<strong>Good</strong> <strong>Food</strong> FOr <strong>Camden</strong>National and regional strategies and policiesThe London <strong>Food</strong> Strategy, 2006The key themes identified in the <strong>Good</strong> <strong>Food</strong> <strong>for</strong> <strong>Camden</strong> strategyare aligned with the objectives of the London <strong>Food</strong> Strategy 2006*,which sets the agenda <strong>for</strong> London’s work on food.The vision of the London <strong>Food</strong> Strategy is that by 2016, London’sresidents, employees and visitors, together with public, private andvoluntary sector organisations will:■■■■take responsibility <strong>for</strong> the health, environmental, economic,social, cultural and security effects resulting from the foodchoices that they make, and their role in ensuring that food andfarming are an integrated part of modern lifedemonstrate respect <strong>for</strong> the many elements involved in theprovision of their food, and respect fairly the environment, thepeople, the welfare of animals, the businesses and othersinvolved in providing their food■■benefit from the results of this ef<strong>for</strong>t, such that all Londonershave ready access to an adequate, safe, nutritious andaf<strong>for</strong>dable diet that meets their health, cultural and other needs,and better protects the environments in which we live and thosewhich we visit.The London <strong>Food</strong> Strategy and London <strong>Food</strong> Board also aim toprotect and promote diverse food retail outlets, promote streetmarkets and farmers’ markets, and create a wealth of opportunities<strong>for</strong> food enterprises to flourish.Other food strategies which have influenced the development of<strong>Good</strong> <strong>Food</strong> <strong>for</strong> <strong>Camden</strong> can be found in appendix 5 page 48.■■be more conscious of the resources used in growing,processing, distributing, selling, preparing and disposing of theirfood, and be more engaged in minimising any negative impactarising from this resource use* For details of the London <strong>Food</strong> Strategy, see: www.lda.gov.uk/londonfood13
<strong>Good</strong> <strong>Food</strong> FOr <strong>Camden</strong>The VisionThis strategy sets out NHS <strong>Camden</strong> and <strong>Camden</strong> Council’s vision<strong>for</strong> a healthy, sustainable and equitable food system <strong>for</strong> theborough. The motivation behind the work is to tackle obesity,reduce health inequalities and improve health and the environmentthrough increasing the amount of <strong>Good</strong> <strong>Food</strong> in the borough. Thiswill be put into practice through a programme of work that hasstrong local backing and which is championed at senior level inboth NHS <strong>Camden</strong> and <strong>Camden</strong> Council.The AimsThe overarching aims of the strategy reflect those within theLondon <strong>Food</strong> Strategy and seek to address issues that are relevantnot only <strong>for</strong> London, but more specifically to <strong>Camden</strong>. They are to:■■■■■■■■■■improve health and reduce health inequalitiesachieve environmental sustainabilityenhance community engagementbuild the local economysupport cultural diversity.<strong>Good</strong> <strong>Food</strong> <strong>for</strong> <strong>Camden</strong>: The healthy and sustainable Somers food strategy Town Community Centre14