Australian Blade Ed 3 Dec 2017
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Treating Stainless Steel<br />
Heating<br />
Beginner’s Guide<br />
A<br />
Article & photos by James Johnson<br />
So, you have made a few carbon steel knives and<br />
you’re wanting to try working with stainless and<br />
heat treating. Here’s the process I use and thought<br />
I would share and give a few tips on the way I heat<br />
treat in particularly, Sandvik 12C27 and Damasteel<br />
RWL34.<br />
When heat treating, you can use a gas forge<br />
setup but I prefer to use an electric kiln as in a<br />
Paragon or Evenheat kiln, as they can maintain<br />
good control at high temperatures which is<br />
needed for heat treating stainless.<br />
Firstly, I start with a piece of annealed (soft)<br />
steel and profile the basic shape and prepare<br />
the surface using a belt grinder or hand tools<br />
depending on what you have available.<br />
Once you are happy with the profile, drilled the handle pin holes and stamped any makers marks, etc.,<br />
it’s time to make an envelope from 309 stainless foil. This can be bought from Gameco or any quality<br />
knife making supply stores and will protect the blade from producing scale due to the oxygen in the<br />
kiln. Place the blade in the envelope and seal by folding over the edges of the foil (also, you can put<br />
a small piece of paper in the envelope to burn any oxygen that may be in the envelope). From there<br />
you place the blade into the kiln and set the desired temperature and hold time.