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Karima Magazine Sep-Oct 2017

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EVENTS<br />

Drink & Dine Guide<br />

DRINK & DINE<br />

NORTH STOCKTON<br />

Lincoln Center — Oakridge — Venetian<br />

Cooking since the age of fourteen, Chef<br />

Michael Midgley brought his culinary<br />

talents to Lincoln Center after opening<br />

Midgley’s Public House in November<br />

of 2014. And it won’t be subtle if we<br />

take into consideration his nationally<br />

recognized awards. Midgley’s Public<br />

House is an exciting, culinary experience<br />

serving American-fusion, paired with<br />

spirits and fine wine. Chef Midgley has<br />

been named a brand ambassador for<br />

the Certified Angus Beef brand.<br />

Chef Midgley has made a name<br />

for himself in the culinary world. He<br />

attended California Culinary Academy<br />

in San Francisco and was most recently<br />

the Executive Chef at Ernie’s Food and<br />

Spirits in Manteca. He has appeared<br />

as a contestant on Bravo television’s<br />

“Top Chef” and was the top winner of<br />

Food Network’s “Cut Throat Kitchen”.<br />

As he reached ‘celebrity chef’ status,<br />

he has appeared as a judge on Esquire<br />

network’s “Knife Fight” and Bravo’s<br />

“Top Chef Masters, as well as appearing<br />

on CNBC’s Restaurant Start up with his<br />

wife, Laci.<br />

*Offsite catering available *Child Friendly<br />

*Pick up order available<br />

Hours of Operation<br />

Sunday – Thursday: Lunch 11:30-4 • Dinner 4-9<br />

Friday and Saturday: Lunch 11:30-4 • Dinner 4-10<br />

Midgleys Public House<br />

296 Lincoln Center<br />

Stockton, CA 95207<br />

(209) 474-7700<br />

Chef/Owner, William Chu of Peking<br />

Restaurant invites you to experience the<br />

bold and fresh flavors of Shandong and<br />

Szechuan Province in China. Established<br />

in 1979 by his father and culinary<br />

mentor, Bill Chu, Peking Restaurant<br />

serves an extensive variety of both<br />

classic and modern Chinese delicacies<br />

sure to excite the taste buds. Customer<br />

favorites include our homemade<br />

potstickers, hand-battered sweet and<br />

sour pork, with our house made sweet<br />

and sour sauce, and of course our salt<br />

and pepper chicken wings aka a party in<br />

your mouth.<br />

Whether dining in our warm<br />

and friendly atmosphere of the dining<br />

room, or picking up an order to go on<br />

the way home from work, or having<br />

a meal delivered to your front door,<br />

Peking is commited to quality food<br />

and quality service. We also provide<br />

catering for events of any size including<br />

birthday parties, business luncheons,<br />

weddings, and more.<br />

*Offsite catering available *Child Friendly<br />

*Pick up order available *DELIVERY available<br />

Hours of Operation<br />

12PM-9:30PM Sun<br />

MONDAY CLOSED<br />

11AM-2PM TU-FRI<br />

5:00-9:30PM<br />

12PM-9:30PM-Sat<br />

Peking Restaurant<br />

2125 Pacific Ave.<br />

Stockton, CA 95204<br />

(209) 957- 0617<br />

SERVING LUNCH<br />

Tuesday-Friday 11:00-2:30PM<br />

Open till 6:00PM for wine sales<br />

CELEBRATING 37 YEARS OF SERVICE<br />

FINE WINES, CHEESES, COFFEES, & TEAS<br />

DINING BY CANDLELIGHT<br />

Friday Evening 6:30-8:30<br />

Call for Menu<br />

Inquire about our monthly wine tastings<br />

Major Credit Cards Accepted<br />

Wine Wizards<br />

2222 Grand Canal Blvd.<br />

Stockton, CA 95207<br />

(209) 957-7711<br />

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