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07.12.18

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• LIFE •<br />

HOME SALES<br />

RECENT HOME SALES<br />

IN THE GREATER PASADENA AREA<br />

“ADVENTURE IS WORTHWHILE."- AESOP<br />

BULLETIN BOARD<br />

NEWS AND NOTES FROM<br />

OUR COMMUNITY<br />

TORN IN TWO<br />

DAD PRESSURED TO GET DAUGHTER<br />

AWAY FROM RAGING MOM<br />

P. 13<br />

RESTAURANT<br />

REVIEW<br />

P. 16<br />

Fried Calamari<br />

Foothill<br />

2835 E. Foothill Blvd.,<br />

Pasadena<br />

(626) 449-2337<br />

info@foothill.co<br />

foothill.co<br />

Major Cards/Alcohol Served<br />

P. 18<br />

dining& nitelife<br />

Pasadena Weekly’s Dining Directory is a paid advertisement<br />

and is provided as a service to our readers.<br />

To advertise in the Dining Directory, call (626) 584-1500.<br />

Average price per entree<br />

$ UP TO $10<br />

$$ $11–15<br />

directory<br />

$$$ $16-25<br />

$$$$ $25+<br />

ALEXANDER’S STEAKHOUSE<br />

111 North Los Robles Ave. Pasadena,<br />

(626) 486-1111 alexanderssteakhouse.com $$$$<br />

Alexander’s Steakhouse welcomes you to experience American<br />

steakhouse cuisine with an innovative and elegant global inspiration.<br />

Our menu features Certified Angus Beef from the Mid-West,<br />

corn-fed and dry-aged for 28 days for unparalleled flavor. We<br />

serve the finest and most luxurious ingredients available including<br />

authentic Japanese wagyu beef.<br />

BONNIE B’S SMOKIN BBQ<br />

1280 N. Lake Ave., Pasadena,<br />

(626) 794-0132 bonniebssmokin.com $$<br />

From Tulsa Oklahoma to Southern Cal. with a touch of New<br />

Orleans soul comes Bonnie B’s Bar B Que Heaven. Our 45-yearold<br />

traditional recipes are made with love. Try our new sweet<br />

pea’s double Fried burger made with our own sauces, soul bowl<br />

and homemade peach cobbler. Voted best BBQ & Soul food in<br />

Pasadena for our ribs, collard greens and Slim's Mac & Cheese.<br />

We are thankful and appreciate Pasadena.<br />

CABRERA’S MEXICAN CUISINE<br />

655 N. Lake Ave., Pasadena (626) 795-0230 Cabreras.com $$<br />

Cabrera’s Family Restaurant first opened their doors in 1985<br />

in Arcadia. Cabrera’s Mexican Cuisine operates and owns<br />

3 localities with a professional enterprise that specializes in<br />

Mexican-American food and other dishes that are served with a<br />

very Mexican style.<br />

High Expectations<br />

FOOTHILL PAYS HOMAGE TO ITS AMERICAN DINER ROOTS<br />

BY MICHAEL SPRAGUE | PHOTOS BY DANNY LIAO<br />

The team behind one of San Gabriel Valley’s most iconic<br />

diners, Twohey’s, has brought their elevated food stylings<br />

to Pasadena at Foothill restaurant.<br />

Originally opened as Twohey’s Tavern, it closed and<br />

reopened as Foothill, undergoing a complete rebrand to avoid<br />

confusion with their 70-year-old sister store and retro diner.<br />

While most of the physical references to the former name are<br />

no more, I challenge anyone to look out for the few spots where<br />

the name still shows up.<br />

With menu items like Deviled Eggs ($6) made with bacon<br />

bits, mustard, Shaft’s two-year-old bleu cheese, onion rings ($8)<br />

and Cobb salad ($15), Foothill doesn’t shy away from paying<br />

homage to their Americana diner roots and home on Route 66.<br />

Foothill offers a seasonal menu sourced from local farmers<br />

markets, as well as a selection of seafood options they boast are<br />

always fresh and never frozen. The highpoint of my dining was<br />

the catch-of-the-day sea-bass. It was a large portion served with<br />

cauliflower florets and risotto.<br />

My experience at Foothill was not without some missteps.<br />

The bottle of wine my party chose from the menu turned out<br />

to be unavailable, on a slow Thursday evening just before the<br />

weekend dinner rush. One of my table mates ordered an old<br />

fashioned with Balvenie ($22) while at the bar and was told at<br />

the last moment they were out of large square ice cubes ideal for<br />

the drink.<br />

The following day I noticed my credit card had been<br />

mischarged. I contacted the manager who explained that the<br />

CONTINUED ON PAGE 12<br />

CAMERON’S SEAFOOD<br />

1978 E. Colorado Blvd., Pasadena<br />

(626) 793-3474 Camerons4fish.com $$<br />

Since 1984, Cameron’s Seafood has been serving its freshest<br />

seafood, and has become a landmark in Pasadena. Cameron’s<br />

brings the ocean home with their fresh catch being cooked<br />

over mesquite wood grills that burn all day long.Enjoy the very<br />

best Seafood, Steaks, Salad & Pasta! Voted Best Seafood in<br />

Pasadena Weekly for 27 years! Now you can order on-line:<br />

camerons4fish.com.<br />

CASA CÓRDOBA<br />

2331 Honolulu Ave.Montrose, CA 91020<br />

Casacordoba.com $$$<br />

Casa Cordoba delivers a truly immersive Spanish dining experience!<br />

Their creative and inspiring dishes are prepared with the<br />

freshest authentic ingredients to make their menu an exciting and<br />

unique culinary event! Dine inside in their lovely dining room or al<br />

fresco in their beautiful courtyard patio.<br />

<strong>07.12.18</strong> | PASADENA WEEKLY 11

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