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Coastal fisheries of Latin America and the Caribbean

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viiiPrefaceAlong <strong>the</strong> coasts <strong>of</strong> <strong>Latin</strong> <strong>America</strong> <strong>and</strong> <strong>the</strong> <strong>Caribbean</strong> (LAC), <strong>fisheries</strong> areinherently complex – notably as a result <strong>of</strong> <strong>the</strong> heterogeneity <strong>of</strong> gears, boats <strong>and</strong>species, as well as <strong>the</strong> diversity <strong>of</strong> geophysical, bio-ecological <strong>and</strong> socio-economiccharacteristics. <strong>Coastal</strong> fishers in <strong>the</strong> region are especially vulnerable to <strong>the</strong> impacts<strong>of</strong> <strong>fisheries</strong> declines, given <strong>the</strong>ir livelihood <strong>and</strong> income dependence on localresources. Meanwhile, only limited technical <strong>and</strong> financial support exists for <strong>the</strong>assessment <strong>and</strong> management <strong>of</strong> coastal <strong>fisheries</strong>.As a result, while <strong>the</strong> importance <strong>of</strong> coastal <strong>fisheries</strong> in <strong>the</strong> LAC region is clear,<strong>the</strong>ir assessment is highly challenging. Limitations in <strong>the</strong> knowledge base forcoastal <strong>fisheries</strong> have become more <strong>and</strong> more evident. Within <strong>the</strong> environments inwhich coastal small-scale <strong>fisheries</strong> operate, data are typically lacking or relativelyless available <strong>and</strong>, in particular, quantitative information is relatively sparse. Forinstance, while information about <strong>fisheries</strong> l<strong>and</strong>ings has regularly been ga<strong>the</strong>redat a national level <strong>and</strong> aggregated to regional <strong>and</strong> global levels by internationalorganizations like FAO, <strong>the</strong>re is <strong>of</strong>ten no distinction made between l<strong>and</strong>ings fromsmall-scale <strong>fisheries</strong> <strong>and</strong> from larger-scale commercial ventures. There are alsogaps in knowledge about <strong>the</strong> various management methods used in <strong>the</strong> region.The shortfall between <strong>the</strong> information available <strong>and</strong> that needed for properunderst<strong>and</strong>ing <strong>of</strong> coastal <strong>fisheries</strong> makes it difficult to determine managementschemes that can best fit <strong>the</strong> context <strong>of</strong> such <strong>fisheries</strong>.We hope that this document represents a significant contribution to filling some<strong>of</strong> <strong>the</strong> many information gaps on fishery assessment <strong>and</strong> management in LACcoastal <strong>fisheries</strong>. Over <strong>the</strong> years, <strong>the</strong>re have been remarkably few examinations<strong>of</strong> <strong>fisheries</strong> in <strong>the</strong> region, <strong>and</strong> certainly not many taking an integrated <strong>and</strong> broadbasedperspective. This document can be seen as complementing past publications,such as those <strong>of</strong> FAO <strong>and</strong> <strong>the</strong> World Bank, among o<strong>the</strong>rs, while also providing anintegrated approach to examining <strong>fisheries</strong> <strong>of</strong> <strong>the</strong> region. We hope readers will find<strong>the</strong> volume useful, <strong>and</strong> that it might contribute both to increasing <strong>the</strong> attentionpaid to coastal small-scale <strong>fisheries</strong> across <strong>Latin</strong> <strong>America</strong> <strong>and</strong> <strong>the</strong> <strong>Caribbean</strong> <strong>and</strong>to identifying <strong>the</strong> ingredients for <strong>the</strong>ir successful management <strong>and</strong> <strong>the</strong>ir long-termsustainability.The editors

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