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@2016 – The Highlights<br />

How <strong>Antur</strong> <strong>Teifi</strong> builds better businesses


Dewi Williams, Managing Director<br />

Bev Pold, Chairman<br />

Trac<br />

employment services<br />

gwasanaethau cyflogi<br />

<strong>Antur</strong> <strong>Teifi</strong> –<br />

Building Better Businesses<br />

We work with companies along<br />

their whole journey, from start-up<br />

through business planning to<br />

finding and entering new markets.<br />

This highlights document gives<br />

you a taste of what <strong>Antur</strong> <strong>Teifi</strong> has<br />

done in the past year, what we are<br />

working on now and some plans<br />

for the future.<br />

Our roots are proudly in the <strong>Teifi</strong><br />

Valley, and we report in this<br />

edition on our recent survey of<br />

businesses in the valley focusing<br />

on their future expectations. We<br />

want to see the <strong>Teifi</strong> Valley<br />

succeed and flourish, and we<br />

hope some of our services can<br />

help businesses within it realise<br />

their expectations. We now work<br />

throughout Wales and further<br />

afield, and we will be rolling out<br />

our business survey across other<br />

areas in which we work. It helps<br />

us ensure that our services<br />

remain relevant to the needs of<br />

businesses.<br />

<strong>Antur</strong> <strong>Teifi</strong><br />

Aberarad Business Park,<br />

Newcastle Emlyn,<br />

Carmarthenshire,<br />

SA38 9DB<br />

01239 710238<br />

www.anturteifi.co.uk<br />

Trac Employment<br />

Services<br />

12-14 John Street,<br />

Llanelli,<br />

Carmarthenshire,<br />

SA15 1UH<br />

01554 772122<br />

www.tractraining.org.uk<br />

We have experts on hand to help<br />

you access a range of business<br />

services, and here you’ll meet<br />

some of them and get to know<br />

how they might help you.<br />

Last year, we supported over<br />

5,500 companies. Some of that<br />

support was delivered through<br />

our Public sector contracts,<br />

notably Business Wales on behalf<br />

of the Welsh Government. We are<br />

proud to have, this year, been<br />

reappointed to deliver its flagship<br />

business support programme, this<br />

time in a broader geographical<br />

area that includes the whole of<br />

north Wales to add to mid and<br />

south west Wales.<br />

This contract award, along with<br />

other services launched this year,<br />

are the result of significant<br />

investment by us in our services<br />

for businesses. Our aim through<br />

this investment is simple – to<br />

build better businesses that will<br />

contribute to a growing economy.<br />

You can be part of our story next<br />

year, starting with a free business<br />

review. Contact us for more<br />

details.<br />

Telemat<br />

Aberarad Business Park,<br />

Newcastle Emlyn,<br />

Carmarthenshire,<br />

SA38 9DB<br />

01239 712345<br />

www.telemat.co.uk<br />

Canta/Perspectif<br />

Aberarad Business Park,<br />

Newcastle Emlyn,<br />

Carmarthenshire,<br />

SA38 9DB<br />

01239 712321<br />

www.canta.co.uk<br />

Health trends to boost<br />

the health of food companies?<br />

Market Intelligence<br />

New research shines some light on how<br />

food companies can cater for a more health<br />

conscious consumer despite some major<br />

differences between consumers’<br />

perceptions and reality of their health;<br />

While just 15% of the adult population<br />

consider themselves to be somewhat or<br />

very unhealthy (Mintel), NHS data shows<br />

that in fact 64% of the population is in fact<br />

