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LESSON PLAN GRADES 9-12 FOR TEACHERS Lesson Plan: A ...

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Table 2. Estimated Amount of Water Used to Produce Crops and Livestock in theU.S. (Liter/kilogram)(Note: One liter is approximately the same as one quart. One kilogram is approximately the same as 2.2lbs.)Food ItemHoekstra &Chapagain(L/kg)Corn 500Wheat 850Soybeans 1,900Rice 1,600Cow’s milk 700Eggs 1,500Beef (feedlot) 13,000Pork 3,900Poultry 2,400Note: Values taken from Chapagain A, Hoekstra A (2004) Water Footprints of Nations Volume One: MainReport. Value of Water Research Report Series No.16. Delft (The Netherlands): UNESCO – IHE Institutefor Water Education. http://www.waterfootprint.org/Reports/Report16Vol1.pdfTable 3. Water Used to Produce Some Common Items(Note: One liter (approximately one quart) equals 1,000 milliliters (ml). One pound equals 454 g.)Food ItemWater Needed for Production (L)1 cup of coffee (<strong>12</strong>5 ml) 1401 glass of milk (200 ml) 2001 slice of bread (30g) 401 slice of bread (30g) with cheese (10g) 901 potato (100 g) 251 bag of potato chips (200g) 1851 apple (100 g) 701 tomato (70 g) 131 glass of apple juice (200 ml) 1901 egg (40 g) 1351 hamburger (150 g) 2400Dry pasta (made in Italy;1 kg)* 1900Cheese pizza (made in Italy; 725 g)* <strong>12</strong>00 (or 248 L per 150 g = ~1/4 pizza)Tomato pizza (made in Italy; 600 g)* 300 (or 75 L per 150 g = ~1/4 pizza)Note:Values taken from Chapagain A, Hoekstra A (2004) Water Footprints of Nations Volume One: MainReport. Value of Water Research Report Series No.16. Delft (The Netherlands): UNESCO – IHE Institutefor Water Education. http://www.waterfootprint.org/Reports/Report16Vol1.pdfAsterisked values taken from Aldaya M, Hoekstra A. (2009) The Water Needed to Have Italians Eat Pastaand Pizza. Value of Water Research Report Series No.36. Delft (The Netherlands): UNESCO – IHEInstitute for Water Education. http://www.waterfootprint.org/Reports/Report36-WaterFootprint-Pasta-Pizza.pdf

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