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Laguna Beach / San Clemente / San Juan Capistrano, CA 90291

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Things to do<br />

<strong>Laguna</strong> <strong>Beach</strong><br />

<strong>Laguna</strong> <strong>Beach</strong> is a seaside resort city located in southern Orange County, California. It is known<br />

for a mild year-round climate, scenic coves, environmental preservation, and artist community.<br />

The population in the 2010 census was 22,723.<br />

Historically a territory of Paleoindians, the Tongva people and then Mexico, the location became<br />

part of the United States following the Mexican–American War. <strong>Laguna</strong> <strong>Beach</strong> was settled in the<br />

1870s, officially founded in 1887 and, in 1927 its current government was incorporated as a city.<br />

In 1944, the city adopted a council-manager form for its government. The city has remained<br />

relatively isolated from urban encroachment by its surrounding hills, limited highway access, and<br />

a dedicated greenbelt. The <strong>Laguna</strong> <strong>Beach</strong> coastline is protected by 5.88 miles (9.46 km) of state<br />

marine reserve and an additional 1.21 miles (1.95 km) of state conservation area.<br />

Tourism is the primary industry with an estimated three million people visiting the community<br />

annually. Annual large events include the Pageant of the Masters, Festival of the Arts, Sawdust Art<br />

Festival, Art-A-Fair, Bluewater Music Festival, and Kelpfest.<br />

History<br />

<strong>Laguna</strong> <strong>Beach</strong> was the habitation site of a prehistoric paleoindian civilization. In 1933, the first<br />

fossilized skull of a paleoindian found in California was uncovered during construction on St.<br />

Ann’s Drive. Known as “<strong>Laguna</strong> Woman”, the skull originally was radiocarbon dated to more than<br />

17,000 BP, however, revised measurements suggest it originated during the Holocene era 11,700<br />

years before present. Subsequent research has found several prehistoric encampment sites in<br />

the area.<br />

Historically, the indigenous people of the <strong>Laguna</strong> <strong>Beach</strong> area were the Tongva. Aliso Creek served<br />

as a territorial boundary between Gabrieleno and Acjachemen groups, or <strong>Juan</strong>enos, named by<br />

Spanish missionaries who first encountered them in the 1500s. The area of <strong>Laguna</strong> Canyon was<br />

named on an 1841 Mexican land grant map as, Cañada de las <strong>Laguna</strong>s (English:Glen of the<br />

Lagoons). After the Mexican-American War ended in 1848, the area of Alta California was ceded<br />

to the United States. The treaty provided that Mexican land grants be honored and Rancho <strong>San</strong><br />

Joaquin, which included north <strong>Laguna</strong> <strong>Beach</strong>, was granted to José Antonio Andres Sepúlveda.<br />

Following a drought in 1864, Sepúlveda sold the property to James Irvine.[15] The majority of<br />

<strong>Laguna</strong> <strong>Beach</strong> was one of the few parcels of coastal land in Southern California that never was<br />

included in any Mexican land grant.<br />

Settlers arrived after the American Civil War. They were encouraged by the Homestead Act and<br />

Timber Culture Act, which granted up to 160 acres of land to a homesteader who would plant at<br />

least 40 acres of trees. In <strong>Laguna</strong> <strong>Beach</strong>, settlers planted groves of eucalyptus trees. In 1871, the<br />

first permanent homestead in the area was occupied by the George and Sarah Thurston family<br />

of Utah on 152 acres of Aliso Creek Canyon. In 1876, the brothers William and Lorenzo Nathan<br />

“Nate” Brooks purchased tracts of land in Bluebird Canyon at present-day Diamond Street. They<br />

subdivided their land, built homes and initiated the small community of Arch <strong>Beach</strong>. In his book,<br />

History of Orange County, California, Samuel Armor cited permanent homestead of Nate Brooks<br />

as the beginning of the modern day town and described Brooks as the “Father of <strong>Laguna</strong> <strong>Beach</strong>.”<br />

The community in <strong>Laguna</strong> Canyon and around the main beach expanded during the 1880s.<br />

The city officially founded a post office in 1887 under the name Lagona (sic), but the postmaster<br />

in 1904, Nicholas Isch, successfully petitioned for a name correction to <strong>Laguna</strong> <strong>Beach</strong>. By then<br />

<strong>Laguna</strong> <strong>Beach</strong> already had developed into a tourist destination. Hubbard Goff built a large hotel<br />

at Arch <strong>Beach</strong> in 1886, which later was moved and added to Joseph Yoch’s <strong>Laguna</strong> <strong>Beach</strong><br />

