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OB Colony – Marwayne, AB<br />
Many Enterprises at OB Colony<br />
Beef Feedlot and<br />
Dairy are Featured<br />
OB Colony was established in 1957 as a division<br />
of Thompson Colony, Fort MacLeod. They are located<br />
near Marwayne, AB, only 30 minutes northwest<br />
of the City of Lloydminster. The interesting<br />
name, OB, is derived from Mr O’Brian, a Texan,<br />
from whom the first 3000 acres were purchased<br />
in 1954.<br />
Sam Hofer, who manages the carpentry shop<br />
and all construction (and there has been a lot of<br />
building recently), describes the farming operations.<br />
“Today OB Colony owns 9800 acres with<br />
about 8600ac seeded in crops – 3000 in wheat,<br />
3000 canola, 700 peas, 1750 in barley (both grain<br />
and silage), 70 to 80 in potatoes and 160 in silage<br />
corn. The corn and potatoes are irrigated but the balance<br />
is dryland farming. The rest of the land is pasture<br />
with a generous amount of lakes and marshes.”<br />
The potatoes supply the Cold Lake, AB air-force base<br />
and are also sold to local grocery stores.<br />
“The Colony’s two crop sprayers led naturally to custom<br />
spraying in the region, now up to about 20,000 acres<br />
total spring and fall. However, the labour requirement<br />
for this operation is high and custom spraying may be<br />
reduced.”<br />
The operations traditionally were beef – a cow/calf<br />
herd of 500 cows, all pure bred Hereford, and a feedlot<br />
with 1400 capacity (the feedlot and the 160 lactating<br />
cow dairy enterprise are featured later). The beef cow<br />
herd was sold about six years ago. “An unfortunate decision<br />
with today’s beef prices,” states Sam. “Diversification<br />
is essential as rarely can we predict the future<br />
accurately.”<br />
(right) Sam Hofer and Robert Kassian, Hi-Pro Colony Sales Manager.<br />
The fine wolf skin on the wall was hunted and tanned by Sam.<br />
Below, the OB Colony at Marwayne, AB<br />
Other livestock include a flock of 110 ewes where<br />
the Colony made major feeding changes recently. Sam<br />
explains, “We went to complete feed starting with Hi-<br />
Pro’s 18% Lamb Creep right through the grower and<br />
finisher stage instead of our on-farm mixing. Lambs<br />
achieved market weight a month earlier! Also, we have<br />
seen many fewer problems since we used the Hi-Pro 1<br />
to 1 Mineral. Foot rot was an issue on our alkaline soils<br />
but it is gone.”<br />
“…rarely can we predict<br />
the future accurately.”<br />
The Colony’s poultry enterprises were dealt a serious<br />
blow when a Salmonella out-break spread through<br />
the central and northern region of Alberta in February<br />
2015. It affected many producers, including six Colonies.<br />
AGRI LEADER » 2016<br />
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