overweight or obese.<br />

The food sector has an important role to<br />

play in helping to redress this balance. The<br />

latest research suggests that consumers are<br />

open to the idea of healthier reformulations<br />

with 77% being in favour of reducing the<br />

amount of fat / sugar / calories in unhealthy<br />

foods. These findings have important<br />

implications for food businesses, not only in<br />

terms of ingredients, but also in terms of<br />

packaging, labelling and how they<br />

communicate with their target customers<br />

about the product.<br />

This represents some of the insight food<br />

companies can use by working with <strong>Antur</strong><br />

<strong>Teifi</strong>’s Market Intelligence service, Perspectif<br />

to understand the markets in which they are<br />

operating, and how changes in consumer<br />

trends constantly affect those markets.<br />

In 2015, Perspectif began working with The<br />

Guild of Fine Food to help them gain a<br />

better understanding of the specialist food<br />

retail market – an area for which very little<br />

relevant data currently exists. Using a<br />

combination of desk and primary research,<br />

Perspectif built up a detailed picture of the<br />

current fine food retail market. This included<br />

evaluating the size, value and composition<br />

of the fine food sector, and building up a<br />

detailed picture of the typical customer at a<br />

fine food retail outlet, including gaining an<br />

understanding of the attitudes and<br />

motivations of fine food shoppers. The<br />

report highlights the current challenges and<br />

future opportunities for fine food retailers,<br />

and the Guild will be using this information<br />

to develop their support services to the<br />

sector. But the pursuit of market intelligence<br />

is a continuous journey, and we look<br />

forward to continuing to work with the Guild<br />

to build an increasingly more detailed<br />

picture of the sector.<br />

As market conditions change, it is vital that<br />

marketing strategies and plans are<br />

monitored and revised as necessary and<br />

Perspectif is well placed to support<br />

businesses to do this. This year, Perspectif is<br />

developing a new product for the food and<br />

drink sector that will launch in November<br />

2016 at Food Matters Live, London. Building<br />

on the Tourism 360, an insight portal for<br />

tourism sector, The Food & Drink 360 portal<br />

will provide access to the latest data within<br />

the industry, insights on the latest trends as<br />

well as forecasts for growth over the next 5<br />

years for specific sectors within the wider<br />

food & drink industry. With this kind of<br />

information businesses can begin to benefit<br />

from greater understanding of the market<br />

conditions, their customers, and identify the<br />

best areas to achieve success.<br />

2<br />

3


The <strong>Teifi</strong> Valley<br />

is Open for Business!<br />

Survey of <strong>Teifi</strong> Valley Businesses<br />

Over the Summer, <strong>Antur</strong> <strong>Teifi</strong> carried out a survey among businesses within the <strong>Teifi</strong> Valley.<br />

The research, which includes the views and opinions of a range of 85 businesses in the area,<br />

offers insights into the current issues facing businesses here in rural Wales, as well as<br />

highlighting their aspirations for growth over the coming 12 months.<br />

The findings paint a positive picture for <strong>Teifi</strong> Valley businesses in the wake of the Brexit vote;<br />

One which sees them looking forward to growth and development with a degree of cautious<br />

