ACO Commercial Kitchen & Food Processing Drainage Systems

ACO Commercial Kitchen RangeACO Kitchen Channel Systems guideThis Kitchen Channel guide helps the designer to specify the appropriate channel for each application by following five simple steps.Step 1 – Kitchen Channel Systems type selectionUsing table below, the channel type required will depend on the waterproofing and floor finish details.WaterproofingFloor finishChannel typeDrawingSlab/screed waterproofingrequirements accommodatedwith appropriate gullyselection to suit theapplication, refer to page 8Tiled, concrete or resin floorStandardVinyl floor 1) Vinyl 1)1) If vinyl sheet flooring is considered to be the waterproof membrane, additional slab/screed membrane connection to the gully is optional.Step 2 – Kitchen Channel Systems & gully size selectionSecond step of Kitchen Channel specification is related to the footprint and volume of the channel. Channel volume reflects the maximum amount ofwater the channel can store at once. Channel volume is determined by channel size (Width × Length × Height).Channel volumelitresWidthmmLengthmmHeightmmChannel outletmmCompatiblegully68.6 400 400 60 200 ACO gully 21813.4 400 600 60 200 ACO gully 21816.5 300 1000 60 200 ACO gully 21819.8 600 600 60 200 ACO gully 21822.5 500 800 60 200 ACO gully 218If Kitchen Channels outside the range shown above are required, contact the ACO Building Drainage Helpline on 01462 816666or e-mail abdcommercial@aco.co.uk for further details.