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FITVINE MAG - ISSUE 1 - JANUARY/FEBRUARY 2019

Top fitness brands, coaches and retailers gear up for FitFest Oxford 2019. This issue of inspiring FitVine Magazine will give you an insight into wellbeing, fitness and healthy food.

Top fitness brands, coaches and retailers gear up for FitFest Oxford 2019. This issue of inspiring FitVine Magazine will give you an insight into wellbeing, fitness and healthy food.

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Mastering<br />

Meal Prep<br />

with Strength<br />

Chef<br />

There are many diet trends that<br />

come and go and each year. Yet,<br />

even with the best intentions, it<br />

is not easy to keep a healthy diet<br />

and stay on top of what we eat.<br />

One of the things you can do to<br />

help yourself eat healthy consistently<br />

is get organised with meal<br />

preparation. By carefully<br />

planning and eating pre-made<br />

meals instead of relying on<br />

ordering expensive takeaways or<br />

having to cook something up<br />

last-minute, you’re guaranteed<br />

to eat good quality food and<br />

save yourself some money at the<br />

same time.<br />

You can use meal prep as<br />

a tool to lose weight,<br />

gain muscle mass, or simply to keep<br />

in line with a healthy lifestyle. It’s<br />

effective because you’re in control<br />

of what you eat and you can make it<br />

fun by trying out new recipes and<br />

new flavours.<br />

Someone who understands this<br />

from personal experience is Megan<br />

Gee, founder of Strength Chef.<br />

Megan specialises in planning and<br />

prepping meals for her clients and<br />

delivers across Oxfordshire.<br />

Six years ago, while studying sports<br />

education, Megan started putting on<br />

weight. She felt unhappy with her<br />

diet and decided to prep meals for<br />

herself to better control what she<br />

was eating. At that time in her life,<br />

she also travelled to the Far East<br />

and explored new foods, flavours<br />

and cuisine, which she incorporated<br />

in her meal prep when she returned.<br />

When discussing with Megan about<br />

the importance our diet has in our<br />

lives, she pointed out that today<br />

there are two major issues leading<br />

to an unhealthy diet: a lack of<br />

education for how to put together a<br />

well-balanced meal and the very<br />

limited time people have to cook at<br />

home.<br />

For that, Megan offers to meet her<br />

clients to understand their personal<br />

goals and will plan a fully-customised<br />

meal plan for them. This can<br />

cover breakfast, lunch and dinner.<br />

She takes into account any dietary<br />

requirements and allergies. Megan<br />

then prepares the meals and does<br />

a delivery run twice a week so her<br />

clients eat fresh, homemade meals,<br />

instead of freezing them.<br />

Megan takes pride in preparing<br />

colourful and vibrant meals, having<br />

learnt a love for cooking from her<br />

parents. She’s also greatly inspired<br />

by other chefs. Megan strongly<br />

believes that wellbeing is all about<br />

feeling good on the inside as much<br />

as our external appearance. By<br />

providing a personalised service<br />

catered exclusively to each client,<br />

she gives her clients the best<br />

chance at achieving their goals.<br />

Pricing starts at £5 per meal.<br />

Strength Chef will be at the<br />

FitFest Oxford Weekender at<br />

Westgate Oxford on 26th<br />

January, fuelling you with<br />

healthy tasty treats as well as<br />

serving up delicious healthy<br />

meals at the major FitFest<br />

festival on 15th June. Be sure to<br />

say hello to Megan and the<br />

team.<br />

FitVine - 26

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