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<<strong>strong</strong>>Managing</<strong>strong</strong>> a <strong>strong</strong> <strong>portfolio</strong> <strong>of</strong> <strong>br<strong>and</strong>s</strong>,<strong>relationships</strong> <strong>and</strong> properties.Group Rezidor SAS Hospitality Br<strong>and</strong>s Annual Report Relationships 2002 Properties Financials1


Rezidor SAS GroupEmbarking on an ambitious growth track; from 200 to 700 hotels in 10 yearsHighlights 6 . Letter from the CEO 8Group overview 10 . Strategies 15 . Market overview 19Br<strong>and</strong>sLeveraging a <strong>portfolio</strong> <strong>of</strong> four very <strong>strong</strong> <strong>br<strong>and</strong>s</strong>, <strong>and</strong> developing a fifthRezidor SAS Br<strong>and</strong>s 24 . Br<strong>and</strong> Concepts 26Br<strong>and</strong> Operations 28 . Radisson SAS Performance 32RelationshipsBuilding <strong>strong</strong> <strong>relationships</strong> with stakeholders by better meeting their needsLeveraging <strong>strong</strong> <strong>relationships</strong> 38 . Customers 40 . Owners 43Employees 44 . Suppliers 47 . Corporate citizenship & Environment 48Properties<<strong>strong</strong>>Managing</<strong>strong</strong>> a growing collection <strong>of</strong> properties in 40 countriesRezidor SAS properties 54Some Property Highlights 58FinancialsA solid foundation <strong>of</strong> good financial performanceStatement <strong>of</strong> the Board <strong>of</strong> Directors <strong>and</strong> <<strong>strong</strong>>Managing</<strong>strong</strong>> Director 62Auditors’ Report 63 . Board <strong>of</strong> Directors’ Report 64Accounting Policies 68 . Income Statement 72Cash Flow Statement 73 . Balance Sheet 74Notes to the accounts 76 . Rezidor SAS Organisation 84Rezidor SAS Organisation with Br<strong>and</strong>s 86Rezidor SAS Locations 883


Rezidor SAS GroupGroupHighlights 6Letter from the CEO 8Group overview 10Strategies 15Market overview 195


Rezidor SAS Hospitality isa hospitality managementcompany. As such, wemanage <strong>br<strong>and</strong>s</strong>, people,<strong>relationships</strong> <strong>and</strong> otherpeople’s properties.Group-widerevenue increasedto MEUR 1,109In spite <strong>of</strong> a slacking economy <strong>and</strong> weakdem<strong>and</strong>, GOP stayed at 33%, occupancyremained high at 65% <strong>and</strong> RevPARdropped only by 1%.Adding 36 newproperties in 2002,totalling 182And continuing to grow capacity afteryear-end, totalling 199 by March 12,showcasing the power <strong>of</strong> the newmulti-br<strong>and</strong> <strong>portfolio</strong>.6


Four new <strong>br<strong>and</strong>s</strong>joining Europe’sperformance leaderAfter exp<strong>and</strong>ing Radisson SAS from 29to 164 hotels in eight years, Rezidor SAStook on three new Carlson <strong>br<strong>and</strong>s</strong> in anexclusive 30 year Master Franchise deal.On top <strong>of</strong> that a new lifestyle br<strong>and</strong> isbeing developed for launch in 2004.GroupConsistent growth incustomer satisfaction <strong>and</strong>loyalty. And scoring recordhigh satisfaction among13,500 employees.Securing the positionas an industry leader insustainable performanceby widening the scope toResponsible Business.7


LETTER FROM THE CEOGrowing throughmanagementwith heartOver the last couple <strong>of</strong> years I have talked a great deal about itsnecessity. And now we’re finally there! We’re a multi-br<strong>and</strong> hospitalitymanagement company with four <strong>strong</strong> <strong>br<strong>and</strong>s</strong> now up<strong>and</strong> running <strong>and</strong> a fifth on its way...It took a little longer than I had hoped. But, having assessedmany interesting options, we finally decided that the first steptowards achieving multi-br<strong>and</strong> status, should be the most logicalone – to extend our very successful co-operation withCarlson Hotels Worldwide as a Master Franchisee for theRadisson br<strong>and</strong> in Europe, the Middle East <strong>and</strong> Africa.Under the contract that we announced on September 24th2002, we will operate as the Master Franchisee for three additionalCarlson hotel <strong>br<strong>and</strong>s</strong>: the mid-market Park Inn <strong>and</strong> Country Inn<strong>and</strong> the top-<strong>of</strong>-the-line Regent, for a period <strong>of</strong> thirty years. Underthe exclusive terms <strong>of</strong> this unique agreement, we intend to exp<strong>and</strong>the Carlson <strong>br<strong>and</strong>s</strong> to 700 hotels in the markets we serve withinthe next ten years.To coincide with this agreement we also decided to take theopportunity to rationalise our <strong>portfolio</strong> by selling our 50% stake inMalmaison, our then lifestyle br<strong>and</strong>, to our equal partner in thatventure Marylebone Warwick Balfour Group plc (MWB). As a 50%owner, we did not have the freedom to develop the br<strong>and</strong>, the distributionor the operation as we wanted. However, the two yearswith Malmaison gave us valuable experience <strong>of</strong> the mechanisms<strong>and</strong> potential <strong>of</strong> a niche br<strong>and</strong>. So we have leveraged that experience<strong>and</strong> quickly moved to secure a further new br<strong>and</strong> to fill thatmarket segment within our <strong>portfolio</strong>.I am absolutely delighted with our recently concluded jointinitiative with Cerruti, the Italian fashion house, which allows usto develop <strong>and</strong> operate, under a worldwide license agreement,lifestyle hotels under that very famous br<strong>and</strong> name. Cerruti is aninstantly recognizable br<strong>and</strong> name synonymous with Italian style<strong>and</strong> we now look forward to developing a new br<strong>and</strong> reflective <strong>of</strong>those qualities. Contracts for Cerruti hotels have already beenMost companies claim a uniqueculture, but I really think that in ourcase it is true. Ours is a genuinepeople culture. It’s based on honesty,communication, <strong>and</strong> trust.signed <strong>and</strong> we now look forward to launching this exciting newbr<strong>and</strong> in 2004.The br<strong>and</strong> <strong>portfolio</strong> we now manage ranges from mid-marketto luxury hotels <strong>and</strong> has <strong>strong</strong> potential to fully measure up to thewide <strong>and</strong> changing spectrum <strong>of</strong> business <strong>and</strong> pleasure travel. Imust say that I’m very happy with this solution. We will now beable to secure our commitments to our key stakeholders – fast<strong>and</strong> focused growth for our owner SAS, broad <strong>and</strong> efficientbr<strong>and</strong>ing for property owners, an attractive choice <strong>of</strong> <strong>strong</strong> hospitalityconcepts at various price levels for our customers <strong>and</strong>exciting, worldwide career opportunities for our employees.WE KNOW THAT A STRONGBRAND MAKES ALL THE DIFFERENCEThe largely un-br<strong>and</strong>ed European hotel industry has now startedto rapidly consolidate; major <strong>br<strong>and</strong>s</strong> are developing a<strong>strong</strong>er presence almost daily. A weak economy will only speedup this development, as larger operators with economies <strong>of</strong>scale will be able to outperform smaller operators, simply by<strong>of</strong>fering more for less.We intend to take a very active part in this development. Ourexperience with Radisson SAS, one <strong>of</strong> the fastest growingupscale <strong>br<strong>and</strong>s</strong> in Europe during the last eight years, has shownthat a <strong>strong</strong> br<strong>and</strong> can make all the difference if it is coupledwith the right attitude <strong>and</strong> driven by everyone involved. Br<strong>and</strong>recognition <strong>and</strong> br<strong>and</strong> awareness are the foundation for gettingbusiness. But committed employees, who underst<strong>and</strong> their br<strong>and</strong><strong>and</strong> deliver consistently on its promises, are the key to turningany br<strong>and</strong> into a sustainable success.Our own development since signing these new deals illustratesthe leveraging power <strong>of</strong> our new br<strong>and</strong> <strong>portfolio</strong>. As <strong>of</strong>today, we have 199 hotels signed up for the five <strong>br<strong>and</strong>s</strong>. Now8


we’re re-engineering <strong>and</strong> creating these <strong>br<strong>and</strong>s</strong> to adapt to theirnew markets <strong>and</strong> to fully unleash their potential.Our strategic decision to become a pure hospitality managementcompany, thus divesting our real estate, means that thegrowth in the revenues for the Group, to a larger extent, willcome from management <strong>and</strong> royalty fees. Consequently, toincrease revenues <strong>and</strong> pr<strong>of</strong>its <strong>of</strong> the Group, we have to grow ournumber <strong>of</strong> hotels at a much higher pace than before. We haveset very ambitious targets for our growth <strong>and</strong> the five <strong>br<strong>and</strong>s</strong> willhave to assume responsibility <strong>and</strong> accountability for their growthtargets. We intend to grow with a minimum <strong>of</strong> 50 new properties inthe Group annually. We will do so by taking over <strong>and</strong> signing existing<strong>portfolio</strong>s, by acquiring smaller groups, by joint ventures <strong>and</strong>through hotel-by-hotel development.Coupled with our clear business targets <strong>and</strong> good measuresfor control <strong>and</strong> follow-up, this expansion will create a solid basefor future growth <strong>and</strong> increased pr<strong>of</strong>itability. Through our tightlymonitored business model, we intend to minimise the impact <strong>of</strong>potential economic downturns. This past year has been a goodexample <strong>of</strong> this approach, where our RevPAR development outperformedthe industry average. Having said that, given the currentpolitical uncertainty <strong>and</strong> weak economic situation, 2003 islikely to be another challenging year. Even so, we are committedto achieving our growth targets <strong>and</strong> ensuring that all <strong>br<strong>and</strong>s</strong>,hotels, property owners <strong>and</strong> employees receive the attention<strong>and</strong> support they deserve.STAYING NON-BUREAUCRATICWe have always prided ourselves with having a flat, flexible <strong>and</strong>entrepreneurial organisation, with top management easilyaccessible to business partners, customers <strong>and</strong> employeesalike. It is a big challenge to keep this non-bureaucratic characterwhen transforming the company to a full-fledged, multibr<strong>and</strong>operation. I accept that challenge as one <strong>of</strong> my mostimportant duties in the years to come, because I truly believethat this managerial style is part <strong>of</strong> our success formula.As an organisation, we are now in a transitory stage. We havejust passed a phase <strong>of</strong> orchestrated chaos <strong>and</strong> entered into a newstructure where roles <strong>and</strong> responsibilities have been defined <strong>and</strong>distributed, horizontally <strong>and</strong> vertically. Initially, some <strong>of</strong> us willwear more than one hat. Of course, we are fully aware that buildinga <strong>strong</strong> multi-br<strong>and</strong> management organisation is not a hattrick! We will have to establish <strong>and</strong> fine-tune new structures <strong>and</strong>systems <strong>and</strong> bring new people in, to empower some <strong>of</strong> theimportant functions at corporate level <strong>and</strong> in the various br<strong>and</strong>operations. Luckily, everyone wants to join a winning team.Until now, there have been two main ways to enter our company– either through a leading hospitality school or a hotel conversion.We have a policy to recruit from within whenever possible<strong>and</strong> to grow <strong>strong</strong> leaders throughout the organisation. In fact,we have had a 97% internal recruitment rate. It’s unlikely that wecan sustain that rate as we go from 200 to 700 hotels in ten years.By then, we will have 50 –70,000 people working for us systemwide,<strong>and</strong> among them, the best <strong>and</strong> brightest in our industry.When inviting new talent to our company, it is vital to safeguardthe culture that has proved to be so successful. Mostcompanies claim a unique culture but I really think that, in ourcase, it’s true.Ours is a genuine people culture. It’s based on honesty,communication <strong>and</strong> trust. We have empowered front line staff toensure customer satisfaction <strong>and</strong> encouraged all employees tolive their br<strong>and</strong>’s values in a way they believe is right in each <strong>and</strong>every situation. That’s what shapes a truly live br<strong>and</strong>, a br<strong>and</strong>that is recreated every time we deal with someone. And that’swhat a br<strong>and</strong> must be, especially in the service industry. It’s notjust a definition in a manual; it’s a living organism with a heart –<strong>and</strong> a heartbeat you can feel!I sometimes refer to our model as “management with heart”.We are lean but not mean. We get involved. As we continue togrow <strong>and</strong> develop increasingly sophisticated systems <strong>and</strong> techniques,it is important that we stay personal, that we careenough to really get involved – not only when meeting customers,but in all <strong>relationships</strong>, inside <strong>and</strong> out.Yours truly,GroupKurt Ritter,President & CEO, Rezidor SAS HospitalityBrussels, March 12, 20039


REZIDOR SAS GROUP OVERVIEWA five br<strong>and</strong> operation,geared for rapid growthTaking today’s <strong>portfolio</strong> <strong>of</strong> close to 200 hotels to 700 in ten years, by growingfive clearly focused <strong>br<strong>and</strong>s</strong>, will be less <strong>of</strong> a miracle than growing 29 hotels to 200,which is what we have accomplished in the last eight years!On September 24th 2002, Rezidor SAS Hospitality announced aunique deal with the US-based Carlson Hotels Worldwide tobecome the Master Franchisee for three additional Carlson<strong>br<strong>and</strong>s</strong> in Europe, the Middle East <strong>and</strong> Africa. The agreementmeans Rezidor SAS now has exclusive rights to operate or licensehotels under the Regent, Country Inn <strong>and</strong> Park Inn <strong>br<strong>and</strong>s</strong>for the next 30 years.This exp<strong>and</strong>ed partnership was established on a firm foundation<strong>of</strong> proven success; since 1994, Rezidor SAS (formerlySAS International Hotels) has grown Radisson SAS into one <strong>of</strong>the major up-market hospitality <strong>br<strong>and</strong>s</strong> in these regions under asimilar franchise agreement with Carlson.Our vision is to become one<strong>of</strong> Europe’s leading hospitalitymanagement companies, witha focused collection <strong>of</strong> highperformingpr<strong>of</strong>itable <strong>br<strong>and</strong>s</strong>in various market segments.In addition to the Carlson deal, in 2002 Rezidor SAS also sold its50% joint venture share in the lifestyle br<strong>and</strong> Malmaison to theirpartner in the venture, Marylebone Warwick Balfour plc (MWB).The sale was deemed necessary, as the nature <strong>of</strong> the joint venturewas proving restrictive in terms <strong>of</strong> managing the br<strong>and</strong>’s development,its distribution <strong>and</strong> its operation. The experience gainedhowever has proved useful to Rezidor SAS in relation to operatingniche <strong>br<strong>and</strong>s</strong>. Since selling Malmaison, Rezidor SAS has agreedupon a joint initiative with the Italian fashion house Cerruti todevelop <strong>and</strong> roll out hotels <strong>of</strong> the same name worldwide.The multi-br<strong>and</strong> <strong>portfolio</strong> is the next step in transformingRezidor SAS into a major player in its field. The operation beganmore than 40 years ago in Sc<strong>and</strong>inavia by operating SAS hotels.We are now operating in 40 countries, most <strong>of</strong> which are notserved by the airline. In line with the strategic decision taken sixyears ago to specialise in hospitality management, we have alsodivested our real estate, apart from tactical holdings.As a hospitality management company, we manage <strong>br<strong>and</strong>s</strong>,people, <strong>relationships</strong> <strong>and</strong> other people’s properties. Our visionis to become one <strong>of</strong> Europe’s leading hospitality managementcompanies, with a focused collection <strong>of</strong> high-performing pr<strong>of</strong>itable<strong>br<strong>and</strong>s</strong> in various market segments.Since closing the multi-br<strong>and</strong> deal, the Rezidor SAS <strong>portfolio</strong>has grown at a much higher pace than beforeh<strong>and</strong>, totalling 199hotels by March 12, 2003.FIVE STRONG BRANDSFROM MID-MARKET TO LUXURYWith its four <strong>br<strong>and</strong>s</strong> now in operation <strong>and</strong> a fifth lifestyle br<strong>and</strong>on the launching pad, Rezidor SAS can meet customers’ <strong>and</strong>property owners’ needs over a wide spectrum from mid-marketto luxury hospitality.Radisson SAS Hotels & Resorts <strong>of</strong>fers hospitality services,predominantly in the full-service range, providing Fresh, Host<strong>and</strong> Easy hospitality services in a “Yes I Can” spirit.Country Inn is a mid-market alternative for business <strong>and</strong> pleasuretravellers who want a cosy stay at a comfortable price.Cerruti is a lifestyle br<strong>and</strong> for a stylish, metropolitan audience. Itwill initially be developed in continental Europe but has worldwidepotential.Park Inn <strong>of</strong>fers easy-to-use, value-for-money accommodationfor the frequent traveller, on business <strong>and</strong> on pleasure.Regent is a deluxe br<strong>and</strong> <strong>and</strong> a luxury legend, known all overthe world for its highly personalised service <strong>and</strong> as the epitome<strong>of</strong> sophistication.10


AN EIGHT YEAR TRACK-RECORDOF CONTINUOUS GROWTH2002 was the eighth consecutive year <strong>of</strong> growth for the Group,both in the number <strong>of</strong> hotels <strong>and</strong> business volume. By the end <strong>of</strong>the year, 133 hotels were in operation <strong>and</strong> 49 were under construction,making a total <strong>of</strong> 182 (160) hotels in 40 (38) countries.The number <strong>of</strong> rooms in the entire system increased to 40,000(35,000), including hotels under development.Of the 182 hotels in the Group, 2 are owned, 42 are leased,92 are managed <strong>and</strong> 46 operate as sub-franchises. While lease<strong>and</strong> management operation is the core business <strong>of</strong> RezidorSAS, franchising plays an important role in quickly reaching criticalmarket coverage. In 2002, franchising agreements contributedwith 13 new properties to the system.BY LARGE, A SUSTAINABLEOPERATIONAL PERFORMANCESystem-wide revenues – including owned, leased, managed <strong>and</strong>franchised hotels – reached MEUR 1,109 (1,090) in 2002.In spite <strong>of</strong> the weak economy, occupancy for comparableunits remained relatively high at 65 (67)%. Average room rates(ARR) dropped marginally to EUR 104 (105) <strong>and</strong> Revenue PerAvailable Room (RevPAR) to EUR 69 (70). The GOP marginremained at 33 (33)% in 2002.The departure <strong>of</strong> premium performing Malmaison from the system<strong>and</strong> the arrival <strong>of</strong> mid-market Country Inn contributed to thisdevelopment. For the Rezidor SAS Group, RevPAR for comparableunits dropped by 1.6% compared to last year, whereas formajor European cities, the total markets saw a drop in RevPAR by3.8%. We thus outperformed local competitors in most markets.In total, 13,500 (12,000) people worked under the four <strong>br<strong>and</strong>s</strong>,<strong>of</strong> which 13,100 (11,500) worked for Radisson SAS.Energy consumption per square metre <strong>and</strong> water consumptionper guest night have continuously been brought down <strong>and</strong>now perform on par with the best in the industry.WEAKENED FINANCIAL PERFORMANCEOperating revenue for the Group increased by 2.7% to TEUR389,715 (379,474). Revenues from comparable units decreasedby 3%, following continued s<strong>of</strong>t dem<strong>and</strong> all through the year.Furthermore, the strike in the hospitality industry in Norway during2002 reduced revenues by an estimated MEUR 9.5.84 (82)% <strong>of</strong> the operating revenue was derived from owned<strong>and</strong> leased hotels, <strong>and</strong> the remainder from management <strong>and</strong>franchise agreements <strong>and</strong> other revenues. Rooms revenueaccounted for 47 (45)% <strong>of</strong> operating revenue, <strong>and</strong> revenue fromFood & Beverage for 32 (33)%.EBITDA decreased to TEUR 24,037 (32,892), due to the generalslowdown in the global economy. Pr<strong>of</strong>orma EBITDA, adjustedFINANCIAL HIGHLIGHTSRezidor SAS Hospitality A/STEUR 2002 2001Revenues 389,715 379,474EBITDA 24,037 32,892EBITDA Pr<strong>of</strong>orma** 24,037 28,733EBITDA Pr<strong>of</strong>orma Growth, % –17EBIT 11,068 24,322Income before tax 9,262 21,957Cashflow from operations 7,598 29,040Total assets 279,309 289,887Lease coverage* 1.68 1.72Shareholders’ equity 99,834 104,120ROCE, % 8.4 11.7Total investments 28,883 18,646* Gross Operating Income minus property insurance <strong>and</strong> tax, in relationto minimum lease payments <strong>and</strong> management contract guarantees.** Adjusted for changes in the ownership structure.REZIDOR SASORGANISATIONREGENTREZIDOR SASPARKINNCERRUTIBr<strong>and</strong> & Concept DevelopmentBusiness DevelopmentFinance, IT, LegalPublic Relations, PurchasingResponsible BusinessSales, Safety & SecurityTechnical ServicesCOUNTRYINNRADISSONSASControlling, Food & Beverage, Franchise Services,Human Resources, Marketing, Operations, Public RelationsRevenue DevelopmentGroup11


for the affects <strong>of</strong> sales, decreased by 17% compared to 2001.Income before taxes was TEUR 9,262 (21,957) <strong>and</strong> netincome TEUR 3,876 (14,146). ROCE dropped to 8.4 (11.7)%.Total investments in tangible fixed assets <strong>and</strong> intangible assetsamounted to TEUR 28,883 (18,646).CORPORATE GOVERNANCE AND ORGANISATIONRezidor SAS Hospitality A/S is domiciled in Denmark. RezidorSAS is a fully owned subsidiary <strong>of</strong> the SAS Group, which is listedon the Stock Exchange in Stockholm, Copenhagen <strong>and</strong> Oslo.The owner is represented on the board <strong>of</strong> Rezidor SAS by thechairman Gunnar Reitan (Executive Vice President & DeputyCEO <strong>of</strong> the SAS Group), Jørgen Lindegaard (President <strong>and</strong> CEO<strong>of</strong> the SAS Group) <strong>and</strong> Benny Zakrisson (Vice President, CorporateAdvisory). Jay Witzel (President <strong>of</strong> Carlson Hotels Worldwide),Anders Ljung <strong>and</strong> Leo Renaghan are external board members.Five ordinary board meetings are held annually, while the Chairman<strong>and</strong> the CEO have scheduled meetings monthly.The Group is organised to achieve its business <strong>and</strong> value creationgoals <strong>and</strong> is governed against clearly set targets, all relatingto the overall target <strong>of</strong> value growth, measured as EBITDA growth.Performance versus key stakeholders, such as customers, propertyowners <strong>and</strong> employees, is assessed on a regular basis.Rezidor SAS Group Executive Committee (EC) has eightmembers <strong>and</strong> supports the CEO in his overall responsibility forthe Group, its performance <strong>and</strong> development. The ExecutiveCommittee has a joint responsibility for the Rezidor SAS BusinessPlan including new projects, financial objectives <strong>and</strong> majorinvestments. The EC members carry both operational functions,like finance, concept development <strong>and</strong> business development,as well as br<strong>and</strong> functions, with the Chief Operating Officers(COOs) <strong>of</strong> Radisson SAS, Park Inn <strong>and</strong> Country Inn.Risks are managed in various functions on different levels.The EC is responsible for business risks on a strategic level,both related to current operations, investments <strong>and</strong> futuredevelopments. Operational risks are managed by the COOs,who sit on the EC. Safety & Security for guests <strong>and</strong> staff is anoperational responsibility, as is the execution <strong>of</strong> the ResponsibleBusiness programme. The EC, <strong>of</strong> which all but one are based inBrussels, meets bi-monthly.Support <strong>and</strong> control functions, such as Br<strong>and</strong> & ConceptDevelopment, Finance, Legal, Responsible Business, TechnicalServices, Purchasing, IT <strong>and</strong> Public Relations are organised ascentral functions.Fast growth being a key strategy, Business Development ismanaged as one entity common to all <strong>br<strong>and</strong>s</strong> structuredaccording to geographical regions.To secure cross br<strong>and</strong> synergies, especially with regard tocorporate clients <strong>and</strong> Customer Relationship Management(CRM), a central Sales function has also been organised.Each br<strong>and</strong> has a COO, reporting to the CEO. The responsibilities<strong>of</strong> the COOs include pr<strong>of</strong>itability on a br<strong>and</strong> level, conceptdevelopment <strong>and</strong> marketing as well as managing the br<strong>and</strong>according to set values <strong>and</strong> criteria.Br<strong>and</strong> operations are organised with their own resources forMarketing, Br<strong>and</strong> Services, Human Resources <strong>and</strong> Food & Beverage,see page 11. Before reaching critical mass, the <strong>br<strong>and</strong>s</strong> mayrely on some headquarter resources.Each hotel property is managed by a General Manager, <strong>and</strong>supported by a Regional Director <strong>and</strong> corporate staff. The size<strong>of</strong> each hotel’s management team <strong>and</strong> number <strong>of</strong> employeesvaries, based on the size <strong>and</strong> business volume <strong>of</strong> the property.Each property is managed through a balanced scorecard, coveringfinancial, customer satisfaction <strong>and</strong> staff-related criteria,which is reported monthly.OPERATIONAL PROFILESRezidor SAS Hospitality * Rezidor SAS Regent Park Inn Cerruti Country Inn Radisson SASNumber <strong>of</strong> hotels/in operation** 182/133 2/2 2/0 2/0 12/12 164/119Number <strong>of</strong> hotels by March 12, 2003/in operation** 199/142 2/2 17/2 2/0 12/12 166/126Number <strong>of</strong> rooms/currently trading** 39,680/28,836 340/340 1,176/0 290/0 1,068/1,068 36,806/27,428Number <strong>of</strong> employees** 13,583 n/a 274 0 209 13,100Occupancy, % 65 – – – 54 65ARR, Euro 104 – – – 73 104RevPAR, Euro 69 – – – 39 68GOP, % 33 – – – 21 33* As <strong>of</strong> December 31, 2002.** Incl. franchise hotels.12


NUMBER OF PROPERTIES, 2002Rezidor SAS Group, in operation <strong>and</strong> signedNUMBER OF ROOMS, 1998–2002Rezidor SAS Group, System-wideRadisson SAS 164Regent 2Cerruti 2Park Inn 2Country Inn 1240,00030,00020,000Group10,0000Total: 182 by December 31, 2002.9899000102GROUP OCCUPANCY, 1998–2002Rezidor SAS Group, per centREVENUE PER AVAILABLE ROOM, 1998–2002Rezidor SAS Group, EUR707468667270686466626462606098990001029899000102SYSTEM-WIDE REVENUE, 1998–2002Rezidor SAS Group, TEURGOP PERCENTAGE, 1998–2002Rezidor SAS Group, per cent1,2001,00080060040020035343332310309899000102989900010213


