Sheen_Catalogue AW.indd
Sheen_Catalogue AW.indd
Sheen_Catalogue AW.indd
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Appearance<br />
1.0<br />
Colour<br />
The human eye is capable of differentiating<br />
several million colours, despite this<br />
subjective visual evaluation, when used<br />
for quality control purposes, is no longer<br />
preferred as it suffers from a lack of<br />
real quantifiable data and inconsistent<br />
documentation. Since the early 1930’s<br />
many scientific measuring techniques<br />
have been developed by National<br />
Standards Organisations, among them<br />
the CIE (International Committee of Light),<br />
based on a logical numeric scaling where<br />
physical parameters and calculations have<br />
been clearly defined, universally accepted<br />
and adopted. As a result, many methods<br />
are today perfectly proven, and governed<br />
by major standards such as ASTM, BS,<br />
DIN, or ISO etc.<br />
02<br />
Colour vision<br />
Colour is described as an interaction of:<br />
light sources – objects – human eyes.<br />
Light source<br />
depending on their type and physical characteristics, light<br />
sources influence the perception of colours.<br />
for industrial purposes, major light sources - or illuminants<br />
- are standardised :<br />
a : incandescent lamp<br />
C : north-sky daylight<br />
d (65) : daylight - widely used<br />
f (various) : fluorescent lamp<br />
due to metamerism, colours identical under one light source<br />
may show differences under others.<br />
Object<br />
depending on their type, their surface condition, glossy or<br />
matt finish, opacity, materials can reflect and absorb light<br />
differently, thus influencing the colour perception.<br />
for these reasons, samples and measuring conditions<br />
should be defined and carefully prepared by the user.<br />
for paints and inks, the use of an automatic precision film<br />
applicator provides perfectly reliable samples.<br />
Observer<br />
Human eyes can see within a spectrum of approx. 400 and<br />
700 nm. Colour vision is transmitted by the eye via a network<br />
of receptors, basically sensitive to 3 colours, standardised<br />
as tristimulus values:<br />
X = red - Y = Green - Z = Blue<br />
based on a 2° or 10° observation spot.<br />
These values constitute the basis for the calculation of many<br />
measuring systems, from Chromaticity Coordinates to the<br />
most widely used Cielab colour space.