Hotel built in 1888 on the main beach. Visitors from local cities pitched tents on the beaches for<br />

vacation during the warm summers.<br />

The scenic beauty of the isolated coastline and hills attracted plein-air painters in the early 1900s.<br />

William Wendt, Frank Cuprien, and Edgar Payne among others settled there and formed the<br />

<strong>Laguna</strong> <strong>Beach</strong> Art Association. The first art gallery opened in 1918 and later became the <strong>Laguna</strong><br />

<strong>Beach</strong> Art Museum. Precursors to The Festival of the Arts and the Pageant of the Masters began in<br />

1921, and eventually were established in their present day form by Roy Ropp in 1936. Due to its<br />

proximity to Hollywood, <strong>Laguna</strong> also became a favorite filming location. Starting in 1913, dozens<br />

of silent films were made at local coves with Harold Lloyd, Mary Pickford, Douglas Fairbanks, Jr.,<br />

and others. Actors and film crews stayed during long production shoots at the Arch <strong>Beach</strong> Tavern<br />

on the hillside above Moss Street.<br />

The arrival of painters, photographers, filmmakers, and writers established <strong>Laguna</strong> <strong>Beach</strong> as a<br />

noted artist community. Although there only were approximately 300 residents in 1920, a large<br />

proportion of them worked in creative fields. The small town remained isolated until 1926 because<br />

the long winding <strong>Laguna</strong> Canyon road served as the only access. With the completion of the<br />

Pacific Coast Highway in 1926, a population boom was expected. In order to protect the small<br />

town atmosphere of the art colony, residents who called themselves “<strong>Laguna</strong>tics” pushed for<br />

incorporation. The municipal government for <strong>Laguna</strong> <strong>Beach</strong> incorporated as a city on June 29,<br />

1927. The city experienced steady population growth since that time, rising from 1900 residents<br />

in 1927 to more than 10,000 in 1962, and becoming four times larger in area.<br />

Pretend City Children’s Museum<br />

29 Hubble, Irvine • (949) 428-3900 • pretendcity.com<br />

If elementary school age children are having a bit of<br />

difficulty in math, reading or sciences consider a trip<br />

to Pretend City Children’s Museum. This interactive city<br />

provides fun activities allowing your children to learn<br />

concepts in these subjects without the classroom setting.<br />

A well-trained professional leads your child through<br />

this exciting city aiding them in mastery in these oftentough<br />

skills.<br />

Niguel Botanical Preserve<br />

29571 Crown Valley Pkwy, <strong>Laguna</strong> Niguel<br />

(949) 425-5100 • niguelbotanicalpreserve.org<br />

Niguel Botanical Preserve consists of 18 acres of beautiful<br />

and lush botanical gardens. The mission of this<br />

preserve is to showcase plants and flowers known to<br />

prosper in the Mediterranean climate of the area. The<br />

preserve began as a simple vegetable garden used to<br />

educate locals in methods of horticulture.<br />

ZOOMARS<br />

31791 Los Rios Street, <strong>San</strong> <strong>Juan</strong> <strong>Capistrano</strong>, <strong>CA</strong><br />

(949) 331-6550 • zoomars.com<br />

ZOOMARS is a petting zoo with cute and cuddly animals<br />

for your children to pet, feed and observe. Among the<br />

animals are potbellied pigs, llamas, cows and sheep.<br />

Your child is also given the opportunity to feed grapes<br />

to the turkeys, apples to the adorable donkeys and carrots<br />

to the emu. There are also bunnies and Tonka the<br />

tortoise, not to mention the loveable goats. Take your<br />

child for a ride on the mini-train at the playground or for<br />

a ride on ponies.<br />

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Balboa Pavilion<br />

400 Main Street, Newport <strong>Beach</strong><br />

(800) 830-7744 • www.balboapavilion.com<br />

Balboa Pavilion is the premier marina in Orange County<br />

and is the site for the annual Christmas Boat Parade.<br />

This marina offers sport fishing and Catalina Boat tours.<br />

Located in the Pavilion is the Harborside Restaurant<br />

and Grand Ballroom which offers complete catering<br />

services for your next big event.<br />

<strong>Laguna</strong> Coast Wilderness Park<br />

18751 <strong>Laguna</strong> Canyon Rd, <strong>Laguna</strong> <strong>Beach</strong>, <strong>CA</strong> • ocparks.com/lagunacoast<br />

The <strong>Laguna</strong> Coast Wilderness Park measures over 7,000 acres within the South Coast Wilderness<br />

Area. This park and organization work with the Natural Community Conservation Planning program.<br />