REZIDOR SAS STRATEGIESFast <strong>and</strong> focused growththrough five <strong>strong</strong> <strong>br<strong>and</strong>s</strong>Apart from fuelling growth, operating <strong>br<strong>and</strong>s</strong> widely positionedover the price range reduces the total business risk.GroupSecuring continued growth, while trying to keep risks low, hasbeen the basic rationale for turning the company multi-br<strong>and</strong>. Amulti-br<strong>and</strong> <strong>portfolio</strong> allows us to establish a bigger customerbase <strong>and</strong> to capitalise on our broad country knowledge. Apartfrom fuelling growth, operating <strong>br<strong>and</strong>s</strong> widely positioned overthe price range reduces the total business risk in the company.Establishing cross-br<strong>and</strong> sales <strong>and</strong> operational synergies isa cornerstone <strong>of</strong> the multi-br<strong>and</strong> platform. All <strong>br<strong>and</strong>s</strong> will gainfrom economies <strong>of</strong> scale in areas such as business development,purchasing, technical, recruitment, information technology,PR. The new group-wide reward programme, Gold Points byRezidor SAS (see page 41), will be a vehicle for customer recognition<strong>and</strong> benefits all through the system.However, br<strong>and</strong> <strong>and</strong> product differentiation is crucial to success.The integrity <strong>of</strong> each br<strong>and</strong> must be guaranteed, in orderfor the <strong>br<strong>and</strong>s</strong> to realise their full potential. Br<strong>and</strong> st<strong>and</strong>ardshave been established for the individual <strong>br<strong>and</strong>s</strong> <strong>and</strong> QualityAssurance inspections will follow up on compliance.Increasingly, br<strong>and</strong> management skills will be the major successfactor for our company. Apart from managing hotel <strong>br<strong>and</strong>s</strong>,Rezidor SAS will also build its corporate br<strong>and</strong> in the capital <strong>and</strong>real estate markets. In some applications the corporate br<strong>and</strong>will appear as the endorser for the individual hotel <strong>br<strong>and</strong>s</strong>.FAST AND FOCUSED GROWTHGrowth is an engine for creating value. Rezidor SAS has set itslong-term growth target at 700 hotels by 2012. Radisson SASforms the bulk <strong>of</strong> the Rezidor SAS <strong>portfolio</strong> today, but the midmarket<strong>br<strong>and</strong>s</strong> will increase their share <strong>of</strong> the <strong>portfolio</strong>. RadissonSAS, Park Inn <strong>and</strong> Country Inn are the three volume <strong>br<strong>and</strong>s</strong> <strong>and</strong>aim for heavy penetration in the markets they serve, whereasRegent <strong>and</strong> Cerruti strive for <strong>strong</strong> niche positions.Our growth strategy builds on our experience that established<strong>br<strong>and</strong>s</strong> have an upper h<strong>and</strong> in the marketplace, not leastthrough the advantage <strong>of</strong> recognition. Therefore we have chosento grow primarily by operating <strong>and</strong> exp<strong>and</strong>ing established international<strong>br<strong>and</strong>s</strong>.Our primary area <strong>of</strong> operation is Europe, the Middle East <strong>and</strong>Africa, so we deal with wide cultural diversity. For up-market<strong>br<strong>and</strong>s</strong>: Regent, Cerruti <strong>and</strong> Radisson SAS, we prefer management<strong>and</strong> lease agreements in order to secure br<strong>and</strong> control<strong>and</strong> maintain high quality levels in terms <strong>of</strong> product <strong>and</strong> servicedelivery. For Country Inn, we will also primarily grow throughmanagement agreements.The principal approach for developing the Park Inn br<strong>and</strong>will be through franchises. This will enable fast growth throughbr<strong>and</strong>ing a wide range <strong>of</strong> properties, <strong>of</strong>fering the same st<strong>and</strong>ardNUMBER OF HOTELS *Rezidor SAS Hospitality1994 1995 1996 1997 1998 1999 2000 2001 2002Owned 5 5 6 6 6 4 2 2 2Leased 10 11 19 19 21 25 28 40 42Managed 13 24 31 47 56 73 87 92 92Franchised 1 21 24 28 30 25 29 26 46TOTAL 29 61 80 100 113 127 146 160 182* In operation <strong>and</strong> under development.15


<strong>and</strong> product quality, however with no restraints on the number<strong>of</strong> rooms.To boost growth further, we are prepared to <strong>of</strong>fer shortercontracts, typically ten to fifteen years with an option to terminateafter five years. However, we anticipate that early terminationwill not be exercised due to the good return on investmentthat will be delivered.With this variety <strong>of</strong> contracts <strong>and</strong> durations, we feel confidentabout our growth target <strong>of</strong> 50 hotels per year over the five different<strong>br<strong>and</strong>s</strong>.RAISING THE STANDARDS OF PROFITABILITYThe company has cultivated a high performance culturethroughout all ranks for many years. Br<strong>and</strong> effectiveness – customers’perception <strong>of</strong> our service delivery as defined by the various<strong>br<strong>and</strong>s</strong>’ value propositions – is our most important area <strong>of</strong>performance. Yet we must continually improve efficiency <strong>and</strong>productivity behind the scenes. Our challenge is to “<strong>of</strong>fer customersmore for less, by doing more with less”.The major focus is at property level. All individual hotels inour system are being compared with each other in terms <strong>of</strong> theirrevenue <strong>and</strong> pr<strong>of</strong>it building performance. It is <strong>of</strong> even greaterinterest to measure how well each hotel is doing compared tolocal competitors. Key benchmarks are RevPAR (Revenue PerAvailable Room), ARR (Average Room Rate) <strong>and</strong> occupancy.Measuring revenue penetration (occupancy, RevPAR <strong>and</strong> ARR)is one <strong>of</strong> our most powerful tools for keeping track <strong>of</strong>, <strong>and</strong> ultimatelyoutperforming, the competition. Despite a difficult market,we were able to maintain our RevPAR penetration.To drive performance for every owner, Rezidor SAS sets cleargoals for its General Managers <strong>and</strong> develops meaningful incentives.Sophisticated management tools enable General Managersto deliver on financial performance, market share, <strong>and</strong>guest <strong>and</strong> employee satisfaction.<<strong>strong</strong>>Managing</<strong>strong</strong>> the day-to-day business in a downturn economyhas been a natural focus in the last couple <strong>of</strong> years, through theconcept <strong>of</strong> “50% pr<strong>of</strong>it conversion” at the property level. We aimto ensure that at least 50% <strong>of</strong> the incremental revenue is carriedall the way down to the bottom-line. Correspondingly, when revenuedrops, only 50% should hit the bottom-line.Building flexibility into the cost structure is a key strategy.Transforming fixed costs into variable costs is as important ascutting costs, as variable costs allow flexibility in meeting variationsin the business cycle.Our Core ValuesWe are:A People Company – focusing on individuals,personalities <strong>and</strong> attitude.Devoted To Creating Value – for owners,customers <strong>and</strong> employees.Entrepreneurial – relatively flat, h<strong>and</strong>s-on,accessible, making things happen.Opportunity Driven – agile, flexible, positive.Responsible – committed to ResponsibleHospitality.Building On The “Z” Factor – doing things differently,being creative, allowing room for the unexpected.The overall goalTo make Rezidor SAS the most attractive hospitalitycompany to do business with <strong>and</strong> to work for.Market targets700 hotels by 2012, as a result <strong>of</strong> growing thenumber <strong>of</strong> hotels in the Group by at least 50properties yearly throughout the five <strong>br<strong>and</strong>s</strong>.For each Group br<strong>and</strong> to achieve <strong>and</strong> securea level <strong>of</strong> customer satisfaction <strong>and</strong> loyalty thatis best in class.To continuously improve RevPAR penetration.Financial targetsA yearly RevPAR growth <strong>of</strong> 5% as an averageover a business cycle.A yearly EBITDA growth <strong>of</strong> 15% as an averageover a business cycle.Other targetsFor each br<strong>and</strong> to achieve a continuous improvedlevel <strong>of</strong> employee satisfaction (see page 34).To achieve uncontested industry leadership inenvironmental performance by continuing toincrease efficiency per production unit at theproperty, br<strong>and</strong> <strong>and</strong> group level (see page 50).The core strategyThe core strategy <strong>of</strong> Rezidor SAS is to establish<strong>and</strong> operate a diversified br<strong>and</strong> <strong>portfolio</strong> so we can<strong>of</strong>fer the best possible solution to property owners,a variety <strong>of</strong> <strong>strong</strong> <strong>br<strong>and</strong>s</strong> to guests, <strong>and</strong> superiorvalue to shareholders by fast <strong>and</strong> focused growth.By doing so, Rezidor SAS can also <strong>of</strong>fer widercareer opportunities to its staff <strong>and</strong> contribute moreefficiently to the communities where we operate.16


The VisionOur vision is to become one <strong>of</strong> Europe’s leading hospitality managementcompanies with a focused collection <strong>of</strong> high-performing,pr<strong>of</strong>itable <strong>br<strong>and</strong>s</strong> in various market segments.GroupThe MissionWe’re in business to create value for our key stakeholders:We will maximise value for our owners (SAS <strong>and</strong> their shareholders)by realising our full potential as a leading Europeanmulti-br<strong>and</strong> hospitality management company. This will beachieved by excellence in managing <strong>br<strong>and</strong>s</strong>, people, properties<strong>and</strong> <strong>relationships</strong>.We will maximise value for property owners by operating orfranchising their assets efficiently under one <strong>of</strong> the Rezidor SAS<strong>br<strong>and</strong>s</strong>.We will maximise value for guests – corporate <strong>and</strong> private– by giving them a hospitality experience that will meet <strong>and</strong>exceed their expectations.We will maximise value for employees by <strong>of</strong>fering them adem<strong>and</strong>ing <strong>and</strong> rewarding working environment, <strong>and</strong> excellentcareer opportunities worldwide.We will show due respect for the communities <strong>and</strong> environmentsin which we operate <strong>and</strong> create value by being there.17


REZIDOR SAS MARKET OVERVIEWContinued consolidation<strong>and</strong> emerging mega-<strong>br<strong>and</strong>s</strong>Deeper penetration <strong>of</strong> leading <strong>br<strong>and</strong>s</strong> will continue– <strong>and</strong> the potential is huge, especially in Europe.GroupTravel remains the world’s largest industry but 2002 was anotherdifficult year for all travel-related business.The global economic slowdown caused considerable stagnationwhile the hospitality industry in Europe faced a recessiveeconomy in several important markets for the third successiveyear. The first half <strong>of</strong> 2002 was still badly affected by the aftermath<strong>of</strong> 9/11. Coupled with war in Iraq, <strong>and</strong> the threat <strong>of</strong> further terroristattacks, hopes <strong>of</strong> a recovery were dampened.Business cycles in different national <strong>and</strong> regional marketsusually fluctuate within the general development <strong>of</strong> the globaleconomy. London, Amsterdam <strong>and</strong> Stockholm, for example,were among the destinations that had seen weakened dem<strong>and</strong>in 2001; not surprisingly, they were all found in over-heated marketsa year earlier.In 2002, the UK market started to recover from its deep dive in2001. Dem<strong>and</strong> continued to weaken throughout Benelux, particularlyin Brussels, which was hit by the demise <strong>of</strong> Sabena <strong>and</strong> thesubsequent decrease in conference bookings.France saw some positive movement towards the end <strong>of</strong>2002 despite having suffered from a lack <strong>of</strong> US business at thebeginning <strong>of</strong> the year. But the German market deteriorated,especially after the autumn election. The GDP in Germany hasgrown more slowly than other European countries since themiddle <strong>of</strong> the 1990s, but it still has a higher level <strong>of</strong> per capitaGDP than other European countries. As long as Germany continuesto suffer from structural economic problems, it is expectedto fall behind its European neighbours.The Danish <strong>and</strong> Finnish markets enjoyed fairly stabledem<strong>and</strong>, although occupancy dropped due to increasing internationalcompetition <strong>and</strong> new supply, especially in Copenhagen.Dem<strong>and</strong> was also generally stable in Sweden.On a more positive note, Norway is showing signs <strong>of</strong> recoveryfrom its former troubles, but still suffers from its highly appreciatedcurrency. The Baltic markets are developing steadily <strong>and</strong>Moscow <strong>and</strong> St. Petersburg are close to booming.Pol<strong>and</strong> is facing increased international competition in a highsupplymarket, occupancy levels are expected to continue tostay low. Vienna <strong>and</strong> Prague saw fairly stable dem<strong>and</strong>, howeverweakened in Prague due to a substantial growth in supply,especially in the up-market segments.Lower oil production <strong>and</strong> the regional security situation led to asignificant slowdown in growth in the Middle East. Security issueshave also had a significantly negative impact on tourism, notably inEgypt, Jordan <strong>and</strong> Lebanon.Spreading operations throughout many markets helps reducerisks. Rezidor SAS operates in 40 countries worldwide <strong>and</strong> thereforehas restricted vulnerability to local market setbacks.A <strong>strong</strong> home market position is another positive stabilisingfactor. Rezidor SAS currently regards the Nordic countries,Germany, UK, Pol<strong>and</strong> <strong>and</strong> Benelux as home markets.Operating different categories <strong>of</strong> hotels also reduces risk.Airport <strong>and</strong> large international conference hotels have experienceda drop in dem<strong>and</strong>, while hotels catering for domestic individualpleasure <strong>and</strong> business travellers have enjoyed an increase.CHANGING PATTERNSIN THE SHORT AND LONG TERMTravel is not only the world’s largest industry; it was also traditionallyperceived as one <strong>of</strong> the world’s safest investment sectorswith a steady global growth <strong>of</strong>, on average, 5%. But theaftermath <strong>of</strong> 9/11 has seriously challenged that perception.Air travel, in particular, was hit dramatically <strong>and</strong> traffic volumesare not expected to pick up to previous levels until 2004 or2005 at the earliest. Over-capacity, squeezed corporate travelbudgets <strong>and</strong> increased fuel costs have already begun to changethe fundamental structure <strong>of</strong> the airline industry <strong>and</strong> swiftprogress is being made with long over-due consolidation. Withmany <strong>of</strong> the world’s largest airlines operating in the red, a war inIraq may deal a final blow to the existing structure.A new breed <strong>of</strong> low cost operators has challenged the estab-19


lished airlines. And new travel patterns have been created by theavailability <strong>of</strong> cheap fares <strong>and</strong> increased dem<strong>and</strong> from budgettravellers for accommodation. The low <strong>and</strong> mid-market segmentsshow <strong>strong</strong>er development than up-market segments.Frequent travellers, who still favour br<strong>and</strong>ed accommodationbut have had to review their accommodation priorities, arelargely responsible for these changes.This shift in accommodation priorities is likely to continueafter the economy recovers <strong>and</strong> the recently added Park Inn <strong>and</strong>Country Inn <strong>br<strong>and</strong>s</strong> give Rezidor SAS a <strong>strong</strong> platform to meetthese new priorities.CONTINUED CONSOLIDATION IN THE HOTEL SECTORConsolidation within the European hospitality industry has beena key phenomenon over the past years, as operators <strong>and</strong>investors strive to achieve both maximum exposure in markets<strong>and</strong> economies <strong>of</strong> scale in operations.Several major international <strong>br<strong>and</strong>s</strong> like Hilton, Marriott <strong>and</strong> theAccor <strong>br<strong>and</strong>s</strong> are increasingly entering Northern European marketslike Sc<strong>and</strong>inavia, Germany <strong>and</strong> Pol<strong>and</strong>.Sale <strong>and</strong> leaseback has become the predominant vehicle fortransactions in the hotel sector. By divesting real estate in returnSpreading operations throughoutmany markets helps reducerisks. Rezidor SAS operatesin 40 countries worldwide <strong>and</strong>therefore has restricted vulnerabilityto local market setbacks.for leases or management contracts, hotel operators releasecapital for acquisitions, developments <strong>and</strong> refurbishment. Largeinstitutional investors, like pension funds, have been seekingalternatives to volatile <strong>and</strong> badly performing stock markets.Many have moved into hotel real estate to achieve a more diversifiedinvestment <strong>portfolio</strong>, <strong>and</strong> this trend has further fuelled theconsolidation process in the industry.Investment <strong>and</strong> transaction activity has been notably weakerall through 2002, but is expected to improve in 2003, when deterioratingindustry performance facilitates take-overs <strong>and</strong> createsother business opportunities.Investment activity is becoming increasingly creative; flexible<strong>and</strong> innovative financing structures are crucial in the competitionfor contracts <strong>and</strong> will also speed up the consolidation process.EMERGING MEGA-BRANDSThe travel industry, even if brought to a temporary slowdown, isstill a major driving force for globalisation.The industry is developing towards a globally networkedstructure, with global mega-<strong>br<strong>and</strong>s</strong> accounting for an increasingproportion <strong>of</strong> business. For several years, a major trend in thehotel industry has been the shift from independent business tochain operation.A few dominant multi-br<strong>and</strong> hotel companies have emergedas major global players, <strong>of</strong>fering property owners <strong>and</strong> guests aspectrum <strong>of</strong> <strong>br<strong>and</strong>s</strong> <strong>and</strong> corresponding products, covering abroad price range <strong>and</strong> matching the potential <strong>of</strong> different properties<strong>and</strong> market situations.A dozen mega-<strong>br<strong>and</strong>s</strong>, including Radisson SAS, are nowpenetrating the European markets – especially the big cities – ata fairly fast pace. This development is most evident in the upper<strong>and</strong> mid-market segments, which cover the bulk <strong>of</strong> businesstravel. Increasingly, the major chains are growing by the acquisition<strong>of</strong> smaller groups <strong>and</strong> by <strong>portfolio</strong> transactions, ratherthan by case-by-case development.The driving factors behind the growth <strong>of</strong> the major chainsinclude: the increasing importance <strong>of</strong> br<strong>and</strong> recognition <strong>and</strong>reward programmes, increasing business shares from GlobalDistribution Systems (GDS) <strong>and</strong> Central Reservation Systems(CRS), increasing business shares from corporate accounts, anacceptance <strong>of</strong> franchise agreements instead <strong>of</strong> voluntary marketing,<strong>and</strong> reservations co-operation <strong>and</strong> partnerships with airlines<strong>and</strong> travel agents/tour operators.The transparency <strong>and</strong> commercial possibilities provided bythe Internet <strong>and</strong> refined information technology only add tothese developments.Consolidation <strong>of</strong> the industry through deeper penetration <strong>of</strong>leading <strong>br<strong>and</strong>s</strong> will continue. And the potential is huge, especiallyin Europe. As the world’s largest market with 39% <strong>of</strong> totalroom capacity, approximately 70% <strong>of</strong> the 150,000 hotels inEurope are still “unbr<strong>and</strong>ed”, compared to 30% in the US.In Europe, domestic chains still dominate national markets,<strong>and</strong> continuous consolidation has resulted in a complicatedbr<strong>and</strong> map with double, or even triple, br<strong>and</strong>ing. It is likely thatthis is just a temporary phase in the development <strong>of</strong> a consolidated<strong>and</strong> easier to underst<strong>and</strong> “<strong>br<strong>and</strong>s</strong>cape”.20


GroupIncreasingly, the majorchains are growing bythe acquisition <strong>of</strong> smallergroups <strong>and</strong> by <strong>portfolio</strong>transactions, rather thanby case-by-case development.21


Br<strong>and</strong>sRezidor SAS Br<strong>and</strong>s 24Br<strong>and</strong> Concepts 26Br<strong>and</strong> Operations 28Radisson SAS Performance 32Br<strong>and</strong>s


Full-service with satisfaction guaranteed.Radisson SAS <strong>of</strong>fers full-service hospitality. It aims to be the <strong>strong</strong>est up-market hotel <strong>and</strong>the market leader in the markets it serves by providing Fresh, Host <strong>and</strong> Easy hospitalityservices in a “Yes I Can” spirit to all its guests.Popular st<strong>and</strong>ardised service concepts are typical <strong>of</strong> Radisson SAS. These includeSatellite Receptions, One Touch Service, the Grab & Run Breakfast <strong>and</strong> the choice <strong>of</strong> a number<strong>of</strong> Room Styles. The key differentiator, however, is the 100% Guest Satisfaction programme:if a service delivery problem can’t be made right, the customer won’t have to pay!A cosy stay at a comfortable price.The first thing you see is the lobby fireplace, surrounded by inviting areas to socialise orjust sit. It’s like walking into someone’s living room!Country Inn is a mid-market alternative for business <strong>and</strong> pleasure travellers who wanta high level <strong>of</strong> comfort <strong>and</strong> excellent value for money. The unique Country Culture, withits cosy atmosphere <strong>and</strong> friendly staff, is crucial to the concept.Our new lifestyle hotel br<strong>and</strong>.A joint initiative with the major international fashion house <strong>of</strong> the same name, Cerruti setsout to capture the fast growing, stylish, mid-market. It is buildings <strong>of</strong> interesting architecture<strong>and</strong> urban location. Individually designed, contemporary rooms, completed with the best<strong>of</strong> everything. High pr<strong>of</strong>ile bars <strong>and</strong> restaurants <strong>of</strong> an Italian genre. Boardrooms, not conferencerooms. Occasional Spas. But most important <strong>of</strong> all, Cerruti hotels will be accessible<strong>and</strong> affordable by concentrating on only select service.Mastering the essentials.Park Inn represents an unconventional option within the international mid-market hospitalitysegment: a contemporary, value-for-money accommodation experience for the frequenttraveller, whether on business or pleasure.It’s an “easy to use” <strong>and</strong> affordable hospitality product. And the focus is on what reallymatters: a good, comfortable night’s sleep in a fresh, clean, safe environment <strong>of</strong>feringconsistently executed services with a warm <strong>and</strong> friendly approach.Luxury for all senses.Regent is a hospitality legend, virtually synonymous with superior, traditional luxury hotels<strong>and</strong> resorts. With its roots in the Far East, Regent has set the st<strong>and</strong>ard for luxury services,far exceeding the ordinary full-service concept.What constitutes a true luxury experience? The answer to that question evolves withtime. Regent has continuously reinvented the luxury experience for its guests <strong>and</strong> willcontinue to do so. With Regent, nothing is ordinary. So expect the unexpected!24


Number <strong>of</strong> hotels164Number <strong>of</strong> hotels12Br<strong>and</strong>sNumber <strong>of</strong> hotels2Number <strong>of</strong> hotels17Number <strong>of</strong> hotels2A total <strong>of</strong> 199 hotels in 5 <strong>br<strong>and</strong>s</strong>, in operation or under development, by March 12, 2003.25


REZIDOR SAS BRAND CONCEPTSFrom efficient mid-marketto ultimate luxuryRezidor SAS now <strong>of</strong>fers a powerful range <strong>of</strong> well-defined <strong>br<strong>and</strong>s</strong>, with highlycompetitive hospitality concepts from mid-market to full-fledged luxury, coveringmost segments in the market.RADISSON SAS:WELCOME TO FRESH, HOST & EASY!Full-service “Fresh, Host <strong>and</strong> Easy” hospitality through a “YesI Can” service culture – that’s the driving mechanism in thecontinuous success <strong>of</strong> Radisson SAS, as it aims to become themarket leader in the markets it serves.Fresh, Host <strong>and</strong> Easy are not just words to describe the differencein the Radisson SAS experience; they are true core values.All Radisson SAS employees are hired by attitude <strong>and</strong>trained to underst<strong>and</strong> these values in order to live <strong>and</strong> deliverthem to our guests every day.“Fresh” is mostly a sensory quality. Our Sc<strong>and</strong>inavian origin<strong>and</strong> heritage bring a naturally fresh approach to everything fromfood concepts to room styles. “Fresh” is about spirit, aboutdoing things differently, being open-minded, innovative, unconventional<strong>and</strong> sometimes adventurous. It’s also about fun <strong>and</strong>having a sense <strong>of</strong> humour whenever <strong>and</strong> wherever appropriate!“Host” is a question <strong>of</strong> attitude: welcoming, warm, proactive,responsive, caring <strong>and</strong> approachable. Being a goodhost is the cornerstone <strong>of</strong> our success in building <strong>strong</strong> <strong>and</strong>sustainable <strong>relationships</strong> with our guests. Hospitality can neverbe st<strong>and</strong>ardised, it always has to be delivered on a one-to-onebasis: personal recognition with a ”Yes I Can” attitude are keyfactors to success.“Easy” focuses on the practical side <strong>of</strong> our products <strong>and</strong>services. The stay at Radisson SAS should always be uncomplicated,convenient, informal, accessible, flexible <strong>and</strong> imbuedwith common sense. This is ensured by the service from individualstaff <strong>and</strong> the attitudes that go with it.Popular, st<strong>and</strong>ardised service concepts, such as SatelliteReceptions, One Touch Service, the Super Breakfast, the Grab& Run Breakfast <strong>and</strong>, <strong>of</strong> course, a wide choice <strong>of</strong> Room Styles,are typical <strong>of</strong> Radisson SAS. The 100% Guest Satisfaction programme,however, is the key diffentiator. If a service deliveryproblem cannot be made right, the customer will not have to pay.Radisson SAS targets a contemporary up-market audiencelooking for an efficient <strong>and</strong> rewarding hospitality experience forbusiness <strong>and</strong> pleasure.Radisson SAS operates city hotels, airport hotels <strong>and</strong> resorthotels, all with facilities to match the hotel’s category. City locationsare typically prime; mid centre or strategic locations in differentparts <strong>of</strong> town.AT HOME, COUNTRY INN STYLEWarm, comfortable <strong>and</strong> cosy, with traditional hospitality deliveredconsistently every time; that’s what Country Inn is all about.The br<strong>and</strong> promise is apparent in the way we have designed <strong>and</strong>furnished our hotels <strong>and</strong> it comes alive through our courteous,friendly, <strong>and</strong> caring staff.Country Inn is a mid-market alternative for business <strong>and</strong>pleasure travellers who want a high level <strong>of</strong> comfort <strong>and</strong> excellentvalue for money. The unique Country Culture, exemplified by thecosy atmosphere <strong>and</strong> the convivial staff, is crucial to the concept.Regardless <strong>of</strong> size, every Country Inn has the charm <strong>of</strong> asmall, family hotel. The properties are converted new buildings,or constructed from scratch, both according to defined guidelines.Locations are typically <strong>of</strong>f city centre or suburban.Service features include c<strong>of</strong>fee makers <strong>and</strong> ironing boardsin the room, daily newspapers <strong>and</strong> use <strong>of</strong> a fitnesscentre/sauna. Fresh c<strong>of</strong>fee, tea <strong>and</strong> cookies in the room areincluded in the price.CERRUTI: TARGETING ATTITUDESCerruti is our lifestyle hotel concept that targets customers’attitudes, beliefs <strong>and</strong> social habits, rather than traditional hospitalityindustry market segmented geodemographics. Regardless<strong>of</strong> age, they are stylish people, invariably urbanites, independent,well travelled people who know their own fashion but26


are certainly not victims. They appreciate high quality, underst<strong>and</strong>fine fabrics, food <strong>and</strong> wine, architectural detail <strong>and</strong>design. They love glamour <strong>and</strong> colour, but want to enjoy it all atthe right price. They are modern but classic, up to date buttimeless, elegant <strong>and</strong> relaxed. They are part <strong>of</strong> the new consumermovement <strong>and</strong> Cerruti hotels are designed to capturetheir hearts <strong>and</strong> minds.They will initially be developed in new <strong>and</strong> up coming areas<strong>of</strong> dynamic European cities, but will have the potential <strong>and</strong> thecontractual freedom to become a truly global br<strong>and</strong> within theirown marketplace. They can be new builds or conversions <strong>of</strong> historicold buildings, but each building will possess a distinctarchitectural character <strong>and</strong> each Cerruti hotel will be symbolisedby an imposing entrance. They will range in size from between120 <strong>and</strong> 175 individually designed, highly equipped rooms withbathrooms to match. The hotels’ restaurants <strong>and</strong> bars will be <strong>of</strong>Italian genre – trattorias, Cerruti cafés, Enotecas <strong>and</strong> wine bars –<strong>and</strong> will play central roles in establishing each Cerruti as anindependent spirit within its own local market. Each Cerruti willalso <strong>of</strong>fer two or three boardrooms, not conference facilities,along with select fitness <strong>and</strong> destinational Spas.PARK INN: “BEST BED IN TOWN”Providing a good night’s sleep is basically the core <strong>of</strong> any hotelproduct – <strong>and</strong> a good bed is what makes it possible! It’s surprising,therefore, that the quality <strong>of</strong> the beds usually gets theleast attention in a hospitality concept. Not so at Park Inn! Wepride ourselves on providing “the best bed in town” in the midmarketsegment. Local tastes <strong>and</strong> traditions vary <strong>and</strong> so ourbeds are not st<strong>and</strong>ardised but we promise they will always <strong>of</strong>ferthe best sleeping experience in the same class locally.Park Inn represents an unconventional option within the midmarkethospitality segment; contemporary, value-for-moneyaccommodation for the frequent traveller, on business <strong>and</strong> onpleasure. The main focus <strong>of</strong> the br<strong>and</strong> promise is to deliver consistentlyon the basics <strong>of</strong> customer needs; a safe stay <strong>and</strong> an efficient,uncomplicated experience from the start <strong>of</strong> the reservationprocess, through the entire stay up until check-out.Being efficient, uncomplicated, practical <strong>and</strong> hassle free isthe foundation <strong>of</strong> the Park Inn experience. It’s an “easy to use”<strong>and</strong> affordable hospitality product that focuses on what reallymatters: a good comfortable sleep in a fresh, clean <strong>and</strong> safeenvironment, <strong>and</strong> services that are always delivered with awarm <strong>and</strong> friendly attitude.Rezidor SAS Br<strong>and</strong> PositioningMinimumServiceLuxuryFirst ClassLimitedServicePark InnCountry Inn“Hard” BudgetCerrutiMid-Priced economyRegentRadisson SASPark Inn hotels vary in size <strong>and</strong> locations, from city centre <strong>and</strong>suburban to countryside, <strong>and</strong> the Park Inn experience is upbeat,casual, colourful, warm <strong>and</strong> fun.The logo says it all!REGENT: REDEFINING LUXURYQuite simply, we’re talking about a touch <strong>of</strong> magic! Luxurytoday goes far beyond material features, increasingly focusingon the spirit <strong>and</strong> the senses. By delivering superior, non-materialquality in all <strong>of</strong> its services, the Regent experience <strong>of</strong>fers luxuryin all senses.Regent is a hospitality legend. It is virtually synonymous withsuperior, traditional luxury hotels <strong>and</strong> resorts. With its roots inthe Far East, Regent has set the st<strong>and</strong>ard for luxury services, farexceeding the ordinary full-service concept. It <strong>of</strong>fers highly personalisedservice, fantastic dining experiences <strong>and</strong> full banquetingfacilities, plus a very high staff/guest ratio.Rezidor SAS will reinvigorate the Regent br<strong>and</strong> for majorcities in Europe <strong>and</strong> the Middle East as well as for resort destinations.Regent has continuously reinvented the luxury experiencefor its guests <strong>and</strong> will continue to do so.Celebrating the local culture is essential: Regent guests donot want a st<strong>and</strong>ard experience. Local flavour will colour everystay at a Regent hotel, making it a memory for a lifetime.Regent typically enjoys superior, strategic locations in premierdestinations. Properties vary from converted palaces to starklymodern buildings, all with inspired period architecture.Br<strong>and</strong>sCountry Inn combines the amenities <strong>and</strong> charm <strong>of</strong> small,family hotels, with consistent high st<strong>and</strong>ards <strong>of</strong> a major hotelchain – all at a down-to-earth price.27


