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Australian ICMJ Meat Industry and Meat Science Workshop

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<strong>Australian</strong> <strong>ICMJ</strong> <strong>Meat</strong> <strong>Industry</strong> <strong>Workshop</strong>Armidale Tuesday June 29 to Saturday July 3, 2010Time Activity Presenter LocationTuesday June 295:00 – Enrolment in the <strong>ICMJ</strong> program Allocated committee members Duval college6:00pm6:00pm Welcome dinner Duval collegeWednesday June 307:00 am BREAKFAST8.00 AM Introduction <strong>and</strong> general housekeeping Hayley Robinson8.10am Introduction to the <strong>ICMJ</strong>John Carter A brief HistoryBiological <strong>Science</strong>s Outcomes <strong>and</strong> successeslecture theatre (BSLT) Contribution to industry8.25am Introduction into <strong>Meat</strong> <strong>Science</strong> Peter McGilchrist (BSLT)8:40am Evaluating Beef Carcasses for Quality <strong>and</strong>YieldMick/Jason9:15 AM Evaluating Beef Cuts for Quality <strong>and</strong> Yield10:15 AM MORNING TEA(BSLT)10:45AM Identifying Beef Primal <strong>and</strong> retail cutsMick/Jason11:15AM Evaluating Lamb <strong>and</strong> Pork Carcases12:00PM Lunch Duval College1.00PM Introduction to the <strong>Australian</strong> <strong>Meat</strong> <strong>Industry</strong> Alex Ball, MLA Who is MLA? Statistics – Beef, Sheep Markets – Domestic <strong>and</strong> International The Future1.45 PM <strong>Meat</strong> St<strong>and</strong>ards Australia Michael Crowley, MSA2.15pm The beef processing sector – a JBS Swift Iain Mars, JBS Swiftperspective3.00 pm Afternoon tea3.30 PM The pork processing sector Darryl Dsouzas, APL (BSLT)4.15 PM A pastoral company perspective Troy Setter, AACO6.00pm Dinner Duval College7:15PM Trivia night Mark Hazelton


Thursday July 17:00AM Breakfast Duval College8.00AM Break into 4 groups to rotate through practical activitiesApprox 25 per group, 4 sessions, 1 hour per session1. Pork <strong>and</strong> lamb – Jason2. Retail cuts – Brad3. Writing reasons practice class –Judith4. MSA class eating quality class – MickWright Lecture Theatre/ChillerHomesteadDPI roomsAnimal <strong>Science</strong> buildingGroup 8.30AM 9:30AM 10:30AM 11:30AM1 Pork <strong>and</strong> lambcarcase judging2 MSA – Eatingquality class3 Retail cutsidentification4 Writing reasonspractice class12.30 lunch1.30PM2.15PM3.00PM3.30PM4.15PMThe beef feedlotting industry industry trendsWriting reasonspractice classPork <strong>and</strong> lambcarcase judgingMSA – Eatingquality classRetail cutsidentification Challenges <strong>and</strong> opportunitiesA different business model – a producercooperativeAFTERNOON TEAThe Sheep processing sector <strong>and</strong> the Q-lambproducer/br<strong>and</strong> allianceThe beef processing sector – anotherRetail cutsidentificationWriting reasonspractice classPork <strong>and</strong> lamb carcasejudgingMSA – Eating qualityclassJim CudmoreGary Burridge - NCMCPolly Trefort, Hillside <strong>Meat</strong>s QLambAndrew MacPherson, Cargillperspective5:00PM Spare Time6.00 PM DINNER6:30 <strong>Industry</strong> perspective Greg Upton7.30 PM Coaches/Team Leaders Meeting Jason Strong/MichaelCrowleyMSA – Eating quality classRetail cuts identificationWriting reasons practiceclassPork <strong>and</strong> lamb carcasejudgingBiological <strong>Science</strong>slecture theatreDuval college diningroom


Friday July 2Time Session 4 Facilitator Presenter Location7:00AM Breakfast Duval8:00AM – Presentation on Japanese industryKate Neath, MLA Duval collegeJapan9:00 AMdining room9:00AM –10:00AM10:00AM –12:30PMPresentation on US industry or US <strong>Meat</strong> JudgingMLA professional development programCareers Expo – TBCWyomingDanielle Bragg, MLA+ gradsWright collegeWright College12.30 LUNCH Duval college1:30 PM Small Stock Competition Session 1Groups A – D1:30 PM Carcase utilisation3:00PMGroups E - HAfternoon tea3:30PM Small Stock Competition Session 23:30PM5:00PMGroups E – HCarcase utilisationGroups A - DSpare timeBob HamiltonBob HamiltonWright LectureTheatreWright CollegeWright LectureTheatreWright College6:00PM Dinner Duval CollegeKeynote speaker - The Future – Technology,Kevin Collison, AMPCInnovation, Opportunities <strong>and</strong> Threats8:00 PM Coaches/Team Leaders Meeting Jason Strong/BecAustinDuval collegeDuval collegeSaturday July 3Time Activity Who Location5.30am Travel to Cargill Tamworth8.00am <strong>Meat</strong> Judging Contest – Beef Cargill, TamworthCoaches Meeting John Carter Cargill canteenLunchCargill2:30PM Return to Armidale6.30pm Dinner with presentations <strong>and</strong> Speaker Greg Harper, MLA Duval collegeSunday July 6Time Activity Who Location


8.30-10.30Annual General Meeting (AGM)Duval college tutorroom

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