Global Tomato Processing Market - Industry Analysis, Trends & Opportunities
Processed tomato products have a longer shelf life and are more convenient to use compared to fresh tomatoes. According to IMARC Group, the global tomato processing market to grow at a CAGR of 2.5% during 2016-2021 reaching a volume exceeding 39 Million Tons by 2021. For more on report see: http://www.imarcgroup.com/tomato-processing-plant
Processed tomato products have a longer shelf life and are more convenient to use compared to fresh tomatoes. According to IMARC Group, the global tomato processing market to grow at a CAGR of 2.5% during 2016-2021 reaching a volume exceeding 39 Million Tons by 2021. For more on report see: http://www.imarcgroup.com/tomato-processing-plant
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<strong>Global</strong> <strong>Tomato</strong><br />
<strong>Processing</strong> <strong>Market</strong> to<br />
Exceed 39 Million Tons<br />
by 2021 Mainly Driven<br />
By A Continuously<br />
Growing Fast Food<br />
<strong>Industry</strong><br />
Copyright © 2016 International <strong>Market</strong> <strong>Analysis</strong> Research & Consulting (IMARC). All Rights Reserved
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<strong>Global</strong> <strong>Tomato</strong> <strong>Processing</strong> <strong>Market</strong> to Exceed 39 Million Tons by 2021 Mainly Driven By A Continuously<br />
Growing Fast Food <strong>Industry</strong><br />
Processed tomato products have a longer shelf life and are more convenient to use compared to fresh<br />
tomatoes. We expect the global tomato processing market to grow at a CAGR of 2.5% during 2016-2021<br />
reaching a volume exceeding 39 Million Tons by 2021.<br />
IMARC Group’s latest report titled, “<strong>Tomato</strong> <strong>Processing</strong> <strong>Market</strong> – <strong>Industry</strong> <strong>Trends</strong>, Manufacturing Process,<br />
Plant Setup, Machinery, Raw Materials, Cost and Revenue” provides an all-inclusive study of the global<br />
tomato processing market. Despite being berry-fruits, tomatoes are consumed all over the world as culinary<br />
vegetables. They are considered as a functional food as they are a rich source of numerous vitamins,<br />
minerals, antioxidants and dietary fibre. <strong>Tomato</strong>es help in preventing and controlling a number of health<br />
conditions such as cancer, cardio-vascular diseases, diabetes, constipation, depression, etc. They are also<br />
beneficial in maintaining a healthy blood pressure as well as healthy eyes and skin.<br />
Today, nearly 80% of the tomatoes produced worldwide are consumed fresh, and the rest are processed.<br />
Processed tomatoes can be stored for a long time and are widely used in making sauces, purées, ketchups,<br />
soups, juices, pickles, etc. Moreover, processed tomatoes are a better source of certain nutrients than fresh<br />
tomatoes since processing makes the synthesis of these nutrients by the body easier. According to the report,<br />
the global tomato processing market reached a volume of around 34 Million Tons in 2015. This market is<br />
being driven as a result of convenience of storage and use, changing food habits of consumers, emerging<br />
markets and a growing fast food industry. IMARC Group expects the consumption of tomatoes for processing<br />
to grow at a CAGR of 2.5% during 2016-2021 reaching more than 39 Million Tons by 2021.
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Browse press release: http://www.imarcgroup.com/global-tomato-processing-market<br />
The report segments the market on the basis of product type. Currently, sauces account for nearly a<br />
third of the total processed tomato consumption. Sauces are followed by pastes, canned tomatoes,<br />
ketchups and juices. The report has also segmented the market on the basis of key global regions. The<br />
United States currently represents the world’s biggest market for processed tomatoes accounting for<br />
more than a third of the total global production. The United States was followed by Italy, China, Turkey,<br />
Iran, Spain and Brazil. The report has also analysed the major players operating in the market. Some of<br />
these players include – Morning Star, Tunhe, Chalkis, Ingomar Packing and JG Boswell.<br />
The report gives a detailed roadmap for starting a tomato processing plant. The study, done by one of<br />
the leading research and advisory firms, covers all the requirements of the global tomato processing<br />
market. This ranges from a comprehensive view of the market to minute details of the industry<br />
performance, processing & manufacturing requirements, project cost, project funding, project<br />
economics, expected returns on investment, profit margins, etc. This report is a must-read for<br />
entrepreneurs, investors, researchers, consultants, business strategists, and all those who are planning<br />
to foray into the tomato processing market in any manner.<br />
Enquiry for sample report or more details, click here: http://www.imarcgroup.com/enquiry-form/
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Table of Contents<br />
Report Description and Highlights<br />
1 Research Methodology<br />
2 Executive Summary<br />
3 Introduction<br />
4 <strong>Tomato</strong> <strong>Processing</strong> <strong>Industry</strong> <strong>Analysis</strong><br />
4.1 <strong>Global</strong> <strong>Tomato</strong> <strong>Industry</strong><br />
4.1.1 Historical and Current <strong>Market</strong> <strong>Trends</strong><br />
4.1.2 <strong>Market</strong> Breakup by Region<br />
4.1.3 Utilization Patterns<br />
4.2 <strong>Global</strong> <strong>Tomato</strong> <strong>Processing</strong> <strong>Industry</strong><br />
4.2.1 Historical, Current and Future <strong>Market</strong> <strong>Trends</strong><br />
4.2.2 <strong>Market</strong> Breakup by Region<br />
4.2.3 <strong>Market</strong> Breakup by Product Type<br />
4.3 Major Players<br />
4.4 <strong>Tomato</strong> <strong>Processing</strong> <strong>Industry</strong>: Key Success and Risk Factors<br />
4.4.1 Key Success Factors<br />
4.4.2 Key Risk Factors<br />
5 <strong>Tomato</strong> <strong>Processing</strong> Plant: Production of <strong>Tomato</strong> Paste and <strong>Tomato</strong> Sauce<br />
5.1 <strong>Tomato</strong> <strong>Processing</strong> Plant: Detailed Process Flow<br />
5.2 <strong>Tomato</strong> <strong>Processing</strong> Plant: Various Types of Unit Operations Involved
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6 Project Details, Requirements and Costs Involved<br />
6.1 Land, Location and Site Development<br />
6.2 Plant Layout<br />
6.3 Plant Machinery<br />
6.4 Raw Materials<br />
6.5 Utilities<br />
6.6 Manpower<br />
6.7 Other Capital Investments<br />
7 Loans and Financial Assistance<br />
8 Project Economics<br />
8.1 Capital Cost of the Project<br />
8.2 Techno-Economic Parameters<br />
8.3 Product Pricing<br />
8.4 Income Projections<br />
8.5 Expenditure Projections<br />
8.6 Financial <strong>Analysis</strong>
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To know more please visit: http://www.imarcgroup.com/tomato-processing-plant
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