REZIDOR SAS BRAND OPERATIONSGrowing industry leadersAll br<strong>and</strong> operations share not only the core values <strong>of</strong> Rezidor SAS but alsosome basic programmes, such as the Yes I Can! service excellence.The success <strong>of</strong> Radisson SAS over the last eight years illustratesthe ability <strong>of</strong> Rezidor SAS to re-interpret br<strong>and</strong> concepts<strong>and</strong> to efficiently establish <strong>and</strong> grow them in the European, MiddleEastern <strong>and</strong> African markets.Translating br<strong>and</strong> concepts into daily routines is the key tocreating <strong>strong</strong> <strong>br<strong>and</strong>s</strong>. Building coherent br<strong>and</strong> values into theproduct <strong>and</strong> delivering consistently on br<strong>and</strong> promises are themost important parts <strong>of</strong> br<strong>and</strong> management <strong>and</strong> control. Toguarantee that this happens, br<strong>and</strong> st<strong>and</strong>ards have beenestablished for each Rezidor SAS br<strong>and</strong> <strong>and</strong> Quality Assuranceinspections will follow up on compliance.Br<strong>and</strong> perception <strong>and</strong> br<strong>and</strong> loyalty are critical to success,especially in the up-market segments. The strength <strong>of</strong> the br<strong>and</strong>is important to owners in positioning their assets for maximumvalue <strong>and</strong> return. From the guests’ perspective, a <strong>strong</strong> br<strong>and</strong>delivers consistently on br<strong>and</strong> promises that match valuebasedpricing.Research suggests that 65% <strong>of</strong> hotel business in generalcomes from satisfied customers. A genuine commitment toguest care, delivered by people with shared values <strong>and</strong> anunderst<strong>and</strong>ing <strong>of</strong> customer expectations, is the platform onwhich Rezidor SAS customer relations are built. This is why allbr<strong>and</strong> operations share both the core values <strong>of</strong> Rezidor SAS(see page 16) <strong>and</strong> also some basic programmes, such as theYes I Can! service training. Yes I Can! was originally a RadissonSAS service excellence programme, focusing on attitude <strong>and</strong>empowering staff to creatively solve any service problem toachieve ultimate guest satisfaction. This approach will now beelevated to a cross-br<strong>and</strong> programme, starting with Park Inn.Other programmes are br<strong>and</strong> specific, to ensure efficientbr<strong>and</strong> <strong>and</strong> product separation.RADISSON SAS LEADING THE WAYIn order to maintain its growth <strong>and</strong> capitalise on new opportunities,Radisson SAS is committed to continued development<strong>of</strong> its br<strong>and</strong>.Br<strong>and</strong> recognition is a basic requirement for success <strong>and</strong>depends heavily on presence. One <strong>of</strong> the main reasons forRadisson SAS to aggressively pursue its growth strategy is toincrease br<strong>and</strong> awareness.Recognition <strong>of</strong> the Radisson SAS br<strong>and</strong> in Europe hasincreased over the last couple <strong>of</strong> years, at times faster than anyother major hotel br<strong>and</strong>, according to independent research.Radisson SAS enjoys top br<strong>and</strong> ranking in the Nordic countries.This includes br<strong>and</strong> awareness as well as being “firstchoice” for more business travellers than any other br<strong>and</strong>. Thebr<strong>and</strong> also has high recognition in the UK <strong>and</strong> the Middle East.During 2002, new procedures for Quality Assurance wereintroduced. Operating Radisson SAS hotels in 38 countries onthree continents inevitably means coping with diversity. But,while we have secured consistency in the basic elements <strong>of</strong>service delivery, we also see diversity as an asset. Building onlocal traditions will add colour <strong>and</strong> spice to the quintessentialRadisson SAS experience <strong>and</strong> provide an exciting hospitalitydelivery, balancing consistency with genuine diversity.Aligning employee <strong>and</strong> br<strong>and</strong> values is about recruiting,training <strong>and</strong> developing people who, at an individual level,identify with the core values <strong>of</strong> Radisson SAS: Fresh, Host <strong>and</strong>Easy. All Radisson SAS employees are encouraged toembrace these values within their everyday working lives. Tothis end, a workshop called “Living the Values” was launchedin 2002. Its objective was to make all Radisson SAS employeesunderst<strong>and</strong> our values so they can strive to live <strong>and</strong> deliverthem in every way, every day. The interactive nature <strong>of</strong> theworkshop enables everyone involved to discover <strong>and</strong> experienceall the attributes <strong>of</strong> each value <strong>and</strong> what it st<strong>and</strong>s for.Creating a new level <strong>of</strong> personalisation has a high priority inthe development <strong>of</strong> the Radisson SAS guest experience.Personal recognition <strong>and</strong> attention, with a Yes I Can! attitude,are key factors in building <strong>strong</strong> <strong>and</strong> sustainable <strong>relationships</strong>with our guests. Radisson SAS is committed to making everyguest a VIP <strong>and</strong> each employee is empowered to maximiseguest satisfaction. The unique “100% Guest Satisfaction” programmehighlights communication as the primary tool for creatingan unforgettable guest experience.28


AwardsSome <strong>of</strong> the awards received during the year:Chef <strong>of</strong> the YearThe award Chef <strong>of</strong> the year in Belgiumwas given to Yves Mattagne, Executive Chef<strong>of</strong> the Sea Grill Restaurant, Brussels, by theprestigious restaurant guide Gault Millau.Easy to dobusiness with“Easy” focuses on the practical side <strong>of</strong> our products<strong>and</strong> services. It starts with booking. After extensiveresearch <strong>and</strong> development, Radisson SAS willlaunch its new multilingual website early in 2003.It <strong>of</strong>fers extremely easy navigation, showcasesprices including “lowest available rate” up-front <strong>and</strong>pictures <strong>of</strong> available rooms. We have eliminated thecredit card guarantee on web bookings to create africtionless booking experience.Rezidor SAS HospitalityCorporate Hotelier <strong>of</strong> the World 2002 Award to KurtRitter, President <strong>and</strong> CEO <strong>of</strong> Rezidor SAS Hospitality,by HÔTELS magazine.Radisson SAS Hotels & ResortsBest Hotel Chain Worldwide by Irish Travel AgentAssociation (Irish Travel News Award 2002, Irel<strong>and</strong>).Best Hotel Chain Worldwide by “Vuoden Valinta”voted by travel trade pr<strong>of</strong>essionals in Finl<strong>and</strong>, secondconsecutive year.Best International Hotel Chain in Norway <strong>and</strong> Swedenby Gr<strong>and</strong> Travel Awards.Gr<strong>and</strong> Business Travel Award for Best Hotel Chainin Sweden.Individual hotelsSpecial Award for unique tourism development atL<strong>and</strong> Fleesensee in Germany.Radisson SAS Royal Hotel in St Petersburg, Russiawas recognised by the global financial community asthe “Deal <strong>of</strong> the Year”.Radisson SAS Royal Hotel in Copenhagen rewardedBest Business Travel Hotel in Copenhagen, 2002,by New York based Travel + Leisure Magazine.Radisson SAS Slavyanskaya Hotel in Moscowreceived the GAO Moscow Award “Crystal vessel,2002” – Best Catering service between Moscowhotels.Radisson SAS Alcron Hotel in Prague was awardedthe Best Hotel Development 2002 by the Association<strong>of</strong> Real Estate Market Development CzechRepublic.Country Inns & Suites in Timmendorfer Str<strong>and</strong> wasawarded by both TUI Holly <strong>and</strong> the NUR Group for thebest guest service in 2002.Radisson SAS Hotel in Galway, Irel<strong>and</strong> became Hotel<strong>of</strong> the Year 2002 by the Evening Herald newspaper.Environmental awardsRadisson SAS Bay Point Resort was awarded theIndustry Award for Environment by the Malta Environment<strong>and</strong> Planning Authority <strong>and</strong> the Malta Ministryfor Environment.Radisson SAS Hotel in Malmö was awarded theTetra Pak Hotel <strong>of</strong> the Year Award for high quality,outst<strong>and</strong>ing service <strong>and</strong> environmental commitment.Br<strong>and</strong>s29


RE-EVALUATING HOW WE DO BUSINESSRadisson SAS’s vision is to be the market <strong>and</strong> performanceleader in the markets it serves by delivering consistently on itsbr<strong>and</strong> promises. With this aim in mind, we have challenged ourselvesto set new industry benchmarks <strong>and</strong> to redefine whatowners, guests <strong>and</strong> employees can expect from a contemporaryup-market hospitality operation. Our objective is to bethe best, not just in terms <strong>of</strong> perception, but also in ways that aremeasurable <strong>and</strong> meaningful to owners, guests <strong>and</strong> employees.Radisson SAS has re-evaluated every aspect <strong>of</strong> how it doesbusiness. Through innovation, investment <strong>and</strong> team effort, weplan to outperform the rest <strong>of</strong> the up-market hospitality industrywhen it comes to growth <strong>and</strong> stakeholder satisfaction. Newchain-wide initiatives aim at raising the bar in real estate optimisation,operational efficiency <strong>and</strong> marketing delivery.Customer targeting, revenue management, marketing <strong>and</strong>A genuine commitment to guestcare, delivered by people withshared values <strong>and</strong> an underst<strong>and</strong>ing<strong>of</strong> customer expectations,is the platform on which RezidorSAS customer relations are built.sales <strong>and</strong> quality assurance initiatives continue to broaden thebusiness base <strong>and</strong> increase repeat business. Innovative marketinginitiatives reach the entire spectrum <strong>of</strong> hotel businessgenerators – from travel agents <strong>and</strong> corporate travel plannersto frequent individual travellers. These initiatives both increasethe number <strong>of</strong> room nights sold <strong>and</strong> help to achieve higher revenuefrom each reservation.Sophisticated business services <strong>and</strong> state-<strong>of</strong>-the-art meeting<strong>and</strong> function facilities will ensure continued success in attractingconference <strong>and</strong> meetings business. A new “Meetings & Events”concept was launched in 2002 with 10 customer promisesdesigned to turn any meeting into an unforgettable experience.COUNTRY CULTURE MAKES THE DIFFERENCECountry Inn operated 12 properties by the end <strong>of</strong> 2002. Thisincluded the recently opened Paris Charles de Gaulle property,seven hotels in Germany, two in Vienna <strong>and</strong> two in London.Through a joint venture, 50 new properties are targeted forRussia within the next 10 years, see more on page 57.All Country Inn hotels have the ambience <strong>of</strong> a typical countryhome <strong>and</strong> the friendly service that will make guests feel “athome” instantly. Country Inns <strong>of</strong>fer a combination <strong>of</strong> environ-ment <strong>and</strong> atmosphere that is truly special; it starts with theunique architecture <strong>and</strong> design <strong>and</strong> continues with the highlymotivated staff trained in Country Culture.Employee satisfaction is high at 4.3 on a maximum 5-pointscale. Customer satisfaction is even higher, scoring at extremelyhigh 9.8 out <strong>of</strong> a maximum 10.During 2002, revenues from leased <strong>and</strong> managed propertiesaccounted for 91% <strong>of</strong> operating revenue, whereas management<strong>and</strong> franchise fees accounted for 9%.The Gross Operating Pr<strong>of</strong>it (GOP) – total operating revenueless operating expenses – was 43% in 2002 for leased <strong>and</strong>managed hotels.Occupancy was 54%, in spite <strong>of</strong> the weak global economy.RevPAR (Revenue Per Available Room) for leased hotels wasEUR 59, while for leased <strong>and</strong> managed Country Inn hotelsRevPAR amounted to EUR 39.For more Country Inn operational data 2002, see table onpage 12.PARK INN – A TOWERING STARTThe first European property to fly the new Park Inn flag was the1,006 room skyscraper on Berlin’s legendary Alex<strong>and</strong>erplatz –a powerful first step in a very ambitious expansion plan. Somemonths later, a second Park Inn opened in the centre <strong>of</strong> CapeTown, South Africa, the Park Inn Greenmarket Square.An important third step for the growth <strong>of</strong> the Park Inn br<strong>and</strong>was the addition <strong>of</strong> 14 Swedish hotels from the S<strong>of</strong>tware HotelsGroup in early 2003. Ten <strong>of</strong> these hotels are mid-market businesshotels with city centre, or suburban locations. The remainingfour are conference hotels, which provide pr<strong>of</strong>essional conferencefacilities located in, or close to, historical mansions <strong>and</strong>other heritage properties. Their shared success factors are Joy,Commitment, Personality <strong>and</strong> Food, their passion for the lattershown through Awards such as “Best Breakfast in Sweden”<strong>and</strong> “Best Dessert Concept in Sweden”. The hotels will berebr<strong>and</strong>ed into Park Inn hotels successively from March, <strong>and</strong>will be completely within the Park Inn system from May 1, 2003(see more on page 43).Park Inn will grow while maintaining a <strong>strong</strong> focus on franchisingservices, thus keeping the needs <strong>of</strong> its franchisees inmind. Being part <strong>of</strong> the Park Inn br<strong>and</strong> will entail more thangaining access to central reservations systems, marketing <strong>and</strong>sales. It will also mean that the franchisees join a community<strong>of</strong> like-minded entrepreneurs, making it possible for them toshare staff, resources <strong>and</strong> best practice as well as to createbusiness opportunities. The colourful br<strong>and</strong> logo <strong>and</strong> <strong>br<strong>and</strong>s</strong>pecific characters will make the rebr<strong>and</strong>ing <strong>of</strong> existing propertiesa smooth <strong>and</strong> efficient process.30


31Br<strong>and</strong>s


RADISSON SAS PERFORMANCEYet another year <strong>of</strong> growthCustomer <strong>and</strong> employee satisfaction reached new record levels. The customerdelight score increased to 58.6 (56.5)% <strong>and</strong> employee satisfaction, as measuredin the climate analysis, improved to 80.5 (79.2) on a 100-point scale.2002 was the eighth consecutive year <strong>of</strong> <strong>strong</strong> growth, both inthe number <strong>of</strong> hotels <strong>and</strong> in business volume for Radisson SAS.By the end <strong>of</strong> the year, 164 (152) Radisson SAS hotels wereeither in operation or under construction in 38 countries.System-wide Radisson SAS revenues, including owned,leased, managed <strong>and</strong> franchised hotels, reached MEUR 1,067(1,058) during 2002 – an increase <strong>of</strong> 2% over 2001. Operating revenuesfor owned <strong>and</strong> leased hotels increased to TEUR 386,421(378,251). Revenues from comparable units decreased by 3%.Revenues from owned <strong>and</strong> leased properties accounted for84 (82)% <strong>of</strong> operating revenue, while management <strong>and</strong> franchisefees accounted for 16 (18)%. In owned <strong>and</strong> leased hotels, roomsaccounted for 47 (45)% <strong>of</strong> revenue, while Food & Beverage operationsaccounted for 33 (33)%. The remainder were other revenues.Motivating <strong>and</strong> retainingemployees is a critical factorin the service industry.The Gross Operating Pr<strong>of</strong>it (GOP) – total operating revenue lessoperating expenses – is our basic indicator for efficiency in theoperation. For owned, leased <strong>and</strong> managed hotels, the GOPmargin stayed at 33 (33)% in 2002. The GOP has improvedfrom 26% in 1994 <strong>and</strong> our current performance is better thanthe industry average in our markets.Occupancy for comparable units remained high at 65 (67)%,in spite <strong>of</strong> the weak global economy. RevPAR (Revenue PerAvailable Room) dropped marginally to EUR 68 (69), while ARR(average room rates) stayed at EUR 104 (104).Room revenue delivered through the Radisson Central ReservationSystem accounted for 23% <strong>of</strong> rooms revenues in comparableunits. The average house rate (ARR) achieved throughthe Central Reservation System (CRS) was approximately 30%higher than the overall ARR.Web bookings represented slightly more than 4% <strong>of</strong> all CRSbookings, whereas voice reservations continued to representapproximately 12%.RISING GUEST SATISFACTION SCORESIn 2001, a new customer satisfaction-monitoring programmewas introduced. Based on a larger <strong>and</strong> more representativesample size, it helps us determine <strong>and</strong> serve the needs <strong>of</strong> ourcustomers more accurately. It adds new insights into the development<strong>of</strong> the br<strong>and</strong>, providing tracking data to compare with historicalperformance <strong>and</strong> benchmark scores for products <strong>and</strong>services across regions. It is an effective operational tool withwhich the General Managers can evaluate the performance <strong>of</strong>each hotel. It will also help the COO assess the development <strong>of</strong>the Radisson SAS br<strong>and</strong>.Apart from WTR (Willingness To Return) <strong>and</strong> Delight (the topWTR score only), the data also supports a Loyalty Index <strong>and</strong> anOverall Satisfaction Index (an average <strong>of</strong> all questions included inthe survey). The customer delight score increased to 58.6 (56.5)%.In order to secure <strong>and</strong> leverage br<strong>and</strong> equity it is importantto make sure that not one property disappoints. In 2002, theRadisson SAS hotels benefited from investments into refurbishmentprojects <strong>and</strong> renovations <strong>of</strong> MEUR 36. Some 15 propertiesacross Europe, the Middle East <strong>and</strong> China have undergonemajor improvements during the year. Overall, Radisson SASinvests about 5% <strong>of</strong> the operational revenues into refurbishment<strong>and</strong> upkeep. Innovations such as the launch <strong>of</strong> the newrooms design complement both l<strong>and</strong>mark <strong>and</strong> resort properties,extending the br<strong>and</strong>’s appeal to new markets.THINK HOTEL, BOOK RADISSON SAS!Radisson SAS’ innovative marketing programmes are aggressive,pro-active <strong>and</strong> increasingly based on a narrow-castingapproach. They are designed to exp<strong>and</strong> the revenue <strong>and</strong> pr<strong>of</strong>itpotential <strong>of</strong> our hotels worldwide through advertising, marketingprogrammes, <strong>strong</strong> partner <strong>relationships</strong> <strong>and</strong> targetedsales efforts.The exclusive, Radisson SAS “Look to Book” incentive pro-32


The Culinary AcademyRadisson SAS is committed to <strong>of</strong>fering trainingfor horizontal/pr<strong>of</strong>essional excellence as well as forvertical/career development. The launching<strong>of</strong> the “Radisson SAS Culinary Academy” in 2003will be a <strong>strong</strong> statement <strong>of</strong> this policy. ExecutiveChefs <strong>of</strong> all our hotels will pass through the “AtelierYves Mattagne” in Bièrges (Belgium).Yves Mattagne, Executive Chef <strong>of</strong> the RadissonSAS Hotel in Brussels is famous for his excellentfish <strong>and</strong> crustacean creations in the renowned,award-winning Michelin 2-star <strong>and</strong> 18-points GaultMilleau Sea Grill Restaurant (see more on page 29).CLIMATE ANALYSIS<strong>of</strong> maximum 1008280787674729899000102Br<strong>and</strong>sGUESTS DELIGHTEDper centGEOGRAPHICAL DISTRIBUTIONOF EMPLOYEES, per cent60Nordic countries 335550Rest <strong>of</strong> Europe 5045403530Middle East, Africa& China 179899000102PURPOSE OF VISITBusiness mix 2002, per centIndividual business 47.5Crew 6.5Leisure groups 7Individual leisure 20Business groups 19The Service St<strong>and</strong>ards NordicCountries project at Radisson SASThis project is used at the hotel level to furtherdevelop customer focused service st<strong>and</strong>ards thathelp the staff manage the quality <strong>and</strong> consistency<strong>of</strong> the service delivery. This project goes beyondthe “Yes I Can” service training, <strong>and</strong> allows thehotels to go deeper into the organisation enablingeach staff to personally define the service they wantto give to the guests. A first evaluation <strong>of</strong> the projecthas shown that the hotels included have higherCustomer Satisfaction <strong>and</strong> work better as a team.33


Radisson SAS’ innovative marketing programmes are aggressive,pro-active <strong>and</strong> increasingly based on a narrow-casting approach.gramme gives travel agents around the world one more reasonto opt for our Fresh, Host <strong>and</strong> Easy approach. In 2002, RadissonSAS re-launched its “Free Fridays” programme for travelagents. In addition to enjoying accommodation <strong>and</strong> breakfast,the travel agents are invited to take a tour <strong>of</strong> the house so theycan get to know the property <strong>and</strong> all the services it <strong>of</strong>fers.Instead <strong>of</strong> just showing hotel rooms, the advertising in 2002encouraged guests to try something different. It urged peopleto escape from their daily routines to new surroundings <strong>and</strong>showed how Radisson SAS will take care <strong>of</strong> the details, turningany stay into a memorable experience. The message was conveyed,with suitable animal magnetism, by Mimi the cat, Fifi thedog, Stinky the skunk <strong>and</strong> Woody the woodpecker!The unique “Summer Magic” <strong>of</strong>fer in Radisson SAS’ hotelsacross Europe, Middle East, Africa <strong>and</strong> China made summerbreaks an affordable <strong>and</strong> attractive proposition for families withchildren, couples <strong>and</strong> for individual leisure travellers wanting tostay in top style. From June until August, business travellers<strong>and</strong> their families were <strong>of</strong>fered the unique Summer Magic <strong>of</strong>fer– free accommodation for children under 17 <strong>and</strong> up to 30% <strong>of</strong>froom rates. Summer Magic was a big success in 2002 with a60% increase in room nights over 2001.More than 100 hotels <strong>of</strong>fered the “Weekend Magic” programme– special prices for weekend stays, a welcoming gift,free breakfast, a late check-out, a free stay for children in the parents’room, plus an additional 10% reduction on the next visit.Loyalty from current customers is promoted by <strong>of</strong>fers likethe frequent flyer miles with EuroBonus, the customer loyaltyprogramme <strong>of</strong> our parent company, SAS Airlines, whichrewards loyal customers <strong>of</strong> SAS Airlines <strong>and</strong> Radisson SASHotels & Resorts.HIRE BY ATTITUDE, TRAIN TO SKILLThe right people with the right attitude are crucial for building a<strong>strong</strong> service br<strong>and</strong> <strong>and</strong> <strong>strong</strong> <strong>relationships</strong> with our customers.That’s why it’s our policy to hire by attitude <strong>and</strong> train to skill.Training at Radisson SAS has two main focal areas – careerdevelopment <strong>and</strong> personal development. Traditionally, the focushas been on career development. Increasingly, however, wealso focus on personal development. Surveys indicate that themajority <strong>of</strong> people working in the hospitality industry do notwant a traditional career: they want to perform better in whatthey’re doing rather than doing something else.In addition, our 5-step training plan is a training <strong>and</strong> developmentpath whereby all employees can strategically plan theirtraining <strong>and</strong> development progression.Motivating <strong>and</strong> retaining talented staff is a critical factor inour business. The Mentor-Mentee Programme is individuallytailored so that the mentee can learn <strong>and</strong> develop beyond thelimits <strong>of</strong> a formal training course. The programme is designedto directly support our policy <strong>of</strong> “promotion from within” whichcreates <strong>strong</strong> personal motivation for working hard <strong>and</strong> ultimatelysupports the identification <strong>of</strong> top talent within the organisation.It also allows employees with potential to progress at apace suitable for them <strong>and</strong> learn from current General Managers<strong>and</strong> other senior staff. In 2002, 20 “mentees” joined the programme<strong>and</strong> by the end <strong>of</strong> the year, 70% <strong>of</strong> them had beenpromoted to General Manager or another senior leadershipposition. The programme went through a total review during2002 <strong>and</strong> will be re-launched at the beginning <strong>of</strong> 2003.Radisson SAS opened its Management School in 1996. Theschool is available to employees with supervisory, management,regional <strong>and</strong> corporate responsibilities. While learningnew skills <strong>and</strong> techniques, participants meet colleagues fromaround the globe, sharing their experiences <strong>and</strong> ideas.<<strong>strong</strong>>Managing</<strong>strong</strong>> Human Resources is about securing the rightcompetence at the right positions. It is also about securing theright focus, motivation <strong>and</strong> drive throughout the rank <strong>and</strong> file.At Radisson SAS, “TEAM” means “The Executive Ability toMotivate”.RECORD EMPLOYEE SATISFACTIONRadisson SAS annually conducts a chain-wide climate analysisto monitor the staff’s attitudes to work conditions, careeropportunities <strong>and</strong> management on an annual basis.In 2002, 9,968 (9,521) employees at 104 (91) hotels (includingemployees in managed <strong>and</strong> franchised hotels) participatedin the Climate Analysis, showing an improved overall workingclimate from 79.2 to 80.5 points, out <strong>of</strong> a possible 100.Employee satisfaction is included in the Managers IncentiveScheme along with Guest Satisfaction <strong>and</strong> Owner Satisfaction.34


Br<strong>and</strong>sIn order to secure <strong>and</strong>leverage br<strong>and</strong> equityit is important to makesure that not oneproperty disappoints.35


RelationshipsLeveraging <strong>strong</strong> <strong>relationships</strong> 38Customers 40Owners 43Employees 44Suppliers 47Corporate citizenship & Environment 48Relationships37


