ExqMagJul18

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DesirablesWAtches 

PARMIGIANI FLEURIER 

Ovale Pantographe: “Guilloché ” 

barley grain dial and gold movement 

www.parmigiani.com 

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desirablesCOGNAC 

THE GRAND7 COLLECTION - 

MOBILE ART 

Mobiado redefines mobile 

aesthetics by presenting a 

unique vision of what a phone 

can become. Endowed with 

Mobiado’s radical phonemaking 

spirit and enduring 

design, the Grand7 is a 

remarkable transformation 

from phone to art. 

The copper body of the Grand7 

is CNC machined and precision 

engraved with a distinctive 

decorative image. The body is 

then glass-bead blasted and 

plated with a precious metal. 

A single large sapphire crystal 

plate is precision inset into the 

center of the body, completing 

the work of art and creating a 

center point that immediately 

catches and holds one’s gaze. 

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EXQUISITE | 3

desirablesCARS 

Rolls-Royce announced three years ago that it would launch Cullinan, and it did so in the knowledge 

that its customers around the world had asked it to build “The Rolls-Royce of SUVs”, with luxury, 

performance and usability not seen before in the SUV market. Many of these customers were younger, 

very successful high-net-worth individuals who are heavily engaged in the experience economy, and 

wanted a Rolls-Royce that would take them to the ends of the Earth in ultimate luxury. 

Automotive mobility has always been a fast moving and dynamic business, with new concepts – such 

as SUVs – appearing with great regularity. But those new concepts need to be perfected in order to be 

adopted by those customers who will accept no compromise – the patrons of true luxury. Hence the 

Rolls-Royce Cullinan. 

Rolls-Royce 

CULLINAN – All-terrain high-bodied SUV makes 

the idea of authentic, luxury off-road travel a reality 

For the first time a Rolls-Royce has an opening tailgate, which it calls ‘The Clasp’. In a nod to the era 

when luggage was mounted on the exterior of the motor-car, so the occupants did not travel with 

their belongings, the rear profile of Cullinan is a two-part, ‘D-Back’ format, with the bustle denoting the 

place of the luggage. ‘The Clasp’ opens and closes in its two sections automatically at the touch of the 

key fob button. 

The rear passenger compartment of Cullinan has been designed to offer the best seat in the house for 

the owner’s particular needs. Two rear configurations are offered – Lounge Seats or Individual Seats. 

www.rolls-roycemotorcars.com 

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Have 

Fun 

The World Cup is over and so much can be learned from it. 

Have fun in life. That’s the main lesson. 

The faces of passioante supporters in the stadium and on the streets 

singing and dancing with their various painted faces and national 

costumes brought so much excitement and fun. Many travelled 

miles; some quit their jobs and sold everything they had to be there 

to cheer on their home teams. Their raw emotion; tears of joy and 

despair, and friendships made are part of the whole experience. 

Let go. Laugh. Have fun. Sickness and stress will fade away. Life will 

be so much better. 

CAROL KRAAL 

Editor 

PUBLISHER 

Eren Zheng 

eren@euplus.com.sg 

EDITOR 

Carol Kraal 

carol@euplus.com.sg 

Make-up artist 

Michelle Gait 

ADVERTISING & 

MARKETING 

Elice Kwok (Sales Director) 

elice@euplus.com.sg 

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WRITERS 

Carissa Cheng 

Lim Hui Ling 

Rael Yip 

Wong Yen San 

Susanna Ping 

GRAPHIC DESIGNERS 

Anitha Reku 

Remus Kwok 

J. Song 

VIDEOGRAPHER 

Lim Jing Ri 

PHOTOGRAPHER 

Lim Wei Xiang 

Hongray Photography 

AllRock Studios Pte Ltd 

ENQUIRIES SALES 

sales@euplus.com.sg 

For Editorial matters, please direct 

your enquiries to 

enquiries@euplus.com.sg 

ADMINISTRATIVE OFFICER 

Neeta Sachdev 

PUBLISHED BI-MONTHLY BY 

EuPlus Pte Ltd 

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#04-07 Kin Building 

Singapore 367954 

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Fax: 6282 0687 

sales@euplus.com.sg 

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Send all letters to the editorial department at 

enquiries@euplus.com.sg 

MICA (P) 001/09/2015 

ISSN: 1793-5604 

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All rights reserved. Opinions and advertisements produced in the publication 

are solely those of the contributors and advertisers. EuPlus Pte Ltd is not liable 

for any mistake, error, omission and misprint. 

Exquisite is a high-end lifestyle magazines with a circulation of 20,000 which 

is distributed to landed properties in Singapore.The bi-monthly publication 

has topics which include food, education, spas, personalities, travel, home 

décor and special features. Full page photography and graphics create an 

aesthetic and professional outlook. 

Contests with prizes enhance our relationship with readers while giving 

advertisers the chance to gather statistics and important data. 

Editorial Content by Carol Kraal is copyrighted to Carol Kraal. 

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CONTENTS 

FEATURE 

28 Chairlady Chen Han Xiao Ying 

Conquers the World of Business 

06 EDITOR’S NOTE 

STYLE 

14 Roger Dubuis 

16 GIRARD-PERREGAUX 

18 RJ-ROMAIN JEROME 

20 ROLEX 

22 POH SENG 

NEW CERCA TROVA COLLECTIONS 

24 ULYSSE NARDIN 

26 BMW 

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CONTENTS 

EVENTS 

34 IWC 150TH ANNIVERSARY EXHIBITION 

CELEBRATIONS IN SINGAPORE 

36 BONCAFÉ OPENS IN INDONESIA’S BUSTLING 

CAPITAL CITY 

STYLE 

38 HUGO BOSS 

44 JASON WU X HOTEL ESENCIA 

48 SANDRO SPRING/SUMMER 2018 COLLECTION 

56 TOD’S SUMMER - 2018 

62 VALENTINO 

Fall Winter 2018-19 Prêt-à-porter 

Collection 

WELLNESS 

74 Seaweed Sensation 

76 Refreshing Coconut Water 

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travel 

80 FOOD FUN IN BALI 

84 DIFFERENT COLOURS OF 

SRI LANKA 

DESIGN 

92 NO MORE FREE SPACE? 

96 Repurposing the 

hISTORICAL Shophouse 

100 Contemporary 

Sophistication 

CONTENTS 

FOOD & WINE 

108 Black Tap Craft 

Burgers & Beer 

110 Boncafé Launches 

Rainforest Reserve 

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DESIRABLEStimepieces 

Roger Dubuis 

Excalibur Aventador S Verde Mantis 

The remarkable things that happen when visionary engineers meet incredible 

watchmakers have forged adrenaline-pumping liaisons between Roger Dubuis and 

Pirelli on the one hand, and Lamborghini Squadra Corse on the other. The “Perfect Fit” 

partnership between Pirelli and Roger Dubuis is grounded on their world-first attitude 

and their passion for performance, driven by materials technology. With Lamborghini 

Squadra Corse, the Manufacture shares a relationship powered by raging mechanics, 

daring money-can’t-buy customer experiences and a focus on extreme aesthetics. 

In tribute to the energy that characterises this unique partnership, the 8-piece limited 

edition Excalibur Aventador S Green watch features a bi-material strap in black and 

sizzling green, with matching green rubber over-moulding on the case and crown, 

and green markings on the fluted carbon bezel. 

www.rogerdubuis.com 

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Girard-Perregaux 

LAUREATO 42MM BLACK CERAMIC 

For the first time in its history, the Laureato is welcoming a new version entirely clothed in black 

ceramic, the Laureato 42 mm Ceramic. The iconic Girard-Perregaux casual chic watch takes a walk 

on the dark side, but only to further enhance its charisma and its strong presence. 

The Laureato 42 mm Ceramic in its black livery explores whole new fields of expression. More 

understated or technical depending on its interpretations, it draws upon the infinite possibilities 

afforded by black. The bracelet of this model is a natural extension of the case and as such 

represents an inherent design element in its own right. It is distinguished by its wide shaped satinbrushed 

links and by its domed and polished interlink elements, entirely made of black ceramic. 

The interplay of polished and satin-brushed surfaces creates fascinating depth effects and enlivens 

the watch even when it such a deep shade of black. The exceptionally supple bracelet makes 

the Laureato 42 mm Ceramic perfectly comfortable on any type of wrist. The Hour Glass is the 

exclusive retailer of Girard-Perregaux in Singapore. 

www.girard-perregaux.ch 

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Our Promise 

100% Australian Grain Fed Fresh Pork 

100% Free from Artificial Colours 

Premium Shoulder Cut 

No Added Preservatives 

kim joo guan traditional bbq sliced pork 

gourmet quality. handmade. 

Flagship Store: 257 South Bridge Road Singapore 058806. Tel: 6225 5257 

www.kimjooguan.com


RJ-ROMAIN JEROME 

THE DEEP BLUE OCTOPUS 

Undeniably the most steampunk-like sea 

animal, RJ-Romain Jerome is dedicating 

its latest collection to the octopus, a 

fascinating marine creature from the 

collective imagination. 