The mission of this park and its associated parks is to preserve and protect endangered<br />

species in habitats where their populations will increase.<br />

Balboa Fun Zone<br />

600 E. Bay Ave, Balboa • www.thebalboafunzone.com<br />

Balboa Fun Zone is considered one of the last<br />

great amusement areas of Southern California. This<br />

amusement area offers a wealth of activities including<br />

The Ferris Wheel, arcades, food and shops, harbor<br />

cruises, sport fishing, whale watching and one-hour trips<br />

to Catalina Island on the Catalina Flyer.<br />

Newport Sports Museum<br />

100 Newport Center Drive • Newport <strong>Beach</strong><br />

(949) 721-9333 www.newportsportsmuseum.org<br />

The Newport Sports Museum hosts several charity events<br />

each year. Among them are the Annual Charity Golf<br />

Classic and Hall of Fame Night. This museum showcases<br />

a huge collection of sports memorabilia. With these<br />

exhibits the museum hopes to motivate children and<br />

capture their interests in sports leading them to become<br />

disciplined, confident adults.<br />

Marine Corps Base Camp Pendleton<br />

That name is heard daily on both local and national news but very few people know just where it is<br />

located or, for that matter, what it is.<br />

The history of the base starts way back in the early Forties when both the Army and the Marine<br />

Corps were searching for an area to create a large training facility. In 1942, 122,798 acres located<br />

in Rancho <strong>San</strong>ta Margarita y Los Flores were transformed into the largest Marine Corps base in the<br />

country. On September 25, 1942, Franklin D. Roosevelt officially dedicated the base. In October<br />

of 1944 the base was declared a “permanent installation” and in 1946 became the home of<br />

the 1st Marine Division. Camp Pendleton is named after Marine General Joseph Henry Pendleton<br />

(1860-1942).<br />

A $20 million upgrade and expansion went into effect during the Korean War which included the<br />

creation of Camp Horno. During that period approximately 200,000 Marines passed through the<br />

base on their way to Korea and later Vietnam. In the ensuing years Camp Pendleton has continued<br />

to grow. Recently efforts have been put into place to preserve the history of founders of the base.<br />

That culminated in the recognition of the original ranch house as a National Historic Site.<br />

Today, Camp Pendleton spans over 125,000 acres and plays host not only to the Marines, but all<br />

branches of the U.S. military. The coastline (17 miles) is used for amphibious shore-to-shore training.<br />

The main base located in the Mainside Complex has a daytime population that can exceed<br />

100,000. Camp Pendleton remains the last undeveloped portion of the Southern California coastline<br />

and acts as a gateway between Orange County and <strong>San</strong> Diego County. In 1954, the camp<br />

started hosting Basic Training familiarization for teens between the ages of 14 and 17. They are<br />

referred to as the “Devil Pups.” The training focuses on fitness, discipline, love of country and the<br />

Marine Corps. It is a program that is still in effect to this day.<br />

So the next time that you take the I-5 on your way to Sea World or Disneyland just remember, that<br />

empty area of undeveloped land that you are coasting through is a training ground for many fine<br />

young men and women who have served and are still serving your country today.<br />

