under armour_tt v4
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This film feels like it desires dissolves, lingering shots on our food and<br />
nodding, satisfied customers that look like they were pulled out of Ge<strong>tt</strong>y<br />
Images. Shots of chefs operating the dishwashing machine (because<br />
everybody needs to see that), slow pans of a table full of almost<br />
appetizing food and maybe a toast between our diners and chef - just like<br />
every restaurant you’ve been to ever.<br />
Our narrator is almost aggressively smooth, like a classical music DJ. We<br />
wonder if maybe he has some sort of weird a<strong>tt</strong>raction to dishes. Not that<br />
Steph would judge - he supports dish lovers of all kinds.<br />
For our lob dish, we love the idea of most of the food completely missing<br />
our customer. Dumplings, bits of steak and chicken all bouncing off our<br />
guys face, but he doesn’t seem at all disturbed by it. It’s just part of the<br />
culinary experience. Or he’s ge<strong>tt</strong>ing paid to act like it’s awesome and<br />
doesn’t want to get screwed.<br />
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