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Compendium of Surveys (to assess fruit and vegetable consumption)

Compendium of Surveys (to assess fruit and vegetable consumption)

Compendium of Surveys (to assess fruit and vegetable consumption)

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11. Think about all the foods you ate at suppertime <strong>and</strong> for your evening snacks. On how many days did you eat <strong>vegetable</strong>s atsuppertime or for your evening snacks?DO NOT COUNT: • Lettuce salads• White pota<strong>to</strong>es• Cooked dried beans• Vegetables in mixtures, such as in s<strong>and</strong>wiches, omelets, casseroles,• RiceCOUNT: • All other <strong>vegetable</strong>s —raw, cooked, canned, <strong>and</strong> frozen1 2 3 4 5 6 Never1-3 days1-2 days3-4 days5-6 daysEvery(Go <strong>to</strong> question 8) last monthper weekper weekper weekday11a. When you ate <strong>vegetable</strong>s at suppertime or for your evening snacks, what is the <strong>to</strong>tal amount <strong>of</strong> <strong>vegetable</strong>s that you usuallyate1 2 3 4 Less than ½ cup ½ <strong>to</strong> 1 cup 1 <strong>to</strong> 2 cups More than 2 cupsThese last few questions ask about how <strong>of</strong>ten you ate particular foods at any time <strong>of</strong> the day.12. Over the last month, how <strong>of</strong>ten did you eat <strong>to</strong>ma<strong>to</strong> sauce? Include <strong>to</strong>ma<strong>to</strong> sauce on pasta or macaroni, rice, pizza <strong>and</strong> otherdishes.1 2 3 4 5 6 7 8 9 10 Never 1-3 timeslast month1-2 timesper week3-4 timesper week5-6 timesper week1 timesper day2 timesper day3 timesper day4 timesper day5 or moretimesper dayNCI by Meal Screener 21

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