optimism, in contrast with the expectations of the wider UK.<br />

Grow:<br />

38% of the companies say that they expect<br />

to remain broadly the same size over the next<br />

12 months.<br />

But overwhelmingly, 60% expect some level<br />

of growth; highlighting the optimism felt by<br />

businesses in the area.<br />

This suggests a dramatic contrast with the<br />

findings of Credit Suisse’s latest research<br />

which states that corporate sentiment has<br />

“deteriorated out of all recognition” since the<br />

Brexit vote, with more companies expecting<br />

to cut spending rather than raise it.<br />

In our survey, a lack of understanding of<br />

market trends is identified by 58% of<br />

companies as being a significant factor that<br />

could hamper development in the next 12<br />

months. While 56% feel that increasing<br />

competition could impact on their growth<br />

ambitions.<br />

55% feel that the company location could<br />

also be a barrier to growth; emphasising one<br />

of the challenges rural Welsh businesses face<br />

in a global marketplace.<br />

Just under a third (31.5%) feel that Brexit will<br />

be a significant issue for their business<br />

growth in the next 12 months.<br />

Recruit:<br />

Alongside growth expectations comes the<br />

need for additional staff, and <strong>Teifi</strong> Valley<br />

businesses are gearing up for just that.<br />

• 60% of the businesses say that they<br />

definitely will or may recruit additional<br />

staff in the next 12 months.<br />

This presents a positive picture for both the<br />

jobs market in the region as well as<br />

demonstrating some real commitment<br />

towards growth and development from the<br />

businesses.<br />

• Despite this positivity, however, there are<br />

some concerns among businesses;<br />

• 30% saying they are not performing very<br />

well in terms of staff recruitment and<br />

• 45% feeling that a lack of suitably<br />

qualified staff will be a significant barrier<br />

for their business’ development in the<br />

next 12 months<br />

Once they have attracted and recruited staff<br />

however, businesses in the area feel they are<br />

doing well in terms of retaining them with<br />

57% giving themselves a score of 8 or more<br />

out of 10 for staff retention.<br />

Confidence post Brexit:<br />

With around 4 in 10 business in the area stating<br />

that Brexit will be insignificant as a barrier to<br />

their business development over the next 12<br />

months, and a further 3 in 10 expressing a<br />

laissez-faire attitude towards the outcome of<br />

the vote, expecting Brexit to be neither here<br />

nor there in terms of their business.<br />

In the week following the Brexit vote, the<br />

YouGov / CEBR Confidence index showed the<br />

number of businesses feeling pessimistic about<br />

the future doubled from 25% to 49%. In the<br />

<strong>Teifi</strong> Valley just 31% feel Brexit will be a<br />

significant barrier to their development.<br />

When asked which factors in relation to the<br />

UK’s decision to leave the EU are likely to<br />

impact on their businesses, the highest<br />

proportion of <strong>Teifi</strong> Valley businesses (47%) felt<br />

that changes to the value of the pound would<br />

have the greatest impact.<br />

A third of businesses (33%) do not feel that<br />

any issues with regards to the UK’s decision to<br />

leave the EU will impact their business.<br />

Highlighting the fact that despite the generally<br />

positive feeling towards Brexit from these<br />

businesses, not everyone feels it will be plain<br />

sailing away from the EU.<br />

Being Welsh is important!<br />

The survey also explored a range of other<br />

issues including market positioning. A clear<br />

message from the survey is that identifying<br />

themselves as a Welsh business was a high<br />

priority for many. The implications of this and<br />

other findings will be considered by <strong>Antur</strong> <strong>Teifi</strong><br />

and the information will be available to<br />

businesses through a new 'Build a Better<br />

Business review' service.<br />

Conclusion:<br />

The research findings paint a positive picture<br />

for <strong>Teifi</strong> Valley businesses in the wake of the<br />

Brexit vote; One which sees them looking<br />

forward to growth and development with a<br />

degree of cautious optimism.<br />

While businesses expect a range of barriers to<br />

impact their operations over the next 12<br />

months or so, they remain optimistic and<br />

prepared to tackle them head on. With plans to<br />

roll out the business survey throughout Wales,<br />

<strong>Antur</strong> <strong>Teifi</strong> will be monitoring and responding to<br />

their changing needs as they do so.<br />

“The survey provided a fascinating insight into<br />

the attitudes of businesses within the area. We<br />

will be rolling out the survey across other<br />

geographical areas, to build a bigger and more<br />

complete picture across Wales and to identify<br />

any striking differences between them. It<br />

promises to be a fascinating project.”<br />

Dewi Williams, Managing Director of <strong>Antur</strong> <strong>Teifi</strong>.<br />