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Should I<br />

Buy Organic?<br />

There has been an explosion in the marketing<br />

and availability of organic foods over the over<br />

the past few years, so it’s certainly no wonder<br />

that one of the most common questions is<br />

“should I buy organic?” Here are the facts based<br />

on the best science to date:<br />

Choosing organic is clearly better for the<br />

environment.<br />

This is demonstrable and occurs through numerous<br />

channels, including conservation of natural<br />

resources and less pollution for our water and<br />

soils.<br />

Consuming organic foods reduces the<br />

body’s exposure to pesticides.<br />

This has been confirmed through numerous<br />

scientific studies. Adults and children who consume<br />

organic foods have measurably lower<br />

levels of pesticides in their bodies. Perhaps the<br />

bigger question here is – “Are the levels of pesticide<br />

exposure received from eating conventional<br />

foods harmful to our health?” At this point<br />

in science, we simply do not have the data to<br />

definitively answer this question. Pesticides approved<br />

for use are reported to be safe at or below<br />

certain threshold levels. It is clear however<br />

that pesticides are harmful to exposed farm<br />

workers, along with “non-target” wildlife and are<br />

definitely not healthy substances.<br />

For children there are two additional caveats to<br />

consider on the safety front. Because children<br />

consume more food calories per unit of body<br />

weight and because their cells are dividing at a<br />

much more rapid rate, they are at greater risk for<br />

potential toxic effects from pesticide exposure<br />

(a developing fetus is at the greatest risk). Additionally,<br />

it is common for some kids to have<br />

very restrictive eating patterns with consumption<br />

of only one or a few types of fruits or vegetables<br />

on a regular basis. If this is the case, they will experience<br />

a greater number of exposures to the<br />

same pesticides which can also exacerbate risk.<br />

The Environmental Working Group (EWG), a notfor-profit<br />

research organization devoted to improving<br />

public health and the environment, has<br />

determined that the produce that consistently<br />

has the highest pesticide levels include: apples,<br />

bell peppers, celery, cherries, grapes (imported),<br />

nectarines, peaches, pears, potatoes, red<br />

raspberries, strawberries, and spinach. Choosing<br />

organic for this group of produce will give<br />

you and your family the greatest reduction in<br />

pesticide exposure. Spinach, strawberries, and<br />

celery are the worst of the bunch.<br />

Organic foods may or may not be more<br />

nutritious than their conventional counterparts.<br />

Some scientific studies show conventional foods<br />

are just as nutritious, while others support the contrary.<br />

Based on my knowledge of the available<br />

data, the scale tips slightly in favor of a superior<br />

nutritional profile for organic varieties. Organics<br />

generally have a bit higher mineral content because<br />

of the more stringent soil requirements for<br />

organic certification and in some cases, have<br />

a more robust supply of protective antioxidants.<br />

Organic foods may or may not taste better.<br />

Blinded taste studies are basically a wash. For<br />

those that think organic tastes better there are<br />

an equal number who find the conventional<br />

counterpart tastier.<br />

Organic foods will generally spoil more<br />

quickly.<br />

Pesticides clearly extend the shelf life and “freshness”<br />

of foods. For optimal freshness, organic<br />

foods need to be consumed more quickly.<br />

Organic foods are more expensive.<br />

You will generally pay about 20% more for organic<br />

varieties.<br />

The answer is a complicated one and ultimately<br />

depends on your feelings towards the environment,<br />

pesticide, and your pocketbook.<br />

OUR<br />

T WNSFINEST<br />

Word<br />

Searchin’<br />

Odd Attractions<br />

The Zzyzx Road Sign<br />

Zzyzx<br />

The history of this small oasis within the<br />

Mojave Desert was proclaimed by Curtis<br />

H. Springer as the ultimate location for a<br />

health resort. Tourists often pose next to<br />

the sign which derived from the quack<br />

doctor’s claim that it should become a<br />

health resort. Today the area is used for<br />

hiking, camping, and bird watching.<br />

© TheTeachersCorner.net Word Search Maker<br />

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NATIONAL FUN MUSEUM HIKING TRAILS<br />

PIER ATTRACTIONS FITNESS GOLF PAR<br />

National<br />

Fun<br />

Museum<br />

Hiking Trails<br />

Pier<br />

Attractions<br />

Fitness<br />

Golf<br />

On Par<br />

Romantic<br />

Getaways<br />

Vacation<br />

Destinations<br />

Caribbean<br />

Cruise<br />

Local<br />

Business<br />

Deals<br />

Sweepstakes<br />

Health<br />

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Word Searchin’<br />

Solution<br />

Museum of Death<br />

6031 Hollywood Blvd, Hollywood • (323) 466-8011<br />

Museumofdeath.net<br />

The Museum of Death was established in 1995. This museum showcases<br />

the largest collection of serial murderer artwork including the<br />

crime scene of the Manson Murders. Within this museum are videos<br />

of autopsies and information about the Heaven’s Gate cult.<br />

Bulldozer Building<br />

Turlock<br />

The Bulldozer Building was constructed<br />

as a major advertisement scheme for<br />

United Equipment. The structure was built<br />

in 1976 and has been the owner’s office<br />

since. The building is 21 feet high, 28 feet<br />

wide, and 66 feet in length. It stands two<br />

stories.<br />

© TheTeachersCorner.net Word Search Maker<br />

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G E T A W A Y S W E E P S T A K E S E K<br />

NATIONAL FUN MUSEUM HIKING TRAILS<br />

PIER ATTRACTIONS FITNESS GOLF PAR<br />

The Great Statues of Auburn<br />

Auburn Ravine Road, Auburn<br />

The great statutes of Auburn consist of Amazon arches, a<br />

man pushing a wheelbarrow, and a nude man who appears<br />

to wrestle the chains holding him captive. The statutes<br />

measure 42 feet in height and it weighs over 120 tons.<br />

Ken Fox who is the local dentist constructed the statues that<br />

stand in his business parking lot.<br />

Whale Watching<br />

Every year, approximately 26,000 gray whales migrate from the frigid<br />

waters of the Arctic region to the warmer waters off of Baja, California.<br />

Their migratory path is over 10,000 miles long and takes them to their<br />

customary breeding grounds. The <strong>San</strong> Diego coastline is one of their<br />

passing points on this yearly voyage, and a great place to take in this<br />

spectacle.<br />

According to the Birch Aquarium in <strong>San</strong> Diego, gray whales are most<br />

often seen off the <strong>San</strong>d Diego coast from late December through<br />

