vegetables
VA-NovDec2015
VA-NovDec2015
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Contents<br />
November/December 2015<br />
Regulars<br />
5 Chairman & CEO messages<br />
7 Editorial<br />
47 Around the states<br />
Features<br />
14 Young grower profile: Charlie Blogna<br />
22 South Australian vegetable grower awarded<br />
Nuffield Scholarship<br />
12<br />
Weed management<br />
3<br />
Vegetables Australia November/December 2015<br />
38 Kelly Bros: Six generations of family farming<br />
Industry update<br />
30 Ask the industry<br />
14<br />
Bill Bulmer<br />
40 Strengthening crops to combat nematodes<br />
43 Recent issues and developments in Australian<br />
labour law<br />
R&D<br />
8 Veggie bites<br />
10 Making a difference as a Growing Leader<br />
12 Managing weeds: An integrated approach<br />
16 Biosecurity brief<br />
18 The Front Line: The Australian biosecurity system<br />
under the magnifying glass<br />
20 Growers represent Australian industry in the<br />
Middle East<br />
14<br />
Charlie Blogna<br />
24 Using Caliente mustard for biofumigation<br />
26 Green beans feel the chill: Preventing post-harvest<br />
symptoms<br />
27 Veggie Stats: Beans<br />
31 InfoVeg: The freshest vegetable R&D<br />
32 EnviroNews<br />
34 EnviroVeg profile: Mike Badcock<br />
36 The importance of understanding the consumer<br />
42 Industry in the media<br />
44 Minor Use Awareness Program and permits<br />
50 Reader survey<br />
22<br />
Michael Vorrasi