Leveraging<strong>strong</strong><strong>relationships</strong>The management <strong>of</strong> key <strong>relationships</strong>is crucial for business success.Rezidor SAS believes that respect<strong>and</strong> responsibility are the foundation<strong>of</strong> all stakeholder management.Since 1997, we have used the Triangle <strong>of</strong> Excellence as a modelfor its commitment to key stakeholders in the external <strong>and</strong> internalenvironment. It acknowledges the importance <strong>of</strong> ensuringsatisfied owners, customers <strong>and</strong> employees in order to run asuccessful hotel management company.In 2001, the Triangle <strong>of</strong> Excellence was exp<strong>and</strong>ed to includesocial <strong>and</strong> environmental performance. This resulted in additionalkey stakeholders: suppliers, community, government(legislation) <strong>and</strong> the environment.The successful management <strong>of</strong> key <strong>relationships</strong> is crucialfor business success, as the dem<strong>and</strong>s on companies are changing,partly as a result <strong>of</strong> Enron, WorldCom <strong>and</strong> other corporatesc<strong>and</strong>als. Companies need to become more transparent, open<strong>and</strong> honest in their communication. By keeping an open dialoguewith stakeholders, Rezidor SAS can keep abreast <strong>of</strong> stakeholderdem<strong>and</strong>s <strong>and</strong> swiftly adapt to the new <strong>and</strong> continuouslychanging business environment. We fully recognise the importance<strong>of</strong> stakeholders for our long-term business success.STAKEHOLDERCustomersInvestors/Property OwnersEmployeesSuppliersCommunitySUCCESS FACTORHigh customer satisfactionHigh rate <strong>of</strong> returning customersHigh br<strong>and</strong> awarenessHigh Return on InvestmentHigh Gross Operating Pr<strong>of</strong>itTrusted <strong>and</strong> recognised br<strong>and</strong>High market penetrationHigh job satisfactionSafe working environmentContinuous training <strong>and</strong>educationQuality products forgood-value for moneyLocal employment & trainingLocal purchasingTHE TRIANGLE OF EXCELLENCEEmployeesGovernmentStable <strong>and</strong> secure tax payerRegulatory complianceEnvironmental PerformanceSocial PerformanceEnvironmentMinimise negative impactInvestors &Property OwnersEconomic PerformanceCustomers38


GOAL/AMBITION ACTIVITY RESULTTo increase customersatisfaction to 90New service concepts: E@syConnect<strong>and</strong> Meetings & EventsOverall customer satisfactionindex at 87.1Increase unprompted br<strong>and</strong>awareness in all regionsContinuous service improvements<strong>and</strong> facility upgradesTop br<strong>and</strong> awareness ranking inthe Nordic countriesRenewed communication <strong>of</strong>100% Guest Satisfaction GuaranteeReceived numerous awardsMaintain high GOPIncrease number <strong>of</strong> hotelsEBITDA growth <strong>of</strong> 15% <strong>and</strong>RevPAR growth <strong>of</strong> 5% as anaverage over a business cycle50% pr<strong>of</strong>it conversionprogrammeRevenue relatedprogrammes8 years <strong>of</strong> consecutiveeconomic growthRevenues up 2.2%Added 19 propertiesRevPAR dropped (1.6%) lessthan market (3.8%)Increase job satisfaction to95 (out <strong>of</strong> 100)Zero tolerance for workrelated injuriesInternship programmesMentor programmesRecognising individualperformanceManagement SchoolJob satisfaction at 80.5 (out <strong>of</strong> 100)440 staff trained in ManagementSchool, in addition to localtraining programmes50 student internshipsStable & long-term<strong>relationships</strong>Responsible Business SupplierEvaluationEco-labelled detergents26% <strong>of</strong> electricity purchasedfrom renewable energy sourcesRelationshipsAt least one communityactivity per hotelPartner with research<strong>and</strong> Interest organisationsLocal projects include Kids to KidsRun, the Terry Fox Run, moneycollection campaignsProjects with UNESCO <strong>and</strong> Savethe ChildrenAll hotels have one or morecommunity projects per yearSponsored UNESCO withTEUR 100 in the past 4 yearsLocal charity projects amountedto TEUR 239Ensure all hotelscomply with locallegal frameworkRegional legal database for regulatorycomplianceChecklists for complianceIn legal complianceRiga City Award asBest Taxpayer (2001)Energy efficiencyWater conservationWaste reductionMonthly reportingReduced energy consumptionby 5% <strong>and</strong> water consumptionby 19% in 3 yearsThe purpose <strong>of</strong> thematrix is to show howRezidor SAS translatesstakeholder specificsuccess factors intogoals <strong>and</strong> ambitions,<strong>and</strong> how we work toachieve them. Thistable represents theresults <strong>of</strong> Radisson SAS.39


CUSTOMERSStriving for mutual loyaltyAs part <strong>of</strong> our strategy to keep customer loyalty, our loyalty programmeGold Points by Rezidor SAS, will award members’ points based on their spend.Building coherent br<strong>and</strong> values into the products <strong>of</strong>fered <strong>and</strong>delivering consistently on br<strong>and</strong> promises are crucial to ensuringcustomer loyalty. All Rezidor SAS <strong>br<strong>and</strong>s</strong> operate against clearlydefined product <strong>and</strong> service st<strong>and</strong>ards while our Quality Assuranceprogrammes ensure that delivery is continuously secured.Customer satisfaction is assessed through a monitoringprogramme that gives continuous feedback about each hotel’sperformance to the General Managers <strong>and</strong> the COO’s. The programmeis a valuable tool in fine-tuning br<strong>and</strong> performance <strong>and</strong>securing customer satisfaction (see page 32).Increased efforts were made in 2002 to inform customersabout the Radisson SAS “100% Guest Satisfaction Guarantee”through guest letters, in-room tent cards <strong>and</strong> key wallets.Relationship activities aim atdelivering targeted communication,rewarding loyal customers<strong>and</strong> at linking our br<strong>and</strong> withother, like-minded <strong>br<strong>and</strong>s</strong>.gramme represents 60% <strong>of</strong> these room nights, followed by theloyalty programmes <strong>of</strong> Lufthansa <strong>and</strong> British Airways. We alsostrengthened our relationship with key customer partners throughvarious sponsorship events such as the SAS Golf Tour <strong>and</strong> theVOLVO Ocean Race.A STRUCTURED AND AMBITIOUSSAFETY & SECURITY PROGRAMMEThe International Hotel <strong>and</strong> Restaurant Association (IH&RA) hasidentified five forces which are likely to define the changes inthe industry during the first decade <strong>of</strong> 2000. One <strong>of</strong> them wassafety <strong>and</strong> security.Safety <strong>and</strong> security has become increasingly important fortravellers since the market went global. The scale <strong>of</strong> each safetyor security problem may differ from place to place. But generally,a problem can be found in any location. The laws, whichdetermine how we should work to prevent each problem, alsodiffer greatly from country to country <strong>and</strong> the interpretation <strong>of</strong>laws <strong>and</strong> regulations can vary on a very local level; cities ormunicipalities have been known to interpret laws in differentways. Rezidor SAS operates in 40 different countries <strong>and</strong> so itis impossible for us to find a single solution.Our Customer Relationship Management (CRM) activities are importantin building <strong>strong</strong> relations with customers <strong>and</strong> partners.The launch <strong>of</strong> the Rezidor SAS’ loyalty programme in March2003 was an important move to improve our CRM strategy. Theloyalty programme, Gold Points by Rezidor SAS, will awardmembers’ points, based on their spend. For members, theproposition is based on allowing members to get more for theirtime, whether on business or for pleasure. The programme willfollow a largely conventional structure, with members belongingto one <strong>of</strong> three tiers (more information on page 41).Partners play a key role in building awareness for the br<strong>and</strong><strong>and</strong> also increase the reach <strong>of</strong> our promotional programmes.Approximately 25% <strong>of</strong> all room nights are currently sold inassociation with partner programmes; the EuroBonus pro-FROM CONTROL TO SUPPORT– AUDITS AND ASSISTANCEMany local authorities carry out specific safety controls on aregular basis <strong>and</strong> a growing number <strong>of</strong> corporate clients makesafety inspections before they sign contracts. Hotels, therefore,are required to keep a documented control <strong>of</strong> st<strong>and</strong>ards <strong>and</strong>requirements.Radisson SAS hotels have submitted annual safety <strong>and</strong>security self-audits since 2000. This self-audit is on-line, makingit easy for hotels to reply <strong>and</strong> for other departments to extractinformation. In addition, 15 external audits were performed during2002, mainly at hotels that just joined the Rezidor SAS system.All hotels also perform regular safety <strong>and</strong> security trainingsessions <strong>and</strong> have access to the Emergency Management BestPractices Binder.40


Our Safety & Securityprogramme is basedon four cornerstonesguest safetyemployee safetyoperational securityaccident <strong>and</strong> incident preventionHooking up wirelessBy the end <strong>of</strong> 2002, half <strong>of</strong> the Radisson SAShotels provided wireless access, the latest technologicalinnovation to enable fast <strong>and</strong> convenientInternet connections. This easy-to-use technologyis packaged in the company’s EasyConnect serviceconcept. In guest rooms, next to the high speedwired access to the Internet, the concept alsoprovides modem ports in all rooms, easy-to-useinstructions <strong>and</strong> local supportGold Pointsby Rezidor SASThe new multi-br<strong>and</strong> loyalty programme, Gold Points byRezidor SAS, launched in March 2003, will be a majorvehicle for customer recognition, benefits <strong>and</strong> rewardsall through the Group. The programme enables RezidorSAS to communicate directly to customers, <strong>and</strong> to drivepr<strong>of</strong>itable incremental business by cross-selling, upselling,maximising customer retention <strong>and</strong> increasingcustomer “share <strong>of</strong> wallet” by creating a relationshipwith the br<strong>and</strong>.For the member, the programme is easy to underst<strong>and</strong><strong>and</strong> simple to use. The lead proposition is basedaround maximising “premium time” – “value me, valuemy time”. Benefits include services that allow the memberto get more from their time whether travelling onbusiness or for pleasure.The programme will have three tiers: Blue, Silver <strong>and</strong>Gold. Globally, the programme ties in with Carlson’s GoldPoints reward programme, which <strong>of</strong>fers earning <strong>and</strong>redemption opportunities in hotels, restaurants <strong>and</strong>retailers throughout North America.Gold Points by Rezidor SAS is not a mass enrolmentprogramme. Coming late into the market has providedRezidor SAS with the opportunity to learn from otherprogrammes <strong>and</strong> adopt best practice. Most memberswill enrol directly at the hotel into the Blue level, wherethey will be able to earn points immediately <strong>and</strong> takeadvantage <strong>of</strong> restaurant discounts <strong>and</strong> special <strong>of</strong>fers.Benefits vary according to membership level <strong>and</strong>include, at Silver level, bonus Gold Points, best availableroom guarantee, weekend discounts, <strong>and</strong> at Gold level,extra cards, some services free <strong>of</strong> charge <strong>and</strong> a guaranteedroom if booked 72 hours in advance.Rewards include room nights, upgrades <strong>and</strong> leisurepackages.Relationships41


OWNERSFocusing on maximisingowners’ returnsUnderst<strong>and</strong>ing property owners <strong>and</strong> their needs is a fundamental successfactor in our industry. With our own history as a property owner, we havean advantage compared to many other hospitality management companies.Many different kinds <strong>of</strong> owners are involved in the hotel industry.There are owners <strong>and</strong> investors who focus on the construction,development <strong>and</strong> management <strong>of</strong> hotel properties, but do notoperate the business themselves. As a result, they enter into managementcontracts with hotel management companies to operatetheir hotels. Other property owners operate their own business,but under someone else’s br<strong>and</strong> through franchise agreements.Underst<strong>and</strong>ing property owners <strong>and</strong> their needs is a fundamentalsuccess factor in our industry. With our own history asa property owner, we have an advantage compared to manyother hospitality management companies, having their experienceonly from one side <strong>of</strong> the table.Rezidor SAS <strong>of</strong>fers solutions for a broad spectrum <strong>of</strong> owners.To help hotel owners choose Rezidor SAS, it is important thatwe <strong>of</strong>fer both valuable <strong>br<strong>and</strong>s</strong> <strong>and</strong> pr<strong>of</strong>essional hotel managementservices. We must also <strong>of</strong>fer efficient marketing <strong>and</strong> reservationservices, including centralised reservation services,worldwide sales <strong>of</strong>fices, marketing <strong>and</strong> advertising programmesas well as IT, Safety & Security programmes <strong>and</strong> central purchasingservices. Rezidor SAS will strive to be perceived as aserious, flexible <strong>and</strong> accessible partner operating <strong>strong</strong> <strong>br<strong>and</strong>s</strong><strong>and</strong> providing a good return on investments.Rezidor SAS also <strong>of</strong>fers different types <strong>of</strong> contracts, fromlease <strong>and</strong> management agreements to franchise agreements,depending on the needs <strong>of</strong> the individual hotel owner. For upmarket<strong>br<strong>and</strong>s</strong> like Regent, Radisson SAS <strong>and</strong> Cerruti, our mainfocus is primarily on management <strong>and</strong> lease agreements. Forthe mid-market <strong>br<strong>and</strong>s</strong>, <strong>and</strong> especially Park Inn, the strategy ispredominantly to grow through franchise agreements. Theseagreements differ in terms <strong>of</strong> time commitment, ranging fromrelatively short franchise contracts to longer-term leases.Hospitality is a cyclical business. Normal periods <strong>of</strong> healthyreturns are inevitably followed by decline. Rezidor SAS staysfocused on maximising owners’ return at all times.RelationshipsFourteen top performers in Swedenflying the Park Inn colours“The proven ability <strong>of</strong> Rezidor SAS to generate business,was crucial for us when we decided to join the Park Innbr<strong>and</strong>”, says Börje Nordberg, CEO <strong>of</strong> S<strong>of</strong>tware Hotelswith fourteen properties in mid <strong>and</strong> southern Sweden.Most <strong>of</strong> them are business hotels with top locations insecondary cities or suburban Stockholm. Four arecountryside conference <strong>and</strong> leisure hotels; among themsome <strong>of</strong> Sweden’s finest.“We also share the same philosophy regarding customers<strong>and</strong> employees”, continues Nordberg. “Enthusiastic <strong>and</strong>empowered employees who go out <strong>of</strong> their way to ensurea satisfied customer have been our success formula,<strong>and</strong> we underst<strong>and</strong> that Park Inn has the same conviction.Our employees are young, dynamic <strong>and</strong> are encouragedto create a personal atmosphere. This culture supportswhat Park Inn st<strong>and</strong>s for.”43


EMPLOYEESBuilding employeerelations on respectHuman resources <strong>and</strong> training are br<strong>and</strong>-specific, but some resources areavailable cross-br<strong>and</strong>. The Management School is one such institution.Rezidor SAS is an international company <strong>of</strong> Sc<strong>and</strong>inavian origin.We operate in 40 countries with a large diversity in cultures, customs,religions <strong>and</strong> languages.Due to this complexity, each country follows its own set <strong>of</strong>local labour regulations, while sharing the global st<strong>and</strong>ardsstipulated in our Human Resource Guidelines, as well as <strong>br<strong>and</strong>s</strong>pecificvalues. All regions comply with local labour laws <strong>and</strong>government initiated guidelines.The focus <strong>of</strong> labour laws varies substantially in the differentregions <strong>and</strong> consequently different dem<strong>and</strong>s are made on thehotels throughout our company. In Sc<strong>and</strong>inavia, the focus is onjob flexibility <strong>and</strong> equality in the workplace. This has for exampleresulted in projects regarding how to better listen to the needs<strong>of</strong> senior staff. In Germany <strong>and</strong> the UK, several projects tookplace in 2002, designed to find suitable tasks <strong>and</strong> assignmentsfor employees with disabilities. In the Middle East, projectswere initiated to improve staff quarters. These were very differentprojects, but they shared the goal <strong>of</strong> maintaining diversity inour workplace <strong>and</strong> improving working conditions.had an increasing focus on personal development. Surveys indicatethat a majority <strong>of</strong> people working in the hospitality industrydo not want a traditional career: they want to perform better atwhat they’re doing rather than do something else.As a result, we are committed to <strong>of</strong>fering training for horisontal/pr<strong>of</strong>essionalexcellence as well as vertical/career development,enabling each employee to develop to his or her fullpotential. Human resources <strong>and</strong> training are br<strong>and</strong>-specific, butsome basic <strong>and</strong> advanced resources are available cross-br<strong>and</strong>.The Management School is one such institution.Each hotel follows its own set<strong>of</strong> local labour regulations,while sharing our global st<strong>and</strong>ardsstipulated in our HumanResource Guidelines.ENSURING HIGH EMPLOYEE SATISFACTIONThe UN Declaration <strong>of</strong> human rights underlies our relationshipwith all our hotel staff: the cornerstone <strong>of</strong> the Human Resourcespolicy is that all people are born equal with equal rights. RezidorSAS strives to be an equal opportunity employer <strong>and</strong> employeesatisfaction is measured yearly. This allows for evaluation <strong>and</strong>refinement <strong>of</strong> the human resources process but, most importantly,focuses on how to manage <strong>and</strong> lead staff.CONTINUOUS TRAININGAligning employee <strong>and</strong> br<strong>and</strong> values is about recruiting, training<strong>and</strong> developing people who, at an individual level, identify withthe core values <strong>of</strong> the br<strong>and</strong>. Training has two main focal areas– career development <strong>and</strong> personal development. Traditionallythe focus has been on career development but we have alsoThe Management School is not simply a training platform; it is amedium through which we convey both our company culture<strong>and</strong> an underst<strong>and</strong>ing <strong>of</strong> the industry we’re working in. The programmes<strong>of</strong>fer enhanced individual <strong>and</strong> career development<strong>and</strong> they also help to directly reinforce the company’s performanceculture. Over the years, more than 3,500 employees havebenefited from this unique initiative.The Per-Axel Brommesson Scholarship Award, is anotherway in which we encourage <strong>and</strong> help our top talents to developtheir knowledge bank at universities <strong>and</strong> educational institutionsaround the world.44


NY BILD KOMMERThe Yes I Can! serviceexcellence programmewill go across all our <strong>br<strong>and</strong>s</strong>.Relationships45


SUPPLIERSThe momentum<strong>of</strong> buying powerHotels joining the Group can usually achieve a saving <strong>of</strong> 10 –15% <strong>of</strong> their totalpurchasing cost. And on top <strong>of</strong> that get a better environmental performance.Rezidor SAS is a major customer for a large variety <strong>of</strong> suppliers<strong>and</strong> products. The purchasing organisation was established in1992 when the company’s then 32 hotels combined their purchasingpower. One <strong>of</strong> the first successful projects was the 1994cost saving <strong>and</strong> revenue-increasing project “WIN”, which resultedin a saving <strong>of</strong> MEUR 9 <strong>and</strong> directly improved the bottom line.Any comparison <strong>of</strong> the agreements <strong>and</strong> prices negotiated forcurrent Radisson SAS hotels to those <strong>of</strong> the hotels recently joiningthe Group, shows that our agreements usually achieve a saving<strong>of</strong> 10–15% <strong>of</strong> the total purchasing cost. Consequently, one<strong>of</strong> the added advantages for a new hotel joining the Rezidor SASsystem is that the purchasing function becomes more efficient.The corporate purchasing organisation takes full advantage<strong>of</strong> state-<strong>of</strong>-the-art information technology. All information aboutregional <strong>and</strong> corporate purchasing agreements is fully integratedin the web-based Purchasing Information Network (PIN) system.The PIN system is available to all hotels <strong>and</strong> containsmore than 7,000 products: a PIN listing represents a marketingopportunity for our suppliers.SERVICES PROVIDED ON BOTH ACORPORATE AND REGIONAL LEVELThere are six purchasing regions at present as a result <strong>of</strong> the“Think global, act local” strategy. The purchasing power <strong>of</strong> theseregions originally focused on food, beverage, printing materials,stationery <strong>and</strong> disposable items, but it has grown to includelaundry, electricity, telecommunication etc. Increasingly, servicesare also being covered by regional purchasing agreements.Strategically, important supplies <strong>and</strong> high investment relatedgoods like FF&E (furniture, fittings & equipment) <strong>and</strong> operatingequipment are negotiated on a corporate level. The purchasingnetwork also supports the opening <strong>of</strong> new hotels, renovations<strong>and</strong> re-br<strong>and</strong>ing projects.IMPROVING THE ENVIRONMENTALPROFILE OF THE PRODUCTS PURCHASEDA hotel uses, on average, almost as many products in oneweek as the average household does in one year. Therefore,what we buy <strong>and</strong> whom we buy from is an important part <strong>of</strong> theRezidor SAS Responsible Business programme.Strict environmental performance st<strong>and</strong>ards have beenestablished for some product groups where Rezidor SAS is alarge consumer <strong>and</strong> where the negative environmental impactis high. The quality <strong>of</strong> the products we purchase will always beour prime concern, along with value for money. If we are satisfiedwith these parameters, we can prioritise the supplier/productwith the most advanced Responsible Business pr<strong>of</strong>ile.Process improvements inpartnership with suppliersOne approach for improving our Responsible Businessperformance is to initiate product <strong>and</strong> process improvementsin co-operation with our suppliers. In2002, a unique collaboration was launched with ourdetergent supplier ECOLAB.The two companies established a working group todesign a training programme for the Radisson SAShotels, focusing on improving cleaning efficiency <strong>and</strong>hygiene. The hotels benefit from an extensive audit <strong>of</strong>their back <strong>of</strong> house operations. They are also givenrecommendations <strong>and</strong> suggestions <strong>of</strong> where improvementscan be made <strong>and</strong> what chemical products arethe most suitable.Environmentally, we benefit from streamlining theuse <strong>of</strong> detergent <strong>and</strong> cleaning chemicals throughoutall hotels <strong>and</strong> by ensuring more efficient <strong>and</strong> safeh<strong>and</strong>ling through automatic dosage equipment.Relationships47


CORPORATE CITIZENSHIP & ENVIRONMENTTurning Responsible Businessinto a competitive advantageRezidor SAS was a pioneer a decade ago with its environmental programme.Now the company has widened its perspective even further to include socialperformance. And it pays <strong>of</strong>f!Taking responsibility for the environment has been an importantpart <strong>of</strong> Rezidor SAS’ broader commitment to sustainable developmentfor many years. In 2001, this commitment was exp<strong>and</strong>ed<strong>and</strong> placed within the scope <strong>of</strong> a new programme called ResponsibleBusiness (RB).The foundation <strong>of</strong> this Responsible Business programme isbuilt upon:Taking responsibility for the health <strong>and</strong> safety <strong>of</strong> employees<strong>and</strong> customers.Respecting social <strong>and</strong> ethical issues in the company <strong>and</strong> in thecommunity.Reducing the hotels’ negative impact on the environment.Several corporate tools were developed to support the hotelsin their efforts to introduce the RB programme in 2002. As a result,many improvements were implemented at the hotel level, mainlyin the Radisson SAS hotels. The new <strong>br<strong>and</strong>s</strong> will be introduced tothe RB programme <strong>and</strong> provided with similar tools during 2003.FAST FORWARDEnvironmental <strong>and</strong> social responsibilities are integrated intocorporate strategies, objectives <strong>and</strong> operational plans. In addition,specific objectives are linked to each <strong>of</strong> the seven stakeholdersidentified in the RB programme (see page 38). To makeeach objective measurable, detailed targets, with related performanceindicators, have been developed.In order to implement the Responsible Business programmein each hotel, we have:Assigned RB co-ordinators <strong>and</strong> support teams to all hotels.They assist the General Managers in the implementation <strong>of</strong> theResponsible Business objectives at the hotel level.Established RB action plans in most hotels. These cover theseven stakeholders <strong>and</strong> represent a roadmap for the hotels.Provided hotels with a RB H<strong>and</strong>book which contains practicaltools <strong>and</strong> examples <strong>of</strong> RB actions to take. The H<strong>and</strong>book helpsthe RB team to develop their local action plans.Launched a “train-the-trainer programme” for Responsible Businessat all hotels. The programme aims to provide staff with anunderst<strong>and</strong>ing <strong>of</strong> how a hotel can impact the natural environment<strong>and</strong> local community <strong>and</strong> what actions employees cantake to make a difference. During 2002, 35 (0)% <strong>of</strong> our employeeswent through this training.Introduced the monthly reporting <strong>of</strong> energy, water <strong>and</strong> waste.As a result, most hotels have become more accurate in detectinginaccuracies <strong>and</strong> the quality <strong>of</strong> the data collected hasimproved during 2002.Organised an internal awareness campaign consisting <strong>of</strong> posters,key wallets, postcards <strong>and</strong> battery collection boxes placedin 80 Radisson SAS hotels.Environmental <strong>and</strong> social responsibilitiesare integrated intocorporate strategies, objectives<strong>and</strong> operational plans.Rezidor SAS generally improved its RB performance in 2002.The main improvements were linked to the fact that 2002 wasthe first full year <strong>of</strong> operation for the RB programme. However,there was an improvement <strong>of</strong> performance for most <strong>of</strong> the RBtargets, compared to 2001.It’s important to note when comparing environmental performance,that energy <strong>and</strong> water consumption, as well as wastegeneration, increased in absolute figures, due to the addition <strong>of</strong>13 Radisson SAS hotels, plus the 16 hotels in the newly added<strong>br<strong>and</strong>s</strong>. The overall environmental impact will continue toincrease as the chain consumes more resources, due to the48


expected <strong>strong</strong> expansion <strong>of</strong> all <strong>br<strong>and</strong>s</strong>. However, when measuredin terms <strong>of</strong> a production unit such as guest nights, the figuresshow that the hotels are becoming increasingly efficient in theirresource consumption.BEING A RESPECTED CORPORATE CITIZENA growing number <strong>of</strong> people <strong>and</strong> organisations are both interestedin, <strong>and</strong> able to influence, the actions <strong>of</strong> companies. Therefore,it is important for companies to keep abreast <strong>of</strong> thedem<strong>and</strong>s <strong>and</strong> wishes <strong>of</strong> non-governmental organisations, localcommunities <strong>and</strong> authorities, as well as public interest groups.There can be no tourism without a healthy local economy<strong>and</strong> a thriving cultural <strong>and</strong> natural heritage. To respect this codependency<strong>and</strong> to strengthen the community, we support thecommunity in three different ways: we help in restoring our culturalheritage, we sponsor local events <strong>and</strong> charities <strong>and</strong> wepartner with research <strong>and</strong> interest organisations.Since 1999, we have been UNESCO’s partner in their “Memories<strong>of</strong> the Future” programme, designed to enhance <strong>and</strong> restorekey cultural heritage sites around the world. To date, TEUR 100has been donated in support <strong>of</strong> various UNESCO projects.Within the Group, some hotels are considered a part <strong>of</strong> thelocal cultural heritage, such as the Radisson SAS SchwarzerBock Hotel in Wiesbaden. The original hotel, a bathhouse, wasbuilt in 1486 <strong>and</strong> rebuilt in 1578. And, while after the SecondWorld War large parts <strong>of</strong> the hotel had to be reconstructed, parts<strong>of</strong> the roman foundation from the 3rd century are still to be found.The cellar door still wears the inscription 1486, <strong>and</strong> in the Wintergardenthe glass windows originate from the 19th century. Duringrecent renovations, special care was made not to alter theold historical building where, for example, the Ballroom was renovatedback to its original style.Save the ChildrenpartnershipSince 2001, Rezidor SAS has worked in partnershipwith Save the Children, the world’s largest independentmovement for children’s rights. With programmes inover 100 countries, Save the Children works to findimmediate <strong>and</strong> lasting improvements to children’slives, always h<strong>and</strong> in h<strong>and</strong> with the local communitieswhere the children live.Rezidor SAS’ global network <strong>of</strong> hotels are encouragingcustomers <strong>and</strong> staff throughout the world to learnmore about the work <strong>of</strong> Save the Children <strong>and</strong> supporttheir fundraising initiatives. To launch this partnership,80 Radisson SAS hotels placed exclusively designedcollection boxes in hotel reception areas <strong>and</strong> begancollecting funds for Save the Children.Sponsorship <strong>and</strong> action-oriented charitable schemes are additionalways to support the community <strong>and</strong> all Radisson SAShotels have successfully organised one or more communityprojects every year.Examples include: hosting <strong>and</strong> sponsoring events like theTerry Fox <strong>and</strong> Kids to Kids runs to raise money for children inneed. Many hotels also give furniture <strong>and</strong> products (e.g. blankets,food, amenities) to homeless children, orphanages <strong>and</strong> to theRed Cross. In total, Radisson SAS hotels donated TEUR 239 tolocal charity projects during 2002.PARTNERSHIPSFinally, Radisson SAS interacts with the community by providinginternships to students, by supporting research on an undergraduate<strong>and</strong> graduate level <strong>and</strong> by research dialogue withHotel Management Schools in Europe. There were 50 (64) studentinternships at Radisson SAS hotels in 2002. In addition, 10(12) different Hotel Management Schools were visited throughoutthe year <strong>and</strong> several were visited twice. Co-operation withthese Hotel Management Schools was strengthened <strong>and</strong> ourstaff acted as lecturers, ran workshops <strong>and</strong> helped adaptcourse curricula to industry dem<strong>and</strong>s.Rezidor SAS is also a member <strong>of</strong> IHEI (International HotelsEnvironment Initiative), a hotel specific section <strong>of</strong> the Prince <strong>of</strong>Wales Business Leaders Forum. As a result <strong>of</strong> this membership<strong>and</strong> the partnership with IH&RA <strong>and</strong> WTTC, tools <strong>and</strong> systemsare being developed to improve the hospitality industry’s corporatesocial responsibility performance.Relationships49


