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catalogue - Kivells

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*Please bring this <strong>catalogue</strong> to the sale*2nd COLLECTIVE WINTERFODDER SALEcomprisingHAY, STRAWSILAGE & HAYLAGElying on the farms situated in theEXETER, CREDITON, OTTERY ST MARY, NEWTON ABBOT,CHULMLEIGH, SIDMOUTH, HONITON, NORTH TAWTON, TIVERTON& SURROUNDING DISTRICTSFOR SALE BY AUCTIONFRIDAY 20th JANUARY 2012at 2 pmThe Stockmans RestaurantExeter Livestock CentreMatford Park Road, Exeter, Devon.For further information prior to the sale please contact the Auctioneers.Ref. Alan Webber<strong>Kivells</strong> & Husseys Chartered Surveyors, Property Agents, Auctioneers & ValuersAlphin Brook Road, Exeter, EX2 8THwww.kivellshusseys.com Tel. 01392 250441


CONDITIONS FOR THE COLLECTIVE FODDER SALEFOR SALE BY AUCTION ON FRIDAY 20th January 2012(1) The fodder has been lotted as detailed in the <strong>catalogue</strong>, but the Auctioneers reserve the right towithdraw, subdivide or amalgamate any Lots prior to or at the time of sale.(2) Where approximate quantities of fodder are stated in the <strong>catalogue</strong> this acts only as a guide toPurchasers who are deemed to have inspected and to have satisfied themselves as to theQUALITY AND QUANTITY of each Lot.(3) All produce is assumed from year 2011 unless otherwise stated, and bales sold are generallyexpected to be of similar quality.(4) Fodder Lots offered for sale in big bales will be sold at so much per bale, and fodder Lots offeredfor sale in conventional bales will be sold per Lot.(5) The Vendor will explain access routes and co-operate as far as possible with intending Purchasersover viewing and with the Purchaser after the sale. Where Vendors have indicated, help withloading will be available. Purchasers must give the Vendor at least 24 hours notice so thatarrangements can be made.(6) Each Lot will be sold "as it stands" and in accordance with the description in the <strong>catalogue</strong>.The Lots to be taken with all faults and errors (if any), of description or otherwise. No misdescriptionor otherwise shall in any way annul the sale of any Lot or in any way alter thepurchase money. The Purchaser must satisfy him or herself of any Lots description by priorinspection.(7) If the <strong>catalogue</strong> states an exact number of bales to be sold, it is up to the Purchaser to make hisown arrangements with the Vendor to ensure that the numbers loaded are counted and agreed.(8) The highest approved bidder to be the Purchaser and if any dispute shall arise between two ormore bidders the Lots so in dispute to be put up again and resold at the discretion of theAuctioneers.(9) Insurance of each Lot becomes the full responsibility of the Purchaser from the time of the fall ofthe hammer.(10) The purchase price shall be paid in full on the day of the sale to Husseys. Fodder cannot beremoved until cheques have been cleared or payment has been received in full.Any cheques which have not cleared by five working days after the sale day, the Auctioneersreserve the right to implement Clause (11) of these conditions.(11) Where the Purchaser is in default of any clause of this agreement the Auctioneers reserve theright to resell the Lot and the deficiency (if any), by such second sale, together with all chargesattending the same to be made good by the defaulter.(12) Purchased Lots must be totally cleared from the Vendor’s premises on or before 20th February2012 unless specifically stated otherwise. Ownership will revert back to the original Vendorshould the removal deadline be exceeded.(13) The clearance of each Lot is the sole responsibility of the Purchaser who shall indemnify theVendor for any damage caused during the removal or otherwise of any Lot.(14) In as much as the Auctioneers act only as agents for the Vendor, they shall not be consideredpersonally responsible for any default on the part of either Purchaser or Vendor.(15) In the case of any dispute between Vendor and Purchaser the Auctioneers decision will be finaland binding.(16) All Vendors and Purchasers will be expected to sign a short Form of Agreement incorporating theabove condition2


CatalogueNotes:a) Prospective Purchasers wishing to view the various lots are required to telephone the respectiveVendor(s) to arrange a suitable appointmentb) Lot numbered cards will be attached to the lots for easy recognitionc) Fodder lots offered for sale in big bales will be sold at so much per bale with the Purchaser(s) takinga minimum of 10 balesd) Fodder lots offered for sale in conventional bales will be sold in lots of 25 bales with a runningoptionLot No.DescriptionMr W. Tonkin, Venn Farm, Cheriton Fitzpaine, Crediton, EX17 4JUTel. 01363-866412At the Farm;1 30 Quadrant Bales HayNotes:a) Made early Juneb) Barn storedc) Assistance with loading by arrangementMr A. Roberts, Tree Tops, Colebrooke, Crediton, EX17 5JSTel. 01363-84595 Mob. 07970-886427At the Farm;2 400 Conventional Bales HayNotes:a) Made well, no rain, suitable for horsesb) Barn storedc) Assistance with loading by arrangementMessrs F.J. Powlesland & Son, Powlesland Farm, Spreyton, Crediton, EX17 5EATel. Mob. 07835-305605 or alternatively 07754-544547At the Farm;3 75 Round Bales 1st Cut HayIn field adjoining A3124, Whiddon Down/North Tawton road;4 136 Round Bales 1st Cut Haylage5 55 Round Bales 2nd Cut Haylage3


