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e s t a u r a n t r e v i e W<br />
CHOBHAM<br />
THE WHITE HART<br />
Restaurant Review<br />
the White Hart<br />
High street<br />
Chobham<br />
surrey<br />
GU24 8AA<br />
tel : +44 (0)1276 857 580<br />
Visit : www.whitehartchobham.co.uk<br />
The White Hart is located in arguably<br />
the culinary capital of Surrey.<br />
Chobham is a beautiful village and<br />
one of its oldest buildings dating<br />
back to the 1500s adds to the character.<br />
We chose to review dinner here because<br />
many of you have asked us "Have you tried<br />
eating here since its renovation and name<br />
change?"<br />
“Rustic charm combined with a local<br />
friendly feel and excellent food<br />
means that this pub and restaurant<br />
should be a must visit.”<br />
The bar area has been moved and<br />
restaurant changed but with a real fire and<br />
prominent bar area as you walk in,a more<br />
homely and rustic pub charm is instantly felt.<br />
We chose to book a table in the charming<br />
restaurant but did manage to enjoy a<br />
refreshing and unique Gin prior to our meal.<br />
A gin from Menorca made from grapes, no<br />
less!<br />
ruth and I dined on a Saturday evening and<br />
enjoyed olives before descending on Scallops<br />
with a little twist, and a Salmon and Crab<br />
starter. The healthy portions, which were<br />
nicely presented, carried lovely flavours.<br />
Service was knowledgeable and very<br />
pleasant as we discussed Surrey walks and<br />
even discussed ‘The voice’ during service.<br />
For mains, ruth chose Sea Bream and I<br />
opted for Pan-Fried Lamb. Both courses were<br />
served piping hot and with an abundance of<br />
seasonal vegetables.<br />
Many restaurants choose now to offer<br />
vegetables as an additional side order, so this<br />
was a pleasant and most welcome change.<br />
The fish mains was succulent and served<br />
with a medley of Mediterranean vegetables<br />
whilst the lamb served pink, with a pesto<br />
crust dominated dauphinois potatoes, kale<br />
and julienne carrots perfectly.<br />
A new zealand Sauvignon washed down<br />
our meals and a busy restaurant was<br />
atmospheric without being too noisy or<br />
obtrusive.<br />
Our puddings were Cheesecake and the<br />
obligatory Sticky Toffee Pudding. Simple and<br />
uninspired you may think, but taste and a little<br />
modern twist meant we really enjoyed our<br />
sugar rush.<br />
In answer to our readers who asked us<br />
about The White Hart, we heartily<br />
recommend a visit here, so much so, we are<br />
booking for when family visit us during the<br />
coming months.<br />
Without doubt the staff and surroundings<br />
are lovely and match perfectly the charming<br />
Chobham ambience and class, that this<br />
village has.<br />
3 8 c ’ e s t l u x e l i f e s t y l e