ENumbersandYOURHealth PART4By: MikeDevlin Asregardsthe EMany hazardsofAspartame it food manufacturers use trickery, causesconcernoverthefactthatitsmain duplicityandweaselwordsonthelabelto ingredientsareanaminoacidcaled insinuatethattheirproductsarehealthier Phenlalanineandasparticacid.Thisinturn thantheyrealyare.Diabeticsbeware!A breaksdowntomethanolwhichthen commontrickistodistributesugarsamong becomesformaldehydeinthebody.Thiscan asmanydifferentingredientsasposibleto causeAdd(atentiondecitdisorder), ensurethatsugardoesnotappeartobein headaches,andforonein10,000peoplewho thetopthreeproductproportionquantities. caryageneknownasPKU(phenylketonuria) Rememberthattheingredientsarelistedin itmayagitatetheircondition.Itcanalso orderoftheirproportioninfoodsi.e.the causebraintumoursandlymphoma. mostcommoningredientsrst. Aspartameismarketedunderseveralnames. Manufacturersmayuseacombinationof Itisusedinthemanufactureof6,000foods sucrose,highsucrose,invertsugar,glucose, anddrinksworldwideincludingsome glucosesyrup,lactose,fruitjuices,maltose, chewablevitaminsandsugar-freegum. maplesyrup,goldensyrup,honey,treacle, Curentlythereareabout315Enumbers hydrolysedstarch,brownsugar,cornsyrup, sanctionedforuseintheEuropeanUnion. barleymalt,brown sugar,caramel,corn Ofthose,Ihaveidentiednolesthan80that syrupsolids,dextrose,andfructoseamongst arethoughttobebestavoided,despitesuch otherstoensurethatnoneofthosepresent EUsanction.Let’sputitthiswayIcertainly areinlargeenoughquantitiestoobtaina wouldnotwishanyofthose80tobeinmy toppositioneventhoughtheyarethere chipsandgravy! lurkinginthebackround.Anotherwayof hoodwinkingtheconsumeristoputlotsof Asmightbeexpectedanomaliesoccurand healthysounding ingredientson thelist areassurprisingastheyarestrange.For wheninactualrealitytheyareinsuch instanceifanadditivehasbeenusedasa minisculequantitiestheyarehardlyworth procesingaidwhichonecaninterpretasit mentioningasfarashealthbenetsare hasbeenusedinthemanufactureofthefood concerned. productratherthanasanactualingredient, thenitdoesnotrequirelistingasan ingredientregardlesofthe undesirable tracesremaining!Afoodadditiveis somethingdeliberatelyaddedtofoodwhich isnotusualyconsideredanormalingredient,andwhichislikelytobestilinthefood (insomeform)whenitiseaten. FlavouringsdonothaveEnumbersbecause theyarecontroledorsubjectedtodifferent lawstootherfoodadditives.Ingredientslists wilstateifavouringshavebeenusedbut individualavouringsmaynotbenamed. ColouringagentsdohaveanEnumber. WewilbelookingatEnumbers andyourhealthinmoredepthin partFivenextmonth.
Toadverseinournextedioncal01244819132|27 WealsospecialiseinWebsiteBuilds,LeafletsandBusinescardscal01244819132