March. At the peak of the migration, a dozen or more whales can be<br />

seen together at a time. These mammals often dive into deep waters<br />

for three to five minutes and then rise through the surface to “blow.”<br />

It is common to see the whales from the coastline, and two of the<br />

best vantage points are at Cabrillo National Monument or the cliffs of<br />

Torrey Pines State <strong>Beach</strong>. Another opportunity for whale watching is<br />

aboard one of the whale watching cruises. Many charter boats offer<br />

this service from December through March, and the prices are quite<br />

reasonable, averaging about $30 for a two hour cruise.<br />

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Hello! My name is Karrie and I am otherwise<br />

known as The Laundry Lass. I grew up<br />

in the Great Central Valley in a tiny country<br />

town near Fresno. I started working when<br />

I was 15 with my own lawn mowing business<br />

making more money than I could image<br />

at that age. I thought, “This is great!”<br />

Meantime, I expanded it to dog walking,<br />

dog sitting, washing cars, babysitting and<br />

a crafting business called Kreations by Karrie.<br />

I enjoyed working and making my own<br />

money, but time progressed and I grew up.<br />

I started attending the local community<br />

college and progressed to the university<br />

where I obtained a B.A. in Geography with<br />

a History minor. From there I obtained two<br />

teaching credentials and started teaching.<br />

I taught a variety of grades over 17<br />

years and obtained two Masters during the<br />

mean time.<br />

Yet life seems to throw things at you. My<br />

brother and I took care of our ailing mother<br />

after a broken hip in 2002 leading up to<br />

12 years later when she went to heaven in<br />

2014 due to complications from strokes.<br />

I enjoyed reading, attending and volunteering<br />

at church, taking holidays, having<br />

a dog, going to Disneyland, sewing and<br />

crafting, and cooking, but that had all<br />

been put aside during my mother’s illness.<br />

I realized I needed to do something else<br />

with my life. So I changed careers and<br />

made a huge move to Southern California.<br />

I wanted to own a business and work<br />

for myself! I started investigating purchasing<br />

a laundromat by attending the Southern<br />

California Laundry Association’s workshops<br />

and connected with Beverly, who<br />

has become my mentor. That brought me<br />

to the realization that a personalized Fluff n<br />

Fold business was the route for me. I could<br />

work flexible hours according to client’s requests,<br />

work at the church, volunteer, sew,<br />

cook, read, etc. So I opened up a mobile<br />

service in 2015 taking care of clothes from<br />

Long <strong>Beach</strong> to Mission Viejo, but I was always<br />

looking to expand and when a local<br />

business was up for sale here in <strong>Laguna</strong><br />

<strong>Beach</strong>, I jumped at the chance to own a<br />

brick and mortar shop.<br />

I officially became the new owner of Bay<br />

Cleaners on October 20, 2015, and renaming<br />

it The Laundry Lass--Concierge Dry<br />

Cleaning & Laundry and haven’t looked<br />

back. I provide not only dry cleaning and<br />

laundry (shirt laundry & fluff n’ fold) service<br />

but alterations, hand pressing, shoe/<br />

leather/bag cleaning and repair, area rug<br />

cleaning, including FREE delivery! You<br />

name it, we do it; and, if we can’t do it, I<br />

find someone who can.<br />

Since opening, I have joined the <strong>Laguna</strong><br />

<strong>Beach</strong> Chamber of Commerce and the<br />

<strong>Laguna</strong> Board of Realtor’s, met a lot of<br />

great people, and am so excited to watch<br />

my business grow as well as my participation<br />

in local community activities.<br />

It may sound weird to some, but I love<br />

opening a neatly folded and organized<br />

linen closet with a beautiful hint of a satisfying<br />

and lovely scent. The Laundry Lass has<br />

arrived! I will give your laundry the love it<br />