To decrease water consumption, the Radisson SAS hotels haveimplemented a water management programme worldwide.ENVIRONMENTAL RESPONSIBILITYConcern has increased over the last 30 years about the continueddeterioration <strong>of</strong> the natural environment, including ozonedepletion, global warming <strong>and</strong> water pollution. Rezidor SASindirectly contributes to these environmental problems by theproducts we purchase <strong>and</strong>, in some cases, directly through ourhotels’ operations, such as energy <strong>and</strong> water consumption <strong>and</strong>waste generation.ENERGYIn 2002, the energy consumption per square metre was reducedto 289 (292) kWh/m 2 . Our hotels have, for example installedenergy efficient light bulbs, low-energy consuming mini-bars,outdoor lighting steered by dem<strong>and</strong> <strong>and</strong> programmable thermostatsto actively reduce energy consumption.The shift to renewable energy sources is another importantpart <strong>of</strong> the energy programme. At present, 26 (25)% <strong>of</strong> the electricitysupplied to Radisson SAS hotels originates from renewableenergy sources (mainly hydro power). The higher the share fromrenewable energy sources, the smaller our contribution to globalwarming. At present, 19 (19) hotels use oil for heating; as a consequenceour direct CO 2 emissions amounted to 6,393 (6,126) tons.RETHINK, REDUCE, REUSE AND RECYCLE WASTEWaste sorting is one <strong>of</strong> the actions taken to reduce the amount<strong>of</strong> unsorted waste. More than 50% <strong>of</strong> the Radisson SAS hotelscollect waste in at least nine waste fractions: paper, cardboard,glass, batteries, aluminium cans, metals, plastic, organic waste<strong>and</strong> toner cartridges. In Germany <strong>and</strong> the Sc<strong>and</strong>inavian countries,some Radisson SAS hotels separate as many as 16 wastefractions.Overall, waste generation was 2.13 (2.09) kg per guest night,an apparent increase <strong>of</strong> 2% compared to 2001. However, thishigher figure is mainly the result <strong>of</strong> improved data quality <strong>and</strong>more accuracy in measuring waste, due to the newly implementedmonthly reporting routines.WATER CONSUMPTIONTo decrease water consumption, the Radisson SAS hotels haveimplemented a water management programme worldwide. Thehotels measure <strong>and</strong> report on water consumption <strong>and</strong> haveimplemented routines for the continuous maintenance <strong>of</strong> waterusingdevices. In 2002, the overall water consumption per guestnight was 423 (436) litres, a reduction <strong>of</strong> 3% compared to 2001.This reduction was achieved thanks to the installation <strong>of</strong> watersaving equipment, for example water efficient showerheads,one-grip model water faucets <strong>and</strong> low flush WCs.More information about the Responsible Business programmeis available at www.RadissonSAS.com/responsiblebusinessThe ins <strong>of</strong> a hotelENERGYElectricity, gas, oil, steam, petrol etc.MATERIALElectric appliances, Food & Beverage,furniture, toiletries, detergents <strong>and</strong>cleaning products, fertilisers, <strong>of</strong>ficestationary etc.WATERFor irrigation, laundry, swimmingpools,cleaning, drinking etc.The outs <strong>of</strong> a hotelEMISSIONSCO 2<strong>and</strong> fossil fuel emissions.WASTEGlass, plastic, paper,organic waste, cardboard,aluminium & metals etc.EFFLUENTS“Grey water” from washing,sewage, biocides, watercontaminated from food,detergents, chlorine,phosphates etc.50


RESPONSIBLE BUSINESS TRAINING, 2002Radisson SAS, per centRENEWABLE ELECTRICITY, 2000–2002Radisson SAS, per centPercentage <strong>of</strong> employeeshaving received responsiblebusiness training 352625242322n/a000102ENERGY CONSUMPTION, 2000–2002Radisson SAS, kwh/m 2CARBON DIOXIDE EMISSIONS, 2000–2002Radisson SAS, tons3203002802602406,5006,2005,9005,6005,300Relationships2205,000000102000102WATER CONSUMPTION, 2000–2002Radisson SAS, litres/guest nightUNSORTED WASTE, 2000–2002Radisson SAS, kg/guest night550500450400350550500450400350300300000102000102All data represents owned, leased <strong>and</strong> managed hotels.51


PropertiesRezidor SAS properties 54Some Property Highlights 58Properties


REZIDOR SAS PROPERTIES<<strong>strong</strong>>Managing</<strong>strong</strong>> a growing collection<strong>of</strong> properties in 40 countriesThe growth since signing the multi-br<strong>and</strong> agreement has been very fast,even by Rezidor SAS’ st<strong>and</strong>ards.In 2002, another 22 hotels were added (net) to the Rezidor SASsystem, taking the total to 182 (160), <strong>of</strong> which 133 (110) are currentlyin operation. We now operate in 40 (38) countries <strong>and</strong>have 40,000 (35,000) rooms in the system.Radisson SAS is the largest br<strong>and</strong> by far, with a total <strong>of</strong> 164(152) properties in operation or under development.Twelve Country Inn properties <strong>and</strong> two Regent propertieswere transferred to Rezidor SAS through the multi-br<strong>and</strong> agreementwith Carlson Hotels Worldwide in September 2002.Growth has been very fast since signing the multi-br<strong>and</strong>agreement, even by Rezidor SAS st<strong>and</strong>ards! As <strong>of</strong> March 12,2003 the total number <strong>of</strong> properties for the five <strong>br<strong>and</strong>s</strong> was 199,<strong>of</strong> which 142 are in operation.STREAMLINING OUR BUSINESS PORTFOLIODuring 2002, Rezidor SAS sold its 50% stake in the Malmaisonbr<strong>and</strong> company to its equal partner, MWB. The transaction waspart <strong>of</strong> the strategic plan to align the additional three Carlsonfranchised <strong>br<strong>and</strong>s</strong> under the Rezidor SAS umbrella. The managementagreements for 7 Malmaison properties, 5 in operation<strong>and</strong> 2 under construction, were terminated at the same time.TWO PROPERTIES IN TRANSITORY OWNERSHIPSince 1998, the strategy <strong>of</strong> Rezidor SAS has been to divest realestate <strong>and</strong> focus increasingly on hospitality management. Wehave sold our owned hotels when the time has been right, usuallycontinuing to operate these hotels under lease or managementagreements.Rezidor SAS currently owns one hotel in operation, the 252rooms Radisson SAS Park in Oslo, <strong>and</strong> one under development,the Radisson SAS hotel at Stansted Airport, scheduledto open in 2004. We are investing approximately MEUR 74 inthe construction <strong>of</strong> this 500-room hotel. Our owner position istactical, <strong>and</strong> we will divest as soon as the time is right.CONTINUOUSLY TURNING NEWMARKETS INTO HOME MARKETSMarket coverage has exp<strong>and</strong>ed naturally from the originalRezidor SAS home base in Sc<strong>and</strong>inavia, across the Balticregion <strong>and</strong> Western, Central, Southern <strong>and</strong> Eastern Europe,spreading all the way down to South Africa.Our growth strategy is based on creating more home marketsalong with continuous deeper penetration <strong>of</strong> each <strong>of</strong> those markets.From a business development perspective, a home marketis a country or a region where we have achieved a critical massin the number <strong>of</strong> properties, including developments, <strong>and</strong> wherewe are willing to exp<strong>and</strong> into smaller cities. We will continue toexp<strong>and</strong> in big <strong>and</strong> small cities in our existing home markets:Denmark (11 hotels), Norway (24 hotels), Sweden (17 hotels),Finl<strong>and</strong> (7 hotels), the UK <strong>and</strong> Irel<strong>and</strong> (16 hotels), Germany (31hotels), Pol<strong>and</strong> (6 hotels) <strong>and</strong> Benelux (8 hotels). As well as continuingto grow in the existing home markets, we will also developnew home markets.TARGETING FRANCE AND RUSSIAFrance has been targeted as a new Rezidor SAS home marketfor some time. With our hotels in Nice, Cannes, Marseilles,Bordeaux, Paris Charles de Gaulle (2), <strong>and</strong> Paris centre, we nowhave a solid base on which to build. We anticipate that Francewill emerge as our new home market within the next two years.While Russia <strong>of</strong>fers vast opportunities for growth <strong>and</strong> development,there are not many international hotel operators or<strong>br<strong>and</strong>s</strong> in the market. Most <strong>of</strong> the internationally managedhotels in the country are located in Moscow <strong>and</strong> St. Petersburg<strong>and</strong> there are very few mid-market hotels with an internationalbr<strong>and</strong> name in the entire Federation at present.Rezidor SAS has ambitious expansion plans in Russia. Thecompany currently operates Radisson SAS hotels in Moscow,St. Petersburg <strong>and</strong> Sochi (3), <strong>and</strong> is now targeting the mid-marketsegment <strong>and</strong> regional capitals. Russia has few properties suit-54


Rezidor SAS locations in Europe,Middle East, Africa <strong>and</strong> ChinaRezidor SAS hotels per country as <strong>of</strong> December 31, 2002, in operation<strong>and</strong> under development. For specific locations see page 88.224717541211211623167144213111114Properties1121214 13112China, KasakhstanBahrein, Egypt, Jordan,Lebanon, Kuwait, Oman,Saudi Arabia <strong>and</strong> theUnited Arab EmiratesSouth Africa55


able for conversion, so new construction will be the maingrowth vehicle. A major share <strong>of</strong> the new hotels will be br<strong>and</strong>edas Country Inn.A joint venture with Delta Capital Management Inc.(US/Russia), Sweden’s Swedfund <strong>and</strong> Denmark’s IØ, part <strong>of</strong>the Investment Fund for Central <strong>and</strong> Eastern Europe, will be setup to help us swiftly meet our objectives. The target is to have50 hotels in Russia in the next 8 to 10 years, <strong>and</strong> signing up to8 hotels in the coming 3 years.OPENINGS AND SIGNINGS 2002During 2002, Rezidor SAS signed 36 new properties.Radisson SAS exp<strong>and</strong>ed with 19 new additions, where 13new hotels opened for business during the year – in Paris, France(January), in Wroclaw, Pol<strong>and</strong> (May), in Leeds, UK (May), inLimerick, Irel<strong>and</strong> (June), in Sochi, Russia (June), in Silkeborg,Denmark (August), Moscow, Russia (August) in Warsaw, Pol<strong>and</strong>(September), in Taba, Egypt (November), in Glasgow, UK(November), in Sharjah, UAE (December), in Beirut, Lebanon(December) <strong>and</strong> in Yanbu, Saudi Arabia (December).The multi-br<strong>and</strong> deals with Carlson Hotels Worldwide brought14 operating hotels into the system. Of the 12 Country Inns, 7 arelocated in Germany, 2 are in Austria, 2 are in the UK <strong>and</strong> one is inFrance; the newly opened hotel at Charles de Gaulle Airport. The2 Regents are located in Germany <strong>and</strong> Kazakhstan.The Nordic home markets saw continued expansion with thesigning <strong>of</strong> 3 contracts in Norway (Narvik), Sweden (Karlstad)<strong>and</strong> Finl<strong>and</strong> (Helsinki).The Middle East is a traditional Rezidor SAS <strong>strong</strong>hold. Wemade 5 additions in 2002; 3 in Saudi-Arabia, one in Lebanon, <strong>and</strong>one in the United Arab Emirates, making a total <strong>of</strong> 14 in the region.The market presence in Germany increased during the year,with the addition <strong>of</strong> the aforementioned 7 Country Inn hotels,plus one Radisson SAS hotel. Moreover, through the conversion<strong>of</strong> Berlin’s giant 1,006 room Alex<strong>and</strong>erplatz into a Park Inn,this new br<strong>and</strong> made a noticeable entrance. Moreover, ourmarket presence in South Africa increased through the signing<strong>of</strong> a Park Inn in Cape Town.CONTINUED FOCUS ONRESORTS AND AIRPORT HOTELSThe company’s focus has broadened over the years to take inresort <strong>and</strong> airport hotels. The resort category includes skiresorts, golf resorts, beach resorts <strong>and</strong> health & spa resorts.Rezidor SAS is actively targeting new resort <strong>and</strong> spa propertiesbecause the spa segment, in particular, is very dynamic.With 15 (14) airport hotels currently in operation, the companyis also aiming to become the leading airport hotel operatorin Europe.Contract types– definitionsIn OWNED HOTELS, the hotel management companyowns <strong>and</strong> is fully responsible for the property, its inventories<strong>and</strong> its operations.A LEASE CONTRACT implies that someone else ownsthe property <strong>and</strong> leases it, complete with inventories,to the hotel management company in return for afixed or variable rent.Under a MANAGEMENT CONTRACT, the hotel owneris responsible for all investments <strong>and</strong> costs in relationto the operation <strong>of</strong> the hotel, while the hotel managementcompany is responsible for the day-to-day operations<strong>of</strong> the hotel business. This includes hiring, training<strong>and</strong> supervising managers <strong>and</strong> employees as wellas providing hotel accounting, purchasing <strong>and</strong> budgetingfunctions <strong>and</strong> providing for the safekeeping, repair<strong>and</strong> maintenance <strong>of</strong> the furniture, fixtures <strong>and</strong> fittings.The hotel management company receives a base feefor these services, usually linked to gross revenueplus an incentive fee.Through FRANCHISE CONTRACTS, the hotel owner,i.e. the franchisee, receives the right to operate hishotel under a specific br<strong>and</strong>, provided that a certainquality st<strong>and</strong>ard is fulfilled. The contract also specifieswhich service elements must be implemented. Thefranchisee benefits from services such as centralreservations, sales <strong>and</strong> marketing <strong>and</strong> advertising.In addition, the franchisee may also utilise otherservices, like central purchasing systems. In turn,the franchisee compensates the br<strong>and</strong> owner orMaster Franchisor through royalty <strong>and</strong> other fees.NUMBER OF PROPERTIES 2002Rezidor SAS GroupManaged 92Owned 2Leased 42Franchised 46Total 182Properties57


AALBORG, DENMARKRight in the city centre, just<strong>of</strong>f the river <strong>and</strong> oppositethe famous street <strong>of</strong> “JomfruAne Gade” packed withcafés <strong>and</strong> charming taverns,the Radisson SAS Limfjordcan be found. It <strong>of</strong>fers 188rooms, including 10 suites.PARIS, FRANCEThe Country Inn & SuitesParis Charles de GaulleAirport <strong>of</strong>fers 180 roomsincluding 8 suites <strong>and</strong> isideally situated with easyaccess to the centre <strong>of</strong>Paris <strong>and</strong> the Disneyl<strong>and</strong>Paris Resort.Some Property HighlightsST. PETERSBURG, RUSSIAOn St. Petersburg’s mainboulevard, Nevsky Prospect,the Radisson SAS RoyalHotel is close to all majorcultural <strong>and</strong> historical attractions,including the Hermitage.The hotel has 164 roomsincluding 17 suites.COLOGNE, GERMANYThe V-shape <strong>of</strong> the RadissonSAS Hotel beautifully combinesthe boldness <strong>of</strong> a designerhotel with the eleganceexpected by today’s travellers.There are 393 rooms,some with wonderful views<strong>of</strong> the Cologne Cathedral.SHARJAH, UAEThe Radisson SAS Resort,with its private white s<strong>and</strong>ybeach, swimming-pools<strong>and</strong> tennis courts, is ideallylocated <strong>of</strong>fering easy accessto local “Souks”, the businessdistrict as well asDubai’s shopping malls.CAPE TOWN,SOUTH AFRICAAt the waterfront <strong>of</strong> CapeTown, the luxurious RadissonHotel Waterfront <strong>of</strong>fersbreathtaking views <strong>of</strong> thecity coastline, as well as themajestic Table Mountain.The hotel includes 182 rooms<strong>and</strong> suites.LONDON, UKThe Country Inn & SuitesLondon Bloomsbury withits 36 guest rooms, fireplace<strong>and</strong> country restaurant islocated in central London,close to subway, museums,Buckingham Palace <strong>and</strong>the shopping district.58


BERLIN, GERMANYOur first Park Inn with it’s1,006 rooms, is located onthe historic Alex<strong>and</strong>erplatz,near the Parliament, theDome, <strong>and</strong> the Br<strong>and</strong>enburggate. It is the tallest hotel inBerlin <strong>and</strong> <strong>of</strong>fers fantasticviews <strong>of</strong> the city.STOCKHOLM, SWEDENLocated in the heart <strong>of</strong> thecity, over-looking the beautifulwaterways <strong>of</strong> Stockholm,with boats heading for thearchipelago, is the RadissonSAS Str<strong>and</strong> Hotel, <strong>of</strong>fering152 rooms <strong>and</strong> suites.SVALBARD, NORWAYAt the Radisson SAS PolarHotel, the coastline, snowcovered peaks, polar bears<strong>and</strong> the local life <strong>of</strong>Longyearbyen are not faraway. The hotel <strong>of</strong>fers 97rooms, including 6 suites.AMSTERDAM, HOLLANDThe Radisson SAS Hotel islocated in the heart <strong>of</strong> thehistoric centre <strong>of</strong> Amsterdam,a perfect start for a discovery<strong>of</strong> the canals, museums,theatres, <strong>and</strong> shoppingcentres <strong>of</strong> the city. Thehotel <strong>of</strong>fers 243 rooms.TASHKENT, UZBEKISTANThe Radisson SAS Hotel,Tashkent, is located on one<strong>of</strong> the capital city’s mainboulevards – Amir TemurStreet. The hotel, whichopens in mid 2003, will hold115 rooms <strong>and</strong> suites.WARSAW, POLANDThis contemporary hotel islocated on the corner <strong>of</strong>Grzybowska Street <strong>and</strong> JanaPawla II Avenue, in Warsaw’snew business centre. TheNational Theatre, the OldTown <strong>and</strong> the PresidentialPalace are just minutes away.PropertiesPARIS, FRANCEThe Radisson SAS HotelChamp Elysées is wonderfullylocated in the finest area <strong>of</strong>Paris, just <strong>of</strong>f the Arc-de-Triomphe. This intimate hotelhas 46 exclusive rooms, <strong>of</strong>which 4 are suites, <strong>and</strong> is ahaven <strong>of</strong> luxury <strong>and</strong> comfort.GALWAY, IRELANDThe Radisson SAS Hotel isonly a few minutes walk fromthe centre <strong>of</strong> Galway, yetboasts unrivalled views <strong>of</strong>Lough Atalia <strong>and</strong> GalwayBay, <strong>and</strong> also <strong>of</strong>fers easyaccess to the beautiful AranIsl<strong>and</strong>s <strong>and</strong> Connemara.59


FinancialsStatement <strong>of</strong> the Board <strong>of</strong> Directors <strong>and</strong> <<strong>strong</strong>>Managing</<strong>strong</strong>> Director 62Auditors’ Report 63 . Board <strong>of</strong> Directors’ Report 64Accounting Policies 68 . Income Statement 72Cash Flow Statement 73 . Balance Sheet 74Notes to the account 76 . Rezidor SAS Organisation 84Rezidor SAS Organisation with Br<strong>and</strong>s 86Rezidor SAS Locations 88Financials


Statement <strong>of</strong> theBoard <strong>of</strong> Directors<strong>and</strong> <<strong>strong</strong>>Managing</<strong>strong</strong>> DirectorWe have today presented the Annual Report <strong>of</strong> Rezidor SAS Hospitality A/S for 2002.The Annual Report has been presented in accordance with International Financial Reporting St<strong>and</strong>ards <strong>and</strong> the DanishFinancial Statements Act. We consider the accounting policies appropriate for the Annual Report to provide a true <strong>and</strong> fairview <strong>of</strong> the Group’s <strong>and</strong> the Parent Company’s assets, equity <strong>and</strong> liabilities, financial position, results <strong>and</strong> cash flow.We recommend the Annual Report for adoption by the Annual General Meeting.Copenhagen, March 12, 2003.BOARD OF DIRECTORSGunnar Reitan, Chairman, Jørgen Lindegaard, Jay Stevens Witzel, Leo M. Renaghan,Bo Benny Helge Zakrisson, Anders E. E. LjunghMANAGING DIRECTORKurt Ritter, President <strong>and</strong> CEO62


Auditors’ ReportThe following Auditors’ Report relates to the <strong>of</strong>ficial annual report only. The <strong>of</strong>ficialannual report is reproduced in its entirety here on pages 62-83.TO THE SHAREHOLDERS OFREZIDOR SAS HOSPITALITY A/SWe have audited the annual report <strong>of</strong> Rezidor SAS HospitalityA/S for the financial year 2002.The annual report is the responsibility <strong>of</strong> the Company’sManagement. Our responsibility is to express an opinion on theannual report based on our audit.OPINIONIn our opinion, the annual report gives a true <strong>and</strong> fair view <strong>of</strong> theGroup’s <strong>and</strong> the Parent Company’s financial position at31.12.2002 <strong>and</strong> <strong>of</strong> the results <strong>of</strong> their operations as well as theconsolidated cash flows for the financial year 2002 in accordancewith the Danish Financial Statements Act <strong>and</strong> InternationalFinancial Reporting St<strong>and</strong>ards.BASIS OF OPINIONWe conducted our audit in accordance with Danish AuditingSt<strong>and</strong>ards. Those st<strong>and</strong>ards require that we plan <strong>and</strong> performthe audit to obtain reasonable assurance that the annual reportis free <strong>of</strong> material misstatement. An audit includes examining,on a test basis, evidence supporting the amounts <strong>and</strong> disclosuresin the annual report. An audit also includes assessing theaccounting policies used <strong>and</strong> significant estimates made by theManagement, as well as evaluating the overall annual reportpresentation. We believe that our audit provides a reasonablebasis for our opinion.Our audit has not resulted in any qualification.Copenhagen, March 12, 2003Deloitte & ToucheStatsautoriseret RevisionsaktieselskabStig Enevoldsen, Henrik Z. HansenState Authorised Public Accountants (Denmark)Financials63


Board <strong>of</strong> Directors’ ReportPRIMARY ACTIVITYThe vision <strong>of</strong> Rezidor SAS is to become one <strong>of</strong> Europe’s leadinghospitality management companies, with a focused collection <strong>of</strong>high-performing pr<strong>of</strong>itable <strong>br<strong>and</strong>s</strong> in various market segments.At year end Rezidor SAS had four <strong>br<strong>and</strong>s</strong> in its <strong>portfolio</strong>:Radisson SAS, Park Inn, Country Inn, <strong>and</strong> Regent. The number<strong>of</strong> hotels within the Group was 182 (160), <strong>of</strong> which 49 (39) wereunder construction. The hotels are located throughout Europe,the Middle East, Africa, <strong>and</strong> China.All <strong>br<strong>and</strong>s</strong> have distinctive pr<strong>of</strong>iles; Radisson SAS, with itstraditional full service, upmarket hospitality services; Park Innbeing an efficient, innovative mid-market hotel; where CountryInn is the mid-market hotel with a homey <strong>and</strong> country-like atmosphereadapted to local character; <strong>and</strong> Regent is the luxury br<strong>and</strong>.A fifth br<strong>and</strong>, being designed to compete in the lifestyle hotelmarket is currently under development. These new Cerrutihotels will operate in a niche market <strong>and</strong> focus on contemporarydesign <strong>and</strong> new consumer attitudes. Its initial growth will focuson continental Europe.Growth with limited financial commitments is <strong>of</strong> a majorstrategic importance for Rezidor SAS in order to achieve a criticalmass with regards to the awareness <strong>of</strong> the Rezidor SAS<strong>br<strong>and</strong>s</strong>, geographical coverage <strong>and</strong> economies <strong>of</strong> scale.Rezidor SAS’ core strategy is to create pr<strong>of</strong>itable growthwithin each br<strong>and</strong> in the <strong>portfolio</strong> by <strong>of</strong>fering: property ownersthe best possible br<strong>and</strong> solution for each individual property;corporate <strong>and</strong> individual guests a collection <strong>of</strong> <strong>strong</strong> <strong>br<strong>and</strong>s</strong> indifferent price categories; superior value to shareholders by fast<strong>and</strong> focused growth; increased multi-br<strong>and</strong> career opportunitiescombined with continuous personal development for employees,<strong>and</strong>; value, through respect <strong>and</strong> co-operation, to the communitieswhere we operate.Rezidor SAS’ growth strategy is based on creating morehome markets along with continuous deeper penetration <strong>of</strong>each <strong>of</strong> those markets. Expansion will be in big <strong>and</strong> small citiesin our existing home markets: Denmark, Norway, Sweden,Finl<strong>and</strong>, the UK <strong>and</strong> Irel<strong>and</strong>, Germany, Pol<strong>and</strong> <strong>and</strong> Benelux. Aswell as continued growth in the existing home markets, we willalso develop new home markets, currently with France <strong>and</strong>Russia as the main targets.The growth strategy <strong>of</strong> Rezidor SAS is to have 700 hotels intotal under the five different <strong>br<strong>and</strong>s</strong> in the current <strong>portfolio</strong> by2012. Furthermore we will seek opportunities to exp<strong>and</strong> thebr<strong>and</strong> <strong>portfolio</strong>. Becoming multi-br<strong>and</strong> has, <strong>and</strong> will increasingly,allow Rezidor SAS to grow faster, obtain a larger customerbase, capitalise on investments as well as obtain economies <strong>of</strong>scale by sharing already existing know how <strong>and</strong> resourceswithin the group.In the hotel industry, the importance <strong>of</strong> being associated witha <strong>strong</strong> br<strong>and</strong> is on the increase. While, in the US some 70 percent<strong>of</strong> the hotels are associated with a hotel management company,in Europe this figure amounts to only some 30 percent.Rezidor SAS therefore believes that there is great growth potentialthroughout the Rezidor SAS br<strong>and</strong> <strong>portfolio</strong>.Rezidor SAS aims to grow within all <strong>br<strong>and</strong>s</strong>, however eachbr<strong>and</strong> will have specific characteristics related to size (number<strong>of</strong> rooms), geographic location, type <strong>of</strong> contract (managed,leased or franchised) as well as type <strong>of</strong> hotel <strong>and</strong> location (citycentre, airport or resort).DEVELOPMENT IN ACTIVITIES AND FINANCESOn September 24th Rezidor SAS announced a master franchiseagreement with Carlson Hotels Worldwide. As a result, threenew <strong>br<strong>and</strong>s</strong> – Park Inn, Country Inn, <strong>and</strong> Regent – were added tothe Rezidor SAS br<strong>and</strong> <strong>portfolio</strong>. The agreement gives RezidorSAS the exclusive right to operate these <strong>br<strong>and</strong>s</strong> for the coming30 years.In conjunction with the new master franchise agreement withCarlson Hotels Worldwide, the Malmaison br<strong>and</strong> <strong>and</strong> the relatedmanagement contracts were sold back to the joint venture partnerMarylebone Warwick Balfour in September 2002. Workingwith the Malmaison br<strong>and</strong> was an important step for Rezidor SASas it prepared the company for becoming a multi-br<strong>and</strong> operator.In order to secure efficient h<strong>and</strong>ling <strong>of</strong> the extended br<strong>and</strong><strong>portfolio</strong>, Rezidor SAS made an extensive reorganisation, bothregionally <strong>and</strong> centrally.During the year, a total <strong>of</strong> 36 new <strong>and</strong> additional hotels weresigned to the Rezidor SAS Group.The Carlson Hotels Worldwide agreement brought 12 existingCounty Inns, in the UK, Austria, France <strong>and</strong> Germany, as wellas 2 Regent hotels situated in Germany <strong>and</strong> Kazakhstan. 2 ParkInn hotels, in South Africa <strong>and</strong> Germany, were then sub-64