With this 25-piece limited edition, the 

Swiss watchmaking Maison introduces 

a truly marine and highly crafted 

timepiece, the Deep Blue Octopus, 

incorporating all characteristics and 

aesthetical features of the animal with a 

meticulous care devoted to each detail 

The timepiece has also been built 

around the number eight to recall the 

8 legs of the Octopus: there are 8 head 

screws on the case, 8 screws holding 

the case back as well as 8 rivets on 

each crown. And finally, the Deep Blue 

Octopus is water resistant down to 888 

feet to explore the seabed. To finish 

off this Octopus infused timepiece, the 

bezel is a reminder that this collection 

rightly belongs to RJ’s SEA universe. 

The Hour Glass is the exclusive retailer 

of RJ-Romain Jerome in Singapore. 

www.romainjerome.ch 

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Eventsauction 

ROLEX DAYTONA 

‘PAUL NEWMAN’ 

WRISTWATCH 

Soars above estimate to US$947,776 at Sotheby’s Sale 

of Important Watches auction in Geneva 

An extraordinarily rare Rolex Daytona ‘Paul Newman’ wristwatch, reference 6239, made 

in 1969, with highly-coveted ‘tropical’ subsidiary dials was the star of Sotheby’s spring 

sale of Important Watches in Geneva recently. This colour-change effect is one of the 

most coveted features on today’s auction market. The iconic wristwatch eclipsed the 

pre-sale estimate to sell for estimate $208,000-416,000. The more than 1000 registrants 

participating in today’s sale drove the total to $6,566,165, an increase of over 26% 

compared with the sale of Important Watches in November last year. 

www.sothebys.com 

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Be Stronger 

than Yesterday. 

The most successful people in the world visit a chiropractor 

regularly so they can experience a higher quality of life. 

WORK BETTER. PLAY BETTER. SLEEP BETTER. LIVE BETTER. 

#healthystronginspired #truechirosg 

CALL US: 

6816 8881 

www.truechiropractic.com.sg 

Ang Mo Kio Bukit Timah Marine Parade Orchard Tiong Bahru 

TRUE 

CHIROPRACTIC 

G R O U P

Patent Designs 

PSALM 91 

DIAMOND 

CROSS 

If you’re looking for a charming pendant that 

not only functions as a jewellery piece but also 

holds a special meaning, then Poh Seng’s latest 

‘Psalm 91 Diamond Cross’ is the perfect piece. 

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Ulysse Nardin 

PRE-SIHH 2018 NOVELTIES 

MARINE TOURBILLON BLUE GRAND FEU 

In one magnificent timekeeping instrument, the Marine Tourbillon 

unites the three fundamentals so essential to Ulysse Nardin’s identity: 

in-house production, technical avant-garde and rare artistry. The 

self-winding UN-128 caliber is produced in-house in the workshops 

at Le Locle, Switzerland. Embodying the brand’s development and 

continued independence in the manufacture of its movements, it 

harnesses the properties of silicium technology, with a 60-hour power 

reserve and a magnificent flying tourbillon. From its position at 6 

o’clock on the blue Grand Feu dial, the tourbillon is a highlight of this 

beautiful timepiece, a glorious tribute to the watchmaker’s continued 

pursuit of the technical cutting-edge. 

CLASSICO MANUFACTURE GRAND FEU 

MARINE TORPILLEUR MILITARY 

Riding on the wave of success of its Marine Torpilleur, Ulysse Nardin 

is releasing the Marine Torpilleur Military edition, a chronometer for 

a whole new generation of adventurer. Bold and dashing, this is 

a direct descendant of the pocket chronometers prized by the sea 

captains of 19th or beginning of the 20th century, radically redesigned 

for a resolutely mo-dern era. Featuring the same Ulysse Nardin UN- 

118 in-house movement as the celebrated Marine Chronometer, the 

Ulysse Nardin Marine Torpilleur Military takes on a more imposing air, 

as if daring the wearer to rise to a new level of challenge. 

In mesmerizing black enamel, the Classico Manufacture Grand 

Feu transforms the daily act of telling time. While the crafting 

of a white Grand Feu enamel dial is already a difficult process, 

producing one in intense black is even more complex. The 

selection of the enamel powder is crucial in determining the 

result: black can only be created by applying different and 

carefully chosen colored pigments to the substrate, giving the 

enamel opacity and depth. The unusual Classico Manufacture 

Grand Feu: a memorable expression of the three Ulysse Nardin 

fundamentals of independent manufacturing, skilled craft and 

constant innovation. 

The Hour Glass is the exclusive retailer of Ulysse Nardin in Singapore. 

www.ulysse-nardin.com 

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desirablesCARS 

The BMW X2 is a car that is more than just a new BMW X model. With its unmistakable 

design and sporty, urban genes, it makes a confident impression both in its class and 

within the BMW X model family. 

The Sports Activity Coupe goes above and beyond any rival past or present in bringing 

joy and driving pleasure to the segment. Its inimitable character appeals most strongly 

to young, extrovert and active people who attach great value to individuality, genuine 

fun at the wheel and lifestyle matters, without wanting to leave themselves short on 

functionality. 

BMW 

The first-ever BMW X2 arrives in Singapore 

The digital services from BMW ConnectedDrive and BMW ConnectedDrive Services – 

both of which are now available in freshly updated form – add further intensity to the 

overall first-ever BMW X2 experience. 

The bold, uncompromising nature of the first-ever BMW X2 is evident at first sight. This 

vehicle stands out from the crowd in any setting. Even next to its bigger brothers, the 

BMW X4 and X6, the first-ever BMW X2 makes a wholly distinctive impression. The 

main contributing factor here is the car’s exterior design, which essentially combines 

the fast-moving body language and low-slung proportions of a coupe with the robust 

construction of a BMW X model. 

www.bmw.com 

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COVERFEATURE 

Chairlady Chen 

Han Xiao Ying 

Conquers the World 

of Business 

Despite setbacks as a dialysis patient the determination 

and hard work Madam Han puts in for her Jingying 

International Industry Holdings is rewarded with a global 

reach of trillions of dollars 

Story by Carissa Cheng 

Health is the most important thing in life for Madam Han even 

though she has billions of dollars and assets at her fingertips. This 

is especially true from her perspective as a dialysis patient. But she 

will not let any illness stand in her way of work and ambition. She 

will not let any negativity take away her passion. 

Madam Han was born in a military family in China with strict principles of 

responsibility. This character proved invaluable when she started her mixed 

finance multinational company from scratch 12 years ago with her husband. 

Jingying International Industry Holdings, based in Singapore, is a subsidiary 

of Jingying International Consortium, a multinational company worth USD3 

trillion with a presence in more than 10 countries covering a wide variety of 

industries. 

She may be a successful businesswoman and one of the richest women in 

the world today but she also has a heart of gold. Knowing the importance 

of good health and medical access, she plans to build a medical hub in 

Singapore – a country she now calls home. 

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COVERFEATURE 

A chat with 

Chairlady Chen 

Han Xiao Ying 

“For Singaporeans 

looking to start up in 

China, they have to be 

clear of the rules and 

regulations in China 

and follow them in 

order to successfully 

gain access into the 

market.” 

— Madam Chen 

Han Xiao Ying Chairlady of Jingying 

International Industry Holdings 

Why is Singapore an attractive place to do 

business? 

Before any businessman decides to invest its resources, 

research and reports have to be conducted and reviewed. In 

July 2017, Bain Capital’s survey report showed that the scale 

of assets controlled by high-net-worth individuals in China has 

reached USD5.9 trillion. Among it, the number of people that 

chose Hong Kong as their first choice of overseas investment 

dropped from 71% to 53% within two years. 

However, investors that chose Singapore as their first choice 

of country for their overseas investment increased from 15% 

to 20%. Currently Singapore manages about USD1.9 trillion in 

assets of which 78% comes from overseas. Morgan Stanley, JP 

Morgan and other large Private Banking companies have been 

setting up their China relations management team locally in 

Singapore. 

I think that Singapore will be another “Eastern Zurich”, a global 

centre for banking and finance. In our organisation strategy, 

Singapore is an important location to set foot in, even though 

there are risks. I strongly believe that there is an opportunity in 

every crisis. It’s an instinct that every strategic investor has. 

Is it also an attractive place to stay 

permanently? 

Yes, I really enjoy being in Singapore. When selecting a place to 

stay, the most basic consideration is the environment and food. 

I grew up in the north of China where it is very cold and dry. I 

like that the weather in Singapore is the same throughout the 

four seasons. I do not have to worry about the weather being 

too cold or too hot. I feel very comfortable here. In terms of 

environment and food, Singapore is my first choice. 

You are a successful entrepreneur. what is 

your area of business? 

Jingying International Finance (Holdings) Limited was 

established in 2009 and our headquarters is located in 

Melbourne, Australia. We are a multinational company, 

whose vision is to build a complete integrated industry 

with a stable and hedging asset investment as its core, and 

capacity acquisition as a means of integrating resources. Since 

its establishment, the company has been adhering to the 

operating philosophy of internationalisation, capital clustering, 

basic economics, and virtualised economy. 