deserves!<br />

You may have heard that<br />

everything is energy...<br />

Einstein coined this phrase ages ago,<br />

and those of us who work in the realm of<br />

holistic energy and health know it to be<br />

deeply true. In terms of your nutritional<br />

choices and creating space for optimal<br />

health, selecting those foods and<br />

supplements that support you in your<br />

highest, most fully developed vibration is<br />

key to unfolding your greatest sense of<br />

well-being.<br />

When we are in the optimal state of vitality,<br />

we crave and consume highly nutritious<br />

food and supplements with greater<br />

bio-availability and cellular resonance.<br />

When our mind, body and spirit are in<br />

alignment, we no longer crave junk and<br />

non-food. Crap thoughts attract crap<br />

foods! This is why it’s very important to<br />

begin tuning in to our bodies and our<br />

emotions so that we can make better<br />

choices.<br />

When we open to the awareness that<br />

junk food binges and allowing lowvibration<br />

foods to enter our bodies are<br />

directly correlating to some dis-ease in<br />

the energetic field, pointing to flawed<br />

patterns and habits in our thoughts and<br />

stuck energies in the body.<br />

Using a multi-modal approach to wellness,<br />

healing and growth, Blissful Souls<br />

Wellness concierge works to elevate,<br />

uplift, unshackle and ‘vibe up’ clients in<br />

order that they can attain their highest<br />

potential for feeling great. Our experts<br />

in yoga, alternative medicine, energy<br />

healing, nutrition and non-traditional<br />

medicine work in tandem with clients to<br />

reveal and emerge them as the highest<br />

vibrational being that they can be.<br />

By providing high quality nutrition and<br />

clearing body, mind, spirit at all levels,<br />

we bring our bodies back to a space<br />

in which real hunger can be felt again<br />

and we reach for real foods and good<br />

nutrition rather than the non-food junk so<br />

many of us have gotten into the unfortunate<br />

habit of scarfing when we’re too<br />

stressed, tired and tuned out.<br />

When we ‘ground’ our energy and quiet<br />

the mind, breathe deeply and tune in to<br />

what our real physical, emotional and<br />

spiritual needs are, we cannot help but<br />

thrive. In gifting ourselves with the time<br />

and attention we deserve to become<br />

healthy, every aspect of our lives improve.<br />

We are an amazing energetic<br />

system that needs tapping in and tuning<br />

up sometimes. By supporting this effort<br />

nutritionally and holistically, we can really<br />

live into the highest love, light and creative<br />

force that each of us are – inside<br />

out.<br />

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Romantic<br />

Getaways<br />

Balboa Inn<br />

105 Main Street, Newport <strong>Beach</strong><br />

(949) 675-3412 • balboainnevents.com<br />

The Balboa Inn was constructed in 1929 and<br />

has been visited by such celebrities as Howard<br />

Hughes. This beautiful inn features nine-foot ceilings,<br />

sundecks constructed of Italian tile and<br />

an intriguing Mediterranean courtyard. Reserve<br />

an ocean-view suite, which features beautiful<br />

beachfront views and elegant furnishings. Each<br />

of these suites has fireplaces, balconies and<br />

oversized Jacuzzis.<br />

Rutas Old Town Inn<br />

274 N. Glassell Street, Orange<br />

(714) 628-1818 • rutasoldtowninnca.com<br />

Ruta’s Old Town Inn offers exquisite Victorian<br />

décor showcased in old world charm. Select<br />

one of their elegant guest rooms that include<br />

antique furnishings and beautiful bedding. Each<br />

guest room has a private bathroom. The inn has<br />

a warm and friendly parlor with a fireplace for<br />

you to relax and unwind.<br />

<strong>Beach</strong>runner’s Inn<br />

231 Kennebec Avenue, Long <strong>Beach</strong><br />

(562) 858-0202 • beachrunnersinn.com<br />

<strong>Beach</strong>runner’s Inn is considered Long <strong>Beach</strong>’s<br />

