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eggs are spawned by females in multiple batches (McPherson 1993), <strong>and</strong> oocytes <strong>of</strong> varyingdevelopmental stages are present within the ovary at the same time (pers. obs.). Thisasynchronous development <strong>of</strong> the ovary (Wallace <strong>and</strong> Selman 1981) is common in <strong>other</strong>exploited species <strong>of</strong> fish that inhabit tropical marine waters, <strong>and</strong> the <strong>staging</strong> <strong>systems</strong>described in this report may also be relevant to these. However, for species <strong>of</strong> fish withovaries in which oocytes develop <strong>and</strong> are spawned as one single group (synchronousdevelopment) or as two or more homogenous groups (group synchronous development), the<strong>staging</strong> <strong>systems</strong> for S. commerson may be inappropriate.2.0 Methods2.1 Collection <strong>of</strong> samplesFresh <strong>gonad</strong> samples were collected by Fisheries WA personnel onboard commercial <strong>and</strong>recreational vessels <strong>and</strong> from recreational fishing competitions. Frozen samples were alsoobtained from commercial <strong>and</strong> recreational fishers. Most <strong>of</strong> these samples came from thevicinity <strong>of</strong> Broome, Port Hedl<strong>and</strong>, Dampier <strong>and</strong> Carnarvon, with <strong>other</strong>s collected lessfrequently from Exmouth, Denham, Geraldton <strong>and</strong> Cervantes (Figure 1, Table 1).Fresh samplesLength <strong>and</strong> weight (kg) were obtained for each fish. Fork length (FL) <strong>of</strong> all fish <strong>and</strong>, wherepossible, total length (TL) were measured (all lengths in this study are mm). Total lengthswere measured to the tip <strong>of</strong> the dorsal fork <strong>of</strong> the tail, with the tail laid flat in the normalswimming position <strong>and</strong> the forks compressed slightly towards each <strong>other</strong> to remove ‘play’ inthe tail. If the dorsal tip was damaged then TL was taken to the ventral tip, although this isusually shorter <strong>and</strong> required appropriate adjustment to the equivalent dorsal forkmeasurement. Note that TL is not as precise a measure as FL in S. commerson.Measurements <strong>of</strong> the head (tip <strong>of</strong> the mouth to the firm edge <strong>of</strong> the operculum) <strong>and</strong> <strong>of</strong> thejaw (tip <strong>of</strong> the mouth to the posterior edge <strong>of</strong> the upper jaw (premaxilla)) were also taken.Where possible, the whole weight, clean weight (viscera <strong>and</strong> <strong>gonad</strong>s removed), <strong>and</strong> headweight (including gills) <strong>of</strong> each fish were also obtained (body weight to 0.1 kg, head weightto 0.1 gm). Refer to the Appendix A for detail <strong>of</strong> the data sheet used to record informationwhilst in the field.Fresh <strong>gonad</strong>s were usually removed from the fish within a few hours <strong>of</strong> capture, <strong>and</strong> theirsex <strong>and</strong> stage <strong>of</strong> reproductive maturity determined using a macroscopic <strong>staging</strong> system(Appendix B). Gonads obtained from recreational fishers could usually be weighed fresh(0.01 gm). Two or three transverse cuts were then made through each <strong>gonad</strong> to ensure properfixation before placing them into a perforated cellophane bag <strong>and</strong> then into plastic drumscontaining 10% formalin in seawater. If space permitted, the whole <strong>gonad</strong> was preserved,<strong>other</strong>wise an 8 cm long mid-section <strong>of</strong> one lobe was saved.Frozen samplesFrozen samples obtained from commercial fishers comprised the head, gut <strong>and</strong> <strong>gonad</strong> <strong>of</strong>each fish, whereas frames (fillets removed) were obtained from recreational fishers. Samples4 Fish. Res. Rep. West. Aust.2001, 136, 1-32

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