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Kia Ora Sept Issue

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Culture Food and Drink<br />

Drink<br />

HUGO’S WHISKY LOUNGE<br />

14 Courtenay Pl. Open Tue-Thu 5pm-2am,<br />

Fri 3pm-3am, Sat 5pm-3am<br />

Wellington’s only dedicated whisky and<br />

cigar bar opened in February and provides<br />

a welcome escape from the noise of the<br />

capital’s party strip. With 150 whiskies<br />

on offer, you’ll never get bored.<br />

TOKEYO IZAKAYA DEN<br />

19 Edward St. Open Tue-Sat 5pm-late People<br />

of a certain age will remember this spot<br />

as the legendary Mexican Cantina. Now<br />

it’s a slither of Japan dropped into the hip<br />

backstreets of Wellington. Tokeyo, inspired<br />

by Japan’s underground izakaya bars, has<br />

a varied drinks list, including six different<br />

sakes. whg.co.nz/tokeyo<br />

NOBLE ROT WINE BAR<br />

6 Swan Ln. Open seven days 4pm-late<br />

With more than 400 wines, including 40-<br />

plus offerings by the glass, this is a welcome<br />

addition in a city that has long hogged the<br />

headlines for craft beer. noblerot.co.nz<br />

Shop<br />

V1 VEGAN STORE<br />

207 Cuba St. Open Tue-Sun 10am-6pm<br />

This cruelty-free store is chocka with<br />

tasty food, ingredients and treats including<br />

locally baked cupcakes and “chicken” and<br />

mushroom pies. There are even vegan pickand-mix<br />

lollies. v1vegan.com<br />

From top: Noble Rot; Hugo’s Whisky Bar;<br />

V1 Vegan Store owners Manda Grubner and<br />

Russell Holder; and Tokeyo Izakaya Den.<br />

PHOTOGRAPHY JEFF MCEWEN, JAMES GRIFFIN, JAMES PHILLIPS<br />

118 <strong>Kia</strong> <strong>Ora</strong>

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