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Friday, 13 July<br />

Friday, 13 July<br />

Breakfast<br />

7:00 – 8:30 a.m.<br />

Houston Hall Bistro and Hall of Flags Balcony<br />

(Breakfast is included with your full registration)<br />

Registration<br />

8:00 a.m. – 5:00 p.m.<br />

Houston Hall 1 st Floor Lobby<br />

Book Exhibit<br />

9:00 a.m. – 5:30 p.m.<br />

Houston Hall Reading Room, 1 st Floor Lobby<br />

9:00 a.m. – 11:45 a.m. (Coffee Break 10:00 – 10:15 a.m.)<br />

Coffee Break in Houston Hall Reading Room<br />

EXPERIMENTING IN BACONIAN STYLE<br />

BODEK LOUNGE (HOUSTON, 1ST FLOOR)<br />

Peter Dear, Cornell University, Bacon’s Sylva sylvarum and the Practice of the Great<br />

Instauration<br />

Dana Jalobeanu, University of Bucharest, The Hunt of Pan: The Creative and Heuristic<br />

Role of Experiments in Francis Bacon’s Natural Histories<br />

Laura Georgescu, University of Bucharest, The Rules of Experientia Literata: The Case<br />

of Bacon’s Magnetic Experiments<br />

*Cesare Pastorino, University of Sussex, The Baconian Experiment as Probatio<br />

Commentator: Daniel Garber, Princeton University<br />

Chair: Carin Berkowitz, Chemical Heritage Foundation<br />

MATERIAL CULTURE<br />

CAFÉ 58 (IRVINE, 1ST FLOOR)<br />

Prakash Kumar, Colorado State University, The Biography of the Blue Dye: Science,<br />

Nature and the Limits of Improvement<br />

Caitlin Donahue Wylie, University of Cambridge, Making – and Breaking – Scientific<br />

Specimens in 21st-Century Paleontology Laboratories<br />

Martin Weiss, Leiden University, How the Oldest Museum in the Netherlands Became a<br />

Museum for the History of Science<br />

Chair: Leandro Surya, Federal University of São Francisco Valley<br />

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