of theirfleets by assess<strong>in</strong>g the status of their fishery resources <strong>and</strong> <strong>fish<strong>in</strong>g</strong> fleet <strong>capacity</strong> <strong>and</strong><strong>in</strong>troduc<strong>in</strong>g <strong>management</strong> measures to help prevent <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> from exceed<strong>in</strong>gsusta<strong>in</strong>able levels.All coastal States, relevant flag States <strong>and</strong> <strong>fish<strong>in</strong>g</strong> entities operat<strong>in</strong>g <strong>in</strong> the region shouldactively cooperate <strong>in</strong> ensur<strong>in</strong>g that <strong>fish<strong>in</strong>g</strong> vessels entitled to fly their flags do notunderm<strong>in</strong>e the effectiveness of conservation <strong>and</strong> <strong>management</strong> measures, <strong>in</strong>clud<strong>in</strong>gengagement <strong>in</strong> or support<strong>in</strong>g illegal <strong>fish<strong>in</strong>g</strong>.Countries should consider adopt<strong>in</strong>g Port State Measures, where appropriate, based on the<strong>FAO</strong> ‘Model Scheme on Port State Measures to Combat <strong>IUU</strong> <strong>Fish<strong>in</strong>g</strong> (<strong>FAO</strong>, 2007) 16 ’.Countries should ensure that flag States from outside the region that operate <strong>in</strong> the regionbe urged to cooperate with, <strong>and</strong> assist technically <strong>and</strong> f<strong>in</strong>ancially, those countries <strong>in</strong> theregion <strong>in</strong> whose waters they conduct <strong>fish<strong>in</strong>g</strong> operations.Countries should monitor <strong>and</strong> control the transhipment of fisheries resources <strong>and</strong> establishcontrol measures such as vessel registers, m<strong>and</strong>atory notification of the <strong>in</strong>tention totranship <strong>and</strong> the application of vessel monitor<strong>in</strong>g systems.The RPOA therefore provides a template for address<strong>in</strong>g the emerg<strong>in</strong>g <strong>fish<strong>in</strong>g</strong> <strong>capacity</strong> <strong>and</strong> <strong>IUU</strong>issues that have been identified above, particularly for the major issues of provid<strong>in</strong>g a cooperativeregional approach to improv<strong>in</strong>g <strong>management</strong>, MCS <strong>and</strong> data collection systems. The question forthe region is how to extend this template to <strong>in</strong>clude other member countries.One of the key issues for the region <strong>in</strong> extend<strong>in</strong>g the template of the RPOA is the lack of anyRegional Fisheries Management Organization that can provide effective coord<strong>in</strong>ation of theseregional <strong>in</strong>itiatives. While the Indian Ocean Tuna Commission (IOTC) has <strong>management</strong>responsibility for tuna stocks with<strong>in</strong> its region <strong>and</strong> the Western <strong>and</strong> Central Pacific Fisheries16Not<strong>in</strong>g recent developments <strong>in</strong> the <strong>FAO</strong> to negotiate a b<strong>in</strong>d<strong>in</strong>g <strong>in</strong>ternational agreement on Port State Measures, the Partiesto the RPOA agreed to consider the provision of the <strong>FAO</strong> document once it is completed.27


Commission (WCPFC) has responsibility for <strong>management</strong> of highly migratory species <strong>in</strong> the western<strong>and</strong> central Pacific, there is no Regional Fisheries Management Organization with responsibilityfor <strong>management</strong> <strong>and</strong> coord<strong>in</strong>ation of fisheries issues that br<strong>in</strong>gs together all the countries of the<strong>Asia</strong>-Pacific region. S<strong>in</strong>ce many (if not most) stocks are shared between countries of the region,because national fisheries <strong>management</strong> practices <strong>and</strong> capabilities are often not fully effective <strong>and</strong>because of the major issue of <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong> <strong>in</strong> the region, the establishment of such a <strong>management</strong>body would likely br<strong>in</strong>g significant benefits.6. ReferencesButcher, John G. 2004. The Clos<strong>in</strong>g of the Frontier: A History of the mar<strong>in</strong>e fisheries of Southeast<strong>Asia</strong> c.1850-2000. Institute of Southeast <strong>Asia</strong>n Studies (ISEAS), S<strong>in</strong>gapore, 442 pp.De Young, C. 2006, ed. Review of the state of world mar<strong>in</strong>e capture fisheries <strong>management</strong>: IndianOcean. <strong>FAO</strong> Fisheries Technical Paper No. 488, Rome, 458 pp.<strong>FAO</strong>. 2007. Model Scheme on Port State Measures to Combat <strong>IUU</strong> <strong>Fish<strong>in</strong>g</strong>. <strong>FAO</strong> FisheriesTechnical Paper Rome, 46 pp.MRAG. 2005. Review of Impacts of Illegal, Unreported <strong>and</strong> Unregulated <strong>Fish<strong>in</strong>g</strong> on Develop<strong>in</strong>gCountries, Synthesis Report. Mar<strong>in</strong>e Resources Assessment Group, for the UK Department ofInternational Development, London. 17 pp.M<strong>org</strong>an, G.R. 2006. Illegal, unreported <strong>and</strong> unregulated (<strong>IUU</strong>) <strong>fish<strong>in</strong>g</strong> <strong>in</strong> the <strong>Asia</strong>-Pacific region,Proceed<strong>in</strong>gs of the APFIC workshop on <strong>IUU</strong> <strong>fish<strong>in</strong>g</strong>, Kuala Lumpur, August 2006. <strong>FAO</strong>.Pitcher, T.S., Kalikoski, D. & Ganapathiraju, P. 2006. Evaluation of compliance with the<strong>FAO</strong> (UN) Code of Conduct for Responsible Fisheries, UBC Fisheries Centre ResearchReports, 14 #2.Sugiyama, S., Staples, D. & Funge-Smith, S.J. 2004. Status <strong>and</strong> potential of fisheries <strong>and</strong>aquaculture <strong>in</strong> <strong>Asia</strong> <strong>and</strong> the Pacific. <strong>FAO</strong> Regional Office for <strong>Asia</strong> <strong>and</strong> the Pacific. RAPPublication 2004/25. 53 pp.28


ASIA-PACIFIC FISHERY COMMISSION<strong>FAO</strong> Regional Office for <strong>Asia</strong> <strong>and</strong> the Pacific39 Phra Athit Road, Bangkok, Thail<strong>and</strong>www.apfic.<strong>org</strong>

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