Messrs Powlesland con’d;On the outskirts of Spreyton Village;6 200 Round Bales 1st Cut HaylageNotes:a) All produce made wellb) Hay sweet smellingc) Good access to all lotsd) Assistance with loading by arrangementMr W.R. Retter, Four Elms Farm, Ottery St Mary, EX11 1NYTel. 01404-812351 or 01404-850368At the Farm, close to council road or in the yard;7 84 Round Bales Silage (made 12th July)8 70 Round Bales Silage (made 14th June)9 140 Round Bales Silage (made 27th May)10 30 Rectangular Bales Hay (made 29th July)11 65 Rectangular Bales Hay (made 4th June)Notes:a) Lot 9 Analysis:D.M. – 50.6, D.V. – 59.1, Protein – 11.5, M.E. – 9.5b) Lot 10 bale dimensions 4’ x 3’ x 7’Lot 11 bale dimensions 4’ x 3’ x 7’6”c) No assistance with loadingMarlborough Farms Ltd, Marlborough, Clyst Honiton, Exeter, EX5 2HNTel. F. & R. Northmore 01392-367500 Mob. 07703-559056At Southbrook;12 75 D1000 Bales HayAt Wroford;13 75 Quadrant Bales Wheat Straw14 18 Round Bales Wheat StrawNotes:a) Assistance with loading by arrangement4


Mr R. Wykes, Hittisleigh Barton, Hittisleigh, EX6 6LGTel. Mob. 07842-943679At the Farm;15 100 Round Bales Wheat StrawNotes:a) Made well and dryb) Baled with Claas balerc) Barn storedd) Good accesse) Assistance with loading by arrangementMessrs Hockridge Bros., Landsend Barton, Coleford, Crediton, EX17 5DQTel. 01363-82253 or 84353 Mob. 07841-476283At Butsford Barton, Coleford;16 70 Mini Heston Bales Barley StrawNotes:a) Good, clean & bright straw baled dryb) Bale dimensions 80 x 90c) Barn Storedd) Good accesse) Assistance with loading by arrangementMr D. Pyle, Treasebeare Farm, Clyst Honiton, ExeterTel. 01404-822730At the Farm;17 100 Round Bales Wheat StrawNotes:a) Baled with McHale balerb) Approx. 170kgc) Barn storedd) Good accesse) Assistance with loading by arrangementMr G.J. Henson, Hedgeland Farm, Cadbury, Exeter, EX5 5QFTel. 01884-855619 Mob. 07970-419097Beside A3072 main road at Cadbury;18 40 Round Bales SilageNotes:a) Baled with John Deere belt balerb) Access more suited by tractor and trailer5


Mr A.E.J. Dinnis, Rydon Farm, Talaton, Exeter, EX5 2RPTel. Mob. 07850-295719At the Farm;19 75 Square Bales Hay20 100 Square Bales Oat Straw21 100 Square Bales Wheat Straw22 100 Round Bales Haylage23 32 Square Bales HayNotes: a) Square bales dimensions 80 x 80b) Hay and straw - barn stored, haylage - hard standingc) Lot 19 made well in June, Lot 23 made in July 2nd qualityd) Wheat and oat straw very clean and drye) Haylage made May from new leyf) Assistance with loading by arrangementMr C. Gibbins, Colesworthy Farm, Feniton, Honiton, EX14 3DATel. 01404-850713 Mob. 07773-908231At the Farm;24 100 Round Bales Silage25 20 Round Bales HayNote:a) Hay made well and barn storedb) Good accessc) Assistance with loading by arrangementMr C. Lee, The Brewhouse, Dowrich, Sandford, Crediton, EX17 4EQTel. 01363-777865 Mob. 07870-972520At Venn Farm, Sandford;26 100 Conventional Bales Hay27 20 Square Bales HaylageNotes: a) Square bales baled with BB940 baler, dimensions approx. 80 x 90 x 170b) Barn storedc) Assistance with loading by arrangement6


Messrs S. & D. Webber, Bowhay Farm, Shillingford Abbot, Exeter, EX2 9QQTel. Mob. 07860-841159At the Farm;28 500 Conventional Bales Spring Barley StrawNotes:a) Barn storedb) Good accessc) Assistance with loading by arrangementMessrs A.R. & N.J. Taverner, Pierces Farm, Upton Pyne, Exeter, EX5 5JATel. 01392-841252 Mob. 07966-186720At Pynes close to A377;29 60 Round Bales Silage/HaylageAt Jackmoor;30 20 Round Bales Silage/HaylageNotes:a) Easy Accessb) Assistance with loading by arrangementMessrs S. Pike & Co., Synderborough Farm, Sidury, Sidmouth, EX10 0QJTel. 01395-597485 Mob. 07836-335293Easy access off A375 main road;31 100 Rectangular Bales 1st Cut HaylageNotes:a) Bale dimensions 3’ x 3’ x 4’6” averageb) Suitable for horsesc) Double wrappedd) Easy accesse) Assistance with loading by arrangementMr G. Smith, Stockadon Farm, Cheriton Fitzpaine, EX17 4JUTel. Mob. 07785-745856At the Farm;32 800 Conventional Bales Wheat StrawNotes:a) Good clean strawb) Barn storedc) Assistance with loading by arrangementd) Delivery available by negotiation7


Mr P. Holt, Underdown Farm, Rawridge, Honiton, EX14 9QRTel. 01404-861168 Mob. 07836-62253933 Load of 48 MF2170 Rectangular Bales Wheat Straw (x2)34 Load of 48 MF2170 Rectangular Bales Oat Straw (x2)35 Load of 48 MF2170 Rectangular Bales Spring Barley Straw (x2)Notes:a) Sample bales available for inspection morning of saleb) Bales 8’ long, 6 string and weighing approx.. 400kgc) Delivery within 7-10 days of purchase and free of charge within a 25 mileradius of Underdown farm and thereafter by separate negotiationMr P. Kelland, Ayshford Court, Westleigh, Tiverton, EX16 7HLTel. 01884-820841 Mob. 07817-224706At the Farm;36 60 Round Bales 1st Cut Silage37 60 Round Bales 2nd Cut Silage38 60 Round Bales 3rd Cut SilageNotes:a) Baled with Welger balerb) Assistance with loading by arrangementMr A.W.J. Tucker, Heathfield Farm, Clyst St Mary, Exeter, EX5 1ANContact Helen Tucker, Mob. 07764-409451At the Farm;39 45 Rectangular Bales Perennial Rye Grass Hay40 100 Square Bales 1st Cut Italian Rye Grass SilageNotes:a) Hay barn stored and made dry but not of 1st quality approx. 400kgb) Silage very good qualityc) Baled with New Holland D1010 Balerd) Bale Dimensions, Rectangular 8’ long, Square 5’ longe) Assistance with loading by arrangement8


Mr J. Quick, Birch Farm, Coldridge, Crediton,EX17 6BGTel. 01363-83807 Mob. 07790-386309At the Farm;41 60 Round Bales Silage42 20 Rectangular Bales HayNotes: a) Rectangular bale dimensions 2’ x 2’6” x 8’b) Assistance with loading by arrangementMessrs D.J. & D.S. Pinhey & Son, Upcott Farm, Wembworthy, Chulmleigh, Devon, EX18 7SBTel. 01837-83592 Mob. 07812-161654Field location close by the Farm;43 110 Round Bales HaylageNotes:a) Stored on hard standingb) Collection Monday – Saturdayc) Assistance with loading by arrangementMr F. Davies, Rushford Mill Farm, Chagford, Newton Abbot, TQ13 8DATel. 01647-432475 Mob. 07746-036233At the Farm;44 200 Round Bales Organic 1st Cut HaylageNotes:a) Very dryb) Assistance with loading by arrangementMessrs W. Brown & Son, Little Ash Farm Bungalow, Fenny Bridges, Honiton, Devon, EX14 3BLContact Adam, Mob. 07823-441810Stacked in field at Gosford;45 80 Rectangular Bales HaylageNotes:a) Good quality made from new grass leyb) Baled with Krone balerc) Approximate bale dimensions 3’ x 3’ x 4’d) Double wrappede) Assistance with loading by arrangement (only with spike)9


Mr H. Jones, Kitlake Farm, Scratchface Lane, Stockleigh Pomeroy, Crediton, EX17 4AWTel. 01392-860077 Mob. 07977-468249At the Farm;46 24 Mini Heston Bales Silage (Wrapped in Pairs)Notes: a) Individual Bale Dimensions 18” x 2’6” x 5’b) Barn Storedc) Assistance with loading by arrangementMr M. Leach, Glebelands Farm, Upton Pyne, ExeterTel. Mob. 07889-825796At the Farm;47 50 Round Bales Haylage48 40 Round Bales Wheat StrawNotes:a) Very good quality haylage, triple wrappedb) Straw barn storedc) Assistance with loading by arrangement10

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