After 12 years of hard work, the group’s management of assets 

has reached nearly USD3 trillion, comprising of 24 first-class 

all asset investment subsidiaries and 26 top level professional 

service holdings. The company has offices in Australia, United 

States, Canada, Switzerland, Norway, Germany, France, Brazil, 

Chile, Argentina, Singapore, etc. The company’s businesses 

cover property, high-end white wine, agriculture, timber, 

security, education, medical, finance, F&B, hotel management 

and many other fields. We have started to achieved crossregional 

and cross-industry internationalisation. 


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COVERFEATURE 

How DOES your venture and investment in 

Singapore help local companies connect to 

Singapore and Asia? 

Jingying International Industry Investment Holdings Company 

Ltd is a subsidiary of Jingying International Group. Believing in 

the principles of “I possess what others lack, I innovate what 

others possess, I specialise what others innovate and I am the 

one to set the standard”, the company is based in Singapore 

and adheres to the company’s corporate culture and strategic 

vision, with a focus on the Southeast Asian market. Taking in 

“The Belt and Road Initiative (BRI)” concept to achieve closer 

cooperation between China and Southeast Asia, our presence 

and business here will help connect and boost the growth in 

Singapore and the region. We have established the framework 

for our Southeast Asia business, which will contribute to the 

harmonious development of the regional economy. 

What advice do you have for Singaporeans 

who want to start a business in China? 

Firstly, you need to know what you want to do for your start up 

and how are you going to do it. You need to conduct thorough 

market research, capital funding, and most importantly 

you need to do self-assessment. You need to proceed with 

caution and evaluate if you are suitable and capable. China 

is a huge market and most of my businesses are in China. To 

Singaporeans looking to start up in China, they have to be clear 

of the rules and regulations in China and follow them in order 

to successfully gain access into the market. 

How do you relax after a hard day at work? 

Most people do not believe that I’m a dialysis patient, so 

other than work I have to go through my treatment. I believe 

everyone should hold on dearly to life and persevere during 

hard times. When a person is sick, it does not mean that you 

have lost. I work very hard so that I can live better. My husband 

is the one who brought me into this industry and he is like a 

mentor to me. I am very thankful to him and love spending time 

with him. He has never failed to celebrate important events like 

my birthday and Valentine’s Day! 

What are your personal aspirations? 

I was born in a traditional military family in China. Since young, 

we were educated upon the principles of dedication and 

responsibility. I have always prided myself for being dedicated 

and responsible in whatever I do in life. 

I plan to build a medical hub in Singapore. What is most 

important in life is your health. I understand this deeply, so I see 

this as a critical development. 

“I plan to build a medical 

hub in Singapore. What is 

most important in life is 

your health. I understand 

this deeply, so I see this as 

a critical development.” 


EXQUISITE | 33

events 

150TH 

ANNIVERSARY 

EXHIBITION 

CELEBRATIONS 

IN SINGAPORE 

The spectacular event included the launch of 

its new limited-edition Jubilee collection in 

Singapore with a VIP cocktail party at Cargo 

39 on the industrial waterfront. A total of 150 

guests comprising the brand’s most-valued 

clients, corporate and retail partners, and 

entrepreneurial influencers participated in the 

momentous occasion – all in the presence of 

IWC Master Watchmaker Mr Kurt Klaus. 


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Eventsbusines 

BONCAFÉ OPENS IN 

INDONESIA’S BUSTLING 

CAPITAL CITY 

Its Jakarta presence marks the beginning of Boncafé Group of Companies 

in Indonesia and further strengthens its venture in the region 

PT Bon Café Indonesia recently announced its grand 

opening in Jakarta, Indonesia’s bustling capital city. 

Strategically located in Fatmawati, one of the most 

vibrant business and commercial districts of South 

Jakarta consisting of offices and shopping hubs, PT Bon Café 

Indonesia is poised to expand its foothold in Indonesia. 

With its distinctive orange facade, the building provides a 

striking look and offers an easily recognisable appeal. The 

modern four-storey building with its minimalist design, houses 

the passion of PT Bon Café Indonesia in its quest to become 

the leading one-stop coffee and beverage solutions for all 

industries. 

On the ground level, the showroom showcases bean-to-cup 

coffee machines from renowned brands such as La San Marco, 

La Marzocco and Thermoplan which are ideal for luxury resorts, 

hotels, restaurant and cafes. Domestic coffee machine models 

and capsule machines are featured along with a diverse range 

of Boncafé products, Segafredo Zanetti, a brand synonymous 

in the world of Italian Espresso Coffee, and Caswell’s Coffee, a 

leading specialty coffee brand in Indonesia. 

On the second level is the Caswells Coffee Lab, a Specialty 

Coffee Association (SCA) and Coffee Quality Institute (CQI) 

certified training lab. It is the ideal place to discover a wide 

range of specialty coffees from around the world and is the 

perfect facility to provide coffee training for those who keen to 

be certified with professional accreditations. The office and the 

sales warehouse and after-sales service are situated at the third 

and fourth storeys respectively. 

Peter Slack, Managing Director of PT Bon Café Indonesia said, 

“With the grand opening and the new showroom, customers 

can now have the Boncafé experience and are able to view and 

select coffee machines and excellent products from reputable 

brands all in one location. This is made possible because of the 

acquisition, bringing Caswells into the big family of Boncafé 

Group, which gives us the perfect platform to harness the 

rapidly expanding middle class rising coffee consumption.” 

“Indonesia, as the fourth largest coffee producer in the world, 

possesses a colonial history of a vibrant coffee drinking 

culture, of which the consumption of branded gourmet coffee 

is growing at a rapid pace amongst the younger discerning 

Indonesian consumers. I’m very excited to embark on this 

journey with my team in Indonesia to realise our strategic 

business goals together,” said Joe Mohan, Chief Executive 

Officer of Boncafé Group (ASEAN & East Asia). 

“PT Bon Café Indonesia represents an important milestone 

in the Massimo Zanetti Beverage Group’s strategy to expand 

its presence and business development in Asia. Coffee 

consumption is growing very fast in Asia and particularly 

in Indonesia. We are very proud to open at an outstanding 

location to serve our clientele and my heartiest congratulations 

to the entire Boncafé team for this achievement. The Group 

will pursue its strategic development in this part of the world 

with determination and passion,” said Pascal Héritier, Chairman 

of Boncafé Group and Chief Operating Officer of the Massimo 

Zanetti Beverage Group. 

PT Bon Café Indonesia – Continuing to grow 

as a leading specialty group of coffee 

companies 

Acquired in September 2017 by Boncafe Group of Companies, 

PT Bon Café Indonesia, previously known as PT. Caswells 

Indonesia, continues to grow as a leading specialty coffee 

companies providing a one stop coffee solution by supplying 

roasted and ground specialty coffee along with renowned 

coffee machine equipment support for its cliental base with 

comprises with hotels, established restaurants and cafes. 

Caswells Coffee Lab – Accredited as 

Indonesia’s first Specialty Coffee Association 

(SCA) Campus 

This was on 1 December, 2015, and closely collaborating 

with SCA, the world’s largest coffee trade association, they 

bring their expertise to Indonesia. Caswells Coffee Lab is also 

licensed to host both internationally recognised, SCAA Pathway 

Programs and the Q Grader Certification Course designed by 

Coffee Quality Institute (CQI). 

Boncafé Group of Companies – Founded in 

Singapore with Swiss expertise, Boncafé is a 

leading gourmet coffee manufacturer and 

supplier in ASEAN, East Asia and the Middle 

East 

Boncafé Group of Companies is part of the Massimo Zanetti 

Beverage Group – a public listed holding company in Milan, 

Italy – founded and chaired by Massimo Zanetti. Founded 

in 1962 in Singapore, Boncafé is a leading gourmet coffee 

manufacturer and supplier in ASEAN, East Asia and the 

Middle East. As the pioneer European-style gourmet coffee 

roaster in Southeast Asia, and guided by the Swiss tradition 

of precision and pursuit of perfection, Boncafé prides itself 

on its quality products and services to its valued, bluechip 

customers in foodservice – international hotels and resorts, 

airlines, restaurants, clubs and retail outlets by being a onestop 

beverage solution provider, supplying roasted and ground 

coffee, tea, juices, ready-to-drink products, sauces and syrups, 

coffee machines, smoothies and frappé mixes. 

Massimo Zanetti Beverage Group – A vast 

network of companies continuing its rapid 

growth on a global scale 

The Massimo Zanetti Beverage Group is a holding company 

founded and chaired by Massimo Zanetti. It comprises a vast 

network of companies, in continuous and rapid growth on a 

global scale. The Group manages every step of the production 

cycle of its own coffee, guaranteeing consistent, top-of-therange 

quality and service worldwide. The entire roasted coffee 

value chain is controlled by the Group, from the procurement 

of the raw material, to its roasting, and eventually to the 

marketing and logistics of the products and their marketing. 

