Ingredients & Flavours - UPC Alumni

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Introducing Kerry» Kerry is the global leader in food ingredients & flavours» UK/ROI leader in branded and customer branded chilled foods» Revenue €5.3bn» Enterprise value €7bn» Market capitalistion €6bnRevenue – 2011ConsumerFoods 31%» Operations in 25 countries» Sales to 140 countriesIngredients& Flavours69%» 150 manufacturing sitesIngredients & FlavoursConsumer Foods€3,706m€1,674m» 24,000 employees
Business Development» 1972 Foundation as dairy processing company in Listowel, IrelandDairy protein technology – US market focus» 1974 Formation of Kerry Co-operative Creameries Ltd» 1972 - 80 Organic growthDevelopment of dairy business» 1980 Strategy for the ’80’sDiversificationGrowth through acquisition– Ingredients – US, Europe– Foods – Ireland, UK» 1986 Stock market flotation of Kerry Group plcSignificant acquisitions followed» Ingredients & Flavours Progressive development of technology leadershipSavoury & Dairy, Cereal & Sweet, Beverage Systems» Consumer Foods Establishment of brand leadershipSelected private label growth categories3
Page 4 and 5: Kerry’s Major Acquisitions» 1988
Page 6 and 7: Meet Some of Our GraduatesStan McCa
Page 9 and 10: Ingredients & Flavours End Use Mark
Page 12 and 13: Kerry Foods’ Brands
Page 14 and 15: Kerry Group Growth Model - 1 Kerry
Page 16 and 17: Graduate Opportunities» Accounting
Page 18 and 19: Opportunities‘Successful graduate
Page 20 and 21: Dates to Remember!» Closing Date f
Page 22 and 23: Recruitment ProcessApplyOnlineAppli

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