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Agrarian Economy and Rural Development - Realities and Perspectives for Romania<br />

market. The trading program is designed taking into account the monthly output and applying the<br />

principle of first in first out, which means that the production sold in the current month is equal to<br />

that obtained in the previous month.<br />

Income and expenditure are presented in Table 2 and 3.<br />

Table 2 Revenues from operational activity and investment (lei)<br />

Product<br />

Revenues<br />

Year I Year II Year III Year IV Year V<br />

Broth 142513 142513 142513 142513 142513<br />

Tomatoes juice 321678 321678 321678 321678 321678<br />

Pickled<br />

29600 29600 29600 29600 29600<br />

cucumbers<br />

Pickled cabbage 24360 24360 24360 24360 24360<br />

Assorted pickles 12640 12640 12640 12640 12640<br />

Seedlings 2500 2500 2500 2500 2500<br />

Total 533291 533291 533291 533291 533291<br />

Total revenues 2666455<br />

Investment 1175523<br />

- own sources 715472<br />

- National Rural<br />

Development<br />

Program 460051<br />

6%<br />

5%<br />

2% 0%<br />

27%<br />

60%<br />

Broth Tomatoes juice Pickled cucumbers<br />

Pickled cabbage Assorted pickles Seedlings<br />

Fig.2 Sales structure (%)<br />

Source: authors’ calculations<br />

Data in Table 2 reflect the operating income by year and total. The goal is to render<br />

production economic value and identify to what extent the activity becomes effective. It can be<br />

noticed that while the quantity of each type of product and selling price remain unchanged, the<br />

annual product revenues are equal to 533,291 lei. Variation of some of these indicators, to increase<br />

or decrease, can generate changes in total revenue per product. It should also be considered how the<br />

annual costs involved and the product, especially with regard to variable expenses. Total amount of<br />

revenues from economic activity in those five years is 2,666,455 lei. The structure of revenues from<br />

production is 20 per cent annually, and by product and during the whole period and the total income<br />

is: 26.7 per cent in tomato broth, tomato juice 60.3 per cent, 5.5 per cent pickled cucumbers, 4.5 per<br />

cent picked cabbage, 2.5 per cent in assorted pickles and 0.5 per cent in seedlings.<br />

423

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