sequently signed post agreement. For the Lifestyle br<strong>and</strong> 1 hotelwas signed during the year <strong>and</strong> 19 new hotels were signed forRadisson SAS in the same period.In actual trading terms, 13 new Radisson SAS hotels openedfor business – in Paris, France (January), in Wroclaw, Pol<strong>and</strong>(May), in Leeds, UK (May), in Limerick, Irel<strong>and</strong> (June), in Sochi,Russia (June), in Silkeborg, Denmark (August), in Moscow,Russia (August), in Warsaw, Pol<strong>and</strong> (September), in Taba, Egypt(November), in Glasgow, UK (November), in Sharjah, UAE(December), in Beirut, Lebanon (December) <strong>and</strong> finally in Yanbu,Saudi Arabia (December).At the year-end 2002, the number <strong>of</strong> hotels within the RezidorSAS Group numbered 182 (160), <strong>of</strong> which 164 (152) were underthe Radisson SAS br<strong>and</strong>, 12 (0) under Country Inn, 2 (0) underthe Park Inn br<strong>and</strong>, <strong>and</strong> 2 (0) under the Regent br<strong>and</strong>. The number<strong>of</strong> rooms in the system increased to approximately 40,000(35,000).As the <strong>br<strong>and</strong>s</strong> within the Rezidor SAS Group mainly cater tointer European customers, the decline in travel from the U.S. hasnot impacted Rezidor SAS’ business as much as it has on some<strong>of</strong> the competitors. Radisson SAS has a <strong>strong</strong> position in itsdefined home markets compared with some <strong>of</strong> its competitors<strong>and</strong> has relatively little exposure to the volatility in the U.S. travelindustry. Considering the downward slope in the world economy<strong>and</strong> the fear <strong>of</strong> armed conflict in the Middle East, RezidorSAS performed relatively well in 2002.Total operating revenues for 2002 reached TEUR 389,715(379,474), a 2 percent improvement. This increase in operatingrevenues was due to an increase in the number <strong>of</strong> hotels, as wellas compensation for early termination <strong>of</strong> management contracts,which was TEUR 11,100 (8,000), <strong>of</strong>fset by lower RevPARthan previous years. Furthermore, the strike in the hospitalityindustry in Norway in 2002 reduced revenues by an estimatedTEUR 9,500.For the group as a whole, RevPAR for comparable unitsdropped by 1.6% compared to the previous year. As a comparison,the RevPAR <strong>of</strong> the total markets <strong>of</strong> the major Europeancities dropped by 3.8% in the same period.Despite the continued weak market situation the gross marginremained at 33%, for all owned, leased <strong>and</strong> managed hotels.EBITDA decreased to TEUR 24,037 (32,892). Pr<strong>of</strong>orma EBITDA(adjusted for effects from sale <strong>of</strong> properties) dropped by 17%.Income before taxes fell from TEUR 21,957 to TEUR 9,262. Inaddition to the impact on earnings from the negative marketdevelopments, income before tax was reduced due to a decreasein capital gains from sale <strong>of</strong> properties etc. to TEUR 621(6,784).Total investments in intangible <strong>and</strong> tangible fixed assets for2002 amounted to TEUR 28,883 (18,646).ROCE was 8.4 (11.7)%.GROUP HIGHLIGHTS2002 2001 2000 1999 1998Key figuresOperating revenue 389,715 379,474 369,870 335,837 312,161Operating income before financial income 11,068 24,322 65,923 66,807 36,836Financial items, net –1,806 –2,365 2,667 –5,167 –10,744Net income 3,876 14,146 48,513 52,508 17,119Equity 99,834 104,120 105,138 207,063 132,616Balance sheet total 279,309 289,887 305,690 339,033 356,399Dividends paid 3) 13,799 16,474 94,673 0 0Investments in property, plant <strong>and</strong> equipment 28,883 18,646 18,521 16,827 59,149RevPAR (EUR) 1) 69 70 74 66 63Systemwide revenue 2) 1,109,000 1,090,000 1,035,000 962,000 815,000Number <strong>of</strong> Hotels 182 160 146 125 113FinancialsKey ratiosPr<strong>of</strong>it Margin, GOP (%) 1) 33 33 34 33 33Return on capital employed % 8,4 11,7 16,8 13,1 14,51)Including owned, leased <strong>and</strong> managed hotels. 2) Revenue in owned, leased, managed <strong>and</strong> franchised hotels. 3) Group Contribution in Norway in 2001 <strong>and</strong> 2002.65


MARKET DEVELOPMENTThe travel market has continued to be hesitant <strong>and</strong> volatile in2002. The general uncertainty regarding the development in theworld economy has created a new level <strong>of</strong> caution with regardsto economic outlook as well as a lowered willingness to committo long-term investments.General business indicators show no clear trend <strong>and</strong> anypositive news is still mixed with negative news. However, onecommon underst<strong>and</strong>ing in the hotel industry is that the bottomhas not yet been reached. Not surprisingly, the Middle East marketwas hardest hit post September 11 2001, suffering a 4%decline in dem<strong>and</strong>, this by comparison to an overall decline indem<strong>and</strong> in Europe <strong>of</strong> 3%.The low cost carriers are presently one <strong>of</strong> the driving forcesin the travel industry. Through their <strong>strong</strong>ly reduced rates theybring new customers to the market place, which represent anew, price sensitive segment. For the hotel industry, this trendimplies that the hotels in the budget <strong>and</strong> mid-range segmentsare likely to grow at a faster pace than the luxury segment. Afterthe master franchise agreement with Carlson Hotels Worldwide,Rezidor SAS is well positioned in this market segment.RISK MANAGEMENT OBJECTIVESThe key risk management objectives <strong>of</strong> Rezidor SAS may besummarised as follows:Ensure that the risks <strong>and</strong> benefits <strong>of</strong> new investments <strong>and</strong>contingent liabilities are in line with Rezidor SAS’ financialobjectives.Reduce business cycle risks through br<strong>and</strong> diversity, geographicrepresentation <strong>and</strong> by ensuring there is a business mix<strong>of</strong> leased, managed <strong>and</strong> franchised hotels.Review <strong>and</strong> assess Rezidor SAS’ insurance programmes, onan ongoing basis.Carefully evaluate investments in high-risk regions, to matchthe potential risks with premium returns on investments.Protect br<strong>and</strong> values through strategic control <strong>and</strong> operationalpolicies.OPERATING RISKSRezidor SAS is subject to the operating risks common to theHospitality Industry, including:Changes in general economic conditionsChanges in travel patterns <strong>and</strong> dem<strong>and</strong>Cyclical over supply <strong>of</strong> hotelsThe financial condition <strong>of</strong> third party property owners <strong>and</strong>franchiseesTypical long term nature <strong>of</strong> lease <strong>and</strong> management contractswith guaranteesFINANCIAL EXPOSUREAs a result <strong>of</strong> Rezidor SAS’ strategy not to own real estate, therisks from financing activities are limited, in fact the net positionon interest bearing assets <strong>and</strong> liabilities is a net asset <strong>of</strong> TEUR9,938.Rezidor SAS’ main financing risk is related to the ability tocontrol <strong>and</strong> meet <strong>of</strong>f balance sheet commitments from fixedleases <strong>and</strong> management contracts with guarantees. In order tomanage <strong>and</strong> control the <strong>of</strong>f balance sheet commitments, afinancial policy was implemented some years ago.CURRENCY EXPOSUREExposure to foreign currency fluctuations is mainly related to thetranslation <strong>of</strong> foreign entities into Euro. Activities in foreign entities,which includes owned <strong>and</strong> leased hotels, are typically carriedout in local currency. Furthermore, there is an exposure t<strong>of</strong>oreign currency fluctuation in the Danish entities related tomanagement <strong>and</strong> franchise fees, which are typically invoiced inforeign currency.INTEREST RATE EXPOSURERezidor SAS’ interest bearing position is a net asset <strong>of</strong> TEUR9,938. Based on the net interest bearing position December 31,2002, an increase <strong>of</strong> 1% point in the interest level would result inan increase in net interest income <strong>of</strong> TEUR 100.CREDIT RISKSCredit risks related to financial assets equal the values includedin the balance sheet.In some cases Rezidor SAS has granted loans to hotel ownersin early stages <strong>of</strong> new projects. In all cases, appropriateinterest rates, repayment schedules <strong>and</strong> security arrangementshave been agreed upon.CASH FLOW RISKSIt is the policy <strong>of</strong> Rezidor SAS that the raising <strong>of</strong> capital <strong>and</strong>placement <strong>of</strong> excess liquidity is managed centrally. Furthermorethe group has objectives for liquidity reserves, such as excesscash <strong>and</strong> irrevocable credit facilities, that the group at any timeshould have available.INTELLECTUAL CAPITAL RESOURCESThe average number <strong>of</strong> employees in Rezidor SAS during 2002was 3,117 (3,103). This includes employees in owned <strong>and</strong>leased hotels. 55 percent <strong>of</strong> these employees were female. Thegroup-wide average number <strong>of</strong> employees (including also managed<strong>and</strong> franchised hotels) was 13,500 (12,000).On an annual basis, both Rezidor SAS centrally <strong>and</strong> the mainbr<strong>and</strong> Radisson SAS, conduct a Climate Analysis to monitor the66


staffs’ attitudes concerning work conditions, career opportunities<strong>and</strong> management. Over 9,968 employees (including employeesin managed <strong>and</strong> franchised hotels) participated in the2002 climate analysis, showing an improved overall workingclimate participation up from 79.2 to 80.5 points out <strong>of</strong> possible100. As a separate exercise, employee satisfaction at CountryInn was 4.3 out <strong>of</strong> a possible 5 during 2002.Through the central Management School, four types <strong>of</strong>courses are <strong>of</strong>fered to employees: Revenue <strong>and</strong> Pr<strong>of</strong>it Enhancement,Leadership Development, Personal Development <strong>and</strong>Guest Satisfaction. Furthermore, education <strong>and</strong> training is alsocarried out at hotel level. During 2002, the majority <strong>of</strong> Rezidor SASemployees participated in one or more training programmes.expected. Based on actual achievement over the last years,there is reason to be optimistic, not only as to Rezidor SAS’ continuedlong term expansion in the industry, but also to acceleratedincome generated by the growth.For 2003 it is expected that the low growth rate in the mainmarkets will continue. Furthermore we expect competition in theindustry to remain at a high level throughout the year, puttingcontinued pressure on revenues. For the year revenue isexpected to increase compared to 2002, mainly due to theincreased number <strong>of</strong> hotels, <strong>and</strong> the result is expected to be inline with 2002. These expectations are subject to a high level <strong>of</strong>uncertainty due to the prevailing uncertain global political situation<strong>and</strong> uncertain market.RESPONSIBLE BUSINESS PERFORMANCEDuring 2002, Rezidor SAS continued to exp<strong>and</strong> its ResponsibleBusiness (RB) programme launched in 2001. Radisson SAS hasbeen successful in embracing the programme during the year,showing a wide range <strong>of</strong> improvements. The new <strong>br<strong>and</strong>s</strong> will beintroduced to the Responsible Business programme in 2003.One <strong>of</strong> the major achievements during the year was that 88Radisson SAS hotels established their own Responsible BusinessAction Plans, detailing how they will improve their performancewith regards to the 17 different chain-wide RB objectives.To assist the local RB teams, a corporate Responsible BusinessH<strong>and</strong>book was developed, containing suggestions <strong>of</strong> possibleResponsible Business actions to implement, <strong>and</strong> providing asystematic approach for the implementation process. Moreover,88 Radisson SAS hotels were successful in reporting key environmentalperformance on a monthly basis throughout the year,where energy consumption has been reduced to 289 kwh/m 2(292) <strong>and</strong> water consumption to 423 litres per guest (436).35 percent (0) <strong>of</strong> the hotel staff obtained Responsible Businesstraining during the year; achieved through a 2-hour hotel specifictraining programme, educating staff about environmental <strong>and</strong>social issues in the hotel industry. Moreover, in October, aResponsible Business awareness campaign was launched inthe hotels, informing staff <strong>and</strong> guests through posters, key wallets<strong>and</strong> postcards about the RB programme <strong>and</strong> the hotels’achievements.EVENTS OCCURRING AFTERTHE BALANCE SHEET DATENo events have occurred from the balance sheet date up to thisdate that would have a material influence on this Annual Report.PARENT COMPANYRezidor SAS Hospitality A/S is a fully owned subsidiary <strong>of</strong> SASInvestments A/S, Denmark, which is ultimately owned by SASAB, Sweden. Rezidor SAS Hospitality A/S has no hotel operation<strong>of</strong> its own. All operations are organised in subsidiaries, co-ordinated<strong>and</strong> managed by a central administration function in Brussels,Belgium. The company does not have any employees.The net income for 2002 was TEUR 3,876, which the Board<strong>of</strong> Directors recommend be carried forward to next year.A group contribution has been given to other companies inthe SAS Group in Norway in 2001 <strong>and</strong> 2002 <strong>of</strong> TEUR 16,474 <strong>and</strong>13,799 respectively. The group contribution is given directlybetween the Norwegian companies in accordance with localrules. For the group, <strong>and</strong> in the parent company’s accounts, thegroup contribution is charged directly to equity. The tax effect <strong>of</strong>the group contribution is charged directly to equity, reducing thenet effect on equity.The equity <strong>of</strong> the company at year-end amounted to TEUR99,834.The shareholder <strong>of</strong> Rezidor SAS Hospitality A/S has decidedto increase the equity in the company by TEUR 10,000 through acash contribution in 2003 to compensate the net equity effect <strong>of</strong>the group contribution.The accounts <strong>of</strong> the parent company are included in thegroup accounts presented here.FinancialsOUTLOOKIn 2003 the opening <strong>of</strong> 30–40 new properties (mainly managed<strong>and</strong> franchised), as well as the signing <strong>of</strong> 40–50 new contracts is67


Accounting PoliciesThis Annual Report has been prepared in accordance with currentInternational Financial Reporting St<strong>and</strong>ards (IFRS – formerly“IAS”) <strong>and</strong> the provisions <strong>of</strong> the Danish Financial Statements Actgoverning reporting class C enterprises (large).To facilitate the reading <strong>of</strong> the Annual Report, some <strong>of</strong> theinformation required by IFRS has been included in the Board <strong>of</strong>Directors’ Report, which in this context is regarded as an integralpart <strong>of</strong> the Parent Company’s financial statements <strong>and</strong> theconsolidated financial statements.The Annual Report has been presented applying the sameaccounting policies as were used last year. The description <strong>of</strong>the accounting policies has been adjusted without this implyingany changes in policies applied.REPORTING CURRENCYAs EUR is the functional currency for the Group, the financialstatements are presented with EUR as the reporting currency.GENERAL PROVISION ONRECOGNITION AND MEASUREMENTAssets are recognised in the balance sheet if it is likely thatfuture economic benefits will flow to the Group <strong>and</strong> the value <strong>of</strong>the assets can be measured reliably.Liabilities are recognised in the balance sheet if the Grouphas a legal or actual obligation as a result <strong>of</strong> a prior event, <strong>and</strong> itis likely that future economic benefits will flow out <strong>of</strong> the Group,<strong>and</strong> the value <strong>of</strong> the liabilities can be measured reliably.In the initial recognition assets <strong>and</strong> liabilities are measured atcost. Measurement after the initial recognition is effected asdescribed below for each item.In connection with recognition <strong>and</strong> measurement, all affairs <strong>and</strong>conditions are taken into consideration that arise before the time atwhich the Annual Report is prepared <strong>and</strong> that confirm or invalidateaffairs <strong>and</strong> conditions existing on the balance sheet date.Income is recognised in the income statement as <strong>and</strong> whenearned, whereas costs are recognised at the amounts attributableto the financial period under review. Revaluations <strong>of</strong> financialassets <strong>and</strong> liabilities are included in the income statement asfinancial income or financial expenses.CONSOLIDATED FINANCIAL STATEMENTSThe consolidated financial statements include Rezidor SASHospitality A/S (Parent Company) <strong>and</strong> the group enterprises(subsidiaries) that are controlled by the Parent Company, seegroup chart in note 1. Control is achieved by the Parent Company,either directly or indirectly, holding more than 50% <strong>of</strong> thevoting rights or in any other way possibly or actually exercisingcontrolling influence. Enterprises in which the Group, directly orindirectly, holds between 20% <strong>and</strong> 50% <strong>of</strong> the voting rights <strong>and</strong>exercises significant, but not controlling influence are regardedas associates.BASIS OF CONSOLIDATIONThe consolidated financial statements are prepared on the basis<strong>of</strong> the financial statements <strong>of</strong> Rezidor SAS Hospitality A/S <strong>and</strong>its subsidiaries. The financial statements used for consolidationhave been prepared applying the Group’s accounting policies.The consolidated financial statements are prepared by combininguniform items <strong>and</strong> eliminating intercompany income <strong>and</strong>expenses, intercompany accounts as well as pr<strong>of</strong>its <strong>and</strong> losseson transactions between the consolidated enterprises. Accountis taken <strong>of</strong> the tax effect <strong>of</strong> these eliminations.Shares in subsidiaries are <strong>of</strong>fset at the pro-rata share <strong>of</strong> suchsubsidiaries’ net assets at the take-over date, with net assetshaving been calculated at fair value.BUSINESS COMBINATIONSFor intra-group acquisitions, any difference between the acquisitioncosts <strong>and</strong> the equity <strong>of</strong> the acquired companies are adjustedagainst equity according to the pooling <strong>of</strong> interest method.Newly established enterprises or newly acquired enterprisesfrom external parties are recognised in the consolidated financialstatements from the time <strong>of</strong> acquiring or establishing suchenterprises. Divested or wound-up enterprises are recognisedin the consolidated income statement up to the time <strong>of</strong> theirdivestment or winding-up.The acquisition method is applied in the acquisition <strong>of</strong> newenterprises, under which identifiable assets <strong>and</strong> liabilities <strong>of</strong>these enterprises are measured at fair value on the take-overdate. Upon take-over provisions are made for expenses relatingto decided <strong>and</strong> published restructuring initiatives in the acquiredenterprise. Allowance is made for the tax effect/implication <strong>of</strong>the reassessments/restatements.Favourable differences in amount (goodwill) between cost <strong>of</strong>the acquired share <strong>and</strong> fair value <strong>of</strong> the assets <strong>and</strong> liabilitiestaken over are recognised as “Intangible assets”, <strong>and</strong> they are68


amortised systematically through the income statement basedon an individual assessment <strong>of</strong> their useful life usually five years,however, no more than 20 years. Negative differences in amount(negative goodwill), corresponding to an estimated adversedevelopment in the relevant enterprises, are recognised in thebalance sheet as a separate accruals item, <strong>and</strong> they are recognisedin the income statement as <strong>and</strong> when such adverse developmentis realised.PROFITS OR LOSSES FROM DIVESTMENT OF SHARESPr<strong>of</strong>its or losses from divestment <strong>of</strong> subsidiaries <strong>and</strong> associatesare calculated as the difference between the selling price <strong>and</strong> thecarrying amount <strong>of</strong> the net assets at the time <strong>of</strong> divestment, inclusive<strong>of</strong> non-amortised goodwill <strong>and</strong> estimated divestment expenses.Pr<strong>of</strong>its <strong>and</strong> losses are recognised in the income statementunder “Income from sale <strong>of</strong> shares <strong>and</strong> tangible fixedassets”.EXCHANGE RATESOne EUR equals:Year-end rateAverage rateCurrency 2002 2001 2002 2001Denmark DKK 7.43 7.44 7.43 7.45Sweden SEK 9.19 9.42 9.16 9.25Norway NOK 7.30 7.96 7.51 8.05UK GBP 0.65 0.61 0.63 0.62INCOME STATEMENTREVENUEOperating revenue consists mainly <strong>of</strong> fees from the hotel activities,including management <strong>and</strong> franchise fees, <strong>and</strong> sales donein owned <strong>and</strong> leased hotels. Fee revenue is included in theincome statement for the period it relates to, while revenue fromsales in the hotels are included in the income statement whenthe services have been rendered.TRANSLATION OF ACCOUNTS IN FOREIGN CURRENCYForeign currency transactions are at the initial recognition translatedinto the reporting currency using average monthly rates,which essentially reflect the rate <strong>of</strong> exchange at the date <strong>of</strong>transaction. Receivables, liabilities <strong>and</strong> other monetary itemsdenominated in foreign currencies that have not been settled atthe balance sheet date are translated using the rate <strong>of</strong> exchangeat the balance sheet date. Exchange differences that arisebetween the rate at the date <strong>of</strong> transaction <strong>and</strong> the one in effectat the date <strong>of</strong> payment, or the rate at the balance sheet date, arerecognised in the income statement as financial items. Fixedassets purchased in foreign currencies are translated using historicalexchange rates.All foreign subsidiaries <strong>and</strong> associates are considered independententities. In recognising these entities the income statementsare translated into the reporting currency at averagemonthly rates, which essentially reflect the rate <strong>of</strong> exchange atthe date <strong>of</strong> transaction. Balance sheet items are translated usingthe exchange rates at the balance sheet date. Goodwill is consideredto belong to the independent foreign entity, <strong>and</strong> it istranslated using the exchange rate at the balance sheet date.Exchange differences arising on the translation <strong>of</strong> foreign entities’equity at the beginning <strong>of</strong> the period using the exchangerates at the balance sheet date as well as those arising on thetranslation <strong>of</strong> income statements from using average rates tousing the exchange rates at the balance sheet date are takendirectly to shareholders’ equity.Exchange adjustments <strong>of</strong> long-term intercompany accountswith independent foreign subsidiaries, which in substanceforms part <strong>of</strong> the aggregate investment in the relevant subsidiary,are recorded directly in shareholders’ equity.COST OF GOODS SOLDCost <strong>of</strong> goods sold relates mainly to cost <strong>of</strong> goods in restaurants(Food <strong>and</strong> Beverage) incurred to generate revenue.OTHER OPERATING EXPENSESOther operating expenses include expenses related to operatingthe hotels such as heat, light, power, IT <strong>and</strong> telecommunication,as well as expenses related to sale, marketing <strong>and</strong> administrationsuch as fee expenses <strong>and</strong> commissions.FINANCIAL INCOME AND EXPENSESThese items include interest income <strong>and</strong> expenses, realised <strong>and</strong>unrealised exchange gains <strong>and</strong> losses on securities <strong>and</strong> shares,debts <strong>and</strong> foreign currency transactions, value adjustments <strong>of</strong>financial assets, addition or deduction <strong>of</strong> amortisation relating tomortgage debt, as well as cash discounts etc.TAXATIONTax for the period, which consists <strong>of</strong> current tax for the period,changes in deferred tax, non-refundable withholding tax on royaltiesetc as well as additions, deductions <strong>and</strong> allowances relating tothe Danish taxation-on-account scheme, is recognised in theincome statement at the portion attributable to the pr<strong>of</strong>it for theperiod, <strong>and</strong> charged directly against shareholders’ equity at theportion attributable to entries taken directly to shareholders’ equity.The current tax payable or receivable is recognised in thebalance sheet <strong>and</strong> has been calculated as the tax chargeable onthe period’s taxable income, adjusted for tax paid on account.Deferred tax is recognised <strong>and</strong> measured using the balancesheet liability method on all temporary differences between thevalue <strong>of</strong> assets <strong>and</strong> liabilities for accounting purposes <strong>and</strong> taxFinancials69


purposes. The assets’ value for tax purposes is calculatedbased on the planned use <strong>of</strong> each asset.Deferred tax is measured based on the tax regulations <strong>and</strong> taxrates <strong>of</strong> the relevant countries that will be in effect, using the lawsat the balance sheet date, when the deferred tax is estimated tobe triggered as current tax. Changes in deferred tax resulting fromchanged tax rates are recognised in the income statement.Deferred tax assets, including the value for tax purposes <strong>of</strong>tax losses available for carry-forward, are recognised in the balancesheet at their estimated realisable value, either by <strong>of</strong>fsettingthem against deferred tax liabilities or disclosing them asnet tax assets.The Parent Company is jointly taxed with all <strong>of</strong> its whollyowned Danish <strong>and</strong> some <strong>of</strong> its foreign subsidiaries. The ParentCompany provides for <strong>and</strong> pays the current Danish income taxfor these companies.BALANCE SHEETGOODWILLGoodwill is amortised straight-line over its estimated useful life,which is fixed based on the experience gained by the ExecutiveCommittee for the particular business area. The period <strong>of</strong> amortisationis usually five years.The carrying amount <strong>of</strong> goodwill is assessed currently <strong>and</strong>written down to recoverable amount if the carrying amountexceeds the estimated future net income from the enterprise oractivity to which the goodwill is related.OTHER INTANGIBLE ASSETSAcquired intangible assets in the form <strong>of</strong> rights are measured atcost less accumulated amortisation. These rights are amortisedover the term <strong>of</strong> the agreement, but over no more than 20 years.Intangible assets are written down to the lower <strong>of</strong> recoverableamount <strong>and</strong> carrying amount.PROPERTY, PLANT AND EQUIPMENTL<strong>and</strong>, buildings, <strong>and</strong> fixed installations as well as machinery <strong>and</strong>equipment are measured at cost less accumulated depreciation<strong>and</strong> write-downs. No depreciation is effected for l<strong>and</strong>.Cost includes the acquisition price, costs directly related tothe acquisition, <strong>and</strong> expenses <strong>of</strong> making ready the asset untilthe time when it is ready to be put into operation.Interest <strong>and</strong> other finance costs relating to tangible assetsduring the manufacturing period are recognised in the incomestatement, except for interest <strong>and</strong> other finance cost related toconstruction <strong>of</strong> new hotel buildings, where these costs are capitalised<strong>and</strong> depreciated.The basis <strong>of</strong> depreciation is cost less estimated residual valueafter ended useful life. Depreciation is provided straight-linewith the following percentages based on an assessment <strong>of</strong> theassets’ estimated useful lives:Buildings 2,5 %Fixed installations <strong>and</strong> technical improvements 10,0 %Guest room furniture, fixture <strong>and</strong> equipment 15,0 %Other FF&E <strong>and</strong> machinery 20,0 %Assets costing less than TEUR 3 per unit are recognised ascosts in the income statement at the time <strong>of</strong> acquisition.Tangible assets are written down to the lower <strong>of</strong> recoverableamount <strong>and</strong> carrying amount.Pr<strong>of</strong>its <strong>and</strong> losses from the sale <strong>of</strong> tangible assets are calculatedas the difference between the selling price less sellingexpenses <strong>and</strong> the carrying amount at the time <strong>of</strong> sale. Pr<strong>of</strong>its orlosses are recognised in the income statement together withdepreciation <strong>and</strong> write-downs.SHARES IN SUBSIDIARIES AND ASSOCIATESShares in subsidiaries <strong>and</strong> associates are recognised <strong>and</strong> measuredusing the equity method, meaning that shares in the balancesheet are measured at the pro rata share <strong>of</strong> the enterprises’ equityvalue plus or less unrealised intercompany pr<strong>of</strong>its or losses.The income statement includes the Parent Company’s share<strong>of</strong> the enterprises’ pr<strong>of</strong>its or losses after elimination <strong>of</strong> unrealisedintercompany pr<strong>of</strong>its <strong>and</strong> losses.Subsidiaries <strong>and</strong> associates with a negative equity value aremeasured at nil, <strong>and</strong> any receivables from these enterprises arewritten down by the Parent Company’s share <strong>of</strong> such negativeequity value if it is deemed to be irrecoverable.Net revaluation <strong>of</strong> shares in subsidiaries <strong>and</strong> associates istransferred to “Reserve for net revaluation <strong>of</strong> shares” if the carryingamount exceeds cost.OTHER SHARES AND PARTICIPATIONSOther shares <strong>and</strong> participations are measured at fair value at thebalance sheet date.INVENTORIESInventories are measured at the lower <strong>of</strong> cost (using the FIFOprinciple) <strong>and</strong> net realisable value.RECEIVABLESReceivables are measured at amortised cost, usually equallingnominal value, less provisions for bad debts.SHAREHOLDERS’ EQUITYDividends are recognised as a liability at the time <strong>of</strong> resolution to70


