InterContinental Christmas

CHRISTMAS AT THE MARKET
SOUP
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Pumpkin cream with crispy sweet potatoes.
SALADS
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Grill Corn and palm salad.
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Asparagus and tomatoes with goat cheese salad.
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Vinegar mushroom salad and Mozzarella cheese.
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Shrimp and green beans pasta salad.
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Mixed lettuces, blueberries, sugar nuts and blue cheese with crispy prosciutto salad.
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Turkey ham salad with dried fruits and cheese.
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Quinoa and dried blueberries salad with mango and strawberries.
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Christmas palm salad, celery, pork ham, olives and cheese.
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Waldorf salad.
APPETIZER
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Shrimp and avocado shots with cilantro and lime mayonnaise.
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Olive oil octopus.
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Salami and Mozzarella skewer.
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Mini capresse salad.
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See bass mayonnaise and Peruvian “aji”.
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Goat cheese spheres covered with dry tomatoes and nuts on a herb cookie.
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Asparagus roll, with bresaola and pepper mint mayonnaise.
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Smoke salmon roll stuffed with micro green and orange, served with balsamic vinegar.
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Prosciutto and grisinis served with goat cheese and tomatoes and garlic vinegar .
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Cheese and bread station.
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Anchovies skewer and olives served with fennel and orange mayonnaise.
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Mix of “Peruvian Causa”.