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DINING OUT GUIDE<br />
New Tavern Restaurant, 261 Montgomery Ave, Bala<br />
Cynwyd, PA; 610-667-9100 www.thetavernrestaurant.com.<br />
Since 1933, the Tavern has been known for great traditional<br />
American and Italian food and friendly service in a relaxed atmosphere.<br />
In 1974, Nick and George became the proprietors of the<br />
Tavern and continued the tradition that earned them loyal friends<br />
and customers.<br />
Tex Mex Connection, 201 E. Walnut St., North Wales, PA;<br />
214-699-9552; www.texmexconnection.com.<br />
Tex Mex Cuisine: Characterized by the adaptation of Mexican<br />
food by Texan cooks. Often exemplified by the extensive use of<br />
meats and spices (foreign and native) resulting in creative seafood<br />
dishes, great steaks, tender ribs, and juicy pork as well as our interpretation<br />
of standards like chile con queso, nachos and fajitas.<br />
Not Mexican, not Texan, just Tex-Mex. Dining Room: Monday–Saturday<br />
11 a.m.–10 p.m. Sunday 11 a.m.–9 p.m. Bar: 11 a.m.–2 a.m.<br />
Villa Barolo Ristorante & Wine Bar, the corner of Route<br />
611 and Bristol Road, 1373 Easton Road, Warrington, PA 18976;<br />
215-491-9370; www.villa-barolo.com.<br />
Having almost 100 items on the menu with nearly 25 specials,<br />
everyday, Barolo serves fish and seafood, organic meats, pasta,<br />
chicken, and veal dishes and has a large raw bar. Named after an<br />
Italian wine, Villa Barolo boasts of having more than 100 wines in<br />
its wine cellar. Private parties and special events. Online menus.<br />
Hours: 11:30 a.m.–10:30 p.m. Monday–Thursday; 11:30 a.m.—<br />
11:30 p.m. Friday—Saturday, 2-10 p.m. Sunday. No reservations<br />
necessary. Major credit cards.<br />
William Penn Inn, 1017 Dekalb Pike, Gwynedd, PA;<br />
215-699-9272; www.williampenn.com.<br />
Established in 1714 as a public house, the William Penn is an historical<br />
venue based in the rich tradition of hospitality. The Inn is<br />
renowned for its dedication to a tradition of continental country<br />
dining in a relaxed, cordial atmosphere along with exquisite cuisine,<br />
fine wines, personal service and flawless coordination. Lunch:<br />
Monday-Friday 11:30 a.m.–3 p.m, Saturday 11:30 a.m–2:30 p.m.<br />
Dinner: Monday-Friday 5 p.m.–10 p.m., Saturday: 4:30 p.m.–11<br />
p.m., Sunday Sunday: 2 p.m.–8 p.m. Sunday brunch 10 a.m.–2 p.m.<br />
Zakes Café, 444 Bethlehem Pike, Fort Washington, PA; 215 654<br />
7600; www.zakescafe.jimdo.com.<br />
Zakes Cafe is an American Fusion Restaurant featuring an innovative<br />
cuisine. It has been said of Zakes Cafe that they are a hidden<br />
Gem–an under the radar BYOB. Lunch–homemade soups,<br />
quiche, specialty salads & gourmet sandwiches. Dinner–warm and<br />
inviting, the pace is more relaxed and the menu has an eclectic<br />
American/Asian flair. The Dessert Case at the Cafe is worth the<br />
trip to Zakes on its own. Every day we feature a selection of our<br />
desserts individually sliced and in whole cake form for you to<br />
take home and enjoy. Whether you are buying one or two slices<br />
or a selection to offer your dinner guests, this is a great way<br />
to sample Zakes Cakes. Zakes is open for dinner Wed–Sun,<br />
Breakfast and Lunch Monday–Saturday and Brunch on Sunday.<br />
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