v.curiosity | spring2016 | issue 2

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THE EVER-VERSATILE Spring Rolls are a cold and welcoming sight. Filled with tangy and spicy mango, fresh cilantro, and crisp jicama, they are every bit as delicious as they are beautiful. 25 33
Page 1 and 2: Throw A Garden Party Asian-Inspired
Page 3 and 4: 1
Page 5 and 6: Contents Ginger and basil create a
Page 7 and 8: Masthead EDITOR IN CHIEF Amelia Coo
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Page 11 and 12: Fresh Start Here Comes The Sun Smoo
Page 13 and 14: cruelty-free cosmetics brands still
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Page 17 and 18: 2 3 4 5 1 Haricots Verts with Shall
Page 19 and 20: Simple Seared Lemon Garlic Tofu 1 b
Page 21 and 22: Tuscan Summer Vegetable Soup 6 tabl
Page 23 and 24: Quinoa Zucchini Medley 1 cup quinoa
Page 25 and 26: EVERYTHING BECOMES SO INCREDIBLY FR
Page 27 and 28: IS THERE ANY DRINK that's more perf
Page 29 and 30: GET A LITTLE DIRTY WITH DIY SEED BA
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Page 33: 23 31
Page 37 and 38: 1 cup Napa cabbage, shredded 1 cup
Page 39 and 40: SPRING BREAK WRITTEN BY CATLIN GALE
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Page 43 and 44: OH, HONEY HONEY SATISFYING YOUR SWE
Page 45 and 46: THICK AND NUTTY Perfect for October

v.curiosity | spring2016 | issue 2

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