4<br />

5


Determination and faith -<br />

Ben’s recipe for success<br />

Sourcing staff through Trac<br />

Gary Doyle, Ben Rogers, Bill Hunter<br />

“Recruitment can be a bit of a headache”<br />

says owner Bill Hunter. “Many young people<br />

dislike the shift patterns and unsociable<br />

hours that are part and parcel of the hotel<br />

industry. However, through Trac we found<br />

Ben Rogers - a young man who’s proving to<br />

be a really valuable team member.”<br />

<strong>Antur</strong> <strong>Teifi</strong>'s Employment Services arm, Trac<br />

has seen many policy changes in back-towork<br />

employment schemes and welfare<br />

reform over the years. But, for the Trac team,<br />

there’s been just one priority: to provide<br />

clients with the support that will give them<br />

the best possible chance of finding<br />

employment. It is thanks to that dedicated<br />

support that Ben Rogers gained his<br />

placement at the Boar’s Head.<br />

Trac Operations Manager, John Evans,<br />

believes that Ben’s story is typical of so<br />

many supported by the *Work Programme.<br />

Says John: “Initially, Ben was very negative,<br />

finding all kinds of reasons why he couldn’t<br />

find work. Our experienced Employment<br />

Account Executive, Hilary Vaughan, helped<br />

him question the reasoning behind the<br />

barriers he believed were preventing him<br />

from securing a job. Using her established<br />

employer contacts Hilary then got Ben a<br />

month’s work trial at the Boar’s Head.”<br />

Gary Doyle, the hotel’s Head Chef, says:<br />

“The Trac advisors supported us by taking<br />

care of the employment red-tape. From my<br />

point of view, Ben’s a valued member of<br />

staff. We all want him to get the best<br />

possible experience out of his placement.”<br />

“Ben is a different person to the young,<br />

frustrated man who came into our<br />

Carmarthen office” says John. “It’s evident<br />

to one and all that he is now moving<br />

forward with a positive stride.”<br />

In its 5 years delivering the Work<br />

Programme in Carmarthenshire and Powys<br />

Trac has now helped nearly 2000<br />

individuals find employment and new hope<br />

for the future.<br />

* The Work Programme is a Government initiative which<br />

provides support, work experience and training for up to 2<br />

years to help people find and stay in work.<br />

Situated at the heart of<br />

Carmarthen’s busy<br />

shopping area stands the<br />

equally busy Boar’s Head<br />

Hotel. Once famous as a<br />

coaching inn, it is still<br />

renowned today for its<br />

food and hospitality - its<br />

popular carvery making it<br />

a must for locals and<br />

coach trips alike.<br />

6<br />

Hilary Vaughan<br />

John Evans<br />

7


How the Start Up Loan<br />

helped lift the Kindreds’ spirits<br />

Business Finance<br />

Rob Arlington<br />

Along with the Start Up<br />

Loans service, <strong>Antur</strong> <strong>Teifi</strong><br />

can offer access to a<br />

range of Business<br />

Finance options. Contact<br />

us for further details.<br />

Starting a business is a little like planning a<br />

holiday - that feeling of adventure and<br />

excitement when deciding where to go and<br />

what to do (or not do) when you get there.<br />

But that’s where the comparison ends.<br />

Because – as we all know - starting a<br />

business is hard work. The start-up checklist<br />

is daunting. And – most daunting of all -<br />

raising the necessary funds.<br />

Since 2013 <strong>Antur</strong> <strong>Teifi</strong> has been part of a<br />

UK network of government approved<br />

agencies providing Start Up Loans. Our<br />

work is to make raising those funds less<br />

daunting.<br />

One of the businesses to have benefited<br />

from a Start Up Loan through <strong>Antur</strong> <strong>Teifi</strong> is<br />

the Ginhaus Deli in Llandeilo run by Mike<br />

and Kate Kindred. With a stock of over 200<br />

different gins and a good range of local<br />

Welsh products, the Ginhaus has grown<br />

healthily since its opening, just two years<br />

ago.<br />

But it could have been a very different<br />

story. Says Kate: “The main difficulty was<br />

securing the initial funding. Not only did we<br />

need all the equipment and stock but we<br />

also had to refurbish the whole building.<br />

Our first funding source fell through. So we<br />

approached <strong>Antur</strong> <strong>Teifi</strong> - just weeks before<br />

