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BAKEDMOZZARELLA BITESServe this quick after-school snack to your kids asan alternative to traditional fried cheese sticks.Each serving of 3 mozzarella bites packs 7 gramsof protein and is less than 100 <strong>calories</strong>.4 SERVINGS18 MIN3 MOZZARELLA BITES & 1 TABLESPOONOF SAUCEINGREDIENTSNUTRITIONAL INFO© Photo John Autry; Styling: Leigh Ann RossLog It CLICK TO LOG THIS RECIPECALORIES 98Fat5gSaturated fat2gMonounsaturated fat 0gPolyunsaturated fat0gProtein7gCarbohydrate7gFiber0gSugars1gCholesterol11mgIron 2%Sodium186mgCalcium 16%Potassium39mgVitamin A 4%Vitamin C 1%• 1/3 cup panko (Japanese breadcrumbs)• 3 (1-ounce) sticks part-skim mozzarella stringcheese• 3 tablespoons egg substitute• Cooking spray• 1/4 cup lower-sodium marinara sauce (such asMcCutcheon‘s)INSTRUCTIONS1. Preheat oven to 425°F.2. Heat a medium skillet over medium heat. Add1/3 cup panko to pan, and cook for 2 minutesor until toasted, stirring frequently. Removefrom heat, and place the panko in a shallowdish.3. Cut mozzarella sticks into 1-inch pieces.Working with one piece at a time, dip cheesein egg substitute; dredge in panko. Placecheese on a baking sheet coated with cookingspray. Bake at 425°F for 3 minutes or until thecheese is softened and thoroughly heated.4. Pour the marinara sauce into a microwave-safebowl. Microwave at HIGH 1 minute or untilthoroughly heated, stirring after <strong>30</strong> seconds.Serve with mozzarella pieces.BLUEPRNTSWHILE OVEN PREHEATS,bread the mozzarella sticks with panko.WHILE CHEESE STICKS BAKE,microwave the marinara sauce.11 <strong>30</strong> HEALTHY LOG IT NOW RECIPES myfitnesspal

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