Massimo Zanetti Beverage Group encompasses a number 

of well-known international brands, which are very popular 

among the biggest world distributors. Most of these are leading 

brands in their specific area or sector, offering a rich variety of 

high quality regional products, including coffee, tea, cocoa and 

spices. 


EXQUISITE | 37

StyleEvents 

HUGO BOSS 

Celebrating the opening of its new BOSS Store in Singapore 

The celebratory event was well-attended by over 1,000 guests including VIPs from HUGO BOSS, 

industry leaders, society personalities, as well as regional and local media and influencers. 

HUGO BOSS presented the Mens- and Womenswear Fall/Winter 2018 collection, shown for the 

first time since New York Fashion Week. The show finale included the official launch of the BOSS 

video campaign starring Joseph, who closed the show, leading all 45 models down the runway. 

At the afterparty, renowned international model Park Soo Joo and Swedish DJ Mike Perry filled 

the airwaves with DJ sets, getting all the guests in the mood. 

The Joseph Schooling capsule collection developed in partnership with BOSS is now available 

exclusively across BOSS Stores in Singapore. 

hugoboss.com 


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StyleEvents 


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StyleEvents 


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Style 

JASON WU 

x 

HOTEL ESENCIA 

Hotel Esencia and designer Jason Wu have collaborated 

to create an exclusive capsule clothing collection 

available now. Inspired by the New York-based 

designer’s love of the boutique hotel, the ‘Jason Wu 

x Hotel Esencia’ collection will be carried by major retailers 

in the USA including Bergdorf Goodman, Saks Fifth Avenue 

and Nordstrom, globally on Net-a-Porter and in select 

specialty stores, as well as in Hotel Esencia’s own boutique, 

Retrobottega. 

Wu’s cotton capsule collection features beautiful feminine 

florals and stripes inspired by the resort’s natural, yet refined 

aesthetic. There are 11 styles in the collection that make use 

of both printed and solid cotton and silk for tops, skirts and 

dresses. A special ‘birds of paradise’ print was also derived 

from Hotel Esencia’s colourful scenery to depict the property’s 

bountiful greenery and flora. 

The exclusive 11-piece capsule collection designed by Jason Wu 

is inspired by his love of the chic beach hotel in Mexico 


EXQUISITE | 45

Style 

Wendle reimagined the property with an 

entire collection of furniture designed 

especially for the hotel in addition to 

handwoven rugs, bed throws and table 

tops which pay homage to mid-century 

Mexican and European art and design. 

Artwork by celebrated Spanish and 

Latin American artists decorate the 

walls including works by Pablo Picasso, 

Fernando Botero and Eduardo Santiere. 

There are Pierre Jeanneret chairs in the 

main sitting room along with lamps by 

Serge Mouille and Pierre Guariche, all 

perfectly befitting of the idyllic backdrop 

of lush palms and cerulean skies. All 

inspiring Jason Wu’s design collection. 

www.jasonwustudio.com 

www.hotelesencia.com 

Originally built as the private hideaway 

home of an Italian duchess on what is 

considered the most beautiful stretch of 

Mexico’s Caribbean coast, Hotel Esencia 

is today one of the finest luxury boutique 

properties on the Riviera Maya. In 2014, 

it began a new journey when awardwinning 

entrepreneur and art collector, 

Kevin Wendle became owner. 


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Stylemen 

Sandro 

Spring/summer 

2018 Collection 

Everything begins with the sound of Earl 

Bostic... True to its jazz references, the 

studio combines the elegance of the 50s 

with the spontaneity of the libertarian 

American youth. 

Aloysious Parker, the protagonist from 

Jim Jarmush’s Permanent Vacation, 

dances throughout the collection. 

The fashion house plays with proportions 

and composes freely with references 

from the past. A white stitched ocher 

suede zip jacket is paired with a pair of 

summer houndstooth trousers sharply 

cut at ankle length. 

The timeless leather jacket has an 

undersized fit over a mesh t-shirt. The 

softness of the tropical printed bowling 

shirts contrasts with the wide-cut jeans. 

The style displays a refined casualness. 

The silhouette is fitted without ever 

being constrained. 

www.sandro-paris.com 


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Stylemen 


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Stylemen 


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Stylemen 


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Stylemen 

tod’s 

Summer - 2018 

Italian Inspiration 

Kendall Jenner’s natural smiles, while 

she plays with Roberto Bolle. The Italian 

way of life has its own inimitable, unique 

charm, which is loved all over the world. 

Together, a true ambassador of Italy 

renowned around the world and an artist 

with her own global following who loves 

Italy, live all things beautiful and Italian. 

Smiling, as they spend a relaxing day 

in the sunshine, Kendall and Roberto 

experience the Italian way of life and 

the world of Tod’s with its quality and 

impeccable taste. 

www.tods.com 


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Stylemen 


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Stylemen 


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StyleWomen 

VALENTINO 

Fall Winter 2018-19 Prêt-à-porter 

Collection 

Romanticism is strength. 

It places sensibility before rationality, authenticity before 

stereotypes. 

Grace is authority. 

It nds in kindness the tone of expression, and individuality in 

etherealness. 

A deeply personal and therefore authentic point of view, 

indisputable because perceived. 

Being romantic is a way of living life. 

Giving form to the freedom of being, subverting clichés. 

Flowers that spread, enlarged as exclamations, palpable as 

intarsia. 

Fabrics become present and compact, while silhouettes stratify. 

Trousers as a constant, jackets as a new addition, day as a 

horizon. 

The femininity of a plumb, of a pleat, of a metal feather or of a 

drape on a bag. Grace in the movements, seized and stuck in a 

moment, that quiver. Verticality as vigor. 

Colors multiply in the symphony of a monochrome that is 

disrupted by multiple weavings. Black marks and expands, 

powerful. 

Etherealness that leaves a sign. 

Presence in a moment: strong, romantic. 

www.valentino.com 


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StyleWomen 


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StyleWomen 


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StyleWomen 


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StyleWomen 


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Doctors 

Dr Chung Kong Mun 

Dr Chng Hui Kheng 

Dr Johanna Choo 

Dr Lewis Lee Kim Chuan 

Our Services 

General Dentistry 

Fillings, Bleaching, Tooth Whitening, Veneers, etc. 

Orthodontics 

Braces 

Oral & Maxillofacial Surgery 

Wisdom Teeth Removal, Dental Implants, Jaw & Reconstructive 

Surgery 

Endodontics 

Root Canal and Pulpa Therapy, Management of Dental Pain 

and Dental Trauma 

Periodontics 

Gum Conditions & Disease, Dental Implants 

Prosthodontics 

Crowns, Fixed Bridges, Dentures, Dental Implant 

A multi-dental specialist group 

at your service 

T: (65) 6737 3833 l W: www.rcolldentist.com.sg l E: rcolldentist@pachealthholdings.com

JULY 2018

WELLNESSproduce 

Seaweed 

Sensation 

This versatile ingredient from the sea is 

a wonderful food source that is packed 

with health benefits 

By Susanna Ping 

The Japanese have been consuming seaweed and 

seaweed products for centuries. As their country is 

surrounded by the sea and has a rich source of many 

species of seaweed, the Japanese are resourceful 

enough to include it into their diet and culinary preparations. 

Other than the Japanese and Koreans, cultures in the west that 

live by the sea also consume seaweed. 

Also known as algae and sea vegetables, seaweed has over 

hundreds of edible varieties depending on the source. All of 

them contain nutrients and a variety of health benefits which 

include digestive health, cholesterol-lowering effects and 

weight loss. Get your daily dose of a number of essential 

minerals and vitamins with only a small amount of seaweed 

such as nori, kelp or kombu. 

Lots of fibre 

The natural fibre known alginate that is found in some types of 

seaweed such as kelp, is reported to help digestion and reduce 

fat absorption. Studies found that eating seaweed reduced 

fat digestion by more than 75 percent. Fibre also helps you 

to feel full faster and prevents overeating. Adding seaweed 

to your diet could help you lose weight and lower unhealthy 

cholesterol levels in the blood. 

Essential nutrients 

Seaweed contains essential minerals and vitamins you 

need to get in a healthy, balanced diet. All types of seaweed 

contain essential minerals that includes iron, calcium, copper, 

iodine, magnesium, manganese, molybdenum, phosphorus, 

potassium, selenium, vanadium and zinc. Vitamins include B 

vitamins riboflavin and pantothenic acid, as well as vitamins A 

and E; and vitamin C, which aids iron absorption. 

One serving of seaweed contains almost one-fifth of the daily 

recommended value of vitamin K. Research shows only a 

gram of seaweed provides your daily dose of iodine, a mineral 

that is critical for healthy thyroid function. Additionally, a 

type of brown seaweed called kombu contains the pigment 

fucoxanthin, which reportedly helps metabolise fats for energy. 

A serving of seaweed is loaded with more calcium than 

broccoli and is almost as rich in proteins as legumes. Other 

nutrients in seaweed include vitamin B12 and vitamin A. 