this effect at the general meeting. The recommended dividendsfor the financial period are disclosed under a separate captionunder “Shareholders’ equity”.MORTGAGE DEBTMortgage debt is at the time <strong>of</strong> borrowing recognised at cost,equalling the proceeds received less transaction costs incurred,<strong>and</strong> it is subsequently measured at amortised cost, which isequal to the capitalised value generating from applying theeffective-interest method.OTHER FINANCIAL LIABILITIESOther financial liabilities are recognised at amortised cost, usuallyequalling nominal value.RETIREMENT BENEFIT OBLIGATIONSSeveral companies within the Group have established pensionplans for its employees. The obligations are principally securedthrough different insurance agreements, which vary considerablybetween the countries due to different legislation.Periodical payments to defined contribution plans are includedin the income statement at the due date <strong>and</strong> any contributionspayable are included in the balance sheet under other liabilities.The present value <strong>of</strong> the Group’s obligations according todefined benefit plans are calculated on an actuarial basis. Provisionis made in the balance sheet for the present value <strong>of</strong>unfunded plans. The present value <strong>of</strong> obligations which arefunded in independent pension funds is calculated less the fairvalue <strong>of</strong> the plan assets, <strong>and</strong> any net obligation is included as aprovision in the balance sheet. If the calculation shows a netasset, that asset is recognised in the balance sheet to the extentthat the Group is able to derive future economic benefits in theway <strong>of</strong> refunds from the plan or reductions <strong>of</strong> future contributions.The actuarial assumptions used in above calculations primarilyregard discounts rates used in determining the present value<strong>of</strong> benefits, projected rates <strong>of</strong> remuneration growth, <strong>and</strong> longtermexpected returns for plan assets. Differences betweenassumptions <strong>and</strong> actual experiences, <strong>and</strong> effects <strong>of</strong> changes inactuarial assumptions are amortised over five years, wherethese differences exceed a defined corridor (+/–10%).THE CASH FLOW STATEMENTThe cash flow statement <strong>of</strong> the Group is presented using theindirect method. It shows cash flows from operating activities,investing activities <strong>and</strong> financing activities as well as the Group’scash <strong>and</strong> cash equivalents at the beginning <strong>and</strong> the end <strong>of</strong> thefinancial period. No separate cash flow statement has been preparedfor the Parent Company because it is included in the consolidatedcash flow statement.Cash flows from the acquisition <strong>and</strong> divestment <strong>of</strong> enterprises areshown separately under “Cash flow from investing activities”.Cash flows from acquired enterprises are recognised in the cashflow statement from the time <strong>of</strong> their acquisition, <strong>and</strong> cash flowsfrom divested enterprises are recognised up to the time <strong>of</strong> sale.“Cash flow from operating activities” is calculated as operatingincome before tax adjusted for non-cash operating items, increaseor decrease in the working capital <strong>and</strong> income taxes paid.“Cash flow from investing activities” includes payments inconnection with the acquisition <strong>and</strong> divestment <strong>of</strong> enterprises<strong>and</strong> activities as well as the purchase <strong>and</strong> sale <strong>of</strong> intangible <strong>and</strong>tangible assets as well as investments.“Cash flow from financing activities” includes changes in thesize or composition <strong>of</strong> the Group’s issued capital <strong>and</strong> relatedcosts as well as the raising <strong>of</strong> loans, instalments on interestbearingdebt, <strong>and</strong> payment <strong>of</strong> dividends.“Cash <strong>and</strong> cash equivalents” includes bank deposits <strong>and</strong>cash in h<strong>and</strong>.Cash flows denominated in foreign currencies, includingcash flows in foreign subsidiaries, are translated at averagemonthly rates, which essentially reflect the rates at the date <strong>of</strong>payment. Cash at year end is translated at the rates at the balancesheet date.SEGMENT INFORMATIONThe Group is only engaged in the business segment “Hotel Operations”.Revenue, segment assets <strong>and</strong> additions to tangible <strong>and</strong>intangible assets are disclosed within the secondary geographicalsegments. The segment information complies with the Group’saccounting policies <strong>and</strong> internal financial management.Fixed assets in the geographical segments include those useddirectly in the operation <strong>of</strong> each segment, including intangibleassets, property, plant <strong>and</strong> equipment, <strong>and</strong> investments in associates.The assets are distributed according to their physical location.DEFINITION OF RATIOSThe ratios have been compiled in accordance with “Anbefalinger& Nøgletal 1997” (Recommendations & Ratios 1997) issued bythe Danish Society <strong>of</strong> Financial Analysts.Gross margin 1) x 100GROSS MARGIN RATIO =RevenueRETURN ON CAPITAL EMPLOYED =Operating income plus financial income x 100Balance sheet total less non-interest bearing debt1)Total revenue less the total departmental <strong>and</strong> operating expenses.Financials71


Income StatementConsolidated AccountsParent Company(EUR Thous<strong>and</strong>) Notes 2002 2001 2002 2001Operating revenue 2,3 389,715 379,474 9,616 8,774Cost <strong>of</strong> goods sold –32,927 –31,033 – –Personnel cost 4,14 –148,149 –143,304 – –Other operating expenses –94,484 –98,779 –8,253 –7,447Gross Operating Income 114,155 106,358 1,363 1,327Rental expense, insurance <strong>of</strong>properties & property tax 5,18 –93,847 –77,345 – –Share <strong>of</strong> income in associated companies 9,26 3,729 3,879 – –Share <strong>of</strong> income in subsidiaries – – 4,366 15,660Operating income before depreciation 24,037 32,892 5,729 16,987Depreciation <strong>and</strong> amortisation 8,25 –13,590 –15,354 –893 –892Income from sale <strong>of</strong> shares <strong>and</strong> tangible fixed assets 8,9 621 6,784 – –Operating income before financial items 11,068 24,322 4,836 16,095Financial income 6 3,499 6,519 9,877 10,003Financial expenses 6,23 –5,305 –8,884 –10,269 –14,091Operating income before tax 9,262 21,957 4,444 12,007Tax on ordinary result 7,24 –5,386 –7,811 –568 2,139NET INCOME 3,876 14,146 3,876 14,146Net income attributable to minority shareholders 0 0 – –Proposed distribution <strong>of</strong> net income:Transfer to reserve for net revaluation <strong>of</strong> shares – – 4,366 0Retained earnings 3,876 14,146 –490 14,1463,876 14,146 3,876 14,14672


Cash Flow StatementConsolidated Accounts(EUR Thous<strong>and</strong>) Notes 2002 2001OPERATIONSIncome before taxes 9,262 21,957Depreciation <strong>and</strong> amortisation 8 13,590 15,354Income from sale <strong>of</strong> shares <strong>and</strong> tangible fixed assets <strong>and</strong> disposals –592 –14,449Tax paid during the year –3,004 –6,568Share <strong>of</strong> income in associated companies 9 –3,729 –3,878Dividend from associated companies 9 3,883 3,720Other 0 –244Funds provided by the year’s operations 19,410 15,892Change in:Inventories –579 –185Current receivables –9,976 –18,012Current liabilities –1,257 31,345Change in working capital –11,812 13,148CASH FLOW FROM OPERATING ACTIVITIES 7,598 29,040INVESTMENTSGoodwill –511 0Shares <strong>and</strong> participations –8,834 –789Construction in progress 8 –14,446 –6,682Machinery <strong>and</strong> equipment 8 –6,318 –8,426Buildings <strong>and</strong> fixed installations 8 –4 –2,749Total investments –30,113 –18,646Sale <strong>of</strong> fixed assets <strong>and</strong> shares 6,775 57,490CASH FLOW FROM INVESTING ACTIVITIES –23,338 38,844FINANCINGLong-term loans –40,860 20,128Financial items net 61,985 –78,456Group contribution, Norway –13,799 –16,474CASH FLOW FROM FINANCING ACTIVITIES 7,326 –74,802Change in liquid funds –8,414 –6,918Liquid funds in sold/acquired companies 596 0Change in liquid funds in the balance sheet –7,818 –6,918FinancialsLiquid funds at the beginning <strong>of</strong> the year 21,417 28,335Liquid funds at year-end 12 13,599 21,41773


Balance SheetConsolidated AccountsParent Company(EUR Thous<strong>and</strong>) Notes 2002 2001 2002 2001ASSETSNon-current AssetsIntangible non-current assetsGoodwill 8,25 8,541 749 511 0Other intangible assets 8,25 – – 11,620 12,4958,541 749 12,131 12,495Tangible non-current assetsL<strong>and</strong>, buildings <strong>and</strong> fixed installations 8,17 31,093 29,342 – –Machinery <strong>and</strong> equipment 8 31,653 23,088 – –Construction in progress 8 12,002 10,362 – –74,748 62,792 – –Financial non-current assetsShare <strong>of</strong> equity in affiliated companies 9 10,435 22,637 – –Share in subsidiaries 26 – – 122,703 123,292Other shares <strong>and</strong> participations 9 11,187 11,043 – –Pension funds, net 14 10,526 8,473 – –Deferred tax asset 7 13,269 12,961 2,742 3,304Other long-term receivables 11 44,738 63,140 98,665 114,71490,155 118,254 224,110 241,310Total non-current assets 173,444 181,795 236,241 253,805Current AssetsInventory 3,254 2,675 – –ReceivablesAccounts receivable 10 24,773 21,719 156 0Other receivables 64,239 62,281 27 144Other short-term receivables – – 22,463 16,67689,012 84,000 22,646 16,820Bank deposits, cash in h<strong>and</strong>, etc. 12 13,599 21,417 0 597Total current assets 105,865 108,092 22,646 17,417TOTAL ASSETS 279,309 289,887 258,887 271,22274


Balance SheetConsolidated AccountsParent Company(EUR Thous<strong>and</strong>) Notes 2002 2001 2002 2001LIABILITIES AND EQUITYEquityShare capital 67,200 67,200 67,200 67,200Share premium account – – 0 36,92067,200 67,200 67,200 104,120Retained earningsReserve for net revaluation <strong>of</strong> shares – – 4,366 0Other equity 32,634 36,920 28,268 032,634 36,920 32,634 0Total equity 13,27 99,834 104,120 99,834 104,120Minority interest 33 0 33 0LiabilitiesNon-current provisionsPension commitments 14 2,203 2,045 – –Deferred tax 7 13,646 17,924 374 37315,849 19,969 374 373Non-current interest bearing liabilitiesLiabilities to financial institutions 15,17 4,965 39,700 – –Other long-term liabilities 803 6,778 88,716 110,1675,768 46,478 89,090 110,167Current liabilitiesLiabilities to financial institutions 17,734 53 – –Accounts payable 29,180 25,030 2,749 1,179Current tax 7,24 3,558 2,439 – 1,165Other current liabilities 16 107,353 91,798 67,181 54,591157,825 119,320 69,930 56,935Total liabilities 179,442 185,767 159,020 167,102TOTAL EQUITY AND LIABILITIES 279,309 289,887 258,887 271,222FinancialsMortgages <strong>and</strong> contingent liabilities 17,20Leasing commitments 18Management contract commitments 19Segmental information 2175


NOTES TO THE ACCOUNTSGroup1.Group companies <strong>and</strong> legal structureRezidor SAS Hospitality A/S owns Rezidor SAS Hospitality Norway AS, Norway, Rezidor SAS Sweden AB, Sweden, SAS Hotels A/S Danmark, Denmark,Hotel Invest UK A/S, Denmark, Rezidor SAS Country A/S, Denmark, Rezidor SAS Park A/S, Denmark, Rezidor SAS Regent A/S, Denmark <strong>and</strong> Rezidor SASLifestyle A/S, Denmark directly. These eight companies own the following subsidiaries:Registered in Ownership, % Share capitalRezidor SAS Hospitality Norway AS, with the following subsidiaries: Oslo 100 MNOK 102.0SAS Hotel Sc<strong>and</strong>inavia AS Oslo 100 MNOK 1.0AS SAS Royal Hotel Oslo 100 MNOK 11.0Oslo Hotel Holding AS Oslo 100 MNOK 0.0SAS Airport Hotel Oslo AS Gardermoen 100 MNOK 0.5SAS Park Royal Hotel AS Bærum 100 MNOK 1.0SAS Hotels Tønsberg AS Tønsberg 100 MNOK 0.1SAS Royal Hotel AS Bergen 100 MNOK 1.0SAS Royal Hotel AS Bodø 100 MNOK 1.0SAS Royal Hotel AS Tromsø 100 MNOK 1.0SAS Royal Hotel AS Stavanger 100 MNOK 1.0SAS Caledonien Hotel AS Kristians<strong>and</strong> 100 MNOK 0.5SAS Royal Garden Hotel AS Trondheim 100 MNOK 0.5SAS Hotel Trondheim AS Trondheim 100 MNOK 0.1SAS Hotel Norge AS Bergen 100 MNOK 0.5SAS Globetrotter Hotel AS Stavanger 100 MNOK 0.5SAS Atlantic Hotel AS Stavanger 100 MNOK 0.5SAS Hotel Ålesund AS Ålesund 100 MNOK 0.1SAS Hotels Service Centre AS Oslo 100 MNOK 0.1SAS Hotel Nydalen AS Oslo 100 MNOK 0.1SAS Hotel Haugesund AS Haugesund 100 MNOK 0.1Rezidor SAS Sweden AB, with the following subsidiaries: Sigtuna 100 MSEK 0.1Rezidor SAS Hospitality Sweden AB Sigtuna 100 MSEK 18.0SAS Hotel Services Sweden AB Sigtuna 100 MSEK 0.5AB Str<strong>and</strong> Hotel Stockholm 100 MSEK 0.3SAS Park Avenue Hotel AB Gothenburg 100 MSEK 5.2SAS Arl<strong>and</strong>ia Hotel AB Sigtuna 100 MSEK 1.0SAS SkyCity Hotel AB Sigtuna 100 MSEK 1.0SAS Royal Hotel AB Malmö 100 MSEK 1.0SAS Hotels A/S Danmark, with the following subsidiaries: Copenhagen 100 MDKK 210.0SAS Falconer Center A/S Frederiksberg 100 MDKK 1.2SAS International Hotels Management A/S Copenhagen 100 MDKK 2.0SIHSKA A/S Copenhagen 100 MDKK 1.5SAS Sc<strong>and</strong>inavia Hotel Aarhus A/S Aarhus 100 MDKK 0.5SAS Royal Hotel Management A/S Copenhagen 100 MDKK 1.2SAS International Hotels Selection A/S Copenhagen 100 MDKK 5.0SAS Riga Hotel A/S Copenhagen 100 MDKK 0.5Hotel Development South Africa A/S Copenhagen 100 MDKK 1.0SAS Hotel Kiev A/S Copenhagen 100 MDKK 0.5SAS Hotel Investment Egypt A/S Copenhagen 100 MDKK 0.5SAS Hotel Investment France A/S Copenhagen 100 MDKK 0.5SAS Hotel Investment Turkey A/S Copenhagen 100 MDKK 0.5SAS Hotel Investment Spain A/S Copenhagen 100 MDKK 0.5SAS Hotel Investment A/S Copenhagen 100 MDKK 0.5SAS Hotel Personnel S.A. Brussels 100 MEUR 0.1Rezidor SAS Hospitality S.A. Brussels 100 MEUR 0.1SAS Hotel Brussels S.A. Brussels 100 MEUR 0.3SAS Hotel Brussels Leopold S.A. Brussels 100 MEUR 0.1SAS Hotels France S.A. Paris 100 MEUR 0.176


Registered in Ownership, % Share capitalRoyal Sc<strong>and</strong>inavia Hotel Bordeaux S.A. Bordeaux 100 MEUR 0.0Royal Sc<strong>and</strong>inavia Hotel Nice S.A. Nice 100 MEUR 0.0Royal Sc<strong>and</strong>inavia Hotel Marseille S.A. Marseille 100 MEUR 0.0SAS International Hotels (Far East) Limited Hong Kong 100 MHKS 0.0SAS Hotel Amsterdam B.V. Amsterdam 100 MEUR 0.0SAS Hotels Management GmbH Hamburg 30 MEUR 0.2SAS Hotels UK Ltd. London 100 MGBP 0.0SAS Portman (Holdings) Ltd., <strong>and</strong> subsidiaries: London 100 MGBP 0.0SAS Hotel Manchester Ltd. Manchester 100 MGBP 0.0SAS Hotel Leeds Ltd. Leeds 100 MGBP 0.0SAS Hotel Stansted Ltd Stansted 100 MGBP 0.0SAS Hotel Manchester Airport Ltd Manchester 100 MGBP 0.0SAS Hotels Deutschl<strong>and</strong> GmbH, <strong>and</strong> subsidiaries: Hamburg 100 MEUR 0.2SAS Hotels Management GmbH Hamburg 70 MEUR 0.2SAS Hotel Merseburg GmbH Merseburg 100 MEUR 0.0SAS Hotel Dresden GmbH Dresden 100 MEUR 0.0SAS Hotel Rügen GmbH Rügen 100 MEUR 0.0SAS Hotel Investitions GmbH Hamburg 100 MEUR 0.0SAS Hotel Hannover GmbH Hamburg 100 MEUR 0.0SAS Hotel Köln GmbH Hamburg 100 MEUR 0.0SAS Hotel Wiesbaden GmbH Hamburg 100 MEUR 0.0SAS Hotel Berlin GmbH Hamburg 100 MEUR 0.0SAS Hotel Lindenpark Berlin GmbH Berlin 100 MEUR 0.0SAS Hotel Frankfurt GmbH Frankfurt 100 MEUR 0.0Hotel Invest UK A/S, <strong>and</strong> subsidiaries: Copenhagen 100 MDKK 0.5SAS Hotels Management UK Ltd London 100 MGBP 0.0Rezidor SAS Country A/S, with the following subsidiaries: Copenhagen 100 MDKK 0.5Country Inns <strong>and</strong> Suites FRG Hotel Management GmbH, <strong>and</strong> subsidiaries Munich 100 MEUR 0.8Country Inn München Frankfurter Ring GmbH Munich 100 MEUR 0.0Country Inn München Ost GmbH Munich 100 MEUR 0.0Rezidor SAS Park A/S, with the following subsidiaries: Copenhagen 100 MDKK 0.5Rezidor SAS Park AB Sigtuna 100 MSEK 0.1Rezidor SAS Regent A/S Copenhagen 100 MDKK 0.5Rezidor SAS Lifestyle A/S Copenhagen 100 MDKK 0.5Group StructureSASSAS INVESTMENTS A/S[DENMARK]REZIDOR SASHOSPITALITY A/S[DENMARK]REZIDOR SAS REGENT A/S[DENMARK]REZIDOR SAS PARK A/S[DENMARK]REZIDOR SAS LIFESTYLE A/S[DENMARK]REZIDOR SAS COUNTRY A/S[DENMARK]REZIDOR SAS HOSPITALITY NORWAY ASREZIDOR SAS SWEDEN ABHOTEL INVEST UK A/SSAS HOTELS A/S DANMARKFinancialsREGENTOPERATIONSPARK INNOPERATIONSCERRUTIOPERATIONSCOUNTRY INNOPERATIONSRADISSON SASOPERATIONSRezidor SAS is a fully owned subsidiary <strong>of</strong> SAS Investments A/S, Copenhagen.Rezidor SAS Hospitality A/S is consolidated as a subsidiary in the consolidated financial statements<strong>of</strong> SAS AB, Stockholm. The financial statements are available at www.sc<strong>and</strong>inavian.net.77


2.Related partiesRelated parties with controlling influence: SAS AB, the ultimate parent company.Other related parties with whom Rezidor SAS has had transactions: TheSAS AB Group <strong>and</strong> the management <strong>of</strong> Rezidor SAS.The business relationship with SAS (apart from the ownership-relatedtransactions, see Board <strong>of</strong> Directors’ Report <strong>and</strong> note 13 Equity) mainlyinvolved services for the crew <strong>and</strong> staff <strong>of</strong> SAS throughout the world, <strong>and</strong>administration <strong>of</strong> parts <strong>of</strong> SAS’ frequent flyer programme, Eurobonus. RezidorSAS also buys services from SAS Finance.During 2002 Rezidor SAS has made a group contribution within Norway torelated companies within the SAS Group.All transactions with SAS are based on commercial terms <strong>and</strong> pr<strong>of</strong>essionalattitude.Rezidor SAS has established a financial grouping <strong>of</strong> liquid funds, whichutilises the services from SAS Finance.As at year-end, Rezidor SAS had ordinary current receivable claimstowards SAS <strong>of</strong> TEUR 16,464 (19,113) <strong>and</strong> ordinary current liabilities <strong>of</strong> TEUR22,896 (4,621).2.8 % (3.4 % in 2001) <strong>of</strong> Rezidor SAS operating revenue represents sales toother companies within the SAS Group.Remuneration to the Board <strong>of</strong> Directors <strong>and</strong> the Board <strong>of</strong> Management isdisclosed in note 4 below.3.Operating revenueOperating revenue per area <strong>of</strong> operation 2002 2001Rooms revenue 185,032 172,031Food & Beverage Revenue 126,587 125,684Fee revenue 49,561 46,891Other revenue 28,535 34,868Total 389,715 379,4744.Payroll cost, number <strong>of</strong> employees, etcPayroll cost 2002 2001Salaries 116,920 107,572Social security 17,897 20,529Pension costs 2,782 1,618Total 137,599 129,719These costs are included in the line personnel cost in the income statement.The average number <strong>of</strong> employees in Rezidor SAS during 2002 was 3,117(3,103).Remuneration to the external Members <strong>of</strong> the Board <strong>of</strong> Directors amountedto TEUR 32 (36). Salaries <strong>and</strong> other remuneration to the Board <strong>of</strong> Managementwas TEUR 2,210 (2,178). Rezidor SAS also covered housing for the Board <strong>of</strong>Management. Part <strong>of</strong> the remuneration to Rezidor SAS Board <strong>of</strong> Managementis paid as bonus.In the event that Rezidor SAS decides to terminate the <<strong>strong</strong>>Managing</<strong>strong</strong>> Directorfor reasons other than breach <strong>of</strong> contract or gross negligence, severance paywould amount to three years annual remuneration. For the other three executivesin the Board <strong>of</strong> Management, severance pay would amount to betweenone <strong>and</strong> three year’s annual remuneration.5.Rental expense, insurance<strong>of</strong> properties & property tax2002 2001Minimum lease payments 58,830 53,015Contingent lease payments 19,804 13,814Other 15,213 10,516Total rent, insurance <strong>and</strong> tax 93,847 77,3456. Financial items 2002 2001Interest Income Other SAS 558 181Other Financial Income 2,941 5,724Exchange differences 0 614Financial income 3,499 6,519Interest Expense Other SAS –1,437 –5,264Other Financial expense –3,140 –3,620Exchange differences –728 0Financial expense –5,305 –8,8847. Tax on ordinary result 2002 2001Income tax:Denmark 348 3,305Norway 4,255 4,988United Kingdom 5,030 2,029Other countries 1,596 1,55611,229 11,878Deferred tax:Current year –5,843 –4,067–5,843 –4,067Total tax 5,386 7,811Tax is calculated at the below mentioned tax rates. Taxation for otherjurisdictions is calculated at the rates prevailing in the respective jurisdictions.CountryTax rateDenmark 30%Sweden 28%United Kingdom 30%Norway 28%Germany 40%78


The tax charge for the year can be reconciled to the pr<strong>of</strong>it per the incomestatement as follows:2002 % 2001 %Operating income before tax 9,262 21,957Tax at the domestic income tax rate <strong>of</strong> 30% 2,779 30.0 6,587 30.0Tax effect <strong>of</strong> expenses that are notdeductible in determining taxable income 347 3.8 632 2.9Tax effect <strong>of</strong> income that is not taxable –576 –6.1 –187 –0.9Effect <strong>of</strong> different tax rates <strong>of</strong> subsidiariesoperating in other jurisdictions 1,509 16.4 –538 –2.4Change loss carry forward, not capitalised 51 0.1 0 0.0Withholding taxes 162 1.7 0 0.0Adjustment <strong>of</strong> prior years taxes 1) 1,114 12.1 1,317 6.0Tax expense <strong>and</strong> effectivetax rate for the year 5,386 58.2 7,811 35.61) Change in 2002 is due to adjustment <strong>of</strong> tax calculation for 2001, after issuing the annualreport for 2001. The change is mainly related to the sale <strong>of</strong> our property in Manchester.Deferred tax in the balance sheet 2002 2001Deferred tax asset 13,269 12,961Deferred tax liability –13,646 –17,924Net position 31.12.2001 –377 –4,963The movements for the year in Rezidor SAS’ net deferred tax position was asfollows:2002 2001Net deferred tax liability as <strong>of</strong> 31.12.2001 –4,963 –8,791Charged to income for the year –5,843 –4,067Deferred tax in acquired companies –50 0Translation differences –1,307 –239Net deferred tax liability as <strong>of</strong> 31.12.2002 –377 –4,963The translation difference mainly relates to the appreciation<strong>of</strong> the Norwegian Kronor.Temporary differences 2002 2001Non current assets –29,924 –39,696Current assets –9,585 4,303Liabilities –6,439 –6,818Tax losses carried forward 44,704 25,116Total –1,244 –17,095The above-mentioned tax losses can be carried forward without time limit.8.Intangible <strong>and</strong> tangible fixed assetsFixed assets are shown in the accounts at historical cost with deductions for depreciation <strong>and</strong> write-downs.Goodwill & Buildings & L<strong>and</strong> <strong>and</strong> Machinery & Constructionother int. assets installations 1) improvement Equipment in Progress TotalCost at 01.01.02 788 87,590 3,441 90,172 10,362 192,353Investments 8,115 4 0 6,318 14,446 28,883Disposals 0 –7,923 0 –15,677 0 –23,600Reclassifications 0 2,671 0 10,061 –12,732 0Translation adjustment 20 4,534 313 5,254 –191 9,930Cost at 31.12.02 8,923 86,876 3,754 96,128 11,885 207,566Acc.depreciation 01.01.02 –39 –61,689 0 –67,084 0 –128,812Depreciation <strong>of</strong> the year –342 –3,818 –3 –9,544 117 –13,590Disposals 0 7,923 0 15,648 0 23,571Translation adjustment –1 –1,952 2 –3,495 0 –5,446Acc.depreciation 31.12.02 –382 –59,536 –1 –64,475 117 –124,277Carrying amount 31.12.02 8,541 27,340 3,753 31,653 12,002 83,289Carrying amount 31.12.01 749 25,901 3,441 23,088 10,362 63,541Value <strong>of</strong> assets pledged 31.12.02 0 0 0 0 0 01)Rezidor SAS Group owns one hotel building; Radisson SAS Park Hotel in Oslo, Norway.Net gain on sale <strong>of</strong> assets 2002 2001Sales price 0 57,490Book value 0 –43,041Transaction cost 0 –665Gain on sale <strong>of</strong> buildings 0 13,784Accrual for costs related to new fireprotection regulations, Düsseldorf 0 –7,000Net gain 0 6,784Financials79