premier bed and breakfast featuring excellent<br />

guest rooms in a beautiful locale. Each guest<br />

room was restored to showcase the original details<br />

reflecting the history of the inn. Fine furnishings,<br />

luxury bedding and all the creature comforts<br />

you have come to expect are present in<br />

this cozy little inn.<br />

Crescent Bay Inn<br />

1435 N. Coast Highway, <strong>Laguna</strong> <strong>Beach</strong><br />

(949) 494-2508 • crescentbayinn.com<br />

The Crescent Bay Inn offers beautiful guest<br />

rooms in a classic hotel setting. Your selections<br />

include two double, one queen or one king<br />

bed. Each suite includes desks, private bathrooms<br />

and tables. From this hotel you can enjoy<br />

a wide selection of activities together. Among<br />

these activities are scuba diving, mountain biking<br />

or body boarding.<br />

Two Palms at the Groves B & B<br />

9782 <strong>San</strong>tiago Blvd, Villa Park<br />

714-394-6153 • twopalmsatthegroves.com<br />

The Two Palms at the Groves Bed and Breakfast<br />

provides exquisite guest rooms with ranch style<br />

décor and fine furnishings. Lush orange trees surround<br />

the grounds of this ranch style bed and<br />

breakfast adding just the right ambience for a<br />

laid back romantic weekend for two.<br />

The Georgian Hotel<br />

1415 Ocean Avenue, <strong>San</strong>ta Monica • (310)<br />

395-9945 • georgianhotel.com<br />

For a contemporary room with star-quality furnishings<br />

and bedding, reserve a room at the<br />

Georgian Hotel. Your stay at this posh hotel gives<br />

you ocean view rooms, standard options, and<br />

signature suites. The suites have French doors<br />

and fine seating areas. Each option presents<br />

luxury and is perfect for your time away.<br />

Magic Castle<br />

7025 Franklin Avenue, LA<br />

(323) 851-0800 • magiccastlehotel.com<br />

The Magic Castle Hotel offers exclusivity in a laid<br />

back setting. Enjoy a relaxing stay in one or two<br />

bedroom suites. Each suite offers an apartment<br />

style setting with a kitchen, living, and dining<br />

room. Select suites haver a balcony overlooking<br />

the heated pool. Each room has contemporary<br />

décor with high headboards and fine bedding.<br />

The Bissell House<br />

201 Orange Grove Avenue, S. Pasadena<br />

(626) 441-3535 • bissellhouse.com<br />

If you are looking for an elegant hideaway look<br />

no further than the Bissell House. With a stay at<br />

this bed and breakfast inn you receive an ovolacto<br />

vegetarian breakfast, Wi-Fi, flat screen TVs<br />

in your room, access to a large DVD collection<br />

and free parking. This four-star inn has beautifully<br />

appointed guestrooms and access to the<br />

crystal clear waters of the Olympic size pool.<br />

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Right On Par...<br />

Here are a few of our favorites:<br />

Torrey Pines Golf Course<br />

11480 North Torrey Pines Road, La Jolla,<br />

<strong>CA</strong> 92037 • Phone: (800) 985-4653<br />

www.torreypinesgolfcourse.com<br />

Torrey Pines Golf Course is actually two golf<br />

courses, the North Course and the morefamous<br />

South Course. Torrey Pines sits on<br />

oceanside cliffs, overlooking the Pacific<br />

Ocean, in La Jolla, Calif., north of <strong>San</strong> Diego.<br />

The courses are surrounded by stateprotected<br />

areas, including the Torrey Pines<br />

State Reserve park and Torrey Pines State<br />

<strong>Beach</strong>. Torrey Pines Golf Course is owned<br />

and operated by the City of <strong>San</strong> Diego<br />

as a municipal facility that is open to the<br />

public.<br />

Aviara Golf Club<br />

7447 Batiquitos Drive, Carlsbad, <strong>CA</strong> 92011<br />

Tel: (760) 603-6900 • www.golfaviara.com<br />

Designed by Arnold Palmer this course features<br />

a memorable coastal layout: par 72,<br />

18 holes over 7,007 yards uniquely sculpted<br />

around rolling hillsides, plenty of bunker<br />

and water challenges, and landscaped<br />

with native wildflowers of Southern California.<br />

Located within an elegant two-story,<br />

32,000 square-foot Spanish colonial clubhouse<br />

are premier player amenities, such<br />

as full-sized lockers, eloquent lounge area,<br />

full-service bar, and Steakhouse. Professional<br />

golf facilities include a practice driving<br />

range, putting and pitching greens,<br />

modern GPS systems on all golf carts, and<br />

an upscale golf pro shop.<br />

Golf Courses<br />

Pelican Hill Golf Club<br />

22800 Pelican Hill Road South, Newport<br />

Coast, <strong>CA</strong> 92657 • 888.757.3767<br />

www.pelicanhill.com/golf/<br />

Tom Fazio designed 54 hole golf course,<br />

including 18 holes at nearby Oak Creek<br />

Golf Club®, and 36 championship holes<br />

on the Ocean North and Ocean South<br />

courses unlike anything you’ve ever played<br />

before. Amenities include: professional<br />

forecaddies, luxurious locker rooms, practice<br />

facility, shoe attendants, club cleaning<br />

service, golf shop and golf academy.<br />

Maderas Golf Club<br />

17750 Old Coach Road Poway, <strong>CA</strong> 92064<br />

858.451.8100 • www.maderasgolf.com<br />

Maderas Golf Club is a spectacular <strong>San</strong> Diego<br />

golf course designed by Johnny Miller<br />

and Robert Muir Graves. The beauty, challenge<br />

and thrilling shots that can be found<br />