Types of edible seaweed 

Dried, fresh or preserved, there are many types of seaweed 

that can be eaten. Seaweed is also classified as algae, with 

more than 20 edible types classified by colour - green, red or 

brown. Each variety is unique in its appearance, flavour and 

texture. Japan is the leading producer of seaweed and many of 

the varieties are known by their Japanese names: 

Nori - green purple in colour, this seaweed is best known as 

wraps for sushi. Also popular are dried nori snacks. 

Kelp - most widely used, kelp comes in a number of edible 

types. These include: kombu, the green brown thick sheet that 

flavours soups and broths. Arame is a typr of kelp in brown 

strands with a sweetish flavour. It can be used in soups and 

salads. 

Wakame - a brown seweed that looks like fern, it grown in 

rocky shores in temperate zones of Japan, Korea and China 

Sea caviar - there are many species of Caulerpa lentillifera or 

sea caviar or sea grapes. They look like bunches of tiny grapes 

and are used mainly for fresh salads. 

Dulse - a pink red seaweed that has a tender, chewy texture 

Recipes 

Japanese seaweed salad 

Serves 4 

2 cups mixed dry seaweed 

1 tbs rice vinegar 

1 tbs sesame oil 

1 tbs light soy sauce 

1 teasp sugar 

1/2 teasp sesame seeds (optional) 

Salt to taste 

Soak the dried seaweed in water for 5 minutes to soften. Mix 

the sugar, vinegar, soy sauce, sesame oil and salt in a bowl. 

Pour over the seaweed, toss and place on a serving dish. 

Scatter sesame seeds on top if using. 

Miyeokguk Korean beef and seaweed soup 

Serves 4 

2 cups dried miyeok seaweed (wakame), soaked 

4 cups water 

200g beef, sliced 

1 tbs garlic, minced 

2 tbs fish sauce 

1 tbs sesame oil 

Salt to taste 

Cut the seaweed into strips and add to a large pot with the 

water. Boil for about 20 minutes. Add the beef and garlic and 

boil for a further 20 minutes. Add the seasonings, mix well and 

serve with rice. 


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Wellnessproduce 

Refreshing 

Coconut Water 

Coconut water not only quenches your 

thirst, it helps you build a strong immune 

system. By Marie Lee 

Coconut water has long been a popular drink in the 

tropics where it is available fresh, canned or bottled. 

For generations, it has been touted for its healing and 

medicinal properties. In recent years, coconut water 

has been marketed as a natural energy or sports drink. This 

is hardly surprising since it’s chockfull of Vitamin B and C, 

electrolytes, amino acids, organic acids, enzymes, minerals and 

trace elements, antioxidants and phytonutrients. The list just 

goes on and on; and all these are exceptionally beneficial to 

your health. They are also great for your heart, skin, bones and 

teeth. 

What is coconut water? 

Coconut water is the liquid found inside unripe coconuts that 

eventually forms the familiar white pulp as the fruit matures. 

Naturally refreshing, this translucent drink contains easily 

digested carbohydrate in the form of sugar and electrolytes. 

Though low in sugar, coconut water offers a pleasantly sweet, 

nutty taste. Weight- watchers are bound to appreciate that it’s 

low in calories, naturally fat- and cholesterol free. Furthermore, 

coconut water is all natural, free from added sugar and doesn’t 

contain artificial ingredients or food colourings; provided you 

choose plain coconut water and avoid those with added sugar 

or juices, which are no different from other sugary beverages. 

Hydration 

Dehydration occurs when you lose more water and electrolytes 

than you take in. You lose electrolytes when you sweat or lose 

fluid from your body such as when you have diarrhea or vomit. 

Coconut water can help keep you hydrated because it contains 

high levels of essential electrolytes such as potassium, that are 

needed to keep proper fluid balance in your body and maintain 

proper muscle and nerve function. 

As a sports drink 

Drinking refreshing, slightly sweet coconut water after a 

workout can help replenish the electrolytes your body needs. 

It has fewer calories, less sodium and more potassium than a 

sports drink – about 15 times more to be exact. One of the most 

important electrolytes that coconut water contains is sodium. 

This electrolyte is also the one most depleted with exercise, as 

you lose sodium through sweat and urine. Hence, consuming 

coconut water after exercise may be a more effective way to 

rehydrate than drinking plain water or a sports beverage. 

Anti-aging benefits 

Coconut water is a good source of plant hormones called 

cytokines. These plant hormones have anti-aging effects on 

human cells, keeping them smooth, full and youthful. Drinking 

coconut water can have an anti-aging effect on your body, 

including your skin, from the inside out. It improves wound 

healing and eye health as well. 

Curative properties 

Coconut water has also shown significant anti-cancer and 

anti-thrombotic benefits. This is due once again to its high 

cytokine content. It is useful as a means to treat diseases such 

as hypertension and heart disease because it is an effective 

vasodilator, improving circulation and reducing the occurrence 

of plaque formation in your arteries. Coconut water contains 

trans-zeatin which can be used to treat Alzheimer’s disease or 

dementia. 

Helps balance blood glucose and insulin 

levels 

Coconut water is excellent for diabetic patients as it contains 

certain nutritional properties that help in maintaining the blood 

sugar levels. Coconut water directly improves blood circulation 

and aids to widen the vessels for smooth blood circulation. 

Therefore, coconut water provides great relief against fighting 

the symptoms and side effects of diabetes. 

Lowers blood pressure 

Coconut water lowers triglyceride levels helping to manage 

the good cholesterol in your body. A study showed that 71 per 

cent of participants lowered their blood pressure after drinking 

coconut water. 

Dissolves kidney stones and prevents urinary 

tract infection 

Due to its high quantities of potassium, coconut water may help 

alkalize urine and dissolve certain types of kidney stones. Foods 

high in potassium are excellent sources of nutrients that help 

create an alkaline-forming environment in the blood and urine, 

altering the body’s pH and dissolving various calculi. Since it is 

a diuretic, coconut water helps prevent urinary tract infections. 

Good for the bones and teeth 

Calcium is needed for healthy bones, muscles and tissues. 

Coconut water provides a high amount of calcium which 

strengthens bones and teeth. It is effective in preventing 

osteoporosis. It also improves oral health and prevents tooth 

decay. 

For pregnant women 

Coconut water is beneficial for pregnant women. Many 

pregnant women in tropical climates drink it to alleviate 

morning sickness and to soothe the stomach after vomiting. It 

aids digestion and prevents constipation, a common complaint 

during pregnancy. Coconut water contains lauric acid which 

boosts the immune system, preventing infection and illnesses. 


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Jan 2016.pdf 1 4/1/16 3:35 PM

JULY 2018

TravelIndonesia 

Food Fun 

in Bali 

An urban organic farm stay with Canggu 

Cooking Retreat immerses you in the 

culinary culture of the sunny island 

I 

f you like food and cooking, and enjoy visiting markets and 

trying new foods and fruits, head to Bali and the Canggu 

Cooking Retreat. 

Located less than 10 minutes from the centre of Canggu, Bali’s 

heart of multicultural diversity, 40 minutes to undisturbed surf 

beaches and an hour from the cultural and artistic centre of 

Ubud, Master Chef Will Meyrick’s Canggu Cooking Retreat 

provides an array of options for curious and creative travellers. 

Urban farmhouse 

Drawing inspiration from a childhood in Portugal, 

internationally renowned chef Will Meyrick has brought the 

rural elegance of an urban farm to Bali. Reminiscent of the 

homes of his youth, large, airy rooms, spacious verandahs 

and shared indoor and outdoor spaces, including a swimming 

pool, are ideal settings for long lunches or simply to relax and 

enjoy peaceful solitude. Manicured grounds lead to vegetable 

gardens with fresh produce, and stalls for the kitchen pigs, 

foraging for compost. The Balinese chickens enjoy life in a 

bamboo ‘palace’, providing the Villa with fresh eggs and great 

fertilizer. 

Will Meyrick is a well known name across the country and 

throughout the Southeast Asian food scene. Will continues to 

explore the culinary landscape of Asia, taking inspiration from 

the unique food culture of each destination. He can be found 

at street stalls, in neighbourhood kitchens and backyards, at 

markets, getting off the beaten track to get to the heart of the 

dishes that excite him. 

Dining options 

Good food is a vital part of a relaxing holiday experience. Such 

is the reputation of the kitchen team at Canggu Cooking Retreat 

that you'll find yourself choosing to dine exclusively ‘at home’ 

even though good restaurants are only 10 minutes away. 

Breakfast is a feast in itself, with a choice of continental, 

American or Indonesian dishes to start your day; and for lunch 

and dinner there’s an extensive menu of delicious homestyle 

Indonesian, Asian and international cuisines. There’s an 

excellent selection of snacks, vegetarian options and children’s 

favourites, and the chefs can tailor dishes to accommodate 

any special dietary requirements, or prepare meals for up to 

40 guests should you wish to host a memorable dinner party 

whilst in residence. 

Groceries and beverages are charged at cost, with guests 

requested to provide grocery money in advance. The staff will 

then do the shopping, keeping the receipts for reference. To 

make the most of the kitchen and give staff time to shop, it is 

advised to plan meals the evening before. 