9.Ownership in associated companies <strong>and</strong> other sharesBook value Share <strong>of</strong>Associated companies Registered in Ownership 01.01.02 income Dividend Other TotalCasino Denmark A/S Copenhagen 50% 4,405 2,520 –2,087 32 4,870Casinos Sc<strong>and</strong>inavia AB Stockholm 33,3% 0 0 0 0 0Casino Copenhagen K/S Copenhagen 50% 0 0 0 0 0SAS Amsterdam Hotel BV Amsterdam 50% 2,552 1,952 –1,741 –2,763 0SNR Amsterdam Hotel CV Amsterdam 50% 0 0 0 0 0Royal Viking Hotel AB Stockholm 50% 1,620 –541 –55 11 1,035MWB SAS Hotels Ltd London 50% 9,464 –135 0 –9,329 0TBB Leisure Luxury Hotels Ltd Cape Town 50% 670 0 0 1 671ZAO St-Petersburg St-Petersburg 24,81% 3,926 –67 0 0 3,859Total 22,637 3,729 –3,883 –12,048 10,435Book value Share <strong>of</strong>Other shares Registered in Ownership 01.01.02 income Dividend Other TotalCopenhagen International Hotels K/S Copenhagen 11,3% 6,723 0 0 10 6,733Feri Otelcilik ve Turizm A.S Ankara 10% 2,299 0 0 3 2,302Virnich Hotel Kg Vienna 5% 77 0 0 0 77RBS Hotelli AS Tallinn 14,1% 1,901 0 0 3 1,904Others 43 0 0 128 171Total 11,043 0 0 144 11,187Net gain on sale <strong>of</strong> shares 2002 2001Sales price 12,934 0Book value –12,313 0Gain on sale <strong>of</strong> shares 621 010.Accounts receivableCurrent receivables are stated net <strong>of</strong> an allowance for doubtful accounts <strong>of</strong>TEUR 7,195 (7,196)12.Cash <strong>and</strong> bankTEUR 2,722 (420) <strong>of</strong> the total cash at bank is restricted to meet the liabilityarising from payroll taxes withheld.11. Long-term receivables 2002 2001Loans to parties relating to operation <strong>of</strong> hotels 39,510 54,959Other 5,228 8,181Total 44,738 63,140In some cases Rezidor SAS grants loans to operators <strong>of</strong> our hotels, or to ourjoint venture partners in early stages <strong>of</strong> new projects. The terms for such loansvaries, but in general there is agreed on interest on the loans <strong>and</strong> the repaymentschedule is based on the project opening <strong>and</strong> project progress.13. Equity Acc. TranslationShare capital 1) differences Other equity Total equityEquity as <strong>of</strong> 31.12.00 39,235 31,074 37,271 107,580Change in accounting principles 0 0 –2,442 –2,442Equity as <strong>of</strong> 31.12.00 39,235 31,074 34,829 105,138Reclass. due to change <strong>of</strong> parent company –39,168 0 –150,491 –189,659Contribution in kind, parent company 39,169 0 171,891 211,060Write-down <strong>of</strong> shares toward restr. Funds 0 0 –21,655 –21,655Increase <strong>of</strong> Share Capital, from restr. Funds 27,787 0 –27,787 0Net pr<strong>of</strong>it for the year 0 0 14,146 14,146Group contribution, Norway 0 0 –16,474 –16,474Tax reductions from group contribution 0 0 4,613 4,613Change in translation difference 177 –3,049 –177 –3,049Equity as <strong>of</strong> 31.12.01 67,200 28,025 8,895 104,120Net pr<strong>of</strong>it for the year 0 0 3,876 3,876Group contribution, Norway 0 0 –13,799 –13,799Tax reductions from group contribution 0 0 3,864 3,864Change in translation difference 0 1,773 0 1,773Equity as <strong>of</strong> 31.12.02 67,200 29,798 2,836 99,8341)Share capital consists <strong>of</strong> 67,200,000 shares <strong>of</strong> 1 euro each. The shares have not been divided into classes.80


14. Pension funds, net 2002 2001Pension funds, net, over funded plans 11,374 9,086Pension funds, net, under funded plans –848 –613Total 10,526 8,473When calculating Rezidor SAS’ pension commitments, the year’s pensionearnings <strong>and</strong> returns, the following long-term economic assumptions apply tothe Rezidor SAS Group which represent a weighted average:2002 2001Discount rate 6.8% 6.8%Long-term rate <strong>of</strong> return 8.5% 9.0%Inflation rate 3.0% 3.0%Future salary adjustments 3.0% 3.0%Future adjustments <strong>of</strong> current pension 3.0% 3.0%In the financial statements, the commitments in the Rezidor SAS Group areincluded as specified in the table below. The items “unrecognised amounts”include deviations from estimates, actuarial gains <strong>and</strong> losses <strong>and</strong> plan amendments.These are allocated according to two methods. Plan amendments arespread over the average remaining working lives <strong>of</strong> employees participating inthe plan. Deviations from estimates are amortised over five years when theyexceed 10% <strong>of</strong> the greater <strong>of</strong> pension obligations <strong>of</strong> pension assets.Most pension plans in Sc<strong>and</strong>inavia are defined benefit plans. Most pensionplans are secured through insurance companies. The collective pension plansfor salaried employees in Sweden <strong>and</strong> for employees in Norway are securedthrough defined benefit pension plans with insurance companies. In Sweden,pension plans are mainly secured with Alecta. For employees in DenmarkRezidor SAS mainly has defined contribution plans.Defined benefit pension plans 2002 2001Pensions earned during the year –970 –1,003Return on pension provisions –1,563 –1,272Expected return on pension assets for the year 2,684 2,285The year’s amortisation <strong>of</strong> deviationsfrom estimates <strong>and</strong> plan amendments 123 256Impact on income for the year, net, pertainingto defined benefit pension plans 274 266The cost for defined contribution pension plans amounted to TEUR 2,509(1,352).Several <strong>of</strong> Rezidor SAS’ pension plans are over-funded. This contributes toreturn on over funded assets for the year exceeding the costs for pensionsearned calculated according to existing parameters.Defined benefit pension plans, assets 2002 2001Status December 31Plan assets 33,505 28,919Pension commitments –25,188 –20,544Difference between plan assets <strong>and</strong> commitments 8,317 8,375Unrecognised plan amendments, <strong>and</strong>deviations from estimates including actual return 2,209 98Book assets 10,526 8,473In some pension plans the actual return has been lower than Rezidor SAS’estimated long-term return <strong>of</strong> 8.5%, which is reflected in the item unrecogniseddeviations from estimates. The actual return on managed assets in 2001was 2.4%. Information on actual return for 2002 is not yet available.Pension assets, net, including pension commitments, assets under management<strong>and</strong> unrecognised plan amendments <strong>and</strong> deviations from estimatesfor the defined benefit pension plans developed as follows:Pension assets, net 2002 2001Opening balance 8,473 7,177Earnings impact for the year 274 266Paid-in premium 1,283 1,962Utilisation/payment <strong>of</strong> client company funds in Alecta –326 –417Change in deviations from estimates <strong>and</strong> pension plans 88 –545Currency effects 734 30Closing balance 10,526 8,473Total pension commitments arising from financing premium payments inSwedish defined benefit pension plans through PRI amount to TEUR 2,203(2,045).15.Non-current interest bearing liabilitiesto financial institutions2002 2001Mortgage loans 0 13,014Other loans 4,965 26,686Total 4,965 39,700The loans fall due for payment as follows:2002 20012002 0 2,3712003 2,373 34,7362004 2,374 2,3742005 218 219Total 4,965 39,700Interest on loans are variable, based on inter bank rates plus 0,5% – 1,0%.16.Liabilities for VAT, social security<strong>and</strong> payroll taxesLiability for VAT, social security <strong>and</strong> payroll taxes is included in other currentliabilities with TEUR 9,216 (21,996).17.Assets pledged <strong>and</strong> contingent liabilitiesAssets pledged 2002 2001Book value <strong>of</strong> assets pledged 0 12,193Securities on deposit 2,722 420Total 2,722 12,613Book value <strong>of</strong> secured loans 0 13,014Contingent liabilitiesMiscellaneous guarantees 5,752 2,494In certain agreements entered into by the members <strong>of</strong> the group, there areclauses leading to possible changes in business relations <strong>and</strong> financial structure,if the ownership <strong>of</strong> Rezidor SAS should become subject to a change.Financials81


18.Leasing commitments20. LitigationAt year-end Rezidor SAS has 37 leasing contracts for hotel buildings, <strong>of</strong> whichsome also include other fixed assets than buildings.The leasing agreements expire in the following years:YearNumber <strong>of</strong> leasing agreements expiring2003-2007 72008-2012 42013-2017 102018-2022 62023-2036 10Future leasing expenses for leasing agreements effective on 31st <strong>of</strong> Decemberare estimated to:YearTotal estimated future leasing expensesWithin 1 year 86,0001 – 5 years 291,000After 5 years 252,000Total 629,00019.Management contract commitmentsThe management agreements can have commitments by Rezidor SAS withrespect to financial liabilities. Rezidor SAS has in some cases guaranteed tothe hotel owners a minimum annual cash flow. In a number <strong>of</strong> the agreementsthe guarantee is limited to a maximum amount over the term <strong>of</strong> the agreementas well as a maximum annual amount.As at the end <strong>of</strong> 2002, Rezidor SAS had granted some kind <strong>of</strong> financialcommitment in 30 Management contracts.The management contracts containing such financial risk for the groupwill expire as presented in the table below:YearNumber <strong>of</strong> Management contracts expiring2003-2007 02008-2012 12013-2017 82018-2022 102023-2027 11The total guaranteed annual cash flow according to these managementcontracts is the following:YearTotal guaranteed annual cash flow2003 56,0002004 54,0002005 41,0002006 20,0002007 14,000Rezidor SAS operates in a number <strong>of</strong> countries around the world <strong>and</strong> is alwaysinvolved in several complex projects <strong>and</strong> business <strong>relationships</strong> where therecan be pr<strong>of</strong>essional disputes on various issues. Most <strong>of</strong>ten these situationsfinds its solution through negotiations <strong>and</strong> discussions. In some rare situationsthese disputes can lead to major disagreements or claims <strong>of</strong> violation <strong>of</strong> law.Proper accounting for possible financial implications has been done.21.Segment informationGeographical – secondary segmentSegment2002 Revenue Assets InvestmentsNorway 170,093 102,288 9,509Sweden 51,751 23,694 2,596Denmark 69,040 81,822 5,388Germany 24,422 36,218 463Other countries 74,409 35,287 10,927Total 389,715 279,309 28,883Segment2001 Revenue Assets InvestmentsNorway 175,146 96,746 10,068Sweden 62,764 28,498 4,999Denmark 59,280 85,996 371Germany 32,057 25,633 275Other countries 50,227 53,014 2,933Total 379,474 289,887 18,64622.Auditors’ feesThe following remuneration was paid to auditors <strong>and</strong> audit firms for auditassignments <strong>and</strong> for other assignments.Consolidated Accounts Parent companyParent company 2002 2001 2002 2001Deloitte & ToucheAudit assignments 353 323 14 14Other assignments 517 281 47 28Total Deloitte & Touche 870 604 61 42Other audit firmsAudit assignments 29 2 0 0Other assignments 22 0 0 0Total other audit firms 51 2 0 0TOTAL 921 606 61 42Provisions for obligations related to guaranteed annual cash flow are made if acontract is considered onerous.82


24. Specification <strong>of</strong> tax expense 2002 2001NOTES TO THE ACCOUNTS – PARENT COMPANY23. Financial items 2002 2001Interest income from group companies 11 20Other financial income 8,270 9,983Exchange effects 1,596 09,877 10,003Interest expense group companies –565 –1,510Other financial expenses –9,704 –11,012Exchange effects 0 –1,569Total –10,269 –14,091IntangibleGoodwill Fixed Assets TotalCost at 01.01.02 0 13,387 13,387Investments 511 0 511Translation Adjustment 0 19 19Cost at 31.12.02 511 13,406 13,917Accum. depreciation 01.01.02 0 –892 –892Depreciation according to plan 0 –894 –894Accum. depreciation 31.12.02 0 –1,786 –1,786Carrying amount 31.12.02 511 11,620 12,131Carrying amount 31.12.01 0 12,494 12,494Taxes payable 0 –1,164Changes in deferred tax –568 3,303Total –568 2,13926. Shares in subsidiaries Book value Share Group Book value01.01.02 <strong>of</strong> income contribution Other 31.12.02Rezidor SAS Hospitality Norway AS 68,945 4,187 –13,799 5,371 64,704Rezidor SAS Sweden AB –78,560 1,793 0 –144 –76,911SAS Hotels A/S Danmark 134,247 –7,298 0 –2,080 124,869Hotel Invest UK A/S –1,340 5,616 0 5,223 9,499Rezidor SAS Country A/S 0 72 0 273 345Rezidor SAS Park A/S 0 –2 0 67 65Rezidor SAS Regent A/S 0 –1 0 67 66Rezidor SAS Lifestyle A/S 0 –1 0 67 66Total 123,292 4,366 –13,799 8,844 122,70327. Equity ShareShare capital premium fund Other Equity Total equityEquity as <strong>of</strong> 31.12.00 67 0 –83,528 –83,461Contribution in kind, shares 39,169 171,891 0 211,060Write down <strong>of</strong> shares towards restricted funds 0 –21,655 0 –21,655Change in accounting principles, effect contributed shares 0 –1,060 0 –1,060Increase <strong>of</strong> share capital from restricted funds 27,787 –27,787 0 0Change in translation difference 177 0 –3,226 –3,049Net pr<strong>of</strong>it for the year 0 0 14,146 14,146Reclassification <strong>of</strong> equity 0 –84,469 84,469 0Group contribution Norway 0 0 –16,474 –16,474Tax reduction from group contribution 0 0 4,613 4,613Equity as <strong>of</strong> 31.12.01 67,200 36,920 0 104,120Reclassification <strong>of</strong> equity 1) 0 –36,920 36,920 0Change in translation difference 0 0 1,773 1,773Net pr<strong>of</strong>it for the year 0 0 3,876 3,876Group contribution Norway 0 0 –13,799 –13,799Tax reduction from group contribution 0 0 3,864 3,864Equity as <strong>of</strong> 31.12.02 67,200 0 32,634 99,834FinancialsA group contribution has been given to SAS in Norway with TEUR 13,799. Thegroup contribution is given directly between the Norwegian companies in accordancewith local rules. For the group, <strong>and</strong> in the parent company’s accounts, thegroup contribution is charged directly to equity. The tax effect <strong>of</strong> the group contributionis charged directly to equity, reducing the net effect on equity.The shareholder <strong>of</strong> Rezidor SAS Hospitality A/S has decided to increase theequity in the company by TEUR 10,000 through a cash contribution in 2003.The decision regarding the increase will be taken at the annual general meeting.Change in share capital in the period August 2000 to 31.12.2002: 2002Share capital at formation in August 2000 67Addition in 2001, contribution in kind 67,133Share capital at 31.12.02 67,20083


84Rezidor SAS Organisation with <strong>br<strong>and</strong>s</strong>


FinancialsRezidor SAS Executive CommitteeRezidor SAS Board <strong>of</strong> Directors <strong>and</strong> CEO85


Rezidor SAS Organisationwith Br<strong>and</strong>sREZIDOR SAS BOARDOF DIRECTORSGunnar Reitan – Born 21/09/54Position: Executive Vice President& Deputy CEO SAS GroupMember since: April 1994ChairmanJörgen Lindegaard – Born 07/10/48Position: President & CEO SAS GroupMember since: May 2001Bo Benny Helge Zakrisson –Born 02/12/59Position: Vice President,Corporate Advisory SAS GroupMember since: September 1992Leo M. Renaghan – Born 15/07/43Position: Associate Dean for AcademicAffairs, Cornell UniversityMember since: September 1992Anders E.E. Ljungh – Born 21/07/42Position: Senior Advisor to Carnegie& Financial Advisor to the World BankMember since: September 1998Jay Witzel – Born 12/06/47Position: President, Carlson HotelsWorldwideMember since: December 2002REZIDOR SASEXECUTIVE COMMITTEKurt Ritter – President & CEOBahram Sadr-Hashemi – Executive VicePresident Business DevelopmentKnut Kleiven – Executive Vice President& CFOWerner Kuendig – Senior Vice PresidentSpecial Projects, Joint Venture MiddleEast & AfricaAdrian Ort – Senior Vice President & COOCountry Inn, Regent <strong>and</strong> CerrutiFredrik Korallus – Senior Vice PresidentSales & Marketing & COO Park InnGordon McKinnon – Senior Vice PresidentBr<strong>and</strong>s & Concept DevelopmentMarcus Bernhardt – Senior Vice President& COO Radisson SAS Hotels & ResortsREZIDOR SAS HOSPITALITYHEAD OFFICEPresident’s <strong>of</strong>ficeKurt Ritter – President & CEOMajbritt Lester – Assistant to the President& Office ManagerBr<strong>and</strong> & Concept DevelopmentGordon McKinnon – Senior Vice PresidentRozina Spinnoy – Co-ordinatorBusiness DevelopmentBahram Sadr-Hashemi – Executive VicePresidentEvelyn De Glas – Assistant to theExecutive Vice PresidentArild Hovl<strong>and</strong> – Vice PresidentBernard Hazenberg – Vice PresidentClaes Livijn – Vice President*Wilma Kellermann-Baans – Vice PresidentJean-Charles Donnat – DirectorMichael Wright – DirectorPhilippe Bijaoui – DirectorPuneet Chhatwal – DirectorLuv Mittal – ManagerAideen Flynn – Co-ordinatorMonica Mascaros – Co-ordinatorCorporate Communications& Public RelationsStella Braukmannn – DirectorBritta Jarchow – Co-ordinatorDistribution & CRMJacques Dubois – Vice PresidentJohn Kennedy – Director CRMPeter Enevoldsen – Director E-commerce*Richard Biggs – Director Distribution& Channel ManagementElisa Riva – Manager CRMFinance & ControlKnut Kleiven – Executive Vice President& CFORenate De Wulf – Administrative AssistantAlistair Chambers – DirectorCompensation & BenefitsPreben Vinkler Lindgaard – DirectorFinance & AccountingAlain Wouters – Manager Accounting& SystemsGopal Sawhney – Manager CorporateAccounting*Piet Waterloos – Chief AccountantTibor Nemeth – AccountantLiane Jorissen – Accounting AssistantInformation TechnologyFinn Schulz – Vice President*Johan Westberg – Director*Bart Baetens – Systems ManagerPoul B. Kornmod – Manager*Frank Clausen – Systems Analyst*Kasper Baas – Systems Analyst*Michael Br<strong>and</strong>t – Systems Analyst*Ole Jørgensen – Systems Analyst*Pål Sjöholm – Systems Analyst*Roger Bergh – Business Analyst*Stefan Eekhout – System AdministratorLegalMarianne Ruhngaard – Vice President& General CounselAndrée Taba – Legal AssistantJuliane Wagner – Director CorporateCounselSimon Biancardi – Director CorporateCounselPurchasingDavid Dreschner – DirectorCarina Augsburg – Director*Freddy Burgener – Manager*86


ReceptionLorena Zanzottera – Assistant toOffice ManagerKarin VonckJanet MorrisJean-Louis PaquayIsabelle NodenotResponsible BusinessPia Heidenmark – DirectorEnvironmental & Social AffairsSafety & SecurityPaul Moxness – Corporate Safety<strong>and</strong> Security Advisor*SalesFredrik Korallus – Senior Vice PresidentAgnes Logan – Assistant to the SeniorVice President & COOTechnical DevelopmentWolfgang Wagner – Vice PresidentChristian Petzold – Senior ConsultantCraig Davis – DirectorJim Baillie – Director*Knut Solberg-Johansen – DirectorLuc Parmentier – DirectorMika Koponen – DirectorLuc De Bruyn – ManagerVincent Hazart – ManagerRADISSON SASHOTELS & RESORTSChief Operating Officer’s OfficeMarcus Bernhardt – Senior Vice President& COOMyriam Devaux – Assistant to the SeniorVice President & COORadisson SAS OperationsErik Normann – Area Vice PresidentNorway*Mogens Stendrup – Area Vice PresidentDenmark <strong>and</strong> Icel<strong>and</strong>*Thorsten Kirschke – Area Vice PresidentGermany <strong>and</strong> Switzerl<strong>and</strong>*Christian Gartmann – Regional DirectorPol<strong>and</strong>*Gaston Gellens – Regional DirectorSweden*Heimo Leitgeb – Regional DirectorEastern Europe*Marcus Bernhardt – BeneluxMichel Stalport – Regional DirectorFrance*Oliver Staas – Regional DirectorBaltics <strong>and</strong> Russia*Kevin Greenwood – Acting RegionalDirector UK <strong>and</strong> Irel<strong>and</strong>*Radisson SAS Operational Team,Middle EastWerner Kuendig – Senior Vice PresidentMiddle East, Africa <strong>and</strong> China*Jean-Marc Busato – Vice PresidentMiddle East*Finance & ControlTorsten Arvidsson – Vice PresidentCatherine Bauer – Corporate RegionalControllerFuture OpeningsJohn Monhardt – Vice PresidentFuture OpeningsIan Rydin – ManagerUrban Denk – Corporate ChefMichele Somers – Director <strong>of</strong>Marketing <strong>of</strong> New Openings*Human ResourcesMichel Schutzbach – Vice PresidentBruce Harkness – DirectorDieter Buchner – ManagerKirsten Jensen – AssistantMarketingHåkon Flak – Director MarketingHeidi Hermans – ManagerLeisure ProductsAnaïs Tombale – Marketing AssistantRevenue DevelopmentStan Van Roij – Vice PresidentRevenue DevelopmentLars Pahlen – ManagerCustomer Information*Linda De Courcy – ManagerPricing & Proposals*COUNTRY INNAdrian Ort – Senior Vice President & COORenu Snehi – Assistant to the Senior VicePresident & COOChristoph Rosenschild – Director <strong>of</strong>Finance & AdministrationJörg Schiffmann – Director <strong>of</strong> Marketing& OperationsPARK INNFredrik Korallus – Senior Vice President& COOAgnes Logan – Assistant to the SeniorVice President & COOBeathe-Jeanette Lunde – Vice PresidentFranchising ServicesRose Anderson – Marketing ManagerREGENT & CERRUTI BRANDSAdrian Ort – Senior Vice President & COORenu Snehi – Assistant to the Senior VicePresident & COOIan Donaldson – Director <strong>of</strong> TechnicalServices* Not based at the corporate <strong>of</strong>fice.CORPORATE OFFICERezidor SAS Hospitality NVAvenue du Bourget, 44B-1130 Brussels, BelgiumTel: +32-2-702 92 00Fax: +32-2-702 93 00Financials87


Rezidor SAS locations in Europe,the Middle East, Africa <strong>and</strong> China *HOTELS IN OPERATIONAustriaRadisson SAS: Salzburg,ViennaCountry Inn: Vienna (2)AzerbaijanRadisson SAS: BakuBahrainRadisson SAS: ManamaBelgiumRadisson SAS: Antwerp,Brussels, SpaBulgariaRadisson SAS: S<strong>of</strong>iaChinaRadisson SAS: Beijing,ShanghaiCzech RepublicRadisson SAS: PragueDenmarkRadisson SAS: Aalborg, Aarhus,Bornholm, Copenhagen (4),Frederikshavn, Koldingfjord,Odense, SilkeborgEgyptRadisson SAS: SharmEl Sheikh, TabaEstoniaRadisson SAS: TallinnFinl<strong>and</strong>Radisson SAS: Espoo, Helsinki(3), Helsinki (opened in 2003),Oulu, VaasaFranceRadisson SAS: Cannes, Nice,Paris (2)Country Inn: ParisGermanyRadisson SAS: Cologne(opened in 2003), Cottbus,Dresden, Düsseldorf, Erfurt,Fleesensee, Hamburg,Hannover, Lübeck, Merseburg,Neubr<strong>and</strong>enburg, Rügen,Wiesbaden88Country Inn: Bamberg-Hallstadt, Chemnitz-Hartmannsdorf, Erfurt-Apfelstädt, Münich, Münich-East, Plauen, TimmendorferStr<strong>and</strong>Park Inn: Berlin (openedin 2003)Regent: BerlinHungaryRadisson SAS: BudapestIcel<strong>and</strong>Radisson SAS: Reykjavik (2)Irel<strong>and</strong>Radisson SAS: Dublin, Galway,LimerickJordanRadisson SAS: Amman, AqabaKazakhstanRegent: AlmatyKuwaitRadisson SAS: KuwaitLatviaRadisson SAS: RigaLebanonRadisson SAS: BeirutLithuaniaRadisson SAS: Klaipeda, VilniusMaltaRadisson SAS: MaltaNetherl<strong>and</strong>sRadisson SAS: Amsterdam (2)NorwayRadisson SAS: Alesund,Beitostølen, Bergen (2), Bodø,Gardermoen, Haugesund,Kristians<strong>and</strong>, Lillehammer,Narvik (opened in 2003), Oslo(3), Spitsbergen, Stavanger (3),Tromsø, Trondheim, UlsteinvikOmanRadisson SAS: MuscatPol<strong>and</strong>Radisson SAS: Szczecin,Warsaw, WroclawPortugalRadisson SAS: LisbonRussiaRadisson SAS: Moscow,St. Petersburg, Sochi (3)Saudi ArabiaRadisson SAS: Yanbu,Jeddah (opened in 2003),Riyadh (opened in 2003)SlovakiaRadisson SAS: BratislavaSouth AfricaRadisson SAS: Cape TownPark Inn: Cape Town (openedin 2003)SwedenRadisson SAS: Göteborg (2),Helsingborg, Linköping, Karlstad(opened in 2003), Malmö,Ronneby, Saltsjöbaden,Stockholm (5), Uppsala,Västerås, Örebro, ÖstersundSwitzerl<strong>and</strong>Radisson SAS: BaselTurkeyRadisson SAS: Istanbul AirportUnited Arab EmiratesRadisson SAS: SharjahUnited KingdomRadisson SAS: Glasgow,Leeds, London, Manchester,StirlingshireCountry Inn:London–Bloomsbury,London–KensingtonHOTELS UNDERDEVELOPMENTBelgiumRadisson SAS: Brussels (2004),Spa (2004)Czech RepublicRadisson SAS: Marienbad(2005)EgyptRadisson SAS: Al Quesir (2004),Hurghada (2003)FranceRadisson SAS: Bordeaux(2004), Marseille (2004)GermanyRadisson SAS: Augsburg(2003), Berlin (2003, 2005),Blankenburg (2 hotels, 2005),Frankfurt (2004), Pötenitz (2003),Rostock (2003)HungaryRadisson SAS: Budapest(2004), Buk (2003)Irel<strong>and</strong>Radisson SAS: Letterkenny(2003)LuxemburgRadisson SAS: Luxemburg(2004)NorwayRadisson SAS: Larvik (2004),Namsos (2005), Oslo (2003),Trondheim Airport (2003)Pol<strong>and</strong>Radisson SAS: Katowice (2005),Krakow (2003), Lublin (2005)SpainRadisson SAS: Mijas (2004)Switzerl<strong>and</strong>Radisson SAS: St. Gallen(2004), Zürich Airside (2004),Zürich Airport (2005)TurkeyRadisson SAS: Ankara (2004),Istanbul (2004, 2005)UkraineRadisson SAS: Kiev (2004)United KingdomRadisson SAS: Belfast (2004),Birmingham (2005), Limavady(2003), Liverpool (2004),Stansted (2004)2 Cerruti venues are to beannounced.* As <strong>of</strong> December 31, 2002.Production: Intellecta Corporate <strong>and</strong> Rezidor SAS Hospitality. Photo: Peter Lavery <strong>and</strong> RSH Archives. Print: Duro Grafiska, Sweden, 2003 (certified according to ISO st<strong>and</strong>ards).

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