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Culture Food and Drink<br />
Drink<br />
HUGO’S WHISKY LOUNGE<br />
14 Courtenay Pl. Open Tue-Thu 5pm-2am,<br />
Fri 3pm-3am, Sat 5pm-3am<br />
Wellington’s only dedicated whisky and<br />
cigar bar opened in February and provides<br />
a welcome escape from the noise of the<br />
capital’s party strip. With 150 whiskies<br />
on offer, you’ll never get bored.<br />
TOKEYO IZAKAYA DEN<br />
19 Edward St. Open Tue-Sat 5pm-late People<br />
of a certain age will remember this spot<br />
as the legendary Mexican Cantina. Now<br />
it’s a slither of Japan dropped into the hip<br />
backstreets of Wellington. Tokeyo, inspired<br />
by Japan’s underground izakaya bars, has<br />
a varied drinks list, including six different<br />
sakes. whg.co.nz/tokeyo<br />
NOBLE ROT WINE BAR<br />
6 Swan Ln. Open seven days 4pm-late<br />
With more than 400 wines, including 40-<br />
plus offerings by the glass, this is a welcome<br />
addition in a city that has long hogged the<br />
headlines for craft beer. noblerot.co.nz<br />
Shop<br />
V1 VEGAN STORE<br />
207 Cuba St. Open Tue-Sun 10am-6pm<br />
This cruelty-free store is chocka with<br />
tasty food, ingredients and treats including<br />
locally baked cupcakes and “chicken” and<br />
mushroom pies. There are even vegan pickand-mix<br />
lollies. v1vegan.com<br />
From top: Noble Rot; Hugo’s Whisky Bar;<br />
V1 Vegan Store owners Manda Grubner and<br />
Russell Holder; and Tokeyo Izakaya Den.<br />
PHOTOGRAPHY JEFF MCEWEN, JAMES GRIFFIN, JAMES PHILLIPS<br />
118 <strong>Kia</strong> <strong>Ora</strong>