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1112 Dining Guide - University of Toronto Dynamic Graphics Project

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New food on the block<br />

Cream &<br />

Sugar, a<br />

new c<strong>of</strong>fee<br />

shop at 40th<br />

and Spruce<br />

streets,<br />

features a<br />

delectable<br />

collection <strong>of</strong><br />

chocolates<br />

and candy.<br />

Priscilla des<br />

Gachons/DP File<br />

Photo<br />

Alyssa Rosenzweig/DP Staff Photographer<br />

The new Naked Chocolate on Walnut Street serves drinks like<br />

this European-style hot chocolate with whipped cream.<br />

From c<strong>of</strong>fee shops to<br />

sweet shops, Mexican to<br />

Mediterranean, Penn has<br />

welcomed a diverse batch <strong>of</strong><br />

new restaurants this fall.<br />

Priscilla des Gachons/DP File Photo<br />

Distrito, a tapas-style restaurant located in the Hub at 40th and Chestnut streets, features<br />

contemporary Mexican food by acclaimed chef Jose Garces.<br />

Hummus<br />

opened at the<br />

beginning <strong>of</strong><br />

the semester<br />

on 39th<br />

and Walnut<br />

streets and<br />

serves dishes<br />

like falafel,<br />

shawarma<br />

and, <strong>of</strong> course,<br />

hummus.<br />

Linda Li/DP Staff<br />

Photographer<br />

The daily Pennsylvanian D ining guiDe<br />

Wednesday, november 12, 2008 Page 19

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