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28Title –Comparison of preservation methods for maintenance of brewing inocula. By G. MORAKILE, E.E. PRETORIUS, C.H.POHL, J.L.F. KOCK.SONNEBLOM KUNDIGHEIDSFORUM, PRETORIA, 20 JULIE 2000.Title- Herbruikte olie. J.L.F. KOCK.12 th BIENNIAL CONGRESS OF THE SOUTH AFRICAN SOCIETY FOR MICROBIOLOGY, UNIVERSITY OF THEFREE STATE, BLOEMFONTEIN, APRIL 2002.Title: Immunocytochemical detection of 3-hydroxy oxylipins in ascomycetous yeasts, D.P. Smith, J.L.F. Kock, P.W.J. van Wyk, C.H.Pohl, S. Nigam.Title: Ascospore morphology and lipid turnover in the yeast Nadsonia fulvescens A.S. Bareetseng, J.L.F. Kock, C.H. Pohl, P.W.J. vanWyk.Title: Lipid turnover during growth and development of Mucor genevensis, C.H. Pohl, A. Botha, J.L.F. Kock, D.J. Coetzee, P.J. Botes,S. Nigam.Title: The presence of oxylipins in yeast flocculation, J.L.F. Kock, C.J. Strauss, P. Venter, D.P. Smith, P.W.J. van Wyk, P.J. Botes,C.H. Pohl, S. Nigam.Title: The influence of the environment on the lipid content of the yeast genus Kluyveromyces and its taxonomic implications, M.Kalorizas, J.L.F.Kock, C.H.Pohl.Title: The biotransformation of overused frying fats by indigenous isolates of mucoralean fungi, L.C.M.E. Anelich, J.L.F. Kock, A.Botha, M.P. Roux-Van der Merwe.Title: Fungal biotransformation in the edible oil industry M. Joseph, S. Tarr, T.R. Pelesane, J.L.F. Kock, C.H. Pohl, B.C. Viljoen.Title: Differentiation of brewing and related yeasts based on PCR amplification and restriction fragment length polymorphism ofribosomal DNA. G. Morakile, C.H. Pohl, J.L.F. Kock, W.B. van Zyl, B.C. Viljoen.IBUYA CONGRESS: ICC DURBAN SOUTH AFRICA, 22 MARCH, 2002.Title: Recycling: giving back to the community. A.Venter, J.L.F.Kock, C.H. Pohl.ENVIRONMENTAL HEALTH CONFERENCE, ICC, DURBAN, 19 NOVEMBER, 2002.Title: the development of an educational program to address the distribution of potentially hazardous cooking oils to the informalsector. A. Venter, J.L.F. Kock & C.H. Pohl (Talk).18 th CONGRESS OF THE SOUTH AFRICAN GENETICS SOCIETY/SOUTH AFRICAN MICROBIOLOGY SOCIETY,STELLENBOSCH, 4-7 APRIL 2004Fungal transformations in the frying oil industry. M. Joseph. J.L.F. Kock, C.H. Pohl and B.C. Viljoen.Variation in functional ascospore parts. A.S. Bareetseng, J.L.F. Kock, C.H. Pohl, E.E. Pretorius and P.W.J. van Wyk.The presence of 3-hydroxy palmitic acid in Saccharomycopsis malanga. O.M. Sebolai, J.L.F. Kock, C.H. Pohl, D.P. Smith, P.J.Botes, E.E. Pretorius, P.W.J. van Wyk and S. Nigam.Lipomycetaceous yeasts from Southern Africa. S. Tarr, J.L.F. Kock, E.E. Pretorius, C.H. Pohl and J. Albertyn.Yeast mechanics in micron-space II. J.L.F. Kock (Invited talk and co-chair of session).Inverse flocculation patterns in Saccharomyces cerevisiae UOFS Y-2330. C.J. Strauss, J.L.F. Kock, P.W.J. van Wyk, B.C. Viljoen,P.J. Botes and S. Nigam.44 th ANNUAL CONFERENCE OF THE MICROSCOPY SOCIETY OF SOUTHERN AFRICA, 2005,PIETERMARITZBURG, PROCEEDINGS 35, 36.Macro-messages in a micro-bottle. P.W.J. van Wyk, J.L.F. Kock, A. van Heerden, C.J. Strauss, C.H. Pohl, S.W. Schoombie an S.Nigam (Talk).THE 14 th BIENNIAL CONGRESS OF THE SOUTH AFRICAN SOCIETY FOR MICROBIOLOGY, 9-12 APRIL 2006,CSIR, PRETORIA.Yeast biomechanics: Message in a bottle. A. van Heerden, CJ Strauss, CH Pohl, PWJ van Wyk, S Nigam and JLF KockYeast biomechanics: The function of spindle-shaped ascospores in Eremothecium coryli. NJ Leeuw, CH Pohl, AS Bareetseng, OMSebolai, M Joseph, CJ Strauss, PJ Botes, PWJ van Wyk, S Nigam and JLF KockYeast biomechanics: Forced release of hat-shaped ascospores in Ascoidea corymbosa. MD Ncango, CH Pohl, OM Sebolai, PJ Botes,CJ Strauss, M Joseph, PWJ van Wyk, S Nigam and JLF KockYeast biomechanics: Phenotypic variation in oxylipin-producing Dipodascopsis uninucleata. ME Goldblatt, PJ Botes, PWJ van Wyk,CJ Strauss, S Nigam, CH Pohl and JLF Kock3-OH oxylipins associated with Candida magnolia. CW Swart, PJ Botes, PWJ van Wyk, CJ Strauss, S Nigam, CH Pohl and JLFKock. (Won second prize for best poster presentation overall).2 nd PAN AFRICAN MEDICAL MYCOLOGY SOCIETY CONFERENCE, CAPE TOWN, SOUTH AFRICA, 6 -8 MAY2007.Effect of eicosapolyenoic fatty acids on metabolism and biofilm formation of Candida albicans. R Ells, CH Pohl, JLF Kock & PJBotes.