we were due to open! It was a huge relief<br />

when we heard that our application had<br />

been successful - and so quickly too.”<br />

Rob Arlington is Financial Services Officer<br />

at <strong>Antur</strong> <strong>Teifi</strong>: “Mike and Kate already had a<br />

business plan when they came to us. Our<br />

Business Adviser helped them refine the<br />

plan and that enabled them to draw down<br />

the funds within two weeks of submitting<br />

the completed application.”<br />

Kate again “Without that initial funding<br />

from the Start Up Loan Company we would<br />

really have struggled to finance the<br />

business and most probably would have<br />

had to reconsider our plans.”<br />

A good business plan is essential in<br />

securing funds for your business. See<br />

opposite for some tips from Sam Allen one<br />

of <strong>Antur</strong> <strong>Teifi</strong>’s Business Advisers.<br />

Creating a business plan -<br />

Sam Allen’s top tips<br />

INCLUDE EVERY LITTLE DETAIL: Write your business plan on the assumption that the person<br />

reading it knows nothing about your business.<br />

DO THE SUMS: Make sure that your business plan says in words what your cash flow displays in<br />

figures.<br />

DO YOUR MARKET RESEARCH: the more your know about the market place, customers and trends<br />

the easier it is to be successful.<br />

UNDERSTAND THE COMPETITION: why are your customers going to choose you over other<br />

businesses, what are your Unique Selling Points.<br />

KNOW YOUR WEAKNESSES: – if you can foresee potential threats to your business then you have<br />

a far greater chance of overcoming them by having a contingency plan in place.<br />

BE REALISTIC!: what can you realistically achieve given the time and available resources at your<br />

disposal and within your chosen market.<br />

KEEP IT UP-TO-DATE: Your business plan should evolve with your ideas and your business.<br />

DO PUT IT TO USE: Your plan is there for a reason. Don’t be afraid to refer to it as much as possible.<br />

