Corporate Magazine December 2017

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Scottish hospitality and a feast of fine food go hand in hand at Dalmahoy Hotel and Country Club. Ten minutes from Edinburgh Airport, with views of the castle and Forth Bridges, this former baronial manor house offers a range of restaurants, bars and private dining options. High ceilings and chandeliers, original wall panelling and fire places, plus fabulous views over the extensive grounds and championship golf course, create an impressive scene of Scottish heritage. Private rooms can be decorated to your theme and menus designed to suit all tastes and budgets. Local produce from sustainable sources influence the menu, including honey from the hotel’s hives and herbs from the garden, meat from local farmers, seafood from the west coast and craft beers from a nearby brewery. Another popular choice and alternative to a three course meal is the Gentleman’s Afternoon Tea consisting of gourmet sausage rolls, mini pork pies, delicious Scottish cheeses and chutney. We suggest you finish in the Cocktail Bar where comfortable leather sofas and roaring wood burning fires welcome you to time spent with a fine single malt! Dalmahoy Hotel & Country Club Edinburgh, Midlothian EH27 8EB 10
For the Midlands, Hotel du Vin Birmingham is ticking our boxes! Built in 1884 as an eye hospital, the Victorian landmark building is a vision of beauty in the city’s popular Jewellery Quarter. It offers uniquely designed private dining areas catering for varying numbers. The Sassicaia seats up to 24 people and is memorable for an impressive mural along the length of one wall, wooden floorboards and an original fireplace, while Opus One wows with unusual artwork and deep purple walls. Whether you decide on a bespoke menu or one already created, the events manager will discuss all your options and the knowledgeable Sommeliers will guide you through the extensive wine list from around the world. Hotel du Vin Birmingham Birmingham, West Midlands B3 2NR 11
Page 1 and 2: December 2017 Elegant Buildings & C
Page 3 and 4: Contents 4 This month's top picks 5
Page 5 and 6: 01775 843410 Monday to Friday, 8.30
Page 9: Arrive at the hotel today, and The
Page 13 and 14: Retire to the Great Drawing Room fo
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Corporate Magazine December 2017

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