Corporate Magazine December 2018
It's all about style and sophistication inside this month's edition! We fast-track our way around the UK in ten lobbies you'll love and find rooms of relevance reigning over beige and boring backdrops! We have a bite-size feature on delicious dining for clients and colleagues this Christmas and showcase some of the UK's most striking venues well versed in staging successful meetings. READ NOW >> https://www.findmeaconference.com/magazine
It's all about style and sophistication inside this month's edition!
We fast-track our way around the UK in ten lobbies you'll love and find rooms of relevance reigning over beige and boring backdrops! We have a bite-size feature on delicious dining for clients and colleagues this Christmas and showcase some of the UK's most striking venues well versed in staging successful meetings.
READ NOW >> https://www.findmeaconference.com/magazine
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Delicious Dining in <strong>December</strong><br />
The Grade II listed historic vaults were once<br />
where prisoners were kept under lock and<br />
key and now provide a VIP experience which<br />
includes a personal waiter for your party. The<br />
Talker is a favourite vault and it seats up to<br />
eight. There is a choice of party packages to<br />
pre-book beer, wine, gin, Prosecco and shots<br />
plus cheese and charcuterie sharing platters.<br />
In contrast, the critically acclaimed Diciannove<br />
Restaurant can be hired for 80 or use the private<br />
dining room for 29 guests. The AA rosette<br />
menu from executive chef Alessandro Bay,<br />
who trained under Michelin star chef Georgio<br />
Locatelli, is authentic Italian and is enjoyed<br />
with perfectly matched carafes of wines.<br />
Located in the heart of London’s business<br />
district, the Crowne Plaza London – The City<br />
offers an exciting choice of award-winning<br />
dining. The hotel has two superb restaurants;<br />
Diciannove Italian Restaurant and the Chinese<br />
Cricket Club Restaurant plus the Voltaire<br />
Cocktail Bar and Vaults create a vibrant space<br />
that can be hired for private gatherings.<br />
The Chinese Cricket Club was founded in<br />
2009 and has become one of The City’s most<br />
distinguished Chinese Restaurants. Head Chef<br />
Ken Wang’s dedication to Chinese cuisine<br />
has achieved the restaurant’s first AA Rosette.<br />
The Chinese style master infuses modern<br />
techniques with authentic flavours to create a<br />
crowd-pleasing menu from the different regions<br />
of China.<br />
01775 843410 Monday to Friday, 8.30am - 5.30pm<br />
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