8<br />

Mike and Kate Kindred<br />

9


And the winner is …!<br />

Marketing Communications<br />

The success of the Welsh football team<br />

bringing smiles to the faces of even the<br />

most hardened rugby supporters. Masters<br />

champion Danny Willett’s golf journey<br />

starting in Wales. And so on and so on. With<br />

full justification, we revel in their success<br />

and celebrate their hard work and<br />

commitment.<br />

10<br />

What a sporting<br />

summer it’s been. Team<br />

GB’s Welsh athletes<br />

returning from Rio with<br />

the largest overall<br />

Olympic medal haul<br />

ever won by Welsh<br />

competitors.<br />

Calon Wen Team<br />

But what about business? Hard work and<br />

commitment are just as essential to success<br />

here also. Yes – business has its own awards<br />

ceremonies. But to what extent are they<br />

recognised? Is entering them really worth<br />

the time and trouble?<br />

From local to national, there’s a huge variety<br />

of awards to be sought after. The key is to<br />

be choosey. To go for a particular award and<br />

a specific category. One whose profile will<br />

bring the greatest benefit to your business.<br />

Searching the right award may not be at the<br />

top of your agenda but doing it as part of<br />

your marketing plan could well be a good<br />

investment.<br />

Eleri Lewis, our Account Manager at <strong>Antur</strong><br />

<strong>Teifi</strong>'s Marketing solutions arm, Perspectif,<br />

works closely with Calon Wen, a dairy cooperative<br />

based in Narberth. Their products<br />

have recently won industry recognition in<br />

the Great Taste Awards.<br />

Margaret Oakley, Eleri Lewis<br />

“Great Taste is organised by the Guild of<br />

Fine Food and has been described as the<br />

Oscars of the food world” explains Eleri.<br />

“We decided to enter Calon Wen’s products<br />

because the food is evaluated by taste<br />

above all else. We were delighted that the<br />

two products entered - the slightly salted<br />

butter, and strawberry frozen yogurt - won<br />

2* and 1* respectively.”<br />

So what can this mean for Calon Wen and,<br />

indeed, all companies who gain success in<br />

industry awards? The answer is: credibility.<br />

Having that stamp of approval on your<br />

packaging shows to the world that your<br />

products are quality products. It also makes<br />

you stand out from your competitors and<br />

provides enhanced PR opportunities. Being<br />

able to put “Award Winning” on all your<br />

promotional material is a sure way to<br />

generate new business. Says Calon Wen<br />

director Margaret Oakley: “We’ve always<br />

known that our products are of the highest<br />

quality. But now, it’s no longer just us saying<br />

it. Achieving the Great Taste accolade is a<br />

real stamp of approval. ”<br />

But, as in sport, it’s not all about the<br />

winning. Even if you don’t achieve a top<br />

placing first time round, the adventure of<br />

taking part can be a great way of building<br />

that all-important team spirit within your<br />

company.<br />

Along with our sporting heroes, Calon Wen<br />

can certainly testify to that!<br />

11


Where next for Aled?<br />

IT support by Telemat<br />

Since Joining the company in 2015<br />

Aled Davies, Sales Executive with<br />

Telemat IT has certainly clocked up the<br />

miles in his quest to get towns across<br />

Wales connected. Aled has been<br />

working on a project installing open<br />

access wi-fi points in various locations<br />

in a number of towns for use by both<br />

residents and visitors alike.<br />

Good news from the British Retail<br />

Consortium in July of this year<br />

recorded that retail footfall numbers in<br />

Wales rose by 1.7% overturning a<br />

2.6% drop in 2014, a sign, according<br />

to Aled, that perhaps more and more<br />

town centres and businesses are<br />

waking up to the importance of<br />

connecting with shoppers.<br />

“Pembrokeshire County Council has<br />

certainly recognised the benefit of<br />

facing up to this challenge” said Aled.<br />

Over the past few months Telemat has<br />

been installing wi-fi points throughout<br />

towns across the county which the<br />

council believes will benefit both the<br />

high street and tourism.” Some<br />

beaches will have wi-fi points installed<br />

in a bid to satisfy visitors’ increasing<br />

need to communicate with friends and<br />

family for free and at all times.<br />

*The Digital High Street Report 2020<br />

found that local businesses and<br />

independent traders are missing out<br />

on opportunities by not keeping up<br />

with the digitally savvy shopper.<br />

Supermarkets and larger shopping<br />

centres have for some time been using<br />

technologies which gather information<br />

about the shopping habits of<br />

consumers. This information is then<br />

used to help them understand and<br />

connect with their customers helping<br />

to grow sales through targeted<br />

advertising and special offers.<br />

“Llandrindod Wells is a great example<br />

of how a small town is using<br />

technology in this respect” explains<br />

Aled. “The Meraki system that Telemat<br />

has installed allows residents and<br />

visitors to the town to access the free<br />

wi-fi by logging on via a portal page<br />

that is part of the town’s website. What<br />

is unique about this system is that it<br />

not only delivers free access to wi-fi in<br />

public places, it also gathers and<br />

analyses anonymised information<br />

about those using it, where they use it<br />

and how long for.<br />

Telemat is well suited to deliver the<br />

town wifi service as its position within<br />

<strong>Antur</strong> <strong>Teifi</strong> enables it to clearly<br />

understand the changing needs of<br />

business. This is reflected in its broad<br />

range of IT services that provides<br />

businesses with the hardware,<br />

software and support services to make<br />

the most of the opportunities that an<br />

efficient IT system can help realise.<br />

*The Digital High Street Report produced by the<br />

UK Government’s Digital High Street Advisory<br />

Board (2015)<br />

Aled Davies<br />

12

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