on the course have earned the club the<br />

rating of #1 golf course in <strong>San</strong> Diego for<br />

five consecutive years. The creative designers<br />

interlaced three lakes, five waterfalls,<br />

rock outcroppings, forests and over<br />

40 acres of natural wildflowers that are<br />

seen throughout the entire golf course. The<br />

Club features natural rock formations with<br />

sweeping elevation changes. Additional<br />

amenities include an driving range, short<br />

game facility, all grass tees, an upscale<br />

pro shop and a wide variety of golf instruction.<br />

Barona Creek Golf Club<br />

1932 Wildcat Canyon Road, Lakeside,<br />

<strong>CA</strong> 92040 • 1-888-722-7662<br />

www.barona.com/golf/<br />

Designed by Gary Roger Baird Design International<br />

Senior Architect Todd Eckenrode.<br />

The natural features of this club complement<br />

a course designed to challenge, satisfy,<br />

and reward players of every skill level.<br />

Barona Creek golf course offers five tees to<br />

accommodate golfers of all skills and abilities.<br />

For those looking to be challenged,<br />

the course provides a championship layout<br />

from the Black Tees which boasts a<br />

course rating of 74.5 and 139 slope. There<br />

are over 100 bunkers and strategically<br />

placed natural obstacles, including an oak<br />

that splits the first fairway, contribute to a<br />

challenging championship course.<br />

Industry Hills Golf Club<br />

1 Industry Hills Pkwy, City of Industry,<br />

<strong>CA</strong> 91744 • (626) 810-4653<br />

www.ihgolfclub.com<br />

The game’s greatest players have graced<br />

these greens making it a destination for<br />

more than 25 years. It is perhaps best<br />

known for its long, gracious fairways. At the<br />

same time, the club features a history as<br />

long as its landscape. Industry Hills counts<br />

itself as one of the oldest and most prestigious<br />

public courses on the West Coast.<br />

Thirty-six holes of championship golf spanning<br />

650 acres are found on the Dwight D.<br />

Eisenhower and Babe Didrikson Zaharias<br />

courses. Both are considered among the<br />

best layouts in Southern California. Novices<br />

and professionals alike marvel at the<br />

unique layout including 160 sand bunkers,<br />

eight lakes, and a endless horizon of large<br />

undulating bent grass greens.


Juicing<br />

What exactly is Juicing,<br />

Anyway?<br />

Juicing is the process of extracting the juice<br />

from fresh fruits and vegetables. A small kitchen<br />

appliance known as a juicer is used to extract<br />

the juice (not the pulp), and these can range<br />

in price from $50 to $500. Fresh juices should<br />

not be confused with smoothies, which are usually<br />

made in a blender, food processor, or highpowered<br />

juicer and include the fibrous pulp of<br />

the fruit and vegetable ingredients.<br />

Types of Juicers:<br />

‘’Fast’’ Juicers<br />

This type of juicer is one of the most common<br />

varieties you’ll find on the market.<br />

A fast juicer (or centrifugal juicer) grinds<br />

your fruits and veggies and then pushes<br />

the extracted juice through a strainer by<br />

spinning at a very high speed. The pulp<br />

is extracted and ejected into a special<br />

compartment, usually near the back of<br />

the juicer. This type of juicer produces<br />

pulp-free juice very quickly, but it also<br />

tends to extract less juice than other<br />

types of juicers. This type of juicer also<br />

generates more heat than other types,<br />

which some experts say could compromise<br />

the nutrients in the produce.<br />

“Slow” Juicers<br />

This juicer produces juice in two steps,<br />

using one or two gears. First, it crushes<br />

the fruits and veggies, and then it presses<br />

out the juice. These types of juicers<br />

take longer to produce juice, and they<br />

tend to be more expensive than most<br />

centrifugal juicers. However, they are<br />

said to extract more nutrients from the<br />

produce. They yield a thick juice with<br />

more pulp, yet still produce some pulp<br />

extract in a separate compartment.<br />

Reasons to Juice:<br />

• Juicing allows your digestive system to rest, so<br />

that energy may go into elimination, recovery<br />

and healing, instead of digestion. During this<br />

time, cells can repair themselves and detoxify.<br />

Freshly pressed juices provide enzymes as<br />

well as vitamins and minerals that are easily<br />

assimilated.<br />

• Juicing will help to break down the vegetables,<br />

making it easier to assimilate, so you will<br />

receive most of the nutrition.<br />

• Juicing allows you to consume more vegetables<br />

than you normally would. Some people<br />

may find eating vegetables difficult, but it can<br />

be easily accomplished with a quick glass of<br />

vegetable juice.<br />

• You can add a wider variety of vegetables in<br />

your diet. Many people eat the same vegetables,<br />

raw or cooked, every day. Foods should<br />

be rotated to prevent developing allergies.<br />

With juicing, you can juice a wide variety of<br />

vegetables that you may not normally enjoy<br />

eating whole.<br />

Basic Green Juice<br />

(16oz Serving Size):<br />

1 Cucumber; 4 Celery Stalks; 2 Apples;<br />

6-8 Leaves Kale; 1/2 Lemon; 1 tbsp Ginger<br />

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