EXQUISITE | 81

TravelIndonesia 

Canggu Cooking Retreat activities include: 

Food experiences 

Indonesian cuisine is among the most vibrant and colourful in 

the world, bursting with intense flavours. Join the food tours 

and visit local markets to learn more about fresh ingredients, 

before cooking up a delicious meal with professional chefs 

or sampling authentic dishes at the local warungs. With Will 

Meyrick on board it would be impossible not to offer amazing 

food experiences. All food tours and cooking classes are oneday 

tours and are run not only in Bali, but also all over Java. 

There are day and night tours to visit 5 to 6 different warungs. 

Cooking classes 

Meet the international and Indonesian chefs of Sarong Group, 

expert in all aspects of Indonesian cuisine and more than happy 

to share their knowledge with you of the villa. 

Street food tour 

On the Canggu Cooking Retreat street food tour you're 

introduced to some famous street food dishes, and learn the 

vocabulary of street food, to avoid ever going hungry again. 

Special experiences with Will Meyrick and 

Sarong Group Chefs: 

Street food cooking class with cycling 

In the Tabanan Regency, Will Meyrick or one of the head chefs 

from his restaurants impart the philosophy of introducing 

local produce to a wider audience. He has developed close 

relationships with local farmers, using their fresh produce in his 

restaurants for many years. 

You're invited to experience authentic Balinese life through 

a day-long cycling trip that combines scouring a traditional 

market for fresh ingredients, easy cycling, traditional craft 

making, a private cooking class a few more exciting activities. 

Cycle through the Regency’s rice terraces and rivers, seeing 

where the fresh water flows through the subak system to water 

the paddy fields, before experiencing picturesque villages 

framed by mountains with quiet roads and traditional houses. 

Upon arrival at the market, you will enjoy an authentic Balinese 

breakfast before continuing on to the cooking class site at 

Canggu. The cooking class is with Will Meyrick himself, who 

will lead you through 5 different Balinese recipes. 

Morning traditional market 

Early risers will love this excursion to the local markets. Not 

only are they colourful to look at they are colourful to hear. The 

locals like nothing more than welcoming visitors, usually with 

a cheeky joke or two. Prepare to practise your bargaining skills 

and bring a big smile. 

Other activities at Canggu Cooking Retreat include horse riding 

and surf lessons. Find out more at: 

www.canggucookingretreat.com 

Story compiled by Susanna Ping 


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TravelSri Lanka 

Buddha statues at Gangaramaya 

Amangalla rice & curry 

Different 

Colours of 

Sri Lanka 

The beautiful island jewel offers fascinating 

discoveries from architecture to wildlife and beaches 

Traditional fishing at Koggala 

By Carol Kraal 

What do you do when you're stressed out at work and face concrete and glass 

buildings every day – having to rush and beat deadlines and squeeze in buses? 

Take a break and head for Sri Lanka 

The expanse of green scapes, turquoise seas and quaint buildings, and 

delicious food are more effective than any pill. 

I love architecture so my first stop was to the late architect Geoffrey Bawa's 

breathtaking architectural and landscape creations at Lunuganga Country Estate 

in Bentota and No. 11, 33rd Lane, Bagatelle Road in Colombo. SriLankaInStyle 

(www.srilankainstyle.com) travel company is a good option when planning 

your tours as they tailor make your adventures in Sri Lanka according to your 

interests and size of group. No crowds, no rush, no irrelevant distractions. 


EXQUISITE | 85


Valley with rice plots 

Main verandah 

Roof terrace with Anura Ratnavibushana chairs 

The Garden Room 

Water garden 

First floor sitting room 

Architecture and Geoffrey Bawa 

The late Geoffrey Bawa (1919-2003) of Burgher descent not 

only nurtured his country with breathtaking buildings and 

landscapes, but also inspired the world with unique elements 

of modernist architecture drawn upon the surrounding beauty 

of Sri Lanka. He is famous for 'inventing' Tropical Modernism 

– using vernacular concepts and recycled, salvaged local 

materials to cool a space and capture sunlight, to harness wind 

currents. He shunned swathes of glass and airconditioning and 

used open verandahs, courtyards, ha has, pillars, pavilions, 

wall-ess roofless rooms, loggia, green spaces and waterbodies. 

Lunuganga Country Estate, Bentota 

1948-1998 

Nestling near the Indian Ocean and Dedduwa Lake, Lunuganga 

Country Estate seamlessly fuses architecture, interior design, 

landscaping and environment into a single holistic entity. 

Frangipani trees line the walkway and frame views of the 

shimmering lake and Katakuliya temple. There are lily ponds 

and rice plots, statues and huge earthern pots. Bats, birds, 

toads and other wildlife share your sanctuary. Lunuganga is 

today a functioning commercial hotel owned by the Bawa Trust. 

No. 11, 33rd Lane, Bagatelle Road, Colombo 

Townhouse and Home Office 

1962–1968 

In 1959, Bawa rented the third bungalow in a row of four and 

converted it into a little pied a terre with sitting room, kitchen, 

bedroom and servant's room. When the neighbouring units 

became available Bawa, acquired them. He hacked walls to 

join the four units in a major remodelling exercise with his 

ever-expanding composition that used salvaged items from 

old buildings throughout the country. There are elements of 

European and Asian architecture; classical and modernist. 

Everything connects to a matrix of axes and geometric lines 

linking pavilions, courtyards, corridors, pavilions, tower, 

outdoor rooms. 

Wildlife and Beaches 

If you have kids in tow they'll be restless for something else. 

Beach life includes the deserted beaches of Jaffna and the 

golden sands of the south, and the water sports spots and 

spectacular coves of the east coast. You can surf at Arugam 

Bay, jet-ski in Bentota or kite surf in Kalpitiya. Snorkel at Pigeon 

Island in Trincomalee, scuba dive at The Basses in the south or 

head out to sea on a luxury catamaran for a morning of whale 

and dolphin watching in Mirissa. Passikudah is home to one of 

the longest stretches of shallow coastline in the world where 

you can walk far out sea with the water just lapping your legs. 

For contrast explore the wildlife of Sri Lanka and you may spot 

wild cats, elephants and deer. Deep South and Yala National 

Park have the highest density of leopards of anywhere in the 

world. 


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Yahapuwa ruins at Anuradhapura 

Foodpickles and sambals 

Try coconut sambal 

Tea plantation 

Seaside escape in Mirissa 

Culture and history 

Trek, climb or cycle in Anuradhapura and explore ancient 

Buddhist ruins, including Anuradhapura itself, Sri Lanka’s first 

civilisation. Yapahuwa was one of the medieval capitals of Sri 

Lanka when, in 1272, King Bhuvenakabahu transferred the 

capital from Polonnaruwa to Yapahuwa to stave off invasions 

from South India. The citadel of Yapahuwa lying midway 

between Kurunagala and Anuradhapura was built around 

a huge granite rock rising almost a 100 metres above the 

surrounding lowlands. 

Food to enjoy in Sri Lanka 

Curries including chicken curry (kukul mas), jackfruit curry 

(polos), beetroot curry, tamarind fish curry (siyambala malu 

kari), and other seafood curries hoppers (appam), flour and 

coconut funnel cakes (pittu), vadai (fritters), samosas, coconut 

desserts, snacks and drinks; chai – tea is afterall grown all 

over the country. Try cooking classes with locals that can be 

arranged by SriLankaInStyle. 

Stay 

A large range of accommodation facilities are available across 

Sri Lanka from Geoffrey Bawa creations to luxury seaside 

resorts. Arrange with SriLankaInstyle for your ideal abode. 

www.srilankainstyle.com/hotels 

SriLankaInStyle tailormakes your Sri Lanka 

experience 

Travel company SriLankaInStyle conducts tailormade luxury 

tours that explore Geoffrey Bawa's beautiful residences, 

gardens and buildings; as well as other tours around the island. 

Photographs courtesy of SriLankaInStyle 

www.srilankainstyle.com 


EXQUISITE | 89

JULY 2018

dEsign,Architecture Exhibition 

No More Free Space? 

This question pervades Singapore’s pavilion at the 16th International 

Architecture Exhibition 

La Biennale di Venezia 

Sale d’Armi, Arsenale 

26 May – 25 November 2018 

Lucky Shophouse by Chang Architects 

“We restored an old book store 

to become a residential house 

and, instead of maximising its 

built-up area, transformed the 

concrete backyard into a singlestory 

extension and a garden, thus 

offering breathing spaces and green 

spaces for the family to enjoy.” 

Nearly six million people live in Singapore, a tiny island with an area of 720sqm. 

No More Free Space? tells the story of how Singapore-based architects and urban 

planners find creative ways to bring delightful free spaces to the city’s everyday life. This 

connects to the overall theme of FREESPACE at this year’s International Architecture 

Exhibition at La Biennale di Venezia. 

The Singapore pavilion greets you with a cloud of luminescent handcrafted acrylic knots and 

immerses you in the sights, sounds, smells and textures of Singapore. The creative freedom of 

the mind turns constraints into possibilities. 

