Annual Report 2012 - Tivoli

❖ 2012 IN RETROSPECT FOR TIVOLI ❖EASY FOODA quick and easy meal does not have to be unhealthy or trivial.Over the past years, Tivoli has been aiming at providing visitorsto the Gardens with healthier alternatives to traditional fast food.To escape the somewhat negative connotations to the “fast food”label, at Tivoli we call it “easy food”. Easy food offers fruit juices,burgers with a high content of fibres and organic hot dogs. The newestproposition is organic fish ‘n’ chips served freshly made and smokinghot in a practical box. The stall in the Chinese section of the Orientimmediately became popular selling 52,000 servings of the classicdish during 2012.21OF TIVOLI’S 45 EATERIESARE OPERATED BY TIVOLIGood steaks from Nimb Bar ‘n’ GrillThe walls are brimming with family historyat the Price brothers’ restaurant in Tivoli25