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Compendium of Surveys (to assess fruit and vegetable consumption)

Compendium of Surveys (to assess fruit and vegetable consumption)

Compendium of Surveys (to assess fruit and vegetable consumption)

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4a. Each time you ate these pota<strong>to</strong>es, how much did you usually eat?1 2 3 4 1 small pota<strong>to</strong> or less 1 medium pota<strong>to</strong> 1 large pota<strong>to</strong> 2 medium pota<strong>to</strong>es or more(½ cup or less) (½ <strong>to</strong> 1 cup) (1 <strong>to</strong> 1½ cups) (1½ cups or more)5. Over the last month, how <strong>of</strong>ten did you eat cooked dried beans? Count baked beans, bean soup, refried beans, pork <strong>and</strong>beans <strong>and</strong> other bean dishes.1 2 3 4 5 6 7 8 9 10 Never 1-3 timeslast month1-2 timesper week3-4 timesper week5-6 timesper week1 timesper day2 timesper day3 timesper day4 timesper day5 or moretimesper day5a. Each time you ate these beans, how much did you usually eat?1 2 3 4 Less than ½ cup ½ <strong>to</strong> 1cup 1 <strong>to</strong> 1½ cups More than 1½ cupsNow, divide your waking hours in<strong>to</strong> three time periods:• MORNING• LUNCHTIME AND AFTERNOON• SUPPERTIME AND EVENINGPlease think about the foods you ate during each <strong>of</strong> those time periods over the last month.MORNING6. Think about all the foods you ate at your morning meal <strong>and</strong> snacks over the last month. On how many days did you eat <strong>fruit</strong> foryour morning meal or morning snacks? Count any kind <strong>of</strong> <strong>fruit</strong> —fresh, canned, <strong>and</strong> frozen. Do not count juices.1 2 3 4 5 6 7 8 9 10 Never 1-3 timeslast month1-2 timesper week3-4 timesper week5-6 timesper week1 timesper day2 timesper day3 timesper day4 timesper day5 or moretimesper day6a. When you ate <strong>fruit</strong> in the morning, what is the <strong>to</strong>tal amount <strong>of</strong> <strong>fruit</strong> that you usually ate in a morning?NCI by Meal Screener 17

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