Bringing a garden into the house, turning an old bookshop into beautiful liveable space, 

connecting seniors with food and fun at a void space under a block of flats, incorporating 

a natural pond and vegetable gardens into a hospital’s landscape to promote wellbeing, 

transforming office space into a play den for children to learn via exploration and play. 

These are part of 12 Singapore-based projects at the exhibition that showcase the creativity and 

resourcefulness of the architects while borrowing natural resources such as light, air, greenery 

and water. The projects show imagination, openness, discovery and resolution to offer answers 

to the question No More Free Space? 

The Singapore Pavilion is commissioned by the DesignSingapore Council (Dsg) of the Ministry of 

Communications and Information, and the Urban Redevelopment Authority (URA), and curated 

by the Singapore University of Technology and Design (SUTD) in collaboration with the National 

University of Singapore’s Department of Architecture (NUS). The exhibition marks the country’s 

sixth showcase at the International Architecture Exhibition of La Biennale di Venezia, since 2004. 


EXQUISITE | 93

dEsign,Architecture Exhibition 

“We brought 

the garden, 

the sun, rain, 

and breeze 

into the 

house with 

a partially 

submerged 

yet open 

living room...” 

T House by Linghao Architects 

“We reimagined 

a conventional 

office space 

into an adaptive 

open plan for 

young children 

to play and 

learn through 

exploration...” 

“We transformed unused 

corners into community 

living rooms and open 

farms for everyone.” 

www.nomorefreespace.com 

Community Living Rooms by residents of Jurong East and Tampines, 

Singapore University of Technology and Design, 

and National University of Singapore 

The Caterpillar’s Cove by Lekker Architects Pte Ltd 

Story compiled by Carol Kraal. Photographs courtesy of Singapore Pavilion, 

16th International Architecture Exhibition, La Biennale di Venezia 


EXQUISITE | 95

designpeople 

Repurposing 

the Historical 

Shophouse 

You do business and trade on the ground floor. 

Residential living is on the upper floors. The 

shophouse is an iconic heritage building in Singapore. 

With various architectural styles from various eras, 

shophouses are laid out in a row with several units fused 

together along with a common 5-foot walkway and clay-tiled 

roof. You’ll find clusters of conservation status shophouses 

in ethnic neighbourhoods such as Chinatown, Little India, 

Kampong Glam and Joo Chiat. Many have been repurposed 

for modern, contemporary use in food, retail and leisure 

accomodation. 

Ashish Manchharam has a soft spot for shophouses because 

he grew up in one. His youngs days were spent playing with 

his neighbours on the Kampong Glam streets and often staying 

over for dinner at their homes. Today the owner and managing 

director of 8M Real Estate is behind many of Singapore’s 

shophouse restoration projects such as Luke’s Oyster Bar & 

Chop House, Employees Only Singapore and Birds of a Feather 

in the Amoy Street area. 

Transforming the shophouse into contemporary usable space is one 

of 8M Real Estate’s passions. They recently opened their flexi-stay 

hotel Ann Siang House 

Manchharam recently unveiled Ann Siang House, a flexi-stay 

hotel that was formerly known as The Club. Its stylish interior 

spaces went through a reconfiguration design process led by 

Flo Sander of iThink Consulting, drawing inspiration from the 

surrounding street scenes of Ann Siang Hill and Chinatown. 

The 1920s heritage building fuses elements of the past and 

the present with spacious rooms flush with natural light and 

neighbourhood views. Handmade furniture feature with eclectic 

artwork, bold bathtubs and private balconies. 

by Carol Kraal 

Photographs courtesy of 8m real estate 


EXQUISITE | 97

designpeople 

A Chat with 

Ashish Manchharam, 

owner and managing 

director of 8M Real 

Estate, about Ann Siang 

House and developing 

shophouses 

Who are your architects and designers, 

and what concepts do you and they focus 

on when turning a shophouse into a 

contemporary space? 

Over the years, we’ve worked with some enormously talented 

individuals. Wendy Koh from WK Partners is an authority on 

restoring heritage properties and has been integral to a number 

of our redevelopment projects including the much-lauded 

interior design for our serviced apartments at Hongkong Street 

property, BASE Residences. To compliment Wendy’s talents, 

we also work with Flo Sander from iThink Consulting whose 

commitment to excellence, modern aesthetic and eye for detail 

is an invaluable contribution to breathing fresh life into our 

heritage properties. 

What are your plans for your Keong Saik 

Road project? 

We’ve already commenced the conversion of the ground 

floor space into multiple f&b units. The Guild by Hongkong 

craft brewers, Young Masters Brewers, is the first concept to 

open in May. The opening of the remaining f&b spaces will be 

staggered in the 2nd half of 2018. 

Tell us something interesting about the 

design and dining concepts of Ann Siang 

House. 

We’re very proud of the final product. In line with our vision 

for the property, it has been transformed through bold 

enhancements to our facade and a deliberate repositioning 

realised through the careful selection of dynamic f&b concepts 

that complement not only our beautifully appointed 20-room 

onsite lodging but also the neighbourhood vibe. Whether its 

gourmet pizza with an unrivalled selection of Californian wines 

offered by Blue Label or unparalleled city views from our 

rooftop, we think we’ve created a space for everyone to relax 

and enjoy in the heart of oldtown Singapore. 

You’re selective with the businesses that you 

choose for your properties – what qualities 

do you look for in prospective tenants? 

Well-thought concepts with strong, passionate management 

teams. Prior to signing a lease with a new operator, we review 

brand decks, design, menus, pricing – all of it. We believe in 

creating properties with staying power which means that we 

need to secure operators who have concepts with longevity. 

The shophouse is a vernacular architectural 

treasure in Singapore. Is there a particular 

era or style that you are fond of, for 

example early style, transitional style? 

One style that’s interesting is from the art deco era mainly 

due to the clean lines and how we can weave that into the 

facade with colours and lighting. Unfortunately, many art deco 

buildings have not been restored and redeveloped unless 

located within the shophouse districts. We own a few In 

Hongkong Street and Boat Quay. 

What are your fondest memories of growing 

up in a shophouse in Kampong Glam? 

It was a very different time as most of the shophouses then 

were for retail use on the ground floor and for residential use 

on the upper floors. It meant that during the day it was full of 

commerce and at night filled with residents. As kids, we used 

to hangout at each other’s houses in the neighbourhood often 

staying for dinner. We would play soccer and cricket in the back 

alleys, which is today Bussorah Street and Haji Lane. 

Apart from office space, f&b and a scattering 

of residential units, would you like to see 

shophouse residential living brought back to 

Singapore on a larger scale? 

The upper floors are undergoing a massive facelift and will 

be rebranded and reimagined to offer an approachable, 

high-quality, design-led lodging alternative on the Keong Saik 

Road stretch. We are excited to bring a contemporary, flexible 

stay concept servicing the growing need for such space in 

Singapore. 

Do you strive to keep the spirit of history 

alive in these spaces? 

Of course, but with a modern twist. We pride ourselves 

on preserving the integrity of our assets while creatively 

reengineering spaces to ensure modern conveniences are 

provided to our discerning tenants and guests. 

What local food do you crave for after a 

hard day at work? 

I love chicken rice, popiah and carrot cake! Always up for that! 

If a young boy tells you he wants to be a 

property developer like you what advice 

would you give him? 

I would tell him to learn all about property development 

first by working with a real estate company. It’s important to 

understand the intricacies of development before embarking 

on it yourself. In the end, it’s fulfilling to be involved with the 

way people live – eat, live, work and play – when we design the 

space and eventually build it. 

Yes, I think it’s an Important part of the restoration process. 

The original use should be brought back; however, with 

contemporary, modern amenities. This is what we are trying 

to do with Ann Siang House and BASE Residences. There 

is growing demand for this type of living, in particular, when 

shophouses are fully restored to provide the comforts of other 

residential use. 

Squid with Red Onion Jam and Spinach at in-house restaurant PerBacco 


EXQUISITE | 99

dEsignInteriors 

Contemporary Sophistication 

An apartment in a historical building in Oslo is transformed for modern living 

26A 

nestles in a peaceful street between 

the shopping belt of Bogstadveien and 

the greenery of Stensparken in the 

Majorstuen neighbourhood of Oslo. It’s 

an area with mainly young, middle class people with shops, 

cafes, restaurants, bars and Majorstuen Station all within 

walking distance. 

Story by Carol Kraal 

Styling by Josefin Johansson studio 

Photographs: Interiors and design by Boa Eiendomsmegling/Mateusz Michalowski 

Alexander Heien Berg portrait and Ibrahim Elhayawan courtesy of Various Architects 

26A Vibes Gate (Street), Majorstuen, Oslo, Norway 

Design and renovation: Various Architects – Alexander Heien Berg and Ibrahim Elhayawan 

Project: 3 bedroom apartment of 67sqm with fire balcony for a young man in his 30s 

Building: 1935 but characterised by a tenement building from the late 1800s. Minimalist design where 

Haussmann/Bauhaus meets the northern modernistic movement. 

