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REGENTS<br />
BREAKFAST MENU<br />
MONDAY - FRIDAY: 7AM - 11AM<br />
Pancakes [$6]<br />
regular or blueberry<br />
Eggs [$9]<br />
two egg with breakfast potatoes, choice of bacon, ham or sausage<br />
Greek Omelette [$9.5]<br />
zucchini, bell peppers, onions, tomato, feta, kalmata olives<br />
Eggs Benedict [$9.5]<br />
hollandaise, ham, poached eggs, breakfast potatoes<br />
Stuffed French Toast [$9.5]<br />
orange cinnamon batter and marscapone, mixed berry compote<br />
Denver Omelette [$9.5]<br />
ham, green peppers, onions, cheddar<br />
Biscuits & Gravy [$10]<br />
country sausage gravy, with two eggs<br />
Corned Beef Hash [$11]<br />
with two eggs<br />
Steak and Eggs [$14]<br />
NY steak, two eggs any style, breakfast potatoes<br />
Sides: two eggs [$3] / ham, bacon, sausage [$3] / breakfast potatoes [$3] / sliced tomatoes [$2] / Toast [$2]<br />
Extras: grapfruit brullee [$4] / fruit bowl [$5.5] / yogurt & granola [$6] / lox bagel [$10.5]<br />
Beverages: coffee / hot tea / hot chocolate / orange, cranberry, apple, tomato juice [$2.5}
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