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Chamber Newsletter - June 2019

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ate by facilitating access to leaders, communication and education through programs and services for its members.<br />

New leaders (Cont'd from page 1)<br />

strengths, weaknesses, and challenges.<br />

It is an unparalleled learning<br />

experience in our area and is geared<br />

toward providing an in-depth look<br />

at eight key elements of our community.<br />

Focus topics include education,<br />

economic development, government,<br />

healthcare, public safety, quality<br />

of life, agriculture, and culture &<br />

diversity. The program has been a<br />

cooperative effort between the Fairmont<br />

Area <strong>Chamber</strong> of Commerce<br />

and Riverland Community College<br />

with additional funding provided by<br />

Fairmont EDA, Martin County EDA<br />

(Ignite), Mayo Clinic Health Systems<br />

Pork Cook-Off tickets<br />

It's the moment you've been<br />

waiting for! Blue Ribbon Pork Cook-<br />

Off tickets are now available at the<br />

Fairmont Area <strong>Chamber</strong> office! The<br />

22nd Annual Blue Ribbon Pork<br />

Cook-Off will be held Wednesday,<br />

August 14, <strong>2019</strong> from 5:00 pm –<br />

7:00 pm in the Martin County Arena<br />

at the Fairgrounds. Tickets are $10.<br />

Contact the Fairmont Area <strong>Chamber</strong><br />

at (507) 235-5547 and get your<br />

tickets before they're gone!<br />

and Rosen’s Diversified, Inc.<br />

We are now accepting applications<br />

for the Leadership Martin<br />

County program for 2020-2021.<br />

Be sure to submit your applications<br />

soon as class sizes are limited to<br />

around 20 participants on a first<br />

come, first serve basis. Additional<br />

information is available on our website<br />

at www.Fairmont<strong>Chamber</strong>.org.<br />

You can reach the Fairmont Area<br />

<strong>Chamber</strong> by phone at 507-235-<br />

5547 or by email at info@fairmontchamber.org<br />

with any questions<br />

regarding the program or the application<br />

process.<br />

Ag Scholarship Winners<br />

ABOVE: Congratulations to Nicholas Potthoff (Left) of MCW and Andrew<br />

Moeller (Right) of Fairmont Area Schools, recipients of the <strong>2019</strong> Ag Scholarships<br />

from the Agri-Business Committee of the Fairmont Area <strong>Chamber</strong>.<br />

Each year, the <strong>Chamber</strong>’s<br />

Agri-Business Committee awards<br />

two $4,200 scholarships to Martin<br />

County High School students<br />

bound for a four-year degree in agriculture<br />

or an agriculture-related<br />

industry. This program is made<br />

possible by sponsorships and in cooperation<br />

with Agriculture Future<br />

of America (AFA). The committee<br />

and sponsors are also responsible<br />

for the Blue Ribbon Pork Cook-Off<br />

held annually at the Martin County<br />

Fair.<br />

Thank you to our <strong>2019</strong><br />

sponsors: Bank Midwest, Cargill,<br />

Inc., CFS, Compeer Financial, Devenish<br />

Nutrition, Dutch Creek Farms,<br />

Fairmont Veterinary Clinic, Martin<br />

County Pork Producers, Preferred<br />

Capital Management, Profinium<br />

and Valero Renewables.<br />

3<br />

www.deerequipment.com<br />

“Your Friendly Ford Dealer Since 1909”<br />

FAIRMONT<br />

FORD<br />

PAUL KLOECKNER<br />

Product Specialist<br />

■ Sales & Leasing Expert<br />

■ Customer Focused Service<br />

■ Competitive Pricing<br />

www.fairmontford.com<br />

700 E. Blue Earth Ave.<br />

507-235-6681<br />

Email: Paul@fairmontford.com<br />

Mon 8-8; Tues through Fri 8-5:30;<br />

Sat 8-3

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