Note of interest: Norwegian Nobel Prize writer Sigrid Undset lived at 20 Vibes Gate from 1896 to 1898 

Architects Alexander Heien Berg and Ibrahim Elhayawan 

of Various Architects (variousarchitects.no) undertook the 

design and renovation of the Vibes Gate apartment to instil 

a contemporary feel by opening up spaces, remodelling, 

repositioning social and sleeping sections from the original 

plan, and connecting zones along a common thread. 

Maximising the utilisation of space for comfort, modern lifestyle 

and sophistication is a key objective. 

The living room together with the kitchen form the apartment’s 

social zone, with seating areas, fireplace and plenty of space for 

a dining table. 

All surfaces and fittings are new or treated. The bathroom is 

finished with white marble tiles on floors and walls. The kitchen 

matches the contemporary look of the overall white interior 

with its colour scheme of deep blue fittings and white marble 

counter tops. 

A highlight of the apartment is a rough textured concrete slab 

wall with a multi-function wooden mount that spans its breadth. 

It combines bar, bookshelf and seat bench that connects the 

kitchen and living room together with the hallway. On it you can 

eat, store, display, work from home and tie your shoes on your 

way out. 


EXQUISITE | 101


A Chat with architects 

Alexander Heien Berg and Ibrahim Elhayawan 

about their 26A Vibes Gate project 

Alexander Heien Berg 

Ibrahim Elhayawan 

The rough-textured concrete wall creates a unique character for the apartment 

You have created a contemporary style 

by opening up spaces. What was the main 

objective of your design project for this 

apartment in Oslo? 

Our design scheme suits single people or young couples. 

The aim is to maximise the utilisation of space to suit various 

lifestyles. 

Why did you choose this colour concept? 

Our colour palette goes from warm beige in the living room and 

to slightly darker and cooler blue-green tones in the bedrooms. 

This provides various atmospheres in different spaces. 

Several interior elements such as lighting and kitchen fittings 

are chosen in black to form a continuous thread in the whole 

apartment. 

What did you want to achieve with touches of 

gold? 

The gold in the kitchen, the bathroom and the hallway creates 

an exquisite and timeless touch, matching the marble in the 

kitchen and the bathroom. 

The large windows let a lot of light through. 

Did you take advantage of the natural light 

in your design? 

Yes. The design concept is based on opening the spaces of the 

apartment to create a flow between the rooms, and to allow the 

natural light through the whole apartment. 

Tell us about the rough-textured concrete 

slab wall as part of your design scheme. 

The main focus was to create a unique character for the 

apartment, and this is achieved by exposing the rough concrete 

structure of the building. 

Kitchen with blue fittings and white marble counter top 


EXQUISITE | 103


One of the furnishing highlights is the 

wooden counter that spans this concrete 

wall. What inspired you to create this as 

opposed to conventional shelving units? 

The rough concrete surface contrasts with the soft wooden 

element with various functions attached to it. This solution 

provided more usable space in front of the kitchen, activating 

an otherwise useless area. The counter is a combined bar 

solution, bookshelf and seat bench, connecting the kitchen and 

living room together with the hallway. 

What parts of your own personality did you 

leave behind in the finished result? 

The open design with raw and simple elements that contrast 

sophisticated solutions reflect our characters. This project 

emphasises our dedication to create a special design, 

regardless of the size and scale. 

The balcony is part of the social zone 

Social zones connect kitchen, living and dining spaces 

Bedroom in sophisticated blue ties in with the kitchen 

Elegant bathroom in white marble 


EXQUISITE | 105

SCOTTS • SERANGOON CENTRAL 

Available at Isetan, Metro, Robinsons, Takashimaya Department Store and TANGS 

Scanpan Classic ad_210x280.indd 1 07/01/15 13.21

JULY 2018

FoodOpenings 

Chef Joe Isidori 

Black Tap Craft 

Burgers & Beer 

New York burger and milkshake sensation set to open at Marina Bay Sands in third quarter of 2018 

Michelin starred chef Joe Isidori and restaurateur Chris Barish bring their 

New York burger and milkshake sensation to Asia paying homage to the 

great American luncheonette experience with its classic craft burgers, 

unique craft beers and world famous CrazyShake milkshakes. 

Apart from gourmet burgers such as The Texan Burger (pictured above, on left), 

Black Tap also offers creative vegetarian options such as burger salads and the Falafel 

burger (pictured above, on right) 

The menu in Singapore features Black Tap’s iconic craft burgers including the All- 

American Burger and the award-winning Greg Norman Burger. The Greg Norman 

Burger, featuring wagyu beef topped with house buttermilk-dill, blue cheese and 

arugula served on a soft potato bun, is a three-time winner of the coveted ‘People’s 

Choice Award’ at the New York City Wine & Food Festival’s Burger Bash. 

Black Tap’s signature chicken items such as the Crispy Chicken Sandwich, and Spicy 

Korean BBQ wings toasted with sesame seeds, scallion and served with buttermilk-dill 

dressing, round up the menu with a variety of sides including Black Tap’s indulgent 

hand-cut fries and mouth- watering Crispy Brussel sprouts. 

Healthier options with a creative twist include burger salads, vegetarian Falafel Burger, 

and a Vegan burger made with gluten-free buns. The Teriyaki Broccoli is also a perfect 

substitute for carbs. 

You and your smartphone camera can also look forward to Black Tap’s photogenic 

CrazyShakeTM milkshakes. The shake menu offers original CrazyShake favourites 

including Cotton Candy, Sweet N’ Salty, and Cookie Shake, and classic Shakes such as 

Chocolate, Vanilla and Black Cherry. 

The restaurant offers a casual vibe reminiscent of a classic American luncheonette 

with a distinctive New York feel, and keeps it old school with 90s hip hop and 80s pop 

music. A commissioned wall mural depicts elements of urban life in Singapore for a 

local connection. 

www.marinabaysands.com/blacktap 


EXQUISITE | 109

DrinkCoffee 

Boncafé Launches Rainforest Reserve 

– An Exquisite Taste of Sustainable Coffee from Vietnam 

The Asian Sustainable Coffee Initiative is part of its ongoing commitment to creating 

an environment of sustainably sourced coffee 

From the highlands of Da Lat and Dak Lak in Vietnam, Boncafé’s 

Rainforest Reserve is a superior Asian coffee blend using 

the finest beans from Rainforest Alliance Certified farms in 

Vietnam. This unique blend wonderfully melds the distinctive 

qualities of the coffee beans and is roasted and blended for a 

pleasantly sweet, syrupy and candy-like aroma. A medium-dark 

roast, each delightfully aromatic brew, is full bodied, low in acidity, 

with hints of wood and a cinnamon spiced finishing note. 

Sustainable standards – certified farms are 

audited regularly 

Rainforest Alliance Certified farms in Vietnam have met the criteria 

of the Rainforest Alliance Sustainable Agriculture Standard. This 

Standard encompasses all three pillars of sustainability—social, 

economic, and environmental. These certified farms are audited 

regularly to verify that Vietnamese farmers are complying with the 

Standard’s comprehensive requirements, which require continual 

improvement on the journey to sustainable agriculture. 

This means the farmers are trained in sustainable practices that 

help safeguard the health of the land and benefit farm communities 

and farmers’ livelihoods while boosting yields at the same time. By 

enjoying Rainforest Reserve coffee, you are making a conscientious 

effort to help protect our environment and ensuring the longterm 

wellbeing of the farm communities, forests, and wildlife on which we 

all depend on. 

Boncafé Group of Companies – Experience and 

expertise in the world of coffee 

Part of the Massimo Zanetti Beverage Group a public listed holding 

company in Milan, Italy founded and chaired by Massimo Zanetti, 

Boncafé Group of Companies 

was founded in 1962 in Singapore, and is a leading gourmet coffee 

manufacturer and supplier in ASEAN, East Asia and the Middle East. 

As the pioneer European-style gourmet coffee roaster in Southeast 

Asia, and guided by the Swiss tradition of precision and pursuit of 

perfection, Boncafé prides itself on its quality products and services 

to its valued, bluechip customers in foodservice – international 

hotels and resorts, airlines, restaurants, clubs and retail outlets by 

being a one-stop beverage solution provider, supplying roasted 

and ground coffee, tea, juices, ready-to-drink products, sauces and 

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Boncafé is also the official importer and marketer of Segafredo 

Zanetti Coffee. Dedicated to constant research and advanced 

roasting facilities, Segafredo Zanetti reconciles tradition and 

innovation to produce the best coffee beans possible. The brand’s 

mission is to spread the taste and Italian “espresso” culture to the 

whole world. 

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DesirablesWAtches 

Mercedes-Benz 

The new AMG GT R 

From the world’s most demanding racetrack directly onto the road: Never before has Mercedes AMG 

packed so much motorsport technology into a production vehicle than into the new AMG GT R. 

Featuring pioneering technologies, the AMG GT R was designed with racetrack use firmly in mind. Its 

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emphasising that the car’s roots are firmly embedded in the racetrack. 

www.mercedes-benz.com.sg 

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