Breakfast Menu - Chester Valley Golf Club

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Table of ContentsHors d’ Oeuvres3-4Served Dinners5 – 9Other Dinner Options10-11Bar Services12-13
Hors d’ OeuvresButler Style Service(Choice of Four Hot and One Cold Hors D’ Oeuvres from This Page)HotSeafoodLobster Phyllo Rolls - Coconut Scallop - Shrimp Won Ton -Baked Crab and Brie Cups - Shrimp Wellington•••Beef and PoultrySweet & Sour Meatballs - Beef Wellington - Ginger Chicken N Bacon -Sesame Chicken Tenders - Philly Cheesesteak en Croute•••MiscellaneousMiniature Quiche, Deep Dish Mini Pizza - Spinach & Cheese Phyllo Triangles -Artichoke Heart w/ Goat Cheese & Parmesan Crust - Duck A La Orange Filo Bundle -Crispy Asparagus w/ Asiago - Poached Pear-N-Brie in Filo - Spicy Chorizo in FiloColdFresh Vegetable Display•••Assorted Cheese Board with Fresh Fruit•••Combo: Fresh Fruit, Cheese, and Vegetables Display•••Upscale Vegetable DisplayGrilled Vegetable Tray to include Eggplant, Zucchini, Yellow Squash, Asparagus,Roasted Peppers and Mushroom Caps.
Page 1: Welcome to Chester Valley Golf Club
Page 5 and 6: Served DinnersEntrees includeHouse
Page 7 and 8: Beef SelectionsFilet Mignon Au Poiv
Page 9 and 10: Fourth CourseChocolate Fondue Fount
Page 11 and 12: Other Dinner OptionsDinner Stations
Page 13: Wine SelectionsWine Service with Di

Breakfast